| 24 oz. Fountain Drink |
$1.79 |
|
| San Pelligrino |
$1.99 - $2.99 |
|
| Organic Nectars |
$5.50 |
|
| Chocolate Milk |
$2.70 |
|
| Organic Blue Sky Soda |
$1.99 |
|
| Steaz Green Tea Soda |
$2.49 |
|
| Dandelion Tea |
$3.99 |
|
| Ginger Root Tea |
$3.99 |
|
| Kombucha |
$4.99 |
|
| Vruit Juice |
$1.99 |
|
| Calder Dairy Yogurt |
$3.70 |
|
| Yerba Mate Teas |
$3.59 |
|
| Single Espresso |
$2.20 |
|
| Double Espresso |
$2.90 |
|
| Cappuccino |
$3.60 |
|
| Macchiato |
$2.40 |
|
| Americano |
$2.20 |
|
| Margherita Pizza |
|
Tomato sauce, fresh mozzarella, basil and olive oil. |
| Napoletana Pizza |
|
Fresh tomatoes, fresh mozzarella, oregano, garlic, basil and olive oil. |
| Capricciosa Pizza |
|
Tomato sauce, mozzarella, mushrooms, artichoke, Kalamata olives and ham. Also available in quattro stagioni style, which features Italian style quarter portions. |
| Truffle Pizza |
|
Mozzarella, smoked mozzarella, shiitake mushrooms, truffle oil and parsley. |
| Sausage and Rapini Pizza |
|
Tomato sauce, mozzarella, rapini and sausage. |
| Arugula Pizza |
|
Fresh arugula, tomato, olive oil, prosciutto and Romano cheese. |
| Potato Pizza |
|
Potatoes, Gorgonzola, mozzarella, rosemary and olive oil. |
| Mushroom Pizza |
|
Mozzarella, shiitake, oyster, and cremini mushrooms with tomato sauce. |
| Spinach and Goat Cheese Pizza |
|
Tomato sauce, goat cheese and olive oil. |
| Eggplant Pizza |
|
Tomato sauce, mozzarella, sun-dried tomatoes and eggplant. |
| Hawaiian Pizza |
|
Tomato sauce, mozzarella, pineapple and ham. |
| Spinach and Baked Ricotta Pizza |
|
Spinach, fresh tomatoes, olive oil, pancetta and baked ricotta. |
| Pesto Pizza |
$6.00 - $21.00 |
Basil, spinach, pine nuts or walnuts, garlic, Parmesan, ricotta and olive oil. |
| Zucchini Pizza |
$6.00 - $21.00 |
Zucchini, feta and mozzarella cheese with a hint of onion. |
| O' Sole Mio Pizza |
$7.00 - $24.00 |
Eggplant, roasted peppers, artichokes, mushroom, tomatoes, asparagus, primo sale cheese and mozzarella. |
| Porchetta Pizza |
$7.00 - $24.00 |
Tomato sauce, slow roasted pork shoulder, tomatoes, curried rapini, jalapenos and mozzarella. |
| Bell Pepper Pizza |
$6.00 - $19.00 |
Tomato sauce, cheese, grilled peppers and onions. |
| Onion Pizza |
$6.00 - $19.00 |
Onions, peas, bacon, eggs baked in milk and mozzarella. |
| Fantasy Pizza |
$7.00 - $24.00 |
Mozzarella, ham, asparagus, artichokes, tomatoes and Swiss cheese. |
| Grapes Pizza |
$7.00 - $24.00 |
Fontina cheese, grapes and Gorgonzola. |
| Blueberry Pizza |
$7.00 - $24.00 |
Fontina cheese, blueberries, Gorgonzola and feta cheese. |
| Emidio Pizza |
$7.00 - $24.00 |
White cream sauce, onions, bacon, mozzarella and Romano cheese. |
| Quattro Formaggi Pizza |
$7.00 - $24.00 |
Monterrey jack, ricotta cheese, marbled Colby, mozzarella, cheddar, Gorgonzola cheese and cream sauce. |
| Brie Cheese Pizza |
$7.00 - $24.00 |
Brie, cream and mustard seeds with tomatoes, olives and zucchini. |
| Siciliana Pizza |
$7.00 - $19.00 |
Tomato sauce, anchovies, Kalamata olives, garlic and capers. |
| Bianca Pizza |
$7.00 - $24.00 |
Fontina, feta, ricotta, goat cheese, asiago cheese and garlic. |
| Vegan Pizza |
$6.00 - $19.00 |
Your choice of three vegetables with vegan cheese or tofu. |
| Vegan Pesto Pizza |
$6.00 - $21.00 |
Basil, spinach, pine nuts or walnuts, tofu, garlic and olive oil. |
| Gluten-Free Pizza |
|
|
| Gluten-Free Vegan Pizza |
$12.00 - $19.00 |
|
| Baccala' e Peperoni Arrosti Stuffed Pizza |
$28.50 |
Stuffed 16" pizza with cod, roasted peppers, garlic, capers, parsley, anchovies and tomato sauce. |
| Tonno e Rape Stuffed Pizza |
$28.50 |
Stuffed 16" pizza with tuna fish, rapini, mozzarella and baked ricotta or Swiss cheese. |
| Tonno e Giardiniera Piccante Stuffed Pizza |
$28.50 |
Stuffed 16" pizza with tuna fish, mozzarella, spicy vegetables, artichokes and tomato. |
| Porchetta e Patate Stuffed Pizza |
$28.50 |
Stuffed 16" pizza with roasted pork shoulder, potatoes, mozzarella, provolone and rosemary. |
| Salsiccia e Patate Stuffed Pizza |
$28.50 |
Stuffed 16" pizza with sausage, potatoes, mozzarella, provolone and rosemary. |
| Vegetariana Stuffed Pizza |
$28.50 |
Stuffed 16" pizza with mushrooms, spinach, eggs, onions, mozzarella and tomato sauce. |
| Polenta Fritta |
$8.00 |
Fried polenta and sauteed mushrooms in garlic and olive oil. Vegetarian. |
| Garlic Scapes e Green Olives |
$6.00 |
Curlicue sprouts as a peppery, sauteed dish with olives. Vegetarian. |
| Pinzimonio |
$6.50 |
Mixed raw veggies served with olive oil and balsamic vinegar. Vegan and gluten-free. |
| Pizza all Griglia |
$4.50 |
Grilled pizza dough served with olive oil and balsamic vinegar. Vegan and dairy-free. |
| Antipasto All'Italiana |
$10.00 |
Mixed Italian salami, prosciutto, mortadella, smoked mozzarella, provolone and baked ricotta cheese. Gluten-free. |
| Peperoni Arrosto |
$11.00 |
Serves four. Locally sourced tri-color bell peppers seasoned and roasted. Vegetarian. |
| Olive all'Ascolana |
$0.79 - $7.00 |
Fried organic olives stuffed with beef and pork, then flash fried. |
| Bruschetta |
$5.00 |
Serves two. Toasted bread topped with chef's choice of meat, olives, anchovies, cheese and seasonal vegetables. |
| Rotolini di Melanzane |
$5.50 |
Serves two. Grilled slices of eggplant, fontina, fresh mozzarella and basil. Glutne-free. |
| Pizza Rustica |
$4.00 |
Ricotta, spinach, egg, asiago and Romano cheese baked on crust. Vegetarian. |
| Garlic Bread |
$1.30 |
Garlic bread with olive oil. |
| Grilled Vegetable Medley |
$6.00 |
Seasonal hand-picked vegetables from Silvio's garden, grilled to perfection with live oil and balsamic vinegar. Vegetarian and vegan. |
| Prosciutto e Melone |
$11.00 |
Paper-thin ham draped over seasonal melon. |
| 12 oz. Minestrone Soup |
|
Served in a medley of seasonal vegetables. Gluten-free and vegan. |
| 12 oz. Caponata Soup |
|
Eggplant, celery, onion, garlic, tomatoes, capers and olives. Gluten-free and vegan. |
| 12 oz. Crema di Broccoli Soup |
|
Broccoli, garlic, cream, milk and Colby and Romano cheeses. Gluten-free and vegetarian. |
| 12 oz. Crema di Melanzane Soup |
|
Eggplant, red peppers, onions, garlic, cream and tomatoes. Gluten-free and vegetarian. |
| 12 oz. Crema di Funghi Soup |
|
Mushroom, milk, garlic and Monterey Jack and Parmesan cheeses. Gluten-free and vegetarian. |
| 12 oz. Crema di Patate Soup |
|
Potatoes, cream, milk, oregano, rosemary and Monterey Jack, Parmesan and Colby cheeses. Gluten-free and vegetarian. |
| 12 oz. Zuppa di Lenticchie |
|
Organic lentil beans, garlic, olive oil, tomato and basil. Vegetarian, vegan and gluten-free. |
| Greca Salad |
$6.00 - $9.00 |
Romaine lettuce, feta cheese, Kalamata olives, pepper rings, red onions, beets, cherry tomatoes, served with handmade Greek dressing. Gluten-free and vegetarian. |
| Insalata dell Orto |
$6.00 - $9.00 |
Mixed baby lettuce, Kalamata olives, cherry tomatoes, artichoke hearts, asparagus, mushrooms, onions and carrots served with handmade Italian dressing. Gluten-free and vegan. |
| Caesar Salad |
$6.00 - $9.00 |
Romaine lettuce, Romano cheese, tomatoes and croutons served with handmade Caesar dressing. |
| Arugula Salad |
$6.00 - $9.00 |
Arugula, Romano cheese, cherry tomatoes and prosciutto, served with balsamic vinegar and olive oil dressing. Gluten-free. |
| Gorgonzola e Aceto di More |
$7.00 - $10.00 |
Mixed baby lettuce, Kalamata olives, cherry tomatoes, artichoke hearts, asparagus, mushrooms, onions, carrots, Gorgonzola and dried cranberries, raspberry vinaigrette. Gluten-free and vegetarian. |
| Qunioa Salad |
$9.50 |
Silvio's delicious creation for the vegan appetite served with grilled organic spinach and garlic. Gluten-free and vegan. |
| Gamberetti e Avocado |
$12.50 |
Spring mix, shrimp, avocado, and tomatoes served with a handmade lemony soy sauce dressing. Gluten-free and dairy-free. |
| Caprese Salad |
$10.50 |
Tomatoes, basil and fresh mozzarella topped with balsamic vinegar and olive oil. Vegetarian. |
| Pollo Arrosto Panini |
|
Grilled chicken, arugula, grilled eggplant or zucchini and balsamic vinegar. Dairy-free. |
| Hamburger con Peperoni e Cipolla Panini |
|
Grass-fed beef, grilled peppers and onion. Dairy-free. |
| Porchetta Panini |
|
Slow-roasted, seasoned pork shoulder served with rapini. Dairy-free. |
| Panino al Prosciutto di Parma |
|
Prosciutto, arugula, mozzarella, tomato and olive oil. |
| Panino alle Polpette |
|
Meatballs, marinara sauce and Parmesan. |
| Panino con la Mortadella |
|
Italian bologna, provolone, tomatoes, lettuce and olive oil. |
| Frittata con Spinaci e Pomodorini |
|
Spinach and cherry tomato frittata with mozzarella. Vegetarian. |
| Frittata con Asparagi |
|
Asparagus and sun-dried tomato frittata with mozzarella. Vegetarian. |
| Frittata con Zucchine e Cipolla |
|
Zucchini and onion frittata with mozzarella. Vegetarian. |
| Panino Vegetariano |
|
Array of vegetables marinated in balsamic vinegar and olive oil. Vegetarian. |
| Melanzane alla Parmigiana Panini |
|
Eggplant, egg, asiago cheese, mozzarella and sauce. Vegetarian. |
| Quinoa Burger |
|
Black olives, tomatoes, chicken peas, artichokes, vinegar and olive oil. Vegan. |
| Pasta with Marinara |
|
Handmade fresh in the house with your choice of pasta. Vegan. |
| Pasta e Faioli |
|
Handmade with seasonal mixed beans. Served with your choice of pasta. Vegan. |
| Pasta with Pesto sauce |
|
Spinach, basil, pine nuts or walnuts, garlic, Parmesan, ricotta and olive oil with your choice of pasta. Vegetarian. |
| Pasta with Vegan Pesto Sauce |
|
Spinach, basil, pine nuts or walnuts, tofu, garlic and olive oil with your choice of pasta. Vegan. |
| Pasta e Rapini |
|
|
| Pasta e Rapini with Sausage |
|
|
| Pasta e Rapini with Anchovies |
|
|
| Pasta e Rapini on Handmade Fettuccine |
|
|
| Pasta alla Carbonara |
|
Eggs, panchetta and Romano cheese. |
| Pasta alla Carbonara on Handmade Fettuccine |
|
Eggs, panchetta and Romano cheese. |
| Pasta Polpette |
|
Organic beef meatballs and marinara sauce with your choice of pasta. |
| Pasta con la Panna |
|
Alfredo sauce made with ham and mushrooms. Served with your choice of pasta. |
| Pasta Aglio e Olio |
|
Handmade organic noodles with garlic, olive oil and red pepper flakes. Served with your choice of pasta. Vegan. |
| Pasta with Chick Peas |
|
Handmade organic noodles with chicken peas, garlic, olive oil and fed pepper flakes. Served with your choice of pasta. Vegan. |
| Calzone al Prosciutto Cotto |
$6.50 |
Ham, mushrooms and mozzarella. |
| Calzone con Salamino |
$6.50 |
Pepperoni, mozzarella and tomato sauce. |
| Calzone con Ricotta, Spianch e Prosciutto |
$6.50 |
Ricotta, spinach and ham. |
| Calzone alla Melanzane |
$6.50 |
Grilled eggplant, mozzarella and tomato sauce. |
| Calzone e Alici |
$6.50 |
Anchovies, mozzarella and tomato sauce. |
| Calzone al Tartufo |
$6.50 |
Shiite mushrooms, mozzarella, smoked mozzarella and truffle oil. |
| Cazlone alla Nutella |
|
Hazelnut Nutella. |
| Calzone alla Nutella e Banana |
|
Hazelnut Nutella and bananas. |
| Create Your Own Calzone |
|
Your choice of cheese, sauce and one filling. |
| Gnocchi di Patate |
|
Handmade potato gnocchi with your choice of sauce. Vegetarian. |
| Gnocchi di Ricotta |
|
Ricotta gnocchi with arugula pesto. Vegetarian. |
| Parmigiana di Melanzane |
|
Eggplant, cheese and sauce baked to perfection. Vegetarian. |
| Cannelloni di Ricotta e Spinaci |
|
Manicotti crepes style pasta rolled over ricotta and spinach filling. Vegetarian. |
| Cannelloni alla Carne |
|
Manicotti crepes style pasta rolled over beef and cheese filling. |
| Ravioli di Vegetali |
|
Handmade ravioli filled with ricotta and spinach. Vegetarian. |
| Ravioli alla Carne |
|
Handmade ravioli filled with Parmesan and beef. |
| Lasagne Vegetariana |
|
Homemade pasta layered with sauce, mozzarella, eggplant and mushroom. Vegetarian. |
| Lasagne alla Carne |
|
Layered with sauce, mozzarella and organic beef. |
| Organic Gluten Free Checkerboard Cookies |
$0.62 - $1.35 |
|
| Ossi da Mordere |
$0.72 - $1.46 |
|
| Organic Vegan Cookies |
$0.41 - $1.35 |
With peanut butter and raisins. |
| Organic Whole Wheat Cookies |
$0.62 - $1.35 |
With raisins and chocolate chips. |
| Cannoli |
$3.03 |
Custard filled flake pastry. |
| Diplomat |
$3.03 |
Puff pastry with sponge cake and buttercream. |
| Apple Sfogliatella |
$3.77 |
|
| Ricotta Sfogliatella |
$3.77 |
|
| Apple Strudel |
$5.76 |
|
| Nutella Crossiants |
$2.72 |
|
| Marizipan Crossiants |
$2.72 |
|
| Marmalade Crossiants |
$2.72 |
|
| Plain Crossiants |
$2.72 |
|
| 2 Manuela's Nutella Crepes |
$5.76 |
|
| Organic Ricotta Cake |
$5.24 |
|
| Vanilla Bomba |
$1.67 - $2.40 |
Custard cream filled. |
| Chocolate Bomba |
$1.67 - $2.40 |
Custard cream filled. |
| Sacher Cake |
$3.45 |
Historic, traditional sponge cake. |
| Catia's Tempting Tiramisu |
$4.82 |
|
| Vegan Gluten-free Chocolate Cheesecake |
$5.24 |
|
| Vegan Gluten Free Chocolate Mousse |
$4.19 |
|
| Biscotti |
$0.93 - $7.55 |
Chocolate chip and almond, plain or almond. Please indicate quantities in special instructions box. |
