Sindbad's Restaurant and Marina menu with price

item price description
Blue Hill Bay Mussels $8.95 Steamed with celery, onion, parsley and white wine, served with drawn butter
Calamari $9.95 Lightly breaded and fried rings and tentacles served with cocktail sauce and lemon
Campeche Bay Shrimp Cocktail $8.95 Served with cocktail sauce and lemon
Escargots $8.95 Roasted in red wine garlic butter with toast points
Portabella Mushrooms $8.95 Marinated and grilled, garnished with roasted red peppers
Mozzarella Cheese Sticks $6.95 Deep fried cheese sticks served with ranch dressing
Sesame Chicken Tenders $6.95 Sindbads homemade tenders served with sweet and sour sauce
Wing Dings $6.95 Served with our own barbecue sauce
French Fries $3.25
Onion Rings $4.95
Baked Idaho Potato $2.95 With butter & sour cream. Loaded baked potato with bacon & cheddar. Add $2.00
Fresh Vegetables DuJour $2.95
Home Made Soups $3.50 - $4.50
Homemade Clam Chowder $4.25 - $5.50
Homemade Chili $4.00 - $5.25 Sindbad’s serves beef or chicken chili
Tossed Salad $4.95 Fresh tossed greens, carrots and red cabbage
Julienne Salad $9.50 With Ham, turkey, hard boiled egg, swiss & cheddar cheese
Campeche Shrimp Salad $11.95 With hard boiled egg, swiss & cheddar cheese
Coconut Shrimp Salad $11.95 With michigan dried cherries, toasted almonds & red onion
Michigan Salad $6.95 Fresh tossed greens, michigan dried cherries, toasted almonds & red onion. Add items: shrimp $2.00 each - grilled chicken $3.50 - grilled salmon $5.00
Caesar Salad $6.95 Traditional tossed. Add items: shrimp $2.00 each - grilled chicken $3.50, grilled salmon $5.00
Tuna Cold Plate $7.95 Tuna salad, cottage cheese & tomatoes
Reuben $8.95 Corned beef, swiss cheese & sauerkraut on rye
French Dip $8.95 With U.S. choice roast beef
Grilled Cheese $6.50 With bacon or ham
Tuna Melt $6.95 Melted cheese over tuna salad
Boneless Breast of Chicken Sandwich $7.95 With lettuce & tomato, lightly fried or broiled
Sliced Turkey Breast Sandwich $7.45 Sliced turkey breast with lettuce & tomato on white, wheat, or rye bread
Sliced Turkey Breast Sandwich with Bacon and melted Swiss Cheese $8.95
Ham Sandwich $6.95 Ham on rye, wheat, or white bread
Vegetarian Ciabatta Sandwich $9.95 Portabella mushroom, red peppers, tomato, spinach and boursin cheese
Chicken Ciabatta Sandwich $9.95 Grilled chicken breast, red peppers, tomato, spinach and boursin cheese
Bacon, Lettuce and Tomato $6.50 On rye, wheat, or white toast
Buster’s Angus Burger $6.95 Half pound with lettuce, tomato and pickles. Swiss, american, cheddar, grilled onions, sauteed mushrooms $0.50 extra per item bacon $1.00 extra
Half Pound Patty $8.45 With cottage cheese & tomatoes or fruit
Sindbad’s Special $21.95 12 oz. Certified Angus Beef New York Strip - open face steak sandwich with choice of two sides
Van’s Fish Sandwiches $11.95 Lightly fried with lettuce & tomato fresh great lakes perch
Van’s Fish Sandwiches - Pickerel $10.95
Van’s Fish Sandwiches - Orange Roughy $9.95
Van’s Fish Sandwiches - Fresh Catfish $8.95
Van’s Fish Sandwiches - Iceland Cod $7.95
New York Strip $27.95 16 oz. Certified angus beef center cut charbroiled
Filet Mignon $29.95 8 oz. USDA choice charbroiled with sindbad’s zip sauce
Delmonico Steak $19.95 10 oz. USDA choice charbroiled
Pork Chops $14.95 - $11.00 two 8 oz. choice chops charbroiled served with apple sauce and pineapple
Fried Chicken $11.95 Half amish chicken, lightly spiced and fried to a golden brown
Chicken Parmesan $12.95 Boneless chicken breast baked with tomato basil sauce and mozzarella cheese
Boneless Breast of Chicken $12.95 Charbroiled or lightly battered and deep fried
Seasonal Vegetarian Entree $11.50 Assorted seasonal vegetables served on a bed of wild rice
Rock Lobster Tails Two tails, steamed and served with drawn butter
Surf & Turf Rock lobster tail with your choice of an 8 oz. filet, 12 oz. or 16 oz. new york strip
Alaskan King Crab Legs One Pound steamed and served with drawn butter
Campeche Bay Fried Shrimp $22.00 Lightly battered and deep fried, coconut battered also available
Campeche Bay Shrimp Scampi $22.95 Sauteed in butter, garlic, white wine and lemon
Natural Unsoaked Sea Scallops $23.95 Lightly battered, and deep fried, or seared in an iron skillet
Frog Legs $12.95 Lightly battered and deep fried. sauteed in butter, garlic, and white wine. Add $1.00
Fresh Pickerel Filet $19.95 Lightly battered and deep fried, or broiled skin side up lightly Seasoned
Fresh Great Lakes Perch $21.00 Lightly battered and deep fried sautéed in butter, garlic, and white wine. Add $1.00
Fresh Atlantic Salmon $18.95 Charbroiled with bourbon glaze, pan seared or poached
New Zealand Orange Roughy $19.95 Lightly battered and fried, or charbroiled
Fresh Farm Raised Catfish $16.95 Lightly breaded and deep fried
Iceland Cod Filet $11.95 Lightly breaded and deep fried, or charbroiled
Seafood Platter $22.95 Shrimp, scallops, frog legs, and perch, lightly battered and deep fried
Labatt N.A $3.75
O’Doul’s $3.50
O’Doul’s Amber $3.50
Red Bull $4.00
Red Bull Sugar Free $4.00
Ultimate Chocolate Cake $6.95
Carrot Cake $5.95
Key Lime Pie $5.95
Dutch Apple Pie $5.00
Cheesecake $5.50
turtle Cheesecake $7.95
Chocolate Brownie a la mode $6.95
mike’s Hard Lemonade $5.00
Smirnoff Ice $5.00
Bottled Spring Water $2.75
Perrier Sparkling Water $3.50
Fruit juice $2.50 Cranberry, grapefruit, orange, tomato, pineapple, v-8
Lemonade $2.50
Soft Drinks $2.50
Beverages $2.50 Coffee, tea, 2% milk, iced tea

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