| Mozzarella |
$7.95 |
Sticks or block, fried & served with marinara sauce |
| Bruschetta |
$7.95 |
Baked garlic bread with fresh tomato salsa |
| Stuffed Mushrooms |
$7.95 |
Beef, sausage & vegetable stuffing, baked with cheeses |
| Calamari |
$9.95 |
Lightly battered and fried, served with marinara sauce |
| Crab Cake |
$9.95 |
Pastry shell filled with white fish, crab meat, mushrooms and herbs, baked and served with lemon butter sauce |
| Soup of the Day |
$3.95 |
|
| House Salad |
$2.95 |
With entree |
| House Salad |
$7.95 |
|
| Ceasar Salad |
$3.95 |
|
| Spinach Salad |
$4.95 |
Bacon, raspberry dressing |
| Chicken Salad |
$9.95 |
Grilled or blackened |
| Salmon Salad |
$12.95 |
Grilled or blackened |
| Glorias Favorite |
$8.95 |
Stuffed rolled ham with cheese, pepperoncini, olives and mushrooms on a bed of mixed greens |
| Spaghetti |
$8.95 |
With homemade meat sauce or marinara sauce and your choice of homemade meat ball, italian sausage or sauteed fresh mushrooms |
| Lasagna |
$8.95 |
A perennial favorite, baked with mozzarella cheese |
| Cannelloni |
$8.95 |
Ricotta filled pasta crepe baked with mushrooms, spinach, creamy white wine sauce and cheese |
| Tortellini |
$8.95 |
Tri color cheese tortellini, choice of creamy white wine or marinara sauce |
| Tortellini with Chicken |
$9.95 |
|
| Tortellini with Shrimp |
$10.95 |
|
| Fettuccine Alfredo |
$8.95 |
In creamy white wine sauce |
| Fettuccine Alfredo with Chicken |
$9.95 |
|
| Fettuccine Alfredo with Shrimp |
$10.95 |
|
| Scampi |
$12.95 |
Jumbo shrimp, sauteed with garlic butter, served on angel hair |
| Shrimp Oreganato |
$13.95 |
Large shrimp topped with seasoned bread crumbs, baked in lemon butter sauce, served with vegetables and red roasted potatoes |
| Salmon |
$12.95 |
Grilled fresh salmon, lemon butter sauce, served with vegetables and red roasted potatoes |
| Tilapia |
$10.95 |
Fresh tilapia, offered broiled, francese, picatta or oreganato style |
| Veal Parmigiana |
$10.95 |
Veal cutlet breast, baked with meat sauce and mozzarella cheese |
| Chicken Parmigiana |
$9.95 |
Chicken breast, baked with meat sauce and mozzarella cheese |
| Veal Marsala |
$10.95 |
Veal scallopine breast tenders sauteed in marsala wine sauce with fresh mushrooms |
| Chicken Marsala |
$9.95 |
Chicken breast tenders sauteed in marsala wine sauce with fresh mushrooms |
| Veal Florentine |
$10.95 |
Veal scallopine breast tenders sauteed in marsala wine sauce with fresh mushrooms and spinach |
| Chicken Florentine |
$9.95 |
Chicken breast tenders sauteed in marsala wine sauce with fresh mushrooms and spinach |
| Veal Francese |
$10.95 |
Veal scallopine breast tenders, dipped in egg and sauteed in white wine lemon butter sauce |
| Chicken Francese |
$9.95 |
Chicken breast tenders, dipped in egg and sauteed in white wine lemon butter sauce |
| Veal Picatta |
$10.95 |
Veal scallopine breast tenders sauteed with onions and capers in white wine lemon butter sauce and served on angel hair |
| Chicken Picatta |
$9.95 |
Chicken breast tenders sauteed with onions and capers in white wine lemon butter sauce and served on angel hair |
| Grilled Chicken |
$9.95 |
Buerr blanc sauce, vegetables & red roasted potatoes |
| Eggplant Parmigiana |
$9.95 |
Fried strips of eggplant, marinara sauce, ricotta and mozzarella cheese, baked |
