| Masala Tea |
$2.95 |
|
| Tea |
$2.50 |
|
| Regular Coffee |
$2.50 |
|
| Decaf Coffee |
$2.50 |
|
| Coke |
$1.95 |
|
| Diet Coke |
$1.95 |
|
| Sprite |
$1.95 |
|
| Ginger Ale |
$1.95 |
|
| Iced Tea |
$1.95 |
|
| Fanta |
$1.95 |
|
| Mango Juice |
$2.50 |
|
| Orange Juice |
$2.50 |
|
| Pineapple Juice |
$2.50 |
|
| Cranberry Juice |
$2.50 |
|
| Apple Juice |
$2.50 |
|
| Mango Lassi |
$3.95 |
|
| Sweet Lassi |
$3.95 |
|
| Strawberry Lassi |
$3.95 |
|
| Salty Lassi |
$3.95 |
|
| Kashmiri Freeze Lassi |
$3.95 |
|
| Pistachio Shake |
$4.95 |
|
| Mango Shake |
$3.50 |
|
| Pina Colada |
$3.50 |
|
| Soup of the Day |
$3.95 |
Please contact restaurant for today's selection. |
| Aloo Tikki |
$3.95 |
Potato and green peas patties flavored with coriander. |
| Vegetable Pakora |
$3.95 |
Fresh vegetables dipped in a delicately spiced batter and deep fried. |
| Vegetable Samosa |
$3.95 |
Crispy fried turnovers filled with mildly spiced potatoes and green peas. |
| Lamb Samosa |
$4.95 |
Spiced and minced lamb in a deep fried dough pouch. |
| Paneer Pakora |
$5.95 |
Deep fried homemade Indian mint flavored cottage cheese cubes. |
| Chicken Kebab |
$7.95 |
Minced chicken enriched with mint flavor, spiced with royal cumin, baked on clay oven. |
| Singh's Vegetarian Platter |
$7.95 |
Assortment of vegetable appetizers. |
| Singh's Non-Vegetarian Platter |
$9.95 |
Assortment of non vegetarian appetizers. |
| Tali Machali Amritsari |
$8.95 |
Kishanlal of Amirtsar's boneless fish marinated in a traditional way, deep fried with yogurt, carom seeds and spices. |
| Malia Kofta |
$13.95 |
Homemade stuffed vegetable balls simmered in a mildly spiced creamy sauce. |
| Chana Masala |
$12.95 |
Chick peas cooked in traditional North Indian spices with tomatoes, ginger and garlic. |
| Mutter Aloo |
$12.95 |
Green peas and homemade cottage cheese. |
| Mutter Paneer |
$12.95 |
Potatoes cooked with mild spices. |
| Lasuni Gobi |
$14.95 |
Cauliflower dish cooked with fresh cut garlic and Indian herbs. |
| Dal Makhni |
$12.95 |
A combination of lentils, simmered overnight in cream and lightly fried in butter. |
| Baigan Bharta |
$12.95 |
Tandoor broiled eggplant cooked with green peas, tomatoes and onions. |
| Dal Tadka |
$11.95 |
Typically punjabi yellow lentils cooked with onions and ginger. |
| Shahi Paneer |
$13.95 |
Homemade cheese cooked in a rich tomato creamy sauce. |
| Bhindi Masala |
$12.95 |
Stir fried okra with onions, tomato, ginger and spices. |
| Hyderbadi Mirch Aur Baigan Ka Salan |
$14.95 |
Dish of eggplant and green chilies simmered in a sesame peanut and tamarind sauce. |
| Jeera Aloo |
$12.95 |
Potatoes tossed with light spices and cumin seeds. |
| Gobi Charchari |
$13.95 |
A Bengali dish of green peas and cauliflower tossed in a fragrant five spice mixture. |
| Aloo Gobi |
$13.95 |
Traditional cauliflower and potato dish cooked with garlic, onion, tumeric and other spices. |
| Lamb Rogan Josh |
$15.95 |
Lamb curry cooked with tomatoes and onions and flavored with cinnamon, cloves and cardamom. |
| Chicken Chilli |
$14.95 |
Ever popular Indian style chili dish cooked with tomato, onion, ginger, garlic, herbs and spices. |
| Chicken Xacuti |
$14.95 |
Chicken cooked with coconut and tamarind sauce. |
| Punjabi Kadhi Pakora |
$16.95 |
A traditional punjabi dish cooked with mixed vegetable fritters, ginger, garlic, onion and fenugreek seed in fushed in a yogurt sauce. |
| Lamb Sali Boti |
$15.95 |
A delicious parsee favorite from Bombay. Tender cuts of lamb cooked with fresh ginger, ground spices, herbs and apricots topped with crisp straw potatoes. |
| Chicken Madras |
$13.95 |
Chicken cooked in a special tamarind sauce with a touch of ginger, coconut, mustard seed, curry leaves and garlic. |
| Vegetable Xacuti |
$12.95 |
An assortment of vegetable cooked with coconut and tamarind sauce. |
| Chicken Dhaniwal Korma |
$14.95 |
Kashrimi chicken curry flavored with fire roasted cracked coriander, fresh cilantro and spices. |
| Singh's Vegetarian Dinner For Two |
$36.95 |
Soup of the day, two vegetable samosas, any two vegetable entrees, one naan rice, one dessert, tea or coffee. |
| Singh's Royal Dinner for Two |
$49.95 |
Soup of the day, two vegetable samosas, one curry dish, one kebob dish, one naan rice, one dessert, tea or coffee. |
| Tikka Masala |
$13.95 - $16.95 |
The very popular curry cooked then simmered in a delicate tomato cream sauce. With choice of protein. |
| The Saag |
$12.95 - $16.95 |
Fresh spinach cooked with a touch of onions, ginger, garlic and a variety of herbs and spices. With choice of protein. |
| The Vindaloo |
$12.95 - $16.95 |
The classical dish from Goa wherre the gravy is made of little tangy and piquant with potatoes. With choice of protein. |
| The Korma |
$12.95 - $16.95 |
The royal cream gravy made from onions, ginger, garlic, almonds and cashew paste. With choice of protein. |
| The Curry |
$12.95 - $15.95 |
Traditional mughlai offering. A special blend of herbs and spices with choice of protein. |
| Vegetable Biryani |
$13.95 |
Indian basmati rice cooked with layers of onions, fresh ginger, nuts and delicate spices. |
| Chicken Biryani |
$14.95 |
Indian basmati rice cooked with layers of onions, fresh ginger, nuts and delicate spices. |
| Lamb Biryani |
$15.95 |
Indian basmati rice cooked with layers of onions, fresh ginger, nuts and delicate spices. |
| Shrimp Biryani |
$16.95 |
Indian basmati rice cooked with layers of onions, fresh ginger, nuts and delicate spices. |
| Tandoori Chicken |
$14.95 |
The quintessential chicken pieces with bone marinated in yogurt, ginger, garlic, lemon juice and spices cooked to perfection. |
| Chicken Tikka |
$14.95 |
Boneless chicken pieces richly flavored with spices, cooked in the tandoor. |
| Lamb Seek Kebab |
$16.95 |
Luchnow's most celebrated delicate melt in your mouth minced lamb kebab wrapped over a skewer and cooked over open fire. |
| Rack of Lamb |
$21.95 |
Rack of lamb steeped in a ginger marinade and cooked to perfection. |
| Tandoori Salmon |
$17.95 |
Delectable fish cubes in a marinade of fresh herbs and spices, flavored with carom seeds and mustard cooked over charcoal. |
| Lamb Boti Kebab |
$16.95 |
Lamb loin chunks marinated in herbs and spices. |
| Tandoori Shrimp |
$18.95 |
Jumbo shrimp in a delicate pickling marinade cooked in the tandoor. |
| Chicken Malai Kebab |
$14.95 |
Large boneless chicken breast diced into tender cubes, marinated in cream and mild spices, skewered and grilled in a clay oven. |
| Kali Mirch Ke Tikkey |
$14.95 |
Succulent, boneless chicken pieces dipped in cream cheese and crushed peppers. |
| Singh's Mix Grill |
$21.95 |
Singh's assortment of popular kebabs. |
| Naan |
$2.95 |
Traditional leavened bread from the clay oven. |
| Garlic Naan |
$3.50 |
Leavened homemade bread topped with garlic. |
| Peshawary Naan |
$3.95 |
Leavened bread with a stuffing of exotic nuts and raisins. |
| Onion Kulcha |
$3.50 |
A popular, aromatic naan stuffed with onion and herbs. |
| Cheese Naan |
$3.95 |
Scrumptious leavened bread with a stuffing of mozzarella and cilantro. |
| Aloo Paratha |
$3.95 |
Whole wheat bread stuffed with mashed potatoes and peas cooked on the griddle with butter. |
| Plain Paratha |
$2.95 |
Whole wheat, unleavened, flat Indian bread. |
| Lacchaa Paratha |
$3.50 |
Multi layered whole wheat bread. |
| Tandoori Roti |
$2.95 |
Traditional unleavened whole wheat bread cooked in a clay oven. |
| Chapthi |
$2.95 |
Thin unleavened whole wheat bread griddle cooked. |
| Roomali Roti |
$3.95 |
Paper thin bread made with flour cooked on a griddle. |
| Poori |
$4.95 |
Whole wheat, unleavened deep fried puffed bread. |
| Plain Basket |
$7.95 |
Choice of three plain breads. |
| Stuffed Basket |
$9.95 |
Choice of three stuffed or plain breads. |
| Aijwaini Paratha |
$3.95 |
Flaky bread with carom seeds. |
| Malabari Paratha |
$2.95 |
Flaky multi-layered bread cooked on the griddle. |
| Chili Cheese Naan |
$3.95 |
Spicy, leavened bread stuffed with mozzarella cheese and green chilies. |
| Basmati Rice |
$2.95 |
|
| Pulao Rice |
$4.95 |
|
| Paita |
$2.50 |
|
| Mango Chutney |
$2.95 |
|
| Pickle |
$1.95 |
|
| Pappadam |
$2.95 |
|
| Kulfi |
$4.95 |
Authentic Indian homemade ice cream flavored with cardamom and nuts. |
| Gulab Jamun |
$3.95 |
Homemade milk balls deep fried then dipped in syrup, served warm. |
| Kheer |
$2.95 |
Rice cooked in sweetened milk, nuts and raisins. |
| Mango Kulfi |
$4.95 |
Traditional frozen mango ice cream with pistachio and milk. |
| Gourmet Ice Cream |
$3.95 |
Choice of flavor. |
| Rasmalai |
$4.95 |
Homemade cheese patty simmered with milk and cardamom, served cold. |
