Raw Yellowtail |
$18.00 |
Olio di zenzero & marinated red onion |
Tuna Susci |
$19.00 |
Marinated carrot & preserved truffles |
Fluke Crudo |
$16.00 |
Sunchoke & citrus |
Beet Salad |
$17.00 |
Shaved vegetables, ricotta creama & beer vinaigrette |
Ceci Bean Soup |
$16.00 |
Pork sausage, kale & crispy shallot |
Stracciatella |
$18.00 |
Roasted root vegetables & truffle vinaigrette |
Creamy Polenta |
$18.00 |
Fricassee of truffled mushrooms |
Crispy Fritto Misto |
$17.00 |
Calamari, shrimp, boquerones & squash |
Braised Short Ribs of Beef |
$18.00 |
Vegetable & farro risotto |
Cavatelli |
$26.00 |
Wild mushrooms, escarole & sofrito |
Tagiatelle |
$32.00 |
Lobster, asparagus & basil breadcrumbs |
Short Rib & bOne Marrow Angolotti |
$25.00 |
Garlic chisp & horseradish |
Spaghetti |
$24.00 |
Tomato & basil |
Duck & Foie Gras Ravioli |
$30.00 |
Marsala reduction |
Farro Risotto |
$19.00 |
Carrot, zucchini & shaved parmesan |
Spaghetti |
$24.00 |
Tomao & basil |
Cavatelli |
$26.00 |
Wild mushrooms, escarole & sofrito |
Rosemary - Braised Lentils |
$19.00 |
Broccoli rabe & concentrated tomatoes |
Warm Banana Bread |
$12.00 |
Buttersotch pudding, toasted walnuts & stout gelato |
Coconut Panna Cotta |
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Caramelized pineapple & guava soup |
Spiced Ricotta Cheesecake |
|
Glazed figs, candied almond & graham |
Espresso Budino |
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Salted caramel, chocolate biscotti & hazelnut gelato |
Valrhona Chocolate Cake |
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Chocolate butterscotch & caramel gelato |