Shrimp Madras |
$9.95 |
|
Meat Madras |
$8.50 |
|
Aloo Paneer Karahi |
$8.50 |
|
Chi Mushroom |
$7.80 |
|
Aloo Mushroom Masala |
$7.25 |
|
Sag Mushroom |
$6.95 |
|
Shrimp |
$9.00 |
|
Meat Chana |
$8.50 |
|
Meat |
$7.50 |
|
Chicken |
$7.30 |
|
Vegetable |
$7.00 |
|
Fish Pakora |
$7.95 |
boneless fish dipped in spicy flour and deep-fried, |
Reshmi Chicken |
$7.50 |
mildly marinated chicken breast broiled over mesquite |
Sauteed Mushroom |
$6.95 |
fresh mushroom sauteed with onions & tomatoes |
Tuna Kabab |
$5.95 |
special recipe |
Mixed Appetizer |
$5.95 |
meat samosa, vegetable samosa, chicken wing, onion bhaji and vegetable pakora. |
Veggie Pakora |
$3.95 |
fresh vegetables dipped in garbanzo bean batter and fried |
Onion Bhaji |
$2.50 |
onion dipped with garbanzo bean batter and deep fried |
Prawn Poori |
$7.95 |
marinated prawn sauteed in spices, served with home made bread |
Chicken Pakora |
$6.95 |
strips of breast meat dipped in spicy flour and deep-fried |
Paneer Pakora |
$5.95 |
homemade cheese deep-fried in special spicy flour |
Quail Tandoori |
$5.95 |
quail marinated and broiled in a tandoor |
Tandoori Chicken Wings |
$5.95 |
marinated wings broiled over mesquite in tandoori. |
Samosa |
$2.95 |
crispy patties stuffed with green peas & potatoes or ground beef |
Papadam |
$2.00 |
crispy lentil wafer served with mint or tamarind sauce |
Mulligatawny Soup |
$2.95 |
indian |
Dal Soup |
$2.50 |
lentils |
Chicken Caesar Salad |
$6.95 |
mixed greens with chicken pieces broiled in tandoor |
Tossed Green Salad |
$3.95 |
|
Shahi Paneer |
|
home made cheese cooked in exotic masala curry |
Aloo Paneer Karahi |
|
potato & home made cheese medallion curry cooked and stir fried with fresh ginger, garlic & bell pepper |
Sag Mushroom |
|
mushroom cooked with spinach |
Aloo Gobi |
|
with potato and cauliflower |
Sag Aloo |
|
with spinach and potato |
Motor Paneer |
|
peas and cubes of home made cheese |
Chana Sag |
|
garbanzo beans cooked with spinach |
Malai Kufta |
|
cheese and vegetable balls in a rich aromatic sauce |
Bhindi Bhaji |
|
okra cooked with tomatoes & bell pepper |
Aloo Motor |
|
potatoes and peas |
Mixed Vegetable Curry |
|
mixed vegetables cooked in curry sauce |
Vegetable Masala |
|
fresh vegetables cooked with ground coconut homemade yogurt, cream, and special spices. |
Paneer Lasoni |
|
homemade cheese cooked in extra special garlic and ginger sauce with herbs and spices |
Pancer Masala |
|
homemade cheese cooked with ground coconut, homemade yogurt cream and special sauce spices. |
Bengan Bharta |
|
baked eggplant with ginger, onion, garlic and tomato |
Sag Paneer |
|
spinach and cubes of homemade cheese |
Chana Masala |
|
garbanzo beans cooked with onion and tomato |
Malai Kufta |
|
cheese and vegetable balls in a rich aromatic sauce |
Mushroom Bhaji |
|
fresh mushrooms cooked with onions and bell peppers |
Dal Tarka |
|
lentils cooked with garlic and onions |
Navratan Korma |
|
vegetables cooked in mild creamy sauce |
Bombay Potato |
|
potatoes cooked in curry sauce |
Mango Curry |
|
with your choice of meat and chefs special mango sauce |
Mango Curry |
$12.50 |
lamb |
Mango Curry |
$11.50 |
chicken |
Mango Curry |
$12.50 |
beef |
Mango Curry |
$13.50 |
prawn |
Masala Entree |
|
cubes of boneless fish, lamb or chicken broiled in a tandoor, then cooked with ground coconut, homemade yogurt, cream and special spices imported from india. a very popular dish. |
Masala Entree |
$12.00 |
chicken |
Masala Entree |
$12.50 |
beef |
Masala Entree |
$13.00 |
fish |
Masala Entree |
$12.50 |
lamb |
Masala Entree |
$14.00 |
prawn |
Rogon Josh |
$12.50 |
kashmiri lamb delicacy served in traditional sauce. |
Volcano Entrée |
|
dish for curry lovers. cooked with am extremely hot delicious special sauce. |
Volcano Entrée |
$12.00 |
chicken |
Volcano Entrée |
$12.50 |
beef |
Volcano Entrée |
$13.00 |
fish |
Volcano Entrée |
$12.50 |
lamb |
Volcano Entrée |
$14.00 |
prawns |
Korma Entrée |
|
very mild dish cooked in creamy sauce with garlic, ginger, coconut and imported spices. |
Korma Entrée |
$12.25 |
lamb |
Korma Entrée |
$11.25 |
chicken |
Korma Entrée |
$12.95 |
fish |
Korma Entrée |
$12.25 |
beef |
Korma Entrée |
$13.50 |
prawns |
Balti Entrée |
|
cooked in a tomato based sauce with natural herbs and spices. |
Vindaloo Entrée |
|
cooked with potato in a very hot curry sauce. |
Vindaloo Entrée |
$12.95 |
lamb |
Vindaloo Entrée |
$11.25 |
chicken |
Vindaloo Entrée |
$12.50 |
fish |
Vindaloo Entrée |
$12.95 |
beef |
Vindaloo Entrée |
$13.50 |
prawns |
Makhani Entrée |
|
marinated with fresh herbs, cooked with a touch of purified butter and imported spices. |
Makhani Entrée |
$12.50 |
lamb |
Makhani Entrée |
$11.50 |
chicken |
Makhani Entrée |
$12.25 |
fish |
Makhani Entrée |
$12.50 |
beef |
Makhani Entrée |
$13.25 |
prawns |
Dansak Entrée |
|
slightly sweet and sour, cooked with lentils, herbs and imported spices. |
Dansak Entrée |
$12.25 |
lamb |
Dansak Entrée |
$10.95 |
chicken |
Dansak Entrée |
$12.25 |
beef |
Dansak Entrée |
$13.50 |
prawns |
Lasoni (Garlic) Curry |
|
cooked in special extra garlic ginger sauce, with herbs and spices. |
Lasoni (Garlic) Curry |
$12.50 |
lamb |
Lasoni (Garlic) Curry |
$11.50 |
chicken |
Lasoni (Garlic) Curry |
$12.50 |
fish |
Lasoni (Garlic) Curry |
$12.50 |
beef |
Lasoni (Garlic) Curry |
$13.50 |
prawns |
Lamb Pasanda |
$13.00 |
|
Karahi Entrée |
|
medallions curry cooked with fresh ginger, garlic, bell pepper and stir-fried with imported spices. |
Karahi Entrée |
$13.50 |
prawns |
Karahi Entrée |
$12.50 |
beef |
Karahi Entrée |
$12.50 |
lamb |
Karahi Entrée |
$10.95 |
chicken |
Dupiazi Entrée |
|
cooked with grilled onion, bell peppers, tomato, garlic, fresh herbs and imported spices. |
Dupiazi Entrée |
$11.95 |
lamb |
Dupiazi Entrée |
$10.95 |
chicken |
Dupiazi Entrée |
$12.00 |
fish |
Dupiazi Entrée |
$11.95 |
beef |
Dupiazi Entrée |
$13.50 |
prawns |
Spinach Entrée |
|
cooked with spinach, herbs and spices. |
Spinach Entrée |
$12.95 |
lamb |
Spinach Entrée |
$11.95 |
chicken |
Spinach Entrée |
$12.95 |
beef |
Spinach Entrée |
$13.95 |
prawns |
Coconut Curry Entrée |
|
cooked with coconut milk. |
Coconut Curry Entrée |
$12.50 |
lamb |
Coconut Curry Entrée |
$11.50 |
chicken |
Coconut Curry Entrée |
$12.00 |
fish |
Coconut Curry Entrée |
$12.50 |
beef |
Coconut Curry Entrée |
$13.50 |
prawns |
Bhona Entrée |
|
cooked with onion, tomato, and bell pepper in a thick gravy sauce. |
Bhona Entrée |
$12.25 |
lamb |
Bhona Entrée |
$11.25 |
chicken |
Bhona Entrée |
$12.50 |
fish |
Bhona Entrée |
$12.25 |
beef |
Bhona Entrée |
$13.50 |
prawns |
Jalfrezi Entrée |
|
sautéed with crispy bell pepper, tomato, onion, jalapeños and special house spices |
Jalfrezi Entrée |
$10.95 |
chicken |
Jalfrezi Entrée |
$11.95 |
beef |
Jalfrezi Entrée |
$11.95 |
lamb |
Jalfrezi Entrée |
$13.25 |
prawns |
Madras Entrée |
|
fairly hot dish cooked with tomato, onion, garlic, herbs and imported spices. |
Madras Entrée |
$12.25 |
lamb |
Madras Entrée |
$11.25 |
chicken |
Madras Entrée |
$13.25 |
fish |
Madras Entrée |
$12.25 |
beef |
Madras Entrée |
$13.50 |
prawns |
King Prawn Tandoori |
$17.95 |
|
Mixed Tandoori |
$15.95 |
an assortment of tandoori specialties |
Lamb Tikka Kabab |
$12.95 |
cubes of lamb cooked in tandoor |
Sheek Kabab |
$11.25 |
spiced ground beef on skewers, broiled in tandoor |
Ginger Chicken |
$10.95 |
select pieces of marinated spring chicken cooked in tandoor with fresh herbs and spices. |
Quail Tandoori |
$11.95 |
quail marinated and broiled in tandoor. |
Fish Tikka Kabab |
$12.95 |
lightly marinated cubes of fish broiled in tandoor |
Chicken Tikka |
$11.25 |
delicately spiced boneless chicken cooked in tandoor |
Chicken Tandoori |
$10.95 |
marinated chicken with bone broiled in tandoor |
Shrimp Biryani |
$13.50 |
shrimp cooked with basmati rice |
Persian Chicken Biryani |
$11.95 |
an integrated dish of chicken and basmati rice topped with fried eggs in persian style |
Vegetable Biryani |
$9.95 |
vegetables cooked with basmati rice |
Egg Fried Rice |
$5.95 |
|
Pilao Rice |
$2.50 |
|
Lamb Biryani |
$12.95 |
lamb cooked with basmati rice |
Chicken Biryani |
$10.45 |
chicken cooked with basmati rice |
Mushroom Biryani |
$9.95 |
mushrooms cooked with basmati rice |
Peas Pilao |
$5.45 |
|
Naan |
$2.00 |
baked leavened bread |
Onion Naan |
$2.95 |
leavened bread topped with onion |
Keema Naan |
$3.50 |
leavened bread stuffed with ground beef |
Stuffed Parata |
$3.00 |
buttered layered bread stuffed with choice of mint, spinach or potatoes |
Poori |
$2.00 |
fluffy soft homemade bread |
Garlic Basil Naan |
$2.95 |
leavened bread sprinkled with fresh garlic and a touch of fresh basil |
Kabuli Naan |
$3.50 |
leavened bread stuffed with coconut, almonds and raisins |
Cheese Naan |
$3.00 |
leavened bread stuffed with cheese |
Parata |
$2.50 |
buttered layered wheat bread |
Roti |
$2.00 |
traditional whole wheat bread |
Mango Chutney |
$2.00 |
|
Raitha |
$1.95 |
|
Hot Sauce |
$1.50 |
|
Mango Pickle |
$1.50 |
|
Onion Chutney |
$1.50 |
|
Raitha |
$1.95 |
|
Kulfi |
|
|
Gulab Jamon |
|
|
Kheer |
|
|
Soda |
$1.50 |
coke, sprite, diet coke |
Lassi |
$2.00 |
|
Bottled Water |
$2.00 |
|
Mango Lassi |
$2.50 |
|