Lunch Menu |
$8.95 |
(soup of the day, salad or pho-pia-tod), shrimp and seafood dishes. |
Pad Gra Prow |
$7.95 |
(choice of chicken ,shrimp, beef, pork, seafood), stir-fried mixed vegetables in basil and chili sauce. |
Red Or Green Curry |
$7.95 |
(choice of chicken, beef, pork), cooked with red or green chili paste, bamboo shoot, and vegetables in coconut milk. |
Yellow Curry |
$7.95 |
(choice of chicken, pork, shrimp), cooked with potato and vegetables with thai yellow curry in coconut milk. |
Pad Ma-Maung |
$7.95 |
(choice of chicken ,shrimp, beef, pork, seafood), stir-fried with mix vegetables, cashew nut, mushroom. |
Pad Khing |
$7.95 |
(choice of chicken ,shrimp, beef, pork, seafood), stir-fried with vegetables, in fresh ginger & garlic sauce. |
Pad Gra-Tieam |
$7.95 |
(choice of chicken ,shrimp, beef, pork, seafood), sauteed with fresh garlic & pepper, carrots, onion. |
Pad Basil Duck |
$8.95 |
stir-fried crispy boneless duck with vegetables, fresh basil in garlic chili sauce. |
Salmon Pa-Nang |
$8.95 |
cooked filet salmon, vegetables in pa-nang curry sauce. |
Tilapia Garlic Chili |
$8.95 |
stri-fried fillet tilapia with vegetables, fresh basil in garlic chili sauce. |
Pad Thai |
$7.95 |
(choice of chicken or shrimp), rice noodle stir-fried with egg, bean curd, bean sprouts & topped with ground peanut. |
Pad Khee Moa |
$7.95 |
(choice of chicken ,shrimp, beef, pork), rice noodle stir-fried with fresh basil leaves, bean sprout in garlic and chili sauce. |
Pad See-Ewe |
$7.95 |
(choice of chicken ,shrimp, beef, pork), rice noodle stir-fried with egg, broccoli. |
Pad Gai-Khoa |
$7.95 |
(choice of chicken ,shrimp, beef, pork), stir-fried rice noodle with fresh ginger and garlic sauce. |
Kiew-Teow-Nam |
$7.95 |
(rice noodle soup), rice noodle with b.b.q. pork, shrimp and vegetables in broth. |
Kieaw-Nam |
$7.95 |
(thai wonton soup), ground shrimp & chicken wrapped with pastry shell cooked with vegetables , fish ball in broth. |
Tofu Gra Prow |
$7.95 |
(choice of fresh or fried tofu), stir-fried tofu ,vegetables, basil and chili sauce. |
Mock Duck Ginger |
$7.95 |
(tofu), stir-fried mock duck, vegetables with fresh garlic and ginger sauce. |
Eggplant Garlic Chili |
$7.95 |
stir-fried grilled eggplant with fresh basil, onion, in garlic and chili sauce. |
Vegetarian Pad Thai |
$7.95 |
stir-fried rice noodle with mixed vegetables, egg, minced tofu, bean sprouts. |
Vegetarian Khee-Moa |
$7.95 |
stir-fried rice noodle with mixed vegetables, fresh basil leaves, bean sprouts. |
Tofu Ginger |
$7.95 |
(choice of fresh or fried tofu), stir-fried fresh tofu with fresh ginger and garlic sauce. |
Tofu Mixed Vegetables |
$7.95 |
stir-fried fresh or fried tofu with mixed vegetables in house special sauce. |
Vegetarian Curry |
$7.95 |
(choice of red, green or yellow curry), mixed vegetables in curry sauce. |
Khoa Pad Gra-Prow |
$7.95 |
stir-fried rice with choice chicken, shrimp, beef or pork in fresh basil, garlic and chili sauce. |
Khoa Na Gai |
$7.95 |
sauteed chicken, onion, carrots with brown sauce served over rice. |
Siri Fried Rice |
$7.95 |
stir-fried rice with egg and choice of chicken, pork, shrimp, or crabmeat. |
Tropical Fried Rice |
$7.95 |
stir-fried rice with egg, chicken, shrimp, pork, with pineapple , onion, cashew nut. |
Pumpkins Custard |
$3.50 |
sticky rice topped with pumpkin custard. |
Purple Rice Pudding |
$3.50 |
thai sweet rice with sweet taro and topped with creamy coconut milk. |
Taro Custard |
$3.50 |
sweet taro topped with creamy coconut milk. |
Crispy Banana |
$3.50 |
fried banana topped with honey and sesame seed. |
Coconut Ice Cream |
$2.95 |
home made coconut ice cream. |
Thai Tea Ice Cream |
$2.95 |
home made thai tea ice cream. |