| French Onion Soup |
$6.00 |
our classic house recipe with a baked crouton, provolone and swiss |
| Panko Crusted Chicken Strips |
$9.00 |
Strips of fresh chicken hand breaded and fried |
| Bosca Sticks |
$9.00 |
Mozzarella stuffed italian bread sticks with marinara for dipping |
| Artichoke Spinach Dip |
$10.00 |
Baked to order with cheddar cheese and fried tortilla wedges |
| Mango Pork Nachos |
$11.00 |
Corn tortillas with cheddar jack cheese, housemade barbecue pulled pork, fresh mango, tomato, corn and red onion |
| Philly Steak Potato Skins |
$11.00 |
Shaved steak, roasted peppers, crispy onions, cheddar jack cheese and marinara |
| Shrimp Scampi |
$11.00 |
Fresh jumbo shrimp sauteed in a rich garlic butter sauce with roasted peppers |
| Our Legendary Chicken Wings |
$10.00 |
Mild, medium, hot, lemon pepper, honey barbecue or sicilian drums or wings only, add a buck |
| Maryland Crab Cakes |
$11.00 |
Fresh crab meat with a blend of spices and breading, served with an orange marmalade |
| Stuffed Mushrooms |
$9.00 |
Cream cheese, roasted peppers, olives and crushed buttery crackers, baked with cheddar |
| House |
$4.00 - $6.50 |
Served with bacon and shredded cheddar |
| Spinach |
$4.00 - $6.50 |
Served with bacon, mushrooms and egg |
| Chefs |
$10.00 |
Crisp greens with julienne cuts of ham, turkey, american & swiss cheeses |
| Caper Salmon |
$14.00 |
Pan seared salmon over mixed greens with capers, red onion and fresh mango |
| Buffalo Chicken |
$10.00 |
Grilled boneless strips mixed in our house wing sauce with cucumber, tomato and shredded cheddar |
| Pacific Wind |
$14.00 |
Grilled jumbo shrimp, fresh mango salsa, sun dried tomatoes and sesame seeds over a bed of greens |
| Sicilian Chicken Caesar |
$10.00 |
Grilled chicken mixed in our sicilian sauce and served over a romaine blend with croutons and romano cheese |
| Taco |
$11.00 |
Chili and tortilla chips with lettuce, tomato, olives, jalapenos, black beans and shredded jack cheese |
| Sicilian Steak |
$14.00 |
Tender strips of certified angus, mixed in sicilian sauce and served over a bed of greens with cucumber, tomato and shredded cheddar |
| Maple Dijon Cristo |
$10.00 |
Grilled turkey and ham on toasted ciabatta with melted swiss, dijon mustard and maple syrup for dipping |
| The Folkstone |
$11.00 |
Crispy tilapia filet, wilted spinach, provolone and pesto mayo, on grilled rye |
| Chicken Mendocino |
$11.00 |
Grilled chicken on toasted rosemary foccacia with provolone, tomato basil, garlic aioli and balsamic reduction |
| Lowa Skinny |
$11.00 |
Breaded pork cutlet with lettuce and a spicy honey mustard aioli on toasted ciabatta |
| Reuben |
$10.00 |
House made corned beef, swiss, sauerkraut and 1000 island dressing on grilled rye |
| Pavia |
$10.00 |
Sauteed portobellos and roasted peppers with provolone and pesto mayo, on grilled rye |
| Tomato Basil Melt |
$9.00 |
Melted cheddar on grilled rye with fresh tomato basil |
| Beef on a Kummelweck |
$11.00 |
Roast beef au jus on a caraway and coarse salt topped ciabatta with fresh horseradish or pony sauce |
| French Onion Steak |
$11.00 |
Shaved steak, caramelized onions, provolone and garlic aioli on grilled rye with french onion soup for dipping |
| The National |
$11.00 |
Roast beef au jus on garlic toasted rosemary foccacia with caramelized onions and hot pepper mayo |
| Bubba |
$10.00 |
Cheddar, bacon and hickory sauce |
| Sundance |
$11.50 |
Pulled pork, ground beef and fresh jalapeno blended burger, topped with onion rings and hickory sauce |
| Pepper Jam Turkey |
$11.00 |
House made turkey burger with a spicy red pepper jam, smoked gouda and crispy onions, served with truffle chips |
| Smokey Robinson |
$11.00 |
Stuffed with bacon and blue cheese, encrusted with horseradish and topped with pesto mayo |
| Jabba the Hutt |
$12.00 |
Crispy onion haystack, sauteed portobellos, feta cheese, all smothered with garlic aioli |
| Turkey Cobbler |
$11.00 |
A scarboroughs classic - stacked hot turkey, cranberry, stuffing and cheddar, topped with gravy and served with butter smashed potatoes |
| Baked Macaroni & Cheese |
$11.00 |
Baked with five cheeses and diced tomatoes, topped with breadcrumbs. Add housemade pulled pork or beef brisket for a few bucks |
| Siciliano Linguine |
$11.00 |
Linguine sauteed with our sicilian seasonings, fresh tomato, roasted peppers, artichokes, spinach, black olives and romano cheese |
| Open Face Portobello |
$11.00 |
Garlic toasted rosemary foccacia topped with fresh tomato basil, sauteed portobellos and parmesan cheese |
| Braised Beef Brisket |
$12.00 |
Slow cooked with our house dry rub and topped with a bacon demi-glace, served with butter smashed potatoes |
| Homestead Meatloaf |
$12.00 |
Ground beef and pork, oven baked and joined with a savory demi-glace, finished with crispy onions and served with butter smashed potatoes |
| Chicken Bruschetta |
$12.00 |
Garlic toasted baguette topped with sauteed chicken, artichokes, fresh tomato basil, sundried tomatoes and romano cheese |
| Penne California |
$14.00 |
Sauteed broccoli, artichokes, fresh and sundried tomatoes and penne pasta, all delicately seasoned with oil, basil and garlic and topped with melted provolone |
| Salmon Onassis |
$17.00 |
Pan seared, topped with sauteed spinach, kalamata olives, artichokes and roasted peppers, dressed with a chardonnay butter sauce and served on a bed of her bed orzo |
| Shrimp Piccata |
$19.00 |
Flour dusted jumbo shrimp gently sauteed in white wine, lemon and garlic with onions, capers and sundried tomatoes, served over linguine |
| Bowtie Francaise |
$16.00 |
Boneless chicken breast egg washed and pan seared in white wine, garlic and lemon, served with farfalle pasta |
| York Beach Haddock |
$17.00 |
Fresh broiled haddock over a bed of herbed orzo, topped with lemon beurre blanc sauce and sauteed spinach |
| Chicken Calenne |
$16.00 |
Asiago and breadcrumb encrusted chicken, pan fried and garnished with a creamy tomato garlic sauce, served over linguine |
| Angus Gorgonzola |
$20.00 |
Hand cut 12 oz certified angus strip, grilled and topped with a tomato gorgonzola cream sauce, served with butter smashed potatoes |
