Darjeeling Tea |
$1.25 |
|
American Coffee |
$1.25 |
|
Sanka |
$1.25 |
|
Espresso |
$1.95 |
|
Cappuccino |
$2.25 |
|
Turkish Coffee |
$1.50 |
|
Soft Drink |
$1.00 |
|
Perrier |
$1.25 |
|
Mango Lassi |
$1.25 |
|
Plain Lassi |
$1.25 |
|
Daal Papri |
$1.95 |
Lentil and flour crisp served with chopped cucumbers and potatoes, covered with well-beaten yogurt and sweet and sour sauce. |
Chicken Chat |
$2.95 |
Succulent pieces of chicken and potatoes tossed in a tamarind sauce flavored with Indian herbal rock salt - very spicy. |
Fresh Salad of the Day |
$1.95 |
|
Shrimp Cocktail on Avocado |
$4.95 |
Special recipe. |
Crab Cocktail on Avocado |
$4.95 |
Special recipe. |
Indian Hors D'oeuvres |
$3.95 |
Assorted hot appetizers. |
Samosa |
$1.00 |
Crispy pastry filled with minced meat or vegetables. |
Pakhee |
$5.95 |
Marinated fresh Canadian quail stuffed with minced meat and almonds, served with homemade bread. |
Sheek Kebab |
$1.95 |
Served with salad. |
Mixed Vegetable Pakora |
$3.95 |
Assorted vegetable fritters. |
Grilled Meat Appetizer |
$4.95 |
A variety of Indian barbecue: chicken tikka, lamb tikka, and sheesh kebab. |
Pori Bhajee |
$2.95 |
Fried chickpeas served with light fluffy bread. |
Papadom |
$0.95 |
|
Banana Pakora |
$1.95 |
Banana fritters. |
Bhujia |
$1.95 |
Vegetable fritters. |
Fresh Shrimp |
$5.95 |
Shrimp cooked in Bengal fashion, served with light fluffy bread. |
Dhaka Liver |
$2.95 |
Chicken liver sauteed with herbs and spices, served with light fluffy bread. |
Karahi Chicken |
$8.50 |
Cooked in butter with fresh tomatoes, green peppers, and green chilies. |
Karahi Lamb |
$8.50 |
Cooked in butter with fresh tomatoes, green peppers, and green chilies. |
Karahi Gosht (Beef) |
$8.50 |
Cooked in butter with fresh tomatoes, green peppers, and green chilies. |
Karahi King Prawn |
$8.50 |
Cooked in butter with fresh tomatoes, green peppers, and green chilies. |
Karahi Mixed |
$8.50 |
Cooked in butter with fresh tomatoes, green peppers, and green chilies. |
Vindaloo |
$6.95 |
Choice of meat with hot peppers, highly spiced. |
Do Piaz Curry |
$6.50 |
Choice of variety cooked with onions, tomatoes, and spice-flavored sauce. |
Dildar Curry |
$6.50 |
Choice of variety cooked with pineapple. |
Mushroom Curry |
$6.75 |
Cooked with mushroom in a spice flavored sauce. |
Shaag Curry |
$6.50 |
Cooked with spinach in a spice flavored sauce. |
Dansak Curry |
$6.50 |
Cooked with lentils and hot spices, Persian style. |
Mutter Curry |
$6.50 |
Cooked with green peas in spice flavored sauce. |
Chana Curry |
$6.50 |
Cooked with chickpeas in spice flavored sauce. |
Chicken Liver Curry |
$6.50 |
Cooked with spice flavored sauce. |
Lamb Rogan Josh |
$7.50 |
Lamb cooked in a piquant sauce of tomatoes in a special way. |
Lamb Pasanda |
$7.50 |
Lamb marinated in yogurt, lemon juice, mint, exotic tandoori spices, cooked in mild way. |
Shrimp Aloo |
$7.75 |
Shrimp with potato in mild spicy flavored sauce. |
Shrimp Curry |
$8.75 |
Shrimp cooked with spice flavored sauce. |
Shrimp Fried Rice |
$7.95 |
Mushroom with broccoli. |
Shrimp Pathie |
$7.95 |
Shrimp cooked with lentils, hot spices. |
Crabmeat Curry |
$8.50 |
Crabmeat coooked with spice flavored sauce. |
Crabmeat Pathia |
$8.50 |
Crabmeat coooked with lentils, hot spices. |
Lobster Curry |
$12.75 |
Lobster cooked with spice flavored sauce. |
Lobster Pathia |
$12.95 |
Lobster cooked with lentils, hot spices. |
Fish Masala |
$8.25 |
Fish cooked in delicately spiced sauce which enhances the flavor. |
Plain Mushroom Curry |
$6.25 |
Cooked in spice flavored sauce. |
Gobi Bhajee |
$6.25 |
A piquant blend of spices in the preparation of cauliflower and tomato. |
Mixed Vegetable Curry |
$6.25 |
Fresh mixed vegetables cooked in spice flavored sauce. |
Chana Shaag |
$6.25 |
Chickpeas and spinach cooked with spices. |
Shaag Bhajee |
$6.25 |
Spinach tastefully blended with tomatoes and onion. |
Motor Ponir |
$6.95 |
Homemade cheese fried and cooked with green peas, Punjab style. |
Bindi Bhajee |
$5.95 |
Whole baby okra deliciously simmered with tomatoes and onions. |
Mushroom Shaag |
$6.95 |
Fresh mushrooms and spinach cooked in spice flavored sauce. |
Aloo Mottor Gobi |
$6.50 |
Potatoes, peas, cauliflower cooked together in masala. |
Shaag Ponir |
$6.95 |
Homemade cheese fried and cooked with fresh spinach. |
Biryani |
$7.25 |
Sauteed with herbs and spices, cooked with special Pakistani basmati rice. |
Lucky Special Mixed Meat Biryani |
$8.75 |
Sauteed with herbs and spices, cooked with special Pakistani basmati rice. |
Seafood Biryani |
$8.25 |
Sauteed with herbs and spices, cooked with special Pakistani basmati rice. |
Kurma |
$7.95 |
Cooked with cream and almonds, sweet spices. |
Seafood Kurma |
$9.25 |
Cooked with cream and almonds, sweet spices. |
Malai |
$8.75 |
Cooked with coconut, gently spiced. |
Seafood Malai |
$9.25 |
Cooked with coconut, gently spiced. |
Pasta |
$7.95 |
|
Chicken Tandoori |
$7.25 |
Spring chicken marinated in mild spices and barbecued over charcoal. |
Murgi Kebab |
$8.25 |
Cubed chicken marinated in mild spices barbecued on spices in the tandoor. |
Shish Kebab |
$9.25 |
Cubed leg of lamb marinated in mild spices, barbecued on skewers over charcoal. |
Boti Kebab |
$8.50 |
Beef chunks marinated in mild spices, barbecued over charcoal and served with mushrooms or spinach. |
Murgha Tikka |
$7.50 |
Boneless chicken marinated in herbs and spices, barbecued over charcoal. |
Murgha Tikka Muslam |
$7.25 |
Boneless chicken marinated in herbs and spices, barbecued over charcoal and cooked with cream and almonds. |
Tandoori Mixed Grill |
$7.75 |
Assorted tandoor specialties. |
Kati Chicken |
$7.50 |
Marinated pieces of chicken cooked with fresh spinach. |
Shrimp Tandoori |
$9.25 |
Kind sized shrimp marinated in herbs and spices, barbecued over charcoal and cooked with spinach or mushrooms. |
Fish Tandoori |
$8.75 |
Today's fresh fish marinated in herbs and spices, stuffed with minced meat. |
Bombay Chicken |
$8.75 |
Marinated whole hen in herbs and spices, stuffed with minced meat. |
Nargisi Kofta |
$8.95 |
A specialty from Northern India made from delicately spiced minced meat stuffed with eggs. |
Naan |
$1.00 |
Unleavened bread freshly baked in the clay oven. |
Paratha |
$1.00 |
Multi-layered crisp bread. |
Poori |
$1.50 |
Light fluffy bread. |
Aloo Paratha |
$2.50 |
Paratha stuffed with spice flavor. |
Fish Paratha |
$3.50 |
Paratha stuffed with spice flavor. |
Keema Paratha |
$3.50 |
Spice flavored meal-filled bread. |
Mughli Paratha |
$5.00 |
Stuffed with minced meat, egg, chopped onion and green pepper. |
Chapati |
$1.00 |
Roasted bread. |
Liver Paratha |
$2.50 |
Paratha stuffed with spicy minced liver. |
Cucumber Raita |
$1.50 |
Yogurt with diced cucumber, garnished with herbs and spices. |
Spinach Raita |
$1.50 |
Plain yogurt. |
Mango Chutney |
$1.50 |
Sweet and sour. |
Mango Pickle |
$1.50 |
Hot and spicy. |
Lemon Pickle |
$1.50 |
Hot and spicy. |
Dinner For Two |
$29.95 |
|
Vegetarian Dinner For Two |
$26.95 |
|
Rasmalai |
$1.50 |
Homemade snow white cheese rolled into a succulent ball cooked in milk with uniquely fragrant spices. |
Firni |
$1.00 |
Smooth Indian coconut with delightful taste. |
Gulab Jamun |
$1.00 |
Deep fried pastry. |
Kulfi |
$1.95 |
Light Indian ice cream. |
Ice Cream |
$1.95 |
|
Mango Malba |
$1.75 |
|
Baklava |
$1.95 |
Honey cake. |
Kheer |
$1.75 |
Famous Indian sweet dish made from milk, rice, and fruits, flavored with cardamom and honey. |
Lunch Special |
$6.95 |
Choice of appetizer and entree with white rice and salad. |