Caesar Salad |
$5.00 - $10.00 |
Romaine lettuce, fresh-shaved parmesan cheese, classic caesar dressing and homemade croutons |
House Salad |
$5.00 - $10.00 |
Crisp lettuce, diced tomatoes, shredded carrots, mozzarella cheese, diced onions and black olives |
Prime Rib Salad |
$14.00 |
Slow-roasted prime rib, romaine lettuce, shredded carrots, cranberries and blue cheese with a sweet onion, sherry wine dressing |
Spinach & Feta Salsa Salad |
$12.00 |
Crisp mixed greens tossed in a cherry champagne dressing, diced butternut squash, toasted pumpkin seeds and crumbled feta |
Greek Salad |
$12.00 |
Crisp greens, cucumbers, tomatoes, red onions, red peppers, kalamata olives and a slab of feta cheese. Served with olive oil and balsamic vinegar |
Seared Salmon Salad |
$14.00 |
Mixed greens tossed in a ginger, sun-dried tomato dressing, lightly seasoned seared salmon topped with fresh shaved parmesan cheese |
Dr. Mac & Cheese |
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Add artichokes, sun-dried tomatoes, roasted red peppers or poblano peppers for $2.00 |
Blackend Chicken Alfredo |
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Creamy alfredo with slightly spicy blackened chicken breast. Substitute blackened shrimp for $5.00 |
Seared Salmon with Two Sauces |
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Angel hair pasta with creamy red pepper sauce and savory pesto sauce and sauteed spinach |
Lasagna Classico |
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Prepared fresh daily with layers of pasta, parmesan, mozzarella, certified angus beef, italian sausage and our homemade marinara sauce |
Butternut Squash Ravioli |
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Stuffed ravioli in brown butter sauce |
Speghetti & Homemade Meatball |
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A huge bowl of pasta covered with our homemade marinara sauce, chopped basil, diced roma tomatoes, parmesan and a giant homemade meatball on top to finish |
Prime Rib Sliders |
$12.00 |
Slow roasted prime rib with jalapeno aioli |
Crisp Squid |
$12.00 |
Fried to a golden brown, seasoned with sweet salt & minced jalapeno. Served with a lemon infused aioli |
Bacon Wrapped Shrimp |
$15.00 |
Four jumbo white shrimp stuffed with oxaca cheese, wrapped in bacon & fried to perfection |
Sorrel & Artichoke Dip |
$10.00 |
Our amped-up version of spinach dip served with grilled warm bread |
Salmon Cakes |
$15.00 |
Homemade salmon cakes with our herb-grain mustard |
Brie Crisps |
$10.00 |
Melted triple-cream brie on a lightly garlic crostini Add mushrooms or red roasted pepper for $2.00 |
Salmon Pizza |
$15.00 |
Leeks, topped with salmon and green onions on flaky pastry pizza |
Fish & Chips |
$16.00 |
Hand dipped cod served with dill tartar sauce and fries |
Lemon Herb Chicken |
$18.00 |
Pan roasted to perfection, served in a lemon-herb white wine sauce, mashed potatoes and fresh vegetables |
Primb Rib |
$18.00 |
Seasoned with herbs, crusted with cracked pepper and garlic, then slow-roasted to perfection. Served with mashed potatoes and fresh vegetables |
Mussles & Fries |
$18.00 |
Seasonal mussels in a white wine broth piled high and served fries |
Peppered Beef French Dip |
$14.00 |
Peppered certified angus beef ribeye piled high on a grilled french baguette, provolone cheese, creamy horseradish and au jus |
Big Fat Cheeseburgers |
$13.00 |
A half pound handmade certified angus beef burger cooked to perfection on a soft challah bun. Served with sharp cheddar cheese, lettuce, tomato and sliced red onion |
Philly Steak |
$12.00 |
Peppered certified angus beef ribeye smothered in grilled onions, poblano peppers, mushrooms and provolone cheese served on a grilled french baguette |
Lobster Rolls |
$20.00 |
This babe is stuffed with lobster chunks tossed in our special aioli sauce, atop lettuce in a lightly grilled french baguette |
Lamb Burger |
$14.00 |
A half pound, hand crafted herb-infused burger cooked medium rare on a soft challah bun. Served with house-made mint-herb aioli, lettuce and tomato |
Pesto Chicken Sandwich |
$12.00 |
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Seared Salmon |
$14.00 |
Seared salmon with dill aioli, lettuce and tomato served on a squared pretzel bun |
Meatball Sandwich |
$12.00 |
Stuffed pizza bread with meatballs, homemade marinara sauce and mozzarella |
Margherita |
$11.00 - $25.00 |
Mozzarella, tomatoes and fresh basil |
Veggie |
$13.00 - $28.00 |
Green peppers, onions, tomatoes, olives, mushrooms and fresh herbs |
Meat Lovers |
$16.00 - $33.00 |
Pepperoni, sausage, ham, salami, ground beef, bacon and canadian ham |
Mediterran |
$13.00 - $28.00 |
Chicken, artichokes, spinach, olives, feta cheese over white sauce |
Italian Cheese |
$8.00 - $18.00 |
Mozzarella, parmesan, romano cheese and fresh herbs |
Carrot Cake |
$8.00 |
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Hot Fudge Brownie |
$8.00 |
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New York Cheese Cake |
$8.00 |
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Bread Pudding |
$8.00 |
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Red Velvet Cake |
$8.00 |
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Creme Brulee |
$8.00 |
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Tiramisu |
$8.00 |
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