| Spinach & Artichoke Quattro Formaggio |
$7.99 |
a creamy blend of spinach, artichokes and four cheeses baked and surrounded with crisp garlic crostinis. |
| Garlic Cheese Bread |
$5.99 |
a round loaf of italian bread brushed with garlic butter, and smothered with provolone and cheddar cheeses, baked and served with marinara sauce. |
| Mascarpone Marinara Cotta |
$5.99 |
hot baked mascarpone and feta cheese, blended in marinara garnished with bread spears |
| Soup Du Jour |
$4.29 - $5.49 |
ask your server for today's selection |
| Our Semolina Caesar Salad |
$5.49 |
crisp, chilled romaine lettuce tossed in our classic parmesan and garlic dressing add chicken $3.99, add shrimp $4.99 |
| Malibleu Beach Salad |
$4.99 - $8.99 |
crisp green apples, raisins, walnuts and sesame seeds in a wave of balsamic vinaigrette tossed with fresh greens and topped with bleu cheese and sun-dried tomatoes. |
| Marco Polo Chicken Salad |
$9.99 |
crushed peanuts, cilantro, fresh mung bean sprouts, carrot sticks, crispy shoestring potatoes, basil ribbons, mixed greens and marinated chicken breast tossed with a spicy sesame vinaigrette. |
| Parmesan Chicken Salad |
$9.99 |
parmesan and breadcrumb crusted chicken breast slices, diced tomatoes and provolone cheese atop our semolina caesar. |
| Capri Shrimp Salad |
$9.99 |
chilled plump gulf shrimp tossed with olive oil, garlic, parmesan cheese, roma tomatoes, walnuts, sun-dried tomatoes and artichoke hearts. served over our semolina caesar. |
| Shrimp Roban |
$12.49 |
plump shrimp sauteed in a rich, spicy cream sauce, tossed with shell pasta, garnished with chopped green onions. |
| Pasta Chicago |
$9.99 |
sweet italian sausage, red onions, bell peppers and garlic in a hearty red sauce. served over angel hair pasta with parmesan cheese. |
| Marinara Quattro Formaggio |
$9.99 |
alfredo tossed penne pasta with marinara sauce and four cheeses parmesan, fontina, provolone and bleu. add chicken $3.99 add shrimp $4.99 |
| Pad Thai |
$12.99 |
sweet and spicy stir-fry of shrimp, shiitake mushrooms and tofu tossed with rice stick noodles and covered with crushed peanuts, fresh mung bean sprouts, carrot sticks and cilantro. |
| Pesto Pasta |
$9.49 |
fresh mushrooms and garlic tossed in a rich, creamy pesto sauce with a touch of marinara and shaved parmesan with your choice of pasta. add chicken #3.99 add shrimp $4.99 |
| Chicken Enchilada Pasta |
$10.99 |
tender seasoned chicken sauteed with onions, green peppers and black beans in a tortilla cheese sauce tossed with penne pasta, topped with cheddar cheese, jalapenos, sour cream and crunchy tortilla s |
| Meatballs And Pasta |
$9.99 |
traditional meatballs with your choice of pasta. |
| Pasta Alfredo |
$9.49 |
the roman classic, linguine tossed in a rich butter and parmesan cream sauce. add chicken $3.99 add shrimp $4.99 |
| Pasta Jambalaya |
$10.99 |
andouille sausage, chicken and tasso tossed in a creole sauce, served over penne pasta and crowned with provolone cheese and chopped green onions. |
| Shrimp Portofino |
$11.99 |
tender shrimp, mushrooms, fresh basil and garlic sauteed in olive oil and a light marinara, tossed with linguine. |
| Fresh Baked Lasagna Bolognese |
$11.99 |
traditional oven-baked layers of imported pasta with a blend of ricotta, fontina and provolone cheeses, layered with a hearty meat sauce. |
| Bbq Chicken Pasta |
$10.99 |
tender chicken slow simmered in a light, tangy bbq sauce with bell peppers and onions, topped with provolone cheese and cilantro. served over penne pasta. |
| Semolina's Original Macaroni & Cheese Cake |
$8.49 |
this medley of baked macaroni and cheeses is served in a standing wedge, draped with rich, creamy cheese sauce. |
| Chicken Marsala |
$12.49 |
tender chicken breast sauteed with fresh mushrooms in a marsala wine sauce served over pasta alfredo. |
| Veal Marsala |
$14.49 |
tender veal sauteed with fresh mushrooms and marsala wine sauce served over pasta alfredo. |
| Chicken Florentine |
$12.99 |
two lightly seasoned chicken breasts sauteed with fresh spinach, mushrooms and cream sauce. tossed with linguine. |
| Chicken Parmesan |
$12.99 |
a towering presentation of this classic dish. breaded, sauteed chicken breast topped with provolone and our marinara sauce on a bed of pasta alfredo. |
| Veal Parmesan |
$14.49 |
parmesan and breadcrumb-crusted veal medallions on a bed of linguine pasta with marinara sauce and provolone and fontina cheeses. |
| Fresh Fish Chauvin |
$15.49 |
fresh ruby red trout fillet on a bed of spinach, mushrooms, garlic and angel hair pasta. topped with shrimp sauteed in a spicy cream sauce. |
| Eggplant Parmesan |
$9.99 |
tender eggplant medallions served over pasta, topped with a rich marinara then finished with provolone, parmesan and fontina cheeses. add chicken $3.99 add shrimp $4.99 |
| Semolina's Famous Bread Pudding |
$4.99 |
made fresh daily, this semolina favorite is a warm towering wedge drenched in butter rum sauce. |
| Cheesecake |
$4.99 |
new york style cheesecake with a splurge of whipped cream and choice of strawberry, chocolate or caramel topping. |
| Kahlua Toffee Mousse |
$4.99 |
golden toffee crunches float among clouds of creamy rich kahlua chocolate mousse. |
| Tiramisu |
$5.99 |
lady fingers soaked in espresso with a mascarpone cream cheese topped off with whipped cream and chocolate syrup. |
| Drinks |
|
coke, diet coke, sprite, barq's root beer, mr. pibb, minute maid pink lemonade, iced tea, bottled water and coffee. |
