| Dos Tacos |
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two beer braised pulled pork tacos served with monterey jack , cilantro, onion and a side of our chipotle salsa and sour cream. |
| Cilantro Chicken Salad Sandwich Or Wrap |
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roasted chicken, cucumber, cilantro, green onion with your choice of soup, salad or chips. |
| BLT |
|
applewood smoked bacon piled high on juicy beefsteak tomatoes and crisp romaine sandwiched between toasty sourdough finished with mayo. |
| BLT |
$1.50 |
add pimento cheese |
| Grilled Cheese And A Cup O Soup Or Salad |
|
cheddar, monterey jack, provolone, and parmesan smothered between sourdough. |
| Grilled Cheese And A Cup O Soup Or Salad |
$1.50 |
add bacon |
| Turkey Avocado Wrap |
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a flour tortilla stuffed full of roasted turkey, avocado lettuce tomato and chipotle mayo. |
| Southern Salad Or Wrap |
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fire-roasted poblano vinaigrette lightly coats crisp romaine piled high with black bean and roasted corn salsa, and avocado. |
| Southern Salad Or Wrap |
$3.50 |
add pulled pork or chicken |
| Swiss Turkey Melt |
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roasted turkey, swiss cheese, and applewood smoked bacon with tomato on ciabatta finished with chipotle aioli. |
| Half Buffaloaf |
|
my (mil)s meatloaf sandwiches are legendary and this version uses leaner and sweeter ground bison, crisp bacon, sun-dried tomatoes, and chipotle aioli. then we melt cheddar cheese and place this gut |
| Cheese Flights |
$17.00 |
includes 3 cheeses & are large enough for 2-3 friends to share!. you may also mix and match to create your own custom cheese meat platter |
| Custom |
$33.00 - $6.50 |
|
| Sweet Coppa |
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dry-rubbed with sweet spices, massaged, marinated and then air-dried. |
| Jamón Serrano |
|
cured for over a year in the mountains of spain, with a complex flavor & mild saltiness. |
| Speck |
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this smoky, supple, thinly-sliced prosciutto is melt-in-your-mouth good. |
| Fiesta Nachos |
$15.00 |
please allow 15 minutes for nachos. start the party with enough nachos to feed 3 of your closest amigos! tortilla chips smothered in homemade queso, melted cheddar & monterey jack , black bean & corn |
| Fiesta Nachos |
$12.00 |
go meat free |
| Fiesta Nachos |
|
pair with wild wolf american pils |
| Tres Tacos Al Puerco |
$11.00 |
three beer braised pork tacos served with monterey jack, cilantro, onions and a side of our house chipotle salsa and sour cream. |
| Tres Tacos Al Puerco |
|
pair with zaleo tempranillo |
| Grilled Cheese Sliders |
$9.50 |
who isnt a sucker for grilled cheese?! our special blend of cheeses served with tomato coulis for dipping. |
| Grilled Cheese Sliders |
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perfect with vigilance cabernet |
| Baked Goat |
$13.50 |
warm chèvre, rolled in herbs de provence, served with toasted baguette and spicy plum chutney. |
| Baked Goat |
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pair with alice "ose" brut rosé |
| Momma Mia Crostini |
$8.50 |
juicy tomatoes, garlic, and olive oil finished with a chiffonade of basil on top of just warmed mozzarella and a toasted baguette. |
| Momma Mia Crostini |
|
pair with dibon cava |
| Buffalo Sliders |
$9.50 |
four lil bison meatloaf sliders piled high with cheddar, balsamic onion chutney, and chipotle aioli. |
| Buffalo Sliders |
|
perfect with troublemaker |
| A Perfect Date Night |
$9.00 |
medjool dates encompassed in bacon and stuffed with maytag blue cheese finished with a balsamic glaze. |
| A Perfect Date Night |
|
pair with hi! prosecco |
| Pot Belly Pig Lettuce Wraps |
$9.50 |
our almost famous pulled pork, house pickled veggies, cilantro , and crushed pistachios wrapped in crisp romaine with a spiced peanut sauce. |
| Pot Belly Pig Lettuce Wraps |
|
pair with foxen chenin blanc |
| Soup |
$4.50 |
hearty tomato bisque or our homemade soup of the day. ask your server for todays selection. |
| Side Salad |
$3.50 |
choose from balsamic dijon, blue cheese, champagne, bacon, roasted poblano, white truffle or pepper jelly vinaigrette |
| The Truffled Tuna |
$15.00 |
cannellini beans tossed with fresh thyme, roasted red peppers, lemon zest, and artichoke hearts atop a bed of arugula and caperberries, finished with a white truffle vinaigrette and ventresca tuna. |
| The Truffled Tuna |
|
try with shane grenache blanc |
| Watermelon & Feta Salad |
$11.50 |
juicy watermelon, lime, and arugula tossed with shaved shallots, toasty pecans, and mint, finished with feta cheese. |
| Watermelon & Feta Salad |
$3.50 |
add chicken |
| Watermelon & Feta Salad |
|
pairs perfectly with hillinger first hill |
| While Supplies Last! Burrata Panzanella |
$12.50 |
italian croutons are tossed with tomatoes, cucumbers, basil, shallots, green olives, field greens, and a red pepper jelly vinaigrette finished with fresh burrata. |
| While Supplies Last! Burrata Panzanella |
|
pair with dragonette rose |
| Southern Salad |
$11.50 |
crisp romaine tossed in a light poblano and lime vinaigrette, topped with black bean corn salsa, ripe avocado and our jalapeño pimento cheese crostini. |
| Southern Salad |
$3.50 |
add chicken or pulled pork |
| Southern Salad |
|
pair with can blau spanish blend |
| Apricot & Arugula Salad |
$12.00 |
arugula apricots goat cheese balsamic onions, and toasted pistachios served with our champagne vinaigrette. |
| Apricot & Arugula Salad |
$3.50 |
add roasted chicken |
| Apricot & Arugula Salad |
|
pair with domaine haut perron sauvignon blanc |
| Summer Squash Lasagna |
$14.00 |
(gf). homemade tomato sauce and fresh basil are layered between squash, zucchini, spinach , and cremini mushrooms then layered with fontina cheese. served with toasted baguette and a salad. |
| Summer Squash Lasagna |
|
pairs perfectly with cambria pinot noir |
| Mac N Cheese Trio |
$15.00 |
chipotle goat, tangy blue, & truffle mac baked till golden brown. the ultimate comfort food! |
| Mac N Cheese Trio |
$3.50 |
add a side salad |
| Mac N Cheese Trio |
|
pairs lovely with estado natural reserve malbec |
| Hot Cuban Sandwich |
$12.00 |
smoked ham, braised pork shoulder, provolone cheese, dijon mustard and pickles, pressed on a french roll on the panini. |
| Hot Cuban Sandwich |
|
try with mcpherson "la herencia" |
| Buffaloaf |
$14.00 |
my (mil)s meatloaf sandwiches are legendary and this version uses leaner and sweeter ground bison, crisp bacon, sun-dried tomatoes, and chipotle aioli. then we melt cheddar cheese and place this gut |
| Buffaloaf |
|
pair with soleto primitivo |
| Toked Goat |
$12.00 |
roasted chicken breast, herbed chèvre, pesto, and balsamic onion jam pressed between sourdough. |
| Toked Goat |
|
pair with albastrele sauvignon blanc |
| While Supplies Last! Burrata Caprese |
$13.00 |
fresh burrata (creamy & dreamy mozzarella), sliced tomato, basil pesto, drizzled with olive oil served on toasty warm ciabatta. |
| While Supplies Last! Burrata Caprese |
|
pair with hillinger first hill |
| This Lil Piggy Had Roast Beef |
$13.00 |
piled high with house roasted beef, caramelized onions, and wasabi cheddar finished with garlic aioli on ciabatta. |
| This Lil Piggy Had Roast Beef |
|
pair with obsidian ridge cabernet sauvignon |
| Pepper Popper Grilled Cheese |
$9.50 |
roasted poblanos are smothered in chèvre with local pepper jelly on freshly grilled sourdough. |
| Pepper Popper Grilled Cheese |
$1.50 |
add bacon |
| Pepper Popper Grilled Cheese |
|
pairs great with red newt riesling |
| Sophia's Serenade |
$11.00 |
speck (smoked prosciutto), fresh mozzarella, sun-dried tomato pesto, basil and arugula on warmed ciabatta. |
| Sophia's Serenade |
|
try with bernard reverdy sancerre |
| Swiss Turkey Melt |
$11.00 |
roasted turkey, swiss cheese, applewood smoked bacon and tomato are piled high and topped with chipotle aioli on ciabatta. |
| Swiss Turkey Melt |
|
pair with cherry cove pinot noir |
| Grilled Cheese, PB&J, Or Truffle Mac |
$5.00 |
with chips |
| Capricho De Cabra - Murcia, Goat |
|
creamy with a sweet green pepper finish |
| Manchego Reserva - La Mancha Sheep |
|
complex, full-flavored, nutty |
| Romao "Queso Al Romero" - La Mancha, Sheep |
|
woodsy and earthy |
| Goat Gouda - Holland Goat |
|
mild & vaguely sweet |
| Beemster XO - Holland, Cow |
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hard, nutty, butterscotch |
| Lamb Chopper - California, Sheep |
|
soft, buttery, and slightly sweet |
| Robiola Bosina- Italy, Cow & Sheep |
|
smooth and perfectly balanced |
| Saint Angel - France, Cow |
|
rich, luscious, and velvety smooth |
| Stinking Bishop - U.K., Cow |
|
mildly flavored and delicious |
| Sardinia Gold- Sardinia Sheep |
|
hard like pecorino, but with richer nuttier notes |
| Perla Grigia - Veneto, Cow |
|
smooth and creamy with truffle and cardamom |
| Gorgonzola - Lombardia, Cow |
|
rich, creamy, pungent and relatively sweet |
| Grilled Cheese & Soup |
$11.00 |
our secret cheese blend melted on sourdough, served with a side salad and cup o soup. |
| Grilled Cheese & Soup |
$1.50 |
add bacon |
| Cilantro Chicken Salad Sandwich Or Wrap |
$9.00 |
roasted chicken, cucumbers, cilantro, and scallions served with your choice of soup salad or chips |
| South Of The Border Breakfast Tacos |
$10.00 |
stuffed full of chorizo, scrambled eggs, onions, cheddar cheese and cilantro. served with our house made chipotle salsa and fresh fruit. |
| Screwtop Old School BLT |
$7.50 |
bacon, crisp romaine, and juicy tomatoes. |
| Screwtop Old School BLT |
$1.50 |
add our pimento cheese |
| Clarendon Quiche |
$11.00 |
ever changing! ask your server for todays selections. served with field greens. |
| Baked French Toast |
$10.50 |
we make a rich bread pudding slice it, roll it in sugar and caramelize it on our grill and serve it with bacon. |
| Croque Madame |
$10.50 |
ham on top of toasted rustic bread with dijon smothered in a rich morney sauce and topped with two eggs served with a side salad & your choice of dressing. |
| Bacon Egg & Brie |
$8.50 |
applewood smoked bacon, creamy brie, and a fried egg on toasted sourdough. |
| Pomegranate Or Orange Mimosa |
|
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| Sassy Sangria |
|
ask your server for todays flirty & fruity selection. |
| French Press Coffee |
$2.00 |
|
| Cappuccino Or Latte |
$4.00 |
|
| Harney & Sons Hot Tea |
$2.00 |
|
| Espresso |
$3.00 |
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