Mango Lassi |
$2.75 |
|
Sweet Lassi |
$2.50 |
|
Salty Lassi |
$2.50 |
|
Masala Tea |
$1.50 |
|
2 Piece Vegetable Samosas |
$2.50 |
Crispy triangle pastries stuffed with mixture of potatoes and spices and served with chutney. |
Fish Pakoras |
$6.00 |
Savory chunks of fish fried in an exquisite blend of Indian spices. |
Chicken Pakoras |
$5.00 |
Savory chunks of chicken fried in exquisite blend of Indian spices. |
Paneer Pakoras |
$4.95 |
Savory chunks of cheese fried in exquisite blend of Indian spices. |
Mixed Vegetables Pakoras |
$4.00 |
Savory pieces of potatoes, cauliflower, onion and other vegetables fried in an exquisite blend of spices. |
Tandoori Fish |
$8.00 |
Savory chunks of fish with blend of spices baked in clay oven. |
Tomato Basil Soup |
$3.00 |
Tomato soup flavored and delicately cooked with Indian herbs and spices. |
Mulligatawny Soup |
$3.00 |
An authentic south Indian lentil curry soup flavored with fries herbs. |
Chicken Soup |
$4.00 |
Chicken soup flavored and delicately cooked with Indian herbs and spices. |
Chole Bature |
$6.00 |
Chickpeas sauteed with onions, tomatoes and mild herbs served with puffed fried beans. |
Raj Maa Rice |
$5.00 |
Red beans sauteed with onions, tomatoes and milk herbs served with rice. |
Chole Rice |
$5.00 |
Chickpeas sauteed with onions, tomatoes and milk herbs served with rice. |
Chicken Makhani |
$10.00 |
Creamy butter tomato sauce. |
Chicken Korma |
$10.00 |
Cream based sauce enriched with cashew and almond paste. |
Chicken Vindaloo |
$10.00 |
Juicy pieces of chicken breast cooked with potatoes in fiery curry flavored with vinegar. |
Chicken Saagwala |
$10.00 |
A perfect blend of chopped spinach, onion and spices. |
Chicken Masala |
$10.00 |
Hearty onion based sauce with bell peppers, onions and tomatoes. |
Chicken Tikka Masala |
$10.00 |
Rich tomato gravy with a touch of cream flavored with aromatic spices. |
Chicken Kadai |
$10.00 |
Tomato based sauce with onions, bell pepper and spices. |
Lamb Makhani |
$12.00 |
Creamy butter tomato sauce. |
Lamb Korma |
$12.00 |
Cream based sauce enriched with cashew, almond paste and cooked with spices. |
Lamb Vindaloo |
$12.00 |
Juicy pieces of lamb cooked with potatoes in a fiery curry. |
Lamb Saagwala |
$12.00 |
A perfect blend of chopped spinach, onions and spices. |
Lamb Tikka Masala |
$12.00 |
Rich tomato gravy with a touch of cream flavored with aromatic spices. |
Lamb Kadai |
$12.00 |
Tomatoes based sauce with onions and peppers and spices. |
Fish Curry |
$14.00 |
Light gravy of onions, tomatoes and green peppers flavored with garlic and ginger. |
Fish Korma |
$14.00 |
Cream based sauce enriched with cashew and almond paste cooked with spices. |
Fish Yogurt |
$14.00 |
Yogurt based sauce and spices and herbs. |
Fish Sukki |
$14.00 |
Chunks of fish pieces baked in clay oven. |
Goat Makhani |
$12.00 |
Creamy butter tomato sauce. |
Goat Korma |
$12.00 |
Cream based sauce enriched with cashew and almond paste and cooked with spices. |
Goat Vindaloo |
$12.00 |
Juicy pieces of lamb cooked with potatoes and in a fiery curry. |
Goat Saagwal |
$12.00 |
A perfect blend of chopped spinach, onions and spices. |
Goat Tikka Masala |
$12.00 |
Rich tomato gravy with a touch of cream flavored with aromatic spices. |
Goat Kadai |
$12.00 |
Tomato based sauce with onions, bell peppers and spices. |
Chicken Briyani |
$11.00 |
Long grain basmati rice with chicken flavored with saffron, nut and spices. |
Goat Briyani |
$12.00 |
Long grain basmati rice with goat flavored with saffron, nut and spices. |
Lamb Biryani |
$12.00 |
Long grain basmati rice with lamb flavored with saffron, nut and sauce. |
Shrimp Biryani |
$13.00 |
Long grain basmati rice with lamb flavored with saffron, nut and sauce. |
Vegetables Biryani |
$9.00 |
Long grain basmati rice and vegetables flavored with saffron, nut and spices. |
Naan |
$1.75 |
White flour bread baked in clay oven. |
Roti |
$1.50 |
White flour bread baked in clay oven. |
Garlic Naan |
$2.50 |
White flour bread stuffed with minced garlic and baked in clay oven. |
Onion Kulcha |
$2.50 |
White flour bread stuffed with minced onions and baked in clay oven. |
Alu Paratha |
$2.50 |
White flour bread stuffed with potatoes, herbs and baked in clay oven. |
Keema Naan |
$4.00 |
White flour bread with marinated ground chicken or lamb baked in clay oven. |
Pudina Paratha |
$2.50 |
White flour bread stuffed with mint and herbs and baked in clay oven. |
Kabuli Naan |
$4.00 |
White flour bread stuffed with dry fruits and baked in clay oven. |
Lacha Paratha |
$2.50 |
White flour layered bread baked in clay oven. |
Bread Basket |
$7.00 |
Assortment of naan, garlic naan and onion naan. |
Tandoori Chicken |
$9.00 |
Chicken breast and thighs in an enchanting mixture of spices and herbs. |
Chicken Seekh Kabab |
$8.00 |
Savory pieces of mined chicken marinated with spices and grilled in clay oven. |
Lamb Seekh Kabab |
$10.00 |
Savory pieces of minces lamb marinated with spices and grilled in clay oven. |
Tandoori Fish |
$12.00 |
Fish enriched with mixture of spices and herbs baked in clay oven. |
Tandoori Paneer |
$10.00 |
Cottage cheese cubes marinated in herbs and spices served with bell peppers and onion. |
Tandoori Shrimp |
$12.00 |
Shrimps marinated with spices and grilled in clay oven. |
Mixed Tandoori |
$12.00 |
A stunning combinations of chicken, lamb and seafood grilled in tandoori oven. |
Daal Makhani |
$8.00 |
Lentils and beans tossed with onions, tomatoes, ginger, garlic, cream and spices. |
Daal Tadka |
$8.00 |
A mixture of lentils cooked with onions, tomatoes, ginger and garlic. |
Channa Masala |
$8.00 |
Chickpeas sauteed with onions, tomatoes and mild herbs. |
Paneer Korma |
$9.00 |
Cream based sauce enriched with cashew and paste and cooked with spices. |
Mutter Paneer |
$9.00 |
Cheese with peas perfectly cooked in paste of onions, tomatoes, ginger and garlic. |
Saag Paneer |
$9.00 |
A perfect blend of cheese and spinach, onions and spices. |
Shahi Paneer |
$9.00 |
Cheese pieces cooked in creamy, tomato and onion sauce. |
Malai Kofta |
$9.00 |
Homemade cottage cheese and vegetable dumpling in creamy sauce. |
Alu Gobi |
$8.00 |
Potatoes and cauliflower slowly cooked in a kashmiri sauce. |
Bhindi Do-piaza |
$8.00 |
Okra sauteed with onions, tomatoes and spices. |
Alu Palak |
$8.00 |
Freshly minced potatoes and spinach cooked in spics. |
Baingan Bharta |
$8.00 |
Eggplant roasted in the tandoor oven, mashed then cooked with tomatoes and spices. |
Nav Ratan Korma |
$9.00 |
A mixture of vegetables in a cream based sauce, enriched with nut paste and spices. |
Raita |
$2.00 |
Yogurt seasoned with fresh herbs and spices. |
Achar |
$2.00 |
Hot and spicy pickles to add flavor. |
Papadam |
$1.00 |
Thin layer crunchy puff made of Indian spices and herbs. |
Kheer |
$3.00 |
Rice pudding flavored with almonds, cashews, raisins and cardamom. |
Gulab Jamun |
$3.00 |
Fried milk dumplings, served warm in a sweet syrup flavored with rose water. |
Rasmalai |
$3.50 |
Paneer cheese soaked in sweet cardamom flavored cream. |