100. Vegetable Samosa |
$3.95 |
Crisp patties stuffed with potatoes and green peas. |
101. Mix Pakora |
$4.95 |
Vegetable fritters mixed with chickpea flour and deep fried in cholesterol free oil. |
102. Aloo Pakora |
$4.95 |
Potato fritters mildly spiced and deep fried in oil. |
103. Chili Pakora |
$4.95 |
Hot peppers sliced tenders mixed with chickpea flour and fried. |
104. Chicken Pakora |
$6.95 |
Boneless chicken tenders mixed with chickpea flour and deep fried in cholesterol free oil. |
105. Chicken Tikka |
$7.95 |
Chicken marinated overnight in ginger garlic paste and yogurt, skewered then grilled in a clay oven. |
106. Seekh Kabab |
$8.95 |
Mild spiced minced lamb wrapped around a skewer and grilled in a clay oven. |
107. Shaan Special Appetizer |
$11.95 |
A mixed platter with samosa, mix pakora, aloo pakora, chicken pakora, chicken tikka and seekh kabab. |
108. Vegetarian Special Appetizer |
$10.95 |
A combination platter with samosa, aloo pakoras, mixed pakoras and chili pakoras. |
200. Lentil Soup |
$3.95 |
Yellow lentils cooked with cumin, garlic and mild spices. |
201. Tomato Soup |
$3.95 |
Fresh tomatoes blended with herbs, cilantro and spices. |
150. Basmati Pulao |
$10.95 |
Rice cooked with saffron, vegetables, nuts and raisins. |
151. Vegetable Biryani |
$12.95 |
Vegetable cooked with mild spices along with basmati rice, garnished with cilantro, nuts and raisins. |
152. Chicken Biryani |
$14.95 |
Chicken and basmati rice cooked with saffron and spices garnished with cilantro, nuts and raisins. |
153. Lamb Biryani |
$15.95 |
Lamb and basmati rice cooked with saffron and spices, garnished with cilantro, nuts and raisins. |
154. Shrimp Biryani |
$17.95 |
Shrimp cooked in special curry sauce in basmati rice, garnished with cilantro, nuts and raisins. |
550. Bharta |
$10.95 |
Eggplant grilled over charcoal, mashed then cooked with fresh tomatoes, onions and spices. |
551. Mixed Vegetable Curry |
$11.95 |
Vegetables cooked with spices in a creamy butter sauce. |
552. Channa Masala |
$10.95 |
Chickpea cooked with onions, potatoes and spices. |
553. Daal Makhani |
$10.95 |
Black beans flavored with ginger, garlic and tomatoes. |
554. Yellow Daal Fry |
$10.95 |
Yellow lentils cooked with garlic, cumin and cilantro. |
555. Mutter Paneer |
$11.95 |
Green peas cooked with paneer in a mild sauce. |
556. Saag Paneer |
$11.95 |
Freshly chopped spinach and homemade cheese cooked in a mild sauce. |
557. Shahi Paneer |
$12.95 |
Paneer strips cooked with onions and peppers in a korma base sauce made from almonds and cashews. |
558. Bombay Aloo |
$11.95 |
A potato specially from bombay cooked in a creamy tomato base sauce with cumin and spices. |
559. Navratan Korma |
$11.95 |
Mixed vegetables with homemade cheese cooked in a mild creamy sauce made from cashes and almonds. |
560. Aloo Mutter |
$11.95 |
Green peas and potatoes cooked in a curry sauce. |
561. Aloo Gobi |
$11.95 |
Potatoes and cauliflower cooked with herbs and spices. |
562. Malai Kofta |
$11.95 |
Croquettes made from homemade cheese and vegetables simmered in a creamy sauce of cashews and almonds. |
563. Paneer Masala |
$12.95 |
Homemade cheese cooked with bell peppers, onion and spices in a creamy tomato based sauce. |
564. Dewani Handi |
$11.95 |
An assorted of vegetables and homemade cheese cooked with spinach and mild spices. |
500. Chicken Tandori |
$13.95 |
Chicken marinated overnight in yogurt with fresh Indian spices and grilled in a clay oven. |
501. Chicken Tikka |
$14.95 |
Chicken marinated overnight in ginger, garlic, lemon juice an yogurt, skewered and grilled in a clay oven. |
502. Lamb Chops |
$24.95 |
Lamb chops marinated in yogurt and mild spices. |
503. Seekh Kabab |
$15.95 |
Minced lamb wrapped on skewer and grilled in tandoor. |
504. Tandoori Shrimp |
$18.95 |
Fresh shrimps marinated in yogurt and mild spices. |
505. Paneer Tandoori |
$16.95 |
Paneer marinated overnight in yogurt in yogurt with fresh Indian spices skewered and grilled in a clay oven. |
506. Mixed Tandoori Platter |
$20.95 |
An assortment of tandoori chicken, seekh kabab, chicken tikka and tandoori shrimp. |
450. Fish Curry |
$14.95 |
Fish cooked in a curry sauce with herbs and spices. |
451. Fish Korma |
$14.95 |
Fish cooked in cashews and almond sauce. |
452. Fish Masala |
$14.95 |
Fish sauteed with onions and bell peppers in a tomato based creamy sauce. |
453. Shrimp Curry |
$16.95 |
Shrimp cooked in a curry sauce with Indian spices. |
454. Shrimp Vindaloo |
$16.95 |
Shrimp marinated with vinegar, chiles and spices then cooked with potatoes in a Goan creamy sauce. |
455. Shrimp Masala |
$16.95 |
Shrimp sauteed with ginger garlic, onions and bell peppers in a tomato based creamy sauce. |
456. Shrimp Korma |
$16.95 |
Shrimp cooked in almonds and cashew sauce. |
457. Shrimp Bhuna |
$16.95 |
Shrimp cooked with bell peppers, onions and spices. |
400. Lamb Curry |
$14.95 |
Lamb cooked with curry sauce and Indian spices. |
401. Lamb Vindaloo |
$14.95 |
Lamb marinated with vinegar, chiles and spices. |
402. Lamb Madras |
$14.95 |
Lamb cooked with curry sauce and special madras spices. |
403. Lamb Korma |
$15.95 |
Lamb cooked in almonds and cashew sauce. |
404. Lamb Saag |
$14.95 |
Boneless lamb cubes cooked together with chopped spinach and Indian spices. |
405. Boti Kabab Masala |
$15.95 |
Cubes of lamb cooked in a creamy butter sauce with onions, spices and bell peppers. |
406. Lamb Xacuti |
$14.95 |
Lamb cooked in a coconut gravy with potatoes. |
407. Lamb Rogan Josh |
$14.95 |
Lamb cooked in curry sauce with yogurt tomato and spices. |
350. Chicken Curry |
$12.95 |
Boneless chicken cooked in a curry sauce. |
351. Chicken Vindaloo |
$13.95 |
Chicken marinated with vinegar, chiles and spices, then cooked with potatoes in a goan curry sauce. |
352. Chicken Madras |
$13.95 |
Chicken cooked with special madras sauce. |
353. Chicken Makhani |
$14.95 |
Butter chicken. A delicious preparation of boneless chicken tikka cooked in tomato based creamy sauce. |
354. Chicken Korma |
$14.95 |
Chicken cooked in almond and cashew based sauce. |
355. Chicken Saag |
$13.95 |
Chicken cooked with chopped spinach and Indian spices. |
356. Chicken Tikka Masala |
$14.95 |
Chicken tikka cooked with bell peppers, onions and spices in a tomato based creamy sauce. |
357. Chicken Bhuna |
$13.95 |
Boneless chicken cooked with onions, bell peppers, tomatoes, garlic, ginger, fresh coriander and spices. |
358. Chicken Xacuti |
$13.95 |
Chicken cooked in a coconut based gravy with potatoes. |
250. Naan |
$2.50 |
Bread made from refined flour and baked in clay oven. |
251. Roti |
$2.50 |
Whole wheat bread cooked in a clay oven. |
252. Poori |
$2.95 |
Whole wheat puffed bread deep fried in oil. |
253. Aloo Paratha |
$3.50 |
Wheat bread stuffed with mashed potatoes and peas. |
254. Peshawari Naan |
$3.95 |
Sweet naan stuffed with fruits, nuts, raisins and coconuts. |
255. Onion Kulcha |
$3.50 |
Tandori bread stuffed with onion, cumin and cilantro. |
256. Aloo Naan |
$3.50 |
Naan stuffed with mashed potatoes and green peas. |
257. Cheese Naan |
$3.95 |
Bread stuffed with paneer and baked in a clay oven. |
258. Garlic Naan |
$3.50 |
Light bread made with fresh garlic, herbs and cilantro. |
259. Shaan Naan |
$3.95 |
Naan stuffed with chicken tikka, onions and spices. |
260. Chili Naan |
$3.50 |
Naan topped with green chiles and cilantro. |
267. Keema Naan |
$3.95 |
Minced lamb stuffed inside a light flatbread. |
300. Mango Chutney |
$2.95 |
|
301. Hot Pickle |
$2.50 |
|
302. Raita |
$2.95 |
|
303. Plain Yogurt |
$2.50 |
|
304. Green Salad |
$3.50 |
|
305. Makani Sauce |
$6.95 |
|
306. Curry Sauce |
$6.95 |
|
307. Korma Sauce |
$7.95 |
|
308. Vindaloo Sauce |
$7.95 |
|
309. Roasted Papapdam |
$1.95 |
|
350. Gulab Jamun |
$4.50 |
A light pastry made from fat free milk and honey. |
351. Rasmalai |
$4.50 |
Sweet, cottage cheese cake soaked in rose flavored milk. |
352. Rice Pudding |
$4.50 |
Rice cooked with cashew nuts, raisins and milk. |