| Seasonal Kale |
$5.95 - $10.95 |
Tanaka farm's green kale, black currants, chopped nuts, seasonal fruit, coconut shreds, citrus vinaigrette |
| Organic Beet & Cara Cara Orange |
$5.95 - $10.95 |
Segmented oranges, roasted local beets, romaine hearts, green kale, candied walnuts and coconut bacon tossed in aged balsamic vinaigrette |
| Locals Bowl |
$9.95 |
Brown rice, black beans, sauteed greens, pickled red onion, ancho salsa, fresh cilantro, tortilla strips and chipotle sour cream |
| Holy Smokes Bowl |
$11.95 |
Brown rice, BBQ jackfruit, sauteed greens, yams, pickled red onion, coconut bacon, seabirds sauce and kentucky BBQ sauce |
| Zippy Tofu Plate |
$11.95 |
Grilled hodo soy tofu, creamy green chile cheese sauce, broccoli, brown rice, ancho salsa and tortilla strips |
| Downtown Gravy Brown Plate |
$12.95 |
Simmered red lentils, brown rice, sauteed greens, broccoli, yams, seared hodo Soy tofu, mushroom gravy and chives |
| Peruvian Ensalada |
$11.95 |
Nut chorizo, black beans, aji pepper crema, limed cabbage, pickled red onion, chopped romaine hearts, tortilla strips, cilantro, ancho salsa |
| Tahitian Squash Flatbread |
$11.45 |
Tahitian squash puree, caramelized onion, smoked paprika, chopped tuscan kale, aged balsamic |
| Burnt Brussels Sprouts |
$5.95 |
Roasted to a crisp and tossed with fried garlic, lime and dijon mustard |
| Grilled Beets & Beet Greens |
$6.25 |
Roasted tanaka farms beets with sauteed beet greens tossed in horseradish chive vinaigrette |
| Gravy Fries |
$7.95 |
Natural cut fries, mushroom gravy, fresh chives |
| Tomato Basil Flatbread |
$5.95 |
House made marinara, vegan mozzarella, fresh basil |
| Arancini |
$5.45 |
Fried cheesy rice balls. Served with house made marinara and fresh basil |
| Potato Taquitos (3) |
$6.25 |
Served with chipotle sour cream |
| BBQ Jack Sliders (2) |
$7.50 |
Shredded jackfruit, kentucky BBQ sauce, seabirds slaw, caramelized red onion, pickles, local whole wheat slider buns |
| Soup of the Day |
$4.95 |
Served in a 12 oz bowl |
| Jack Asada Taco |
$3.95 |
Marinated and grilled jackfruit, seabirds cabbage slaw, pickled red onion |
| Beer Battered Avocado Taco |
$3.95 |
Fried avocado, seabirds sauce, cabbage, red onion, lime |
| Assorted Cookies |
$3.00 |
|
| Seasonal Pie Slice - A La Carte |
$4.95 |
|
| Seasonal Pie Slice - A La Mode |
$6.95 |
|
| The Anti Cookie Sandwich |
$5.95 |
A heated cookie of your choice topped with coconut sorbert and chocolate sauce |
| Cha Cha Float |
$7.95 |
Cha cha seasonal kombucha with coconut sorbet |
| Chaffle |
$8.95 |
A churro waffle topped with coconut sorbet, chocolate sauce and chopped pecans, feeds 2-4 |
