| Soda |
$1.95 |
|
| Iced Tea |
$1.95 |
|
| Hot Tea |
$1.95 |
|
| Lemonade |
$1.95 |
|
| Hot Coffee |
$2.00 |
|
| Thai Iced Tea |
$3.00 |
|
| Thai Iced Coffee |
$3.00 |
|
| Assorted Hot Tea |
$3.00 |
|
| Fruit Juice |
$3.00 |
Orange juice, cranberry juice, pineapple juice or mango juice. |
| Fresh Fruit Punch |
$3.00 |
Refresh with a mix of orange, pineapple, cranberry, lemonade and strawberry juice. |
| Perrier |
$3.00 |
|
| Virgin Pina Colada |
$4.50 |
|
| Virgin Strawberry Daiquiri |
$4.50 |
|
| 1. Spring Rolls |
$4.50 |
Crispy veggie rolls stuffed with cellophane noodles, mushroom, cabbage and carrot served with sweet and sour sauce. |
| 2. Healthy Rolls |
$5.50 |
Minced chicken, green leave, rice noodles, bean sprout, cucumber, carrot and basil leaves, rolled in a fresh rice paper, served with spicy peanut dip. |
| 3. Chicken Satay |
$5.95 |
Skewered marinated chicken and slow grilled, served with peanut sauce and cucumber sauce. |
| 4. Steamed Dumpling |
$5.95 |
Minced chicken, shrimp, crab meat, water chestnuts, mushroom, carrot and onion, served with chef's special sauce. |
| 5. Jacket Shrimp |
$5.95 |
Crispy-deep fried shrimps wrapped with wonton skin, served with spicy sweet and sour sauce. |
| 6. Fried Calamari |
$5.95 |
Fresh squid, lightly battered and deep-fried, served with spicy sweet and sour sauce. |
| 7. Curry Puff |
$4.95 |
Sauteed mince chicken with potato, onion and carrot in light yellow curry powder, wrapped with wonton skin, deep-fried and served with sweet and sour sauce. |
| 8. Gyoza Dumpling |
$5.95 |
Deep fried chicken, cabbage, green onions, and ginger wrapped with wheat flour, and served with special Thai sauce |
| 9. Shrimp Cake |
$5.95 |
Deep-fried Thai curried shrimp cake served with spicy cucumber and crushed peanut sauce. Spicy. |
| 10. Crispy Fried Tofu |
$4.95 |
Deep-fried tofu served with spicy sweet chili peanut sauce. |
| 11. Thai Garden Salad |
$4.95 |
Mixed green salad topped with deep-fried tofu and crispy noodles and served with peanut sauce dressing. |
| 12. Green Papaya Salad |
$4.95 |
Julienne green papaya, roasted peanut, green bean, tomato and dried baby shrimp, tossed with spicy lime dressing. Spicy. |
| 13. Larb Gai |
$5.95 |
Minced chicken, mixed with spicy fresh lime juice, roasted ground rice, red onion, cilantro and mint leaves. Spicy. |
| 14. Larb Tofu |
$5.95 |
Crispy fried tofu, mixed with spicy fresh lime juice, roasted ground rice, red onion, cilantro and mint leaves. Spicy. |
| 15. Nua Num Tok |
$7.95 |
Grilled sliced flank steak served with spicy mixed with spicy fresh lime juice, red onions, spring onion, fresh chili, and cilantro |
| 16. BBQ Chicken |
$7.95 |
Slow grilled marinated chicken in thai style, served with sticky rice and spicy dipping sauce on the side |
| 14. Tom Yum Mushroom |
$4.00 |
Mushroom, tomato in spicy lemongrass galangal soup, with lime flavor. Spicy. |
| 15. Tom Yum Chicken |
$5.00 |
Chicken, mushroom and tomato in spicy lemongrass galanga soup, with lime flavor. Spicy. |
| 15. Tom Yum Shrimp |
$5.00 |
Shrimp, mushroom and tomato in spicy lemongrass galanga soup, with lime flavor. Spicy. |
| 16. Tom Kha Chicken |
$4.50 |
Chicken and mushroom in spicy coconut lime flavor soup, with lemongrass and galanga. Spicy. |
| 17. Wonton Soup |
$5.00 |
Minced chicken and shrimp wrapped with wonton skin and napa-cabbage. |
| 18. Vegetable Tofu Soup |
$4.00 |
A flavorful delicate broth with mixed vegetables and tofu. |
| 19. Pad Thai |
$10.95 - $12.95 |
Sauteed Thai noodles with chicken or shrimp, bean curd, bean sprouts, scallion and egg, topped with crushed peanut. |
| 20. Drunken Noodles |
$10.95 - $12.95 |
Sauteed rice noodles with a choice of meat, basil leaves, onion, carrot, tomato and chili pepper. Spicy. |
| 21. Pad See-Ew |
$10.95 - $12.95 |
Sauteed rice noodles with a choice of meat, Chinese broccoli and egg in sweet soy sauce. |
| 22. Fried Rice |
$10.95 - $12.95 |
Stir-fried rice with tomato, onion, green onion and egg. |
| 23. Ka-Pow Fried Rice |
$10.95 - $12.95 |
Spicy stir-fried rice with a choice of meat, with spicy garlic, onion, bell pepper and basil leaves. Spicy. |
| 24. Spicy Chicken on Rice |
$10.95 |
Minced chicken sauteed with spicy garlic, string bean, bell pepper and basil leave, in light brown sauce, topped on steamed jasmine rice. Spicy. |
| 24. Spicy Beef on Rice |
$11.95 |
Minced beef sauteed with spicy garlic, string bean, bell pepper and basil leave, in light brown sauce, topped on steamed jasmine rice. Spicy. |
| 25. Sang Jun Fried Rice |
$11.95 |
Stir-fried deep-fried chicken with spicy sweet and sour garlic sauce, bell pepper, garnished with steamed vegetables and fried rice with eggs. Spicy. |
| 26. Pineapple Fried Rice |
$13.95 |
Fried rice with shrimp and pork, lightly yellow curry raisin, pineapples, onion, scallion, cashew nut and egg topped with shredded sweet pork. |
| 27. Pad Ka-Pow |
$10.95 - $12.95 |
Choice of meat, sauteed with chili, garlic, bell pepper and fresh basil leave in light brown sauce. Spicy. |
| 28. Ginger Perfect |
$10.95 - $12.95 |
Choice of meat, sauteed with shredded ginger, mushroom, onion and scallion in ginger black bean sauce. |
| 29. Garlic Lover |
$10.95 - $12.95 |
Choice of meat, stir fried in light garlic sauce and pepper and garnished with steamed mixed vegetable. |
| 30. Garden Delight |
$10.95 - $12.95 |
Choice of meat, stir fried with mixed vegetable and mushroom in light brown sauce. |
| 31. Spicy Eggplant |
$10.95 - $12.95 |
Choice of meat, sauteed with eggplant, bell pepper and basil leave in spicy black bean sauce. Spicy. |
| 32. String Bean in Chili Paste |
$10.95 - $12.95 |
Choice of meat, sauteed with spicy red curry paste, string bean, red pepper and garnished with kaffir-lime leaves. Spicy. |
| 33. Sweet and Sour |
$10.95 - $12.95 |
Choice of meat, sauteed with cucumber, onion, scallion, bell pepper and pineapple in sweet and sour tomato sauce. |
| 34. Broccoli Lover |
$10.95 - $12.95 |
Choice of meat, sauteed with choice of Chinese broccoli or broccoli in light brown sauce. |
| 35. Chicken Cashew Nut |
$11.95 |
Chicken breast sauteed with onion, scallion, bell pepper dried hot pepper and cashew nut in savory spicy sauce. Spicy. |
| 36. Spicy Chicken Lemongrass |
$10.95 |
Stir fried marinated chicken with yellow curry powder, lemongrass and bell pepper, served with steamed mixed vegetables. Spicy. |
| 37. Rama Chicken |
$11.95 |
Grilled chicken topped with peanut sauce and served on steamed mixed vegetables bedding. Spicy. |
| 37. Rama Tofu |
$11.95 |
Crispy fried tofu topped with peanut sauce and served on steamed mixed vegetables bedding. Spicy. |
| 38. Chinese Broccoli with Crispy Pork |
$12.95 |
Stir-fried Chinese broccoli with crispy pork in spicy black bean sauce. Spicy. |
| 39. Red Curry |
$10.95 - $12.95 |
Choice of meat with red curry paste, coconut milk, bamboo shoot, green bean, eggplant, bell pepper and basil leaves. Spicy. |
| 39. Green Curry |
$10.95 - $12.95 |
Choice of meat with green curry paste, coconut milk, bamboo shoot, green bean, eggplant, bell pepper and basil leaves. Spicy. |
| 40. Yellow Curry |
$10.95 - $12.95 |
Choice of meat, coconut milk, potato and carrot cooked in spicy yellow curry powder and garnish with dried red onion. Spicy. |
| 41. Panang Curry |
$10.95 - $12.95 |
Choice of meat, sauteed with panang curry paste and coconut milk, garnished with kaffir-lime leaves. Spicy. |
| 42. Crispy Duck with Basil |
$13.95 |
Crispy batter-fried boneless duck cooked with spicy chili, bell pepper and basil sauce, garnished with steamed mixed vegetables and crispy basil leaves. Spicy. |
| 43. Roasted Duck Curry |
$13.95 |
Sliced, de-boned duck in spicy red curry paste with pineapple chunks, basil leaves, bell pepper, tomatoes and coconut milk. Spicy. |
| 44. Sangjun Ginger Beef |
$13.95 |
Sliced, marinated flank steak and cooked in high heat topped with our chef's special sauce and fresh ginger, served with steamed mixed vegetable. |
| 45. Spicy Tilapia in Mango Sauce |
$15.95 |
Filet of batter-fried tilapia topped with stir-fried fresh chili, garlic, bell peppers, basil leaves and cashew nuts in spicy mango sauce. Spicy. |
| 46. Volcano Seafood |
$13.95 |
Shrimp, squid, scallops and mussels, sauteed in our spicy tangy sauce topped with crabmeat, served with steamed mixed vegetables. Spicy. |
| 47. Grilled Salmon Curry |
$15.95 |
Grilled filet of salmon sauteed with red curry paste, coconut milk, bamboo shoots, mushrooms and basil leaves. Spicy. |
| 48. Golden Scallop |
$13.95 |
Batter-fried scallops topped with garlic sauce and bell pepper served with steamed mixed vegetables. |
| 49. Lamb Mussamun Curry with Roti |
$15.95 |
Sauteed lamb with mussamun curry paste, roasted peanut, carrot, potato, onion, and tamarind and coconut milk, served with roti (Indian bread). Spicy. |
| 50. Soft Shell Crab |
$18.95 |
Two deep-fried crispy soft shell crab, choice of panang curry sauce or chili sauce. |
| Side of Steamed Rice |
$1.50 |
|
| Side of Brown Rice |
$2.00 |
|
| Side of Sticky Rice |
$2.00 |
|
| Side of Peanut Sauce |
$1.50 |
|
| Side of Steamed Noodles |
$3.00 |
|
| Side of Fried Rice with Egg |
$4.00 |
|
| Side of Steamed Mixed Vegetable |
$4.00 |
|
| 1. Lunch Spring Rolls |
$5.50 |
Crispy veggie rolls stuffed with cellophane noodles, mushroom, cabbage and carrot served with sweet and sour sauce. |
| 2. Lunch Healthy Rolls |
$5.50 |
Minced chicken, green leave, rice noodles, bean sprout, cucumber, carrot and basil leaves, rolled in a fresh rice paper, served with spicy peanut dip. |
| 3. Lunch Chicken Satay |
$6.95 |
Skewered marinated chicken and slow grilled, served with peanut sauce and cucumber sauce. |
| 4. Lunch Steamed Dumpling |
$5.95 |
Minced chicken, shrimp, crab meat, water chestnuts, mushroom, carrot and onion, served with chefs special sauce. |
| 5. Lunch Jacket Shrimp |
$6.95 |
Crispy-deep fried shrimps wrapped with wonton skin, served with spicy sweet and sour sauce. |
| 6. Lunch Fried Calamari |
$6.95 |
Fresh squid, lightly battered and deep-fried, served with spicy sweet and sour sauce. |
| 7. Lunch Curry Puff |
$5.95 |
Sauteed mince chicken with potato, onion and carrot in light yellow curry powder, wrapped with wonton skin, deep-fried and served with sweet and sour sauce. |
| 8. Lunch Shrimp Cake |
$6.95 |
Deep-fried Thai curried shrimp cake served with spicy cucumber and crushed peanut sauce. Spicy. |
| 9. Lunch Crispy Fried Tofu |
$5.95 |
Deep-fried tofu served with spicy sweet chili peanut sauce. |
| 10. Lunch Thai Garden Salad |
$5.95 |
Mixed green salad topped with deep-fried tofu and crispy noodles and served with peanut sauce dressing. |
| 11. Lunch Green Papaya Salad |
$6.95 |
Julienne green papaya, roasted peanut, green bean, tomato and dried baby shrimp, tossed with spicy lime dressing. Spicy. |
| 12. Lunch Larb Gai |
$6.95 |
Minced chicken, mixed with spicy fresh lime juice, roasted ground rice, red onion, cilantro and mint leaves. Spicy. |
| 12. Lunch Larb Tofu |
$6.95 |
Crispy fried tofu, mixed with spicy fresh lime juice, roasted ground rice, red onion, cilantro and mint leaves. Spicy. |
| 13. Lunch Steamed Mussels |
$7.95 |
Steamed fresh mussels with basil, lemongrass and kaffir-lime leaves, served with spicy lime garlic sauce. Spicy. |
| 14. Lunch Tom Yum Mushroom |
$4.50 |
Mushroom and tomato in spicy lemongrass galangal soup, with lime flavor. Spicy. |
| 15. Lunch Tom Yum Chicken |
$4.95 |
Chicken, mushroom and tomato in spicy lemongrass galanga soup, with lime flavor. Spicy. |
| 15. Lunch Tom Yum Shrimp |
$5.95 |
Shrimp, mushroom and tomato in spicy lemongrass galanga soup, with lime flavor. Spicy. |
| 16. Lunch Tom Kha Chicken |
$5.50 |
Chicken and mushroom in spicy coconut lime flavor soup, with lemongrass and galanga. Spicy. |
| 17. Lunch Wonton Soup |
$4.95 |
Minced chicken and shrimp wrapped with wonton skin and napa-cabbage. |
| 18. Lunch Vegetable Tofu Soup |
$4.50 |
A flavorful delicate broth with mixed vegetables and tofu. |
| 19. Lunch Pad Thai |
$7.95 - $10.95 |
Sauteed Thai noodles with chicken or shrimp, bean curd, bean sprouts, scallion and egg, topped with crushed peanut. |
| 20. Lunch Drunken Noodles |
$7.95 - $10.95 |
Sauteed rice noodles with a choice of meat, basil leaves, onion, carrot, tomato and chili pepper. Spicy. |
| 21. Lunch Pad See-Ew |
$7.95 - $10.95 |
Sauteed rice noodles with a choice of meat, Chinese broccoli and egg in sweet soy sauce. |
| 22. Lunch Fried Rice |
$7.95 - $10.95 |
Stir-fried rice with tomato, onion, green onion and egg. |
| 23. Lunch Ka-Pow Fried Rice |
$7.95 - $10.95 |
Spicy stir-fried rice with a choice of meat, with spicy garlic, onion, bell pepper and basil leaves. Spicy. |
| 24. Lunch Spicy Chicken on Rice |
$8.95 |
Minced chicken sauteed with spicy garlic, string bean, bell pepper and basil leave, in light brown sauce, topped on steamed jasmine rice. Spicy. |
| 24. Lunch Spicy Beef on Rice |
$9.95 |
Minced beef sauteed with spicy garlic, string bean, bell pepper and basil leave, in light brown sauce, topped on steamed jasmine rice. Spicy. |
| 25. Lunch Sang Jun Fried Rice |
$9.95 |
Stir-fried deep-fried chicken with spicy sweet and sour garlic sauce, bell pepper, garnished with steamed vegetables and fried rice with eggs. Spicy. |
| 26. Lunch Pineapple Fried Rice |
$11.95 |
Fried rice with shrimp and pork, lightly yellow curry raisin, pineapples, onion, scallion, cashew nut and egg topped with shredded sweet pork. |
| 27. Lunch Pad Ka-Pow |
$7.95 - $10.95 |
Choice of meat, sauteed with chili, garlic, bell pepper and fresh basil leave in light brown sauce. Spicy. |
| 28. Lunch Ginger Perfect |
$7.95 - $10.95 |
Choice of meat, sauteed with shredded ginger, mushroom, onion and scallion in ginger black bean sauce. |
| 29. Lunch Garlic Lover |
$7.95 - $10.95 |
Choice of meat, stir fried in light garlic sauce and pepper and garnished with steamed mixed vegetable. |
| 30. Lunch Garden Delight |
$7.95 - $10.95 |
Choice of meat, stir fried with mixed vegetable and mushroom in light brown sauce. |
| 31. Lunch Spicy Eggplant |
$7.95 - $10.95 |
Choice of meat, sauteed with eggplant, bell pepper and basil leave in spicy black bean sauce. Spicy. |
| 32. Lunch String Bean in Chili Paste |
$7.95 - $10.95 |
Choice of meat, sauteed with spicy red curry paste, string bean, red pepper and garnished with kaffir-lime leaves. Spicy. |
| 33. Lunch Sweet and Sour |
$7.95 - $10.95 |
Choice of meat, sauteed with cucumber, onion, scallion, bell pepper and pineapple in sweet and sour tomato sauce. |
| 34. Lunch Broccoli Lover |
$7.95 - $10.95 |
Choice of meat, sauteed with choice of Chinese broccoli or broccoli in light brown sauce. |
| 35. Lunch Chicken Cashew Nut |
$8.95 |
Chicken breast sauteed with onion, scallion, bell pepper dried hot pepper and cashew nut in savory spicy sauce. Spicy. |
| 36. Lunch Spicy Chicken Lemongrass |
$8.95 |
Stir fried marinated chicken with yellow curry powder, lemongrass and bell pepper, served with steamed mixed vegetables. Spicy. |
| 37. Lunch Rama Chicken |
$8.95 |
Grilled chicken topped with peanut sauce and served on steamed mixed vegetables bedding. Spicy. |
| 37. Lunch Rama Tofu |
$8.95 |
Crispy fried tofu topped with peanut sauce and served on steamed mixed vegetables bedding. Spicy. |
| 38. Lunch Chinese Broccoli with Crispy Pork |
$12.95 |
Stir-fried Chinese broccoli with crispy pork in spicy black bean sauce. Spicy. |
| 39. Lunch Red Curry |
$7.95 - $10.95 |
Choice of meat with red curry paste, coconut milk, bamboo shoot, green bean, eggplant, bell pepper and basil leaves. Spicy. |
| 39. Lunch Green Curry |
$7.95 - $10.95 |
Choice of meat with green curry paste, coconut milk, bamboo shoot, green bean, eggplant, bell pepper and basil leaves. Spicy. |
| 40. Lunch Yellow Curry |
$7.95 - $10.95 |
Choice of meat, coconut milk, potato and carrot cooked in spicy yellow curry powder and garnish with dried red onion. Spicy. |
| 41. Lunch Panang Curry |
$7.95 - $10.95 |
Choice of meat, sauteed with panang curry paste and coconut milk, garnished with kaffir-lime leaves. Spicy. |
| 42. Lunch Crispy Duck with Basil |
$13.95 |
Crispy batter- fried boneless duck cooked with spicy chili, bell pepper and basil sauce, garnished with steamed mixed vegetables and crispy basil leaves. Spicy. |
| 43. Lunch Roasted Duck Curry |
$13.95 |
Sliced, de-boned duck in spicy red curry paste with pineapple chunks, basil leaves, bell pepper, tomatoes and coconut milk. Spicy. |
| 44. Lunch Sangjun Ginger Beef |
$13.95 |
Sliced, marinated flank steak and cooked in high heat topped with our chefs special sauce and fresh ginger, served with steamed mixed vegetable. |
| 45. Lunch Spicy Tilapia in Mango Sauce |
$15.95 |
Filet of batter-fried tilapia topped with stir-fried fresh chili, garlic, bell peppers, basil leaves and cashew nuts in spicy mango sauce. Spicy. |
| 46. Lunch Volcano Seafood |
$13.95 |
Shrimp, squid, scallops and mussels, sauteed in our spicy tangy sauce topped with crabmeat, served with steamed mixed vegetables. Spicy. |
| 47. Lunch Grilled Salmon Curry |
$15.95 |
Grilled filet of salmon sauteed with red curry paste, coconut milk, bamboo shoots, mushrooms and basil leaves. Spicy. |
| 48. Lunch Golden Scallop |
$13.95 |
Batter-fried scallops topped with garlic sauce and bell pepper served with steamed mixed vegetables. |
| 49. Lunch Lamb Mussamun Curry with Roti |
$15.95 |
Sauteed lamb with mussamun curry paste, roasted peanut, carrot, potato, onion, and tamarind and coconut milk, serve with roti (indian bread). Spicy. |
| 50. Lunch Soft Shell Crab |
$18.95 |
Two deep-fried crispy soft shell crab, choice of panang curry sauce or chili sauce. |
| Lunch Side of Steamed Rice |
$1.50 |
|
| Lunch Side of Brown Rice |
$2.00 |
|
| Lunch Side of Sticky Rice |
$2.00 |
|
| Lunch Side of Peanut Sauce |
$1.50 |
|
| Lunch Side of Steamed Noodles |
$3.00 |
|
| Lunch Side of Fried Rice with Egg |
$4.00 |
|
| Lunch Side of Steamed Mixed Vegetable |
$4.00 |
|
| Sweet Sticky Rice with Thai Custard |
$5.00 |
Soft coconut custard made with coconut cream, egg and plum sugar. |
| Fried Banana with Ice Cream |
$4.95 |
|
| Sweet Sticky Rice with Fresh Mango |
$4.95 |
Seasonal, the most popular Thai dessert |
