| Fried Artichoke Hearts |
$10.00 |
lemon aioli, citrus sea salt |
| Pickled Veg |
$5.00 |
|
| Scotch Egg |
$8.00 |
fennel sausage |
| Marinated Olives |
$5.00 |
|
| Spicy Smoked Almonds |
$5.00 |
|
| Bone Marrow |
$8.00 |
pickled shallots |
| Field Greens |
$8.00 |
herbs, lemon olive oil |
| Soup Of The Day |
$6.00 |
|
| Charcuterie Plate |
$15.00 |
cured meats, liver pate, lavender honey |
| Native Oysters |
|
sweet chili mignonette |
| Fries |
$6.00 |
|
| Mushroom Toast |
$10.00 |
roast mushrooms, fontina & provolone |
| Seared Scallops |
$18.00 |
bay shrimp, beurre blanc, roasted fennel |
| Hangar Steak Kebab |
$12.00 |
freekah salad, pickled onions, chimichurri sauce |
| Semolina Cake |
$14.00 |
wild mushrooms, pecorino |
| Duck Casoulet |
$16.00 |
flageolet beans, grilled baguette |
| Burger |
$12.00 |
brioche bun, fries or salad |
| Burger |
$2.00 |
add cheese, bacon, egg |
| Veggie Burger |
$12.00 |
potato bun, herb aioli, fries or salad |
| Veggie Burger |
$2.00 |
add cheese, egg |
