Crispy Vegetable Eggrolls |
$6.95 |
|
Dumplings |
$6.95 |
vegetable or chicken, steamed or pan-fried. |
Chicken Satay |
$7.95 |
|
Beef Satay |
$7.95 |
|
Paper Wrapped Chicken |
$7.95 |
|
House Special Fried Wonton |
$8.95 |
|
Fried Chicken Wings |
$9.95 |
|
Minced Chicken In Lettuce Cups |
$9.95 |
|
Crispy Chicken Salad |
$12.95 |
|
Flaming Pupu Platter |
$15.95 |
(2pcs). egg rolls, paper wrapped chicken, fried wonton, chicken satay and beef satay. |
Edamame |
$4.95 |
soybeans |
Spicy Tuna Wonton |
$6.50 |
* |
Green Salad |
$9.50 |
|
Salmon Skin Salad |
$10.95 |
|
Baked Salmon Bowl |
$13.50 |
|
Sashimi Bowl |
$15.50 |
|
Assorted Sashimi |
$22.50 |
|
Party Plate |
$32.95 |
(2pcs) salmon and tuna sushi plus alaska roll & red hot roll* |
Chicken Satay |
|
|
Egg Roll |
|
|
Fried Wonton |
|
|
Egg Roll |
|
|
Chicken Satay |
|
|
Beef Satay |
|
|
Fried Wonton |
|
|
Hot & Sour Soup |
$9.95 |
* seafood |
Hot & Sour Soup |
$9.95 |
* chicken |
Hot & Sour Soup |
$9.50 - $4.95 |
* vegetable |
Egg Flower Soup |
$4.95 - $9.50 |
|
Chicken Corn Soup |
$9.95 |
|
Assorted Vegetable Soup |
$9.50 |
|
Chicken Sizzling Rice Soup |
$9.95 |
|
Seafood Sizzling Rice Soup |
$9.95 |
|
Wor Wonton Soup |
$9.95 |
|
West Lake Beef Soup |
$9.95 |
|
Seafood And Tofu Soup |
$9.95 |
|
Chicken Tomato Soup |
$9.95 |
|
Miso Soup Or Wonton Soup |
$4.95 |
|
Three Vegetable Delight |
$13.95 |
light and crispy. stir-fried chinese pea pods, water chestnuts and asparagus, topped with mushrooms. |
Aromatic Fish |
$17.95 |
* tender fish, lightly battered and fried, sautéed in sweet and pungent sauce |
Sizzling Fish Filet |
$17.95 |
* sweet and spicy. lightly battered fish filet topped with garlic sauce and served on a sizzling platter. |
Steamed Fish |
$17.95 |
boneless fish filet steamed with ginger and onion. |
Sizzling Chicken And Beef |
$17.95 |
succulent chicken and beef in brown sauce served on a sizzling platter |
Crispy Shredded Chicken Or Crispy Shredded Beef |
$17.95 |
* shredded chicken/shredded beef, deep fried to crispy, with celery and carrots. served with sweet and spicy sauce |
Seafood In Bird's Nest |
$19.95 |
stir-fried imitation crab meat and tender flounder with carrots, snow peas and asparagus in brown sauce. |
Mandarin Chicken |
$17.95 |
* lightly battered chunks of chicken braised with chefs special house sauce |
Tong On Chicken |
$17.95 |
* sautéed chicken breast with green onion and carrots in ginger wine sauce. |
Ribeye Steak |
$19.95 |
chunks of marinated ribeye steak sauteed with black pepper sauce |
Lemon Chicken |
$17.95 |
lightly battered and deep fried chicken breast with lemon sauce and ginger |
Orange Beef |
$17.95 |
* tender chunks of crispy beef sautéed with orange sauce. |
Sesame Beef |
$17.95 |
tender beef, lightly battered and sautéed in sweet and pungent sauce, topped with sesame seeds. |
Grilled Chicken |
$17.95 |
marinated grilled chicken with broccoli and potato with house special sauce |
Grilled Salmon |
$19.95 |
charbroiled atlantic salmon filet with mushrooms and broccoli with house special sauce. |
Sesame Chicken |
$17.95 |
tender chicken breast, lightly battered and sautéed in sweet sauce, topped with sesame seeds |
King And Queen |
$23.95 |
* double delight. tong on chicken and crispy orange beef |
Braised Chicken |
$17.95 |
braised chicken with tofu, mushroom, zucchini and white onion. |
Assorted Vegetable Casserole |
$16.95 |
freshly assorted vegetables baked in a clay pot. |
Seafood And Tofu Casserole |
$19.95 |
* spicy tofu, fish and green onion baked in a clay pot. |
Mixed Vegetable Casserole |
$19.95 |
with choice of beef, chicken or fish. fresh green vegetables and sliced beef, chicken or fish baked in a clay pot. |
Mongolian Beef |
$16.95 |
sliced beef stir-fried with scallions, onion and celery in a mongolian sauce. |
Beef And China Peas |
$16.95 |
sliced beef stir-fried with snow peas, celery and water chestnuts |
Beef And Broccoli |
$16.95 |
beef stir-fried with broccoli and carrots. |
Hunan Beef |
$16.95 |
* stir-fried beef with bell peppers, zucchini, carrots and onions with black bean sauce. |
Kung Pao Beef |
$16.95 |
* sliced beef with scallions, baby corn, peanuts and dried chili, stir-fried with pepper sauce |
Beef And Asparagus |
$17.95 |
sliced beef stir-fried with asparagus in special brown sauce |
Beef And Baby Bok Choy |
$17.95 |
sliced beef stir-fried with baby bok choy. |
Mongolian Beef |
$11.95 |
stir-fried sliced london broil, scallions and onion in a mongolian sauce. |
Kung Pao Beef |
$11.95 |
* sliced london broil, onion, peanuts and dried chili stir-fried with pepper sauce |
Beef And Broccoli |
$11.95 |
stir-fried london broil steak and broccoli |
Hunan Beef |
$11.95 |
* stir-fried london broil with bell peppers, carrots, and onions with black bean sauce. |
Szechwan Shredded Beef |
$11.95 |
* shredded beef stir-fried with bell peppers, carrots, and bamboo strips. |
Orange Beef |
$12.95 |
tender chunks of crispy beef sautéed with orange flavored sauce. |
Sizzling Chicken And Beef |
$12.95 |
succulent chicken and beef in brown sauce. |
Sweet & Sour Chicken |
$15.95 |
tender chunks of deep-fried chicken with bell pepper, onion and pineapple in a sweet and sour sauce. |
Cashew Chicken |
$15.95 |
diced chicken stir-fried with bell pepper, white onion and cashews |
Cashew Chicken |
$1.00 |
extra white meat on request |
Kung Pao Chicken |
$15.95 |
* diced chicken stir-fried with peanuts, baby corn and bell pepper |
Kung Pao Chicken |
$1.00 |
extra white meat on request |
Hunan Chicken |
$15.95 |
* sliced chicken breast, bell pepper, white onion, zucchini and carrots, stir-fried in spicy black bean sauce |
Chicken And China Peas |
$15.95 |
sliced chicken breast, snow peas, sliced mushroom and water chestnuts, stir-fried in a white sauce |
Chicken And Broccoli |
$15.95 |
stir-fried chicken breast, broccoli and carrots |
Chicken With String Beans |
$15.95 |
sliced chicken breast stir-fried with string beans. |
Szechwan Garlic Chicken |
$15.95 |
* stir-fried chicken breast with mixed greens in spicy garlic sauce. |
Orange Chicken |
$17.95 |
* tender chunks of crispy chicken sautéed with orange sauce |
Orange Chicken |
$12.95 |
* tender chunks of crispy chicken sautéed with orange flavored sauce |
Hunan Chicken |
$11.95 |
* sliced chicken breast, bell peppers, white onions and carrots, stir-fried in spicy black bean sauce. |
Kung Pao Chicken |
$11.95 |
* diced chicken stir-fried with peanuts, onion and dried chili pepper. |
Kung Pao Chicken |
$1.00 |
extra white meat on request |
Cashew Chicken |
$11.95 |
diced chicken stir-fried with bell peppers and water chestnuts |
Cashew Chicken |
$1.00 |
extra white meat on request |
Chicken And China Peas |
$11.95 |
sliced chicken breast, snow peas, sliced mushrooms and water chestnuts, stir-fried in a white sauce. |
Chicken And Broccoli |
$11.95 |
stir-fried chicken breast and broccoli. |
Kung Pao Fish |
$16.95 |
* stir-fried fish with with peanuts, baby corn and bell pepper |
Salt And Pepper Fish |
$16.95 |
* sliced fish with green/red bell pepper and white onion, stir-fried in a spicy salt and pepper sauce. |
Flounder |
$19.95 |
boneless filet with baby bok choy. |
Spicy Fish |
$16.95 |
* in spicy garlic sauce. |
Braised Salmon |
$19.95 |
braised salmon with green and red bell pepper, carrots and white onion. |
Tofu In Brown Sauce |
$12.95 |
|
Sautéed Mixed Vegetables |
$12.95 |
|
Szechwan Tofu |
$12.95 |
* |
Eggplant In Garlic Sauce |
$12.95 |
* |
Salt And Pepper Tofu |
$12.95 |
|
Szechwan String Bean |
$12.95 |
* |
Baby Bok Choy |
$13.95 |
with mushrooms |
Mushu Vegetable |
$9.25 |
|
Mushu Beef |
$9.75 |
|
Mushu Chicken |
$9.75 |
|
Mushu Fish |
$9.75 |
|
Vegetable Fried Rice |
$9.50 |
|
Chicken Fried Rice |
$12.95 |
|
Beef Fried Rice |
$12.95 |
|
Combination Fried Rice |
$12.95 |
|
Vegetable Lo Mein |
$11.50 |
|
Tofu Lo Mein |
$11.50 |
|
Chicken Lo Mein |
$12.95 |
|
Beef Lo Mein |
$12.95 |
|
Singapore Rice Noodles |
$12.95 |
|
Vegetable Pan Fried Noodles |
$11.95 |
|
Chicken Pan Fried Noodles |
$13.95 |
|
Beef Pan Fried Noodles |
$13.95 |
|
Seafood Pan Fried Noodles |
$13.95 |
|
Tuna Sushi |
|
|
Yellowtail Sushi |
|
|
Salmon Sushi |
|
|
Halibut |
|
|
Tuna Sashimi |
$16.50 |
|
Yellowtail Sashimi |
$16.50 |
|
Salmon Sashimi |
$15.50 |
|
Tuna Or Spicy Tuna |
$6.50 - $7.95 |
|
Yellowtail |
$7.95 - $6.50 |
|
Salmon |
$5.75 - $7.95 |
|
California |
$7.50 - $5.75 |
|
Vegetable Or Avocado |
$5.95 - $5.00 |
|
Snow Roll |
$12.50 |
california on the inside, yellowtail on the outside. |
Diamond Garden |
$12.50 |
* california on the inside, spicy tuna on the outside |
Red Hot |
$12.50 |
* spicy tuna on the inside, avocado on the outside. |
Tuna On Fire |
$12.50 |
* spicy tuna and cucumber on the inside, tuna and spicy mayo on the outside |
Rainbow |
$13.75 |
california on the inside, 4 fish & avocado on the outside. |
Dr. Feel Good |
$12.50 |
california on the inside, ponzu, fried onions, baked yellowtail on the outside. |
Caterpillar |
$12.95 |
baked salmon and cucumber on the inside, avocado and sweet sauce on the outside |
Shanghai Dragon |
$12.50 |
vegetable roll on the inside, salmon and avocado on the outside. |
Baked Salmon |
$13.50 |
california on the inside, baked salmon on the outside |
Alaska |
$12.50 |
california on the inside, salmon on the outside |
Rabbit |
$13.50 |
* spicy tuna on the inside, salmon on the outside. |
Volcano |
$14.50 |
california on the inside, baked salmon and mayo on the outside. |
Sushi Combo |
$17.95 |
tuna, yellowtail, california & (2pcs) salmon |
Roll Combo |
$16.95 |
(8pcs). california, spicy tuna* |
Salmon Skin Salad |
$11.95 |
|
Garden Green Salad |
$9.95 |
|
House Special Chicken Salad |
$11.95 |
|
Grilled Chicken |
$12.95 |
|
Grilled Atlantic Salmon |
$13.95 |
|
Tuna Salad |
$15.95 |
raw tuna |
Spicy Fish In Garlic Sauce |
|
* sliced fish sautéed with broccoli, water chestnuts, mushroom and celery in a spicy garlic sauce. |
Kung Pao Fish |
|
* stir-fried fish with green onion, red pepper and peanuts. |
Fish With Mixed Vegetables |
|
stir-fried fish with broccoli, snow peas, zucchini, water chestnut and celery. |
Steamed Fish |
|
boneless fish filet steamed with ginger and onion |
Sizzling Fish Filet |
|
* sweet and spicy. lightly battered fish filet topped with garlic sauce and served on a sizzling platter. |
Salt & Pepper Fish |
|
* sliced fish with fine pepper and onion stir-fried in a spicy salt and pepper sauce. |
Aromatic Fish |
|
* tender fish, lightly battered and fried, sautéed in sweet and pungent sauce |
Szechwan Spicy String Bean |
|
* |
Sauteed Broccoli |
|
|
Sauteed Mixed Vegetables |
|
|
Tofu In Brown Sauce |
|
|
Eggplant In Garlic Sauce |
|
* |
Szechwan Tofu |
|
* |
Beef Lo Mein |
|
|
Chicken Lo Mein |
|
|
Vegetable Lo Mein |
|
|
Singapore Rice Noodles |
|
* |
Two Flavor Noodle Soup |
|
|
Wonton Soup |
|
|
Chicken Sizzling Rice Soup |
|
|
1. Cashew Chicken |
|
|
2. Kung Pao Beef |
|
* |
3. Sweet And Sour Chicken |
|
|
4. Mongolian Beef |
|
* |
5. Sauteed Mixed Vegetables |
|
|
6. Szechwan Tofu |
|
* |
1. Orange Beef |
|
* |
2. Orange Chicken |
|
* |
3. Crispy Beef |
|
* |
4. Mongolian Chicken |
|
|
5. Beef With China Peas |
|
|
6. Szechwan Garlic Chicken |
|
* |
7. Three Vegetable Delight |
|
|
8. Eggplant In Garlic Sauce |
|
* |
Vegetable Fried Rice |
|
|
Vegetable Fried Rice |
|
|
Iced Tea |
$2.75 |
|
Green Tea Or Hot Tea |
$2.50 |
|
Lemonade |
$2.95 |
|
Mineral Water |
$2.95 |
evian water |
Coke |
$2.75 |
7-up |
Domestic Beer |
$4.25 |
budweiser, bud light, miller genuine draft, miller lite. |
Imported Beer |
$5.00 |
heineken, corona, sapporo, kirin, asahi |
Cabernet Sauvignon |
|
baron hertzog. soft and dry with deep berry, plum and coffee aromas. produced from the vineyards of the central coast & napa. |
Merlot |
|
baron hertzog, california. merlot & cabernet sauvignon grapes, grown in the vineyards around paso robles. velvety soft with plum & cherry aromas. |
Cabernet Sauvignon Classic |
|
barkan, israel. rich oak character, medium bodied with nice fruit aromas. aged in french oak barrels for 8 months. |
Merlot Classic |
|
barkan, israel. |
Chardonnay |
|
barron hertzog, california. dry with citrus & camomile aromas and a complex oak bouquet. |
Chardonnay Classic |
|
barkan, israel. rich oak character, medium bodied with nice fruit aromas. aged in french oak barrels for 8 months. |
Pinot Grigio |
|
bartenura, italy. dry with citrus and floral aromas. from the italian wine region of veneto. |