| 1. Cha Gio |
$2.75 |
deep fried vietnamese crispy spring rolls wrapped in rice paper with a mixture of pork, chicken crab meat, black mushrooms and clear rice noodles |
| 2. Goi Cuon |
$2.75 |
refreshing summer rolls wrapped in rice paper with cooked shrimp, slices of cooked pork green leaves, mint leaves, bean sprouts and rice noodles, served with a delicious peanut sauce |
| 3. Bi Cuon |
$2.95 |
shredded pork rolls |
| 4. Thit Nuong Cuon |
$3.25 |
grilled pork rolls |
| 5. Nem Nuong Cuon |
$5.25 |
grilled ground pork rolls |
| 7. Banh Xeo |
$5.75 |
vietnamese crepe |
| 8. Saigon Maxim 4 Mua |
|
for 2. choe tom, nem nuong, ba la lop, cha gio. shrimp on sugar cane, beef in grape leaves, grilled meatball and spring roll |
| 9. Thit Bo, Tom And Muc Nhug Dam |
$15.95 |
for 2. beef, shrimp and squid dipped in vinegar. |
| 10. Lau Do Bien Thap Cam |
$29.95 |
for 2 or more. seafood hot pot soup, cooking at your table with shrimp, squid, fish ball, tofu, crab, bean thread and vegetable. |
| 11. Goi Du Du Tom Thit |
$8.25 |
papaya salad with shrimp and pork |
| 12. Goi Du Du Kho Bo |
$6.95 |
papaya salad with jerky beef |
| 13. Bo Tai Chanh |
$7.95 |
fresh beef marinated with basil and lime juice |
| 14. Goi Ngo Sen |
$8.50 |
lotus root salad with shrimp and pork |
| 15. Goi Ga |
$9.50 |
chicken salad |
| 16. Goi Sua Gio Thu |
$9.95 |
jelly fish and cold nut combination platter |
| 17. Tai |
|
beef noodle soup with fresh eye of round |
| 18. Tai Gan |
|
beef noodle soup with fresh eye of round and tendon |
| 19. Tai Sach |
|
beef noodle soup with fresh eye of round and omosa |
| 20. Tai Gau |
|
beef noodle soup with fresh eye of round and brisket |
| 21. Tai Nam Gan |
|
beef noodle soup with fresh eye of round, navel and omosa |
| 22. Tai Nam Sech |
|
beef noodle soup with fresh eye of round, navel and omosa |
| 23. Tai Nam Gan Sach |
|
beef noodle soup with fresh eye of round, navel, tendon and omosa |
| 24. Chin Nam Gan Sach |
|
beef noodle soup with well done eye of round, naval, tendon and omosa |
| 25. Pho Bo Vien |
|
beef noodles soup with beef meat balls |
| 26. Pho Dac Biet |
|
beef noodles soup deluxe (special) |
| 29. Hu Tieu Tom Thit |
$5.75 |
rice noodle soup with shrimp and pork |
| 30. Hu Tieu Ga |
$6.25 |
rice noodle soup with chicken |
| 31. Hu Tieu My Tho |
$5.75 |
clear noodle soup - my tho style |
| 32. Hu Tieu Nam Vang |
$5.75 |
rice noodle soup - nam veng style |
| 33. Hu Tieu Do Bien |
$6.25 |
rice noodle soup with seafood |
| 34. Mi Tom Thit (Nuoc Hoac Kho) |
$5.75 |
egg noodle with shrimp and pork (soup or dry) |
| 35. Mi Do Bien |
$6.25 |
egg noodle soup with seafood |
| 37. Bun Bo Hue |
$5.75 |
beef noodle soup - hue style, spicy |
| 38. Banh Hoi Thit Heo Nuong |
$6.50 |
grilled marinated sliced of pork, served with fine rice noodle, green leaves, mint leaves, cucumber, carrot and pickle leeks |
| 39. Banh Hoi Thit Bo Lui |
$7.50 |
grilled beef marinated with sesame seasoning, served with fin rice noodle, green leaves, mint leaves, cilantro, cucumber, carrot and pickle leeks |
| 40. Banh Hoi Cha Gio |
$7.50 |
vietnamese crispy fried spring rolls, served with fine rice noodle, green leaves, mint leaves, cucumber, carrot and pickle leeks |
| 41. Banh Hoi Tom Nuong |
$8.75 |
perfectly grilled shrimp, served with fine rice noodle, green leaves, mint leaves, cucumber, carrot and pickle leeks |
| 42. Banh Hoi Bo Nuong |
$8.50 |
grilled beef cubes marinated with lemongrass, served with fine rice noodle, green leaves, mint leaves, cucumber, carrot and pickle leeks |
| 43. Banh Hoi Nem Nuong |
$7.95 |
grilled meat balls, served with fine rice noodle, green leaves, mint leaves, cucumber, carrot and pickle leeks |
| 44. Banh Hoi Bo La Lop |
$8.50 |
grilled marinated beef wrapped with hawaii leaves, served with fine rice noodle, green leaves, mint leaves, cucumber, carrot and pickle leeks |
| 45. Bun Ga Nuong |
$5.75 |
marinated grilled chicken served with shredded green leaves, cucumber on rice vermicelli |
| 46. Bun Thi Heo Nuong |
$5.75 |
marinated slices of grilled pork served with shredded green leaves, cucumber on rice vermicelli |
| 47. Bun Cha Gio |
$5.25 |
crispy fried spring rolls served with shredded green laves, cucumber on rice vermicelli |
| 48. Bun Bo Lui |
$6.50 |
grilled beef marinated with sesame seasoning served with shredded green leaves, cucumber on rice vermicelli |
| 59. Bun Bo Nuong Xa |
$6.25 |
marinated grilled lemongrass beef served with shredded green leaves, cucumber on rice vermicelli |
| 50. Bun Cha Gio Thit Nuong Vermicelli |
$5.95 |
marinated grilled pork and spring rolls served with shredded green leaves, cucumber on rice vermicelli |
| 51. Bun Tom Nuong |
$6.95 |
marinated grilled shrimp served with shredded green leaves, cucumber on rice vermicelli |
| 52. Bun Nem Neoung |
$6.25 |
marinated grilled meat balls served with shredded green leaves, cucumber on rice vermicelli |
| 54. Bun Dac Biet |
$7.50 |
house special. combination of spring rolls, grilled meat balls, charbroiled chicken and shrimps served with shredded green leaves, cucumber on rice vermicelli |
| 55. Com Suon Nuong |
$6.75 |
grilled marinated pork chop |
| 56. Com Ga Nuong |
$6.50 |
marinated grilled chicken |
| 57. Com Suom Bi |
$6.50 |
grilled marinated pork chop and shredded pork |
| 58. Com Suon Cha |
$6.50 |
grilled marinated pork chop and crab meat patty |
| 59. Com Suon Bi Cha |
$6.75 |
grilled pure chop, shredded pork and crab meat |
| 60. Com Thit Bo Lui |
$6.95 |
grilled beef marinated in sesames dressing |
| 61. Com Thit Bo Nuong Xa |
$6.95 |
marinated grilled lemongrass beef |
| 62. Com Suon Dit Biet |
$6.95 |
charbroiled pork chops, shredded pork & crab meat patty |
| 63. Com Thit Nuong |
$6.50 |
charbroiled pork |
| 64. Com Thit Nuong Bi Cha |
$6.25 |
charbroiled pork, shredded pork and crab meat patty on rice |
| 65. Com Thit Nuong Dit Biet |
$6.75 |
combo of charbroiled pork, shredded pork, crab meat patty & omelet |
| 66. Com Bi |
$5.75 |
shredded pork |
| 67. Bo Luc Lac |
$11.25 |
vietnamese steak. sauteed marinated cubed beef, served on a bed of green leaves and slices of tomatoes |
| 68. Canh Chua Tom* |
$10.25 - $7.95 |
spicy and sour shrimp soup prepared with shrimp, tomatoes, oira, bean sprouts, pineapple and spices |
| 69. Canh Chua Ca* |
$9.95 |
spicy and sour fish soup prepared with slices of tile fish, tomatoes, okra, bean sprouts, pineapple and spices |
| 70. Ca Kho To - Simmering Fish |
$8.95 |
slices of simmering tile fish cooked with caramel sauce in a brick pot |
| 71. Ca Chien Sot Ca |
|
deep fried whole fish with tomatoes sauce |
| 72. Ca Luoi Trau Chien Don |
|
crispy fried flounder fish |
| 73. Tom Kho To |
$10.75 |
simmering shrimp cooked with caramel sauce in a brick pot |
| 74. Tom Ram Thit |
$10.25 |
stir fried shrimp with meat |
| 75. Tom Xao Gung |
$10.75 |
stir fried shrimp with ginger |
| 76. Tom Xao Ca Ri |
$10.75 |
shrimp with curry sauce |
| 77. Ga Xao Ca Ri |
$8.25 |
chicken with curry sauce |
| 78. Ga Xap Gung |
$8.25 |
stir fried chicken with ginger |
| 79. Bo Xao Ca Ri |
$8.95 |
beef with curry sauce |
| 80. Bo Xao Xa Ot |
$8.95 |
stir fried beef with lemongrass and hot pepper |
| 201. Fried Spring Roll |
$2.50 |
|
| 202. Pan-Fried Minced Pork, Shrimp Dumplings |
$2.95 |
|
| 203. Crispy Fried Crab Claws |
$3.50 |
|
| 204. Crispy Fried Shrimps Ball |
$3.50 |
|
| 205. Bacon Roll |
$3.50 |
with mayonnaise |
| 206. Steamed Shrimps Dumplings |
$3.50 |
|
| 207. Crispy Seafood Roll |
$2.95 |
|
| 208. Barbecued Pork |
$5.95 |
|
| 209. Roast Fresh Ducking |
$3.00 |
|
| 210. Wonton Soup |
$3.00 |
|
| 211. Egg Drop Soup |
$2.00 |
|
| 212. Hot And Sour Soup * |
$3.00 |
|
| 213. Assorted Vegetable Soup |
$2.00 |
|
| 214. Minced Chicken Corn Soup |
$6.95 |
|
| 215. Minced Beef |
$6.95 |
with spinach soup |
| 216. Minced Beef Soup |
$6.95 |
|
| 217. Subgum Winter Melon Soup |
$8.95 |
|
| 218. Assorted Seafood Tofu Soup |
$8.95 |
|
| 219. Fish Maw |
$8.50 |
with crabmeat soup |
| 220. Crabmeat And Scallops Melon Soup |
$11.95 |
|
| 221. Assorted Seafood Soup |
$12.95 |
|
| 222. Braised Shark's Fin Soup |
$35.00 |
with assorted seafood |
| 223. Braised Shark's Fin |
$13.00 - $50.00 |
with shredded chicken |
| 224. Braised Shark's Fin |
$18.00 - $70.00 |
with crabmeat |
| 225. Braised Sea Cucumber |
$70.00 |
with black mushrooms |
| 226. Braised Sea Cucumber |
$22.95 |
with fish maws |
| 228. Abalone |
$36.00 |
with mushrooms and vegetables |
| 229. Abalone |
$38.00 |
with fish maws and vegetables |
| 230. Peking Duck |
$34.00 |
|
| 231. Braised Duck |
$20.00 |
with assorted seafood and meat |
| 232. Braised Duck |
$20.00 |
with chinese mushroom |
| 233. Braised Duck |
$20.00 |
with mixed vegetables |
| 234. Roast Squab |
$12.95 |
|
| 235. Squab |
$15.95 |
with mushroom and bamboo shoots |
| 236. Yuet Tung Salted Chicken |
$12.00 - $24.00 |
|
| 237. Imperial Chicken |
$12.00 - $24.00 |
|
| 238. Chicken * |
$7.95 |
with black bean sauce |
| 239. Fried Chicken |
$24.00 - $12.00 |
with lemon sauce |
| 240. Chicken |
$24.00 - $12.00 |
with ginger sauce |
| 241. Chicken |
$7.95 |
with chinese vegetables |
| 242. Chicken * |
$7.95 |
with garlic sauce |
| 243. General Tso's Chicken * |
$8.95 |
|
| 244. Chicken * |
$8.95 |
with hot peppers |
| 245. Chicken |
$8.95 |
with cashew nuts |
| 246. Chicken |
$8.95 |
with walnuts |
| 247. Sweet And Sour Chicken |
$7.95 |
|
| 248. Pork Chops Peking Style |
$9.95 |
|
| 249. Salted Baked Pork Chops * |
$8.95 |
|
| 250. Sweet And Sour Pork |
$7.95 |
|
| 251. Pork |
$7.95 |
with chinese vegetables |
| 252. Pork |
$8.95 |
with squash and vegetables |
| 253. Steamed Salted Fish |
$10.95 |
with minced meat |
| 254. Pork * |
$7.95 |
with garlic sauce |
| 255. Spareribs |
$7.95 |
with bitter melon |
| 256. Shredded Pork |
$7.95 |
with pickled cabbage |
| 257. House Special Steak |
$16.95 |
|
| 258. Filet Steak |
$12.95 |
with broccoli |
| 259. Fillet Steak * |
$12.95 |
with black pepper sauce |
| 260. Veal Chops * |
$12.95 |
with black pepper sauce |
| 261. Beef |
$8.95 |
with mushrooms |
| 262. Beef * |
$8.95 |
with satay sauce |
| 263. Beef |
$8.95 |
with mushrooms and bamboo shoots |
| 264. Beef |
$8.95 |
with chinese vegetables |
| 265. Beef |
$8.95 |
with broccoli |
| 266. Orange Flavored Beef * |
$10.95 |
|
| 267. Steak Filet Cantonese-Style |
$12.95 |
|
| 268. Beef * |
$8.95 |
with garlic sauce |
| 269. Beef |
$8.95 |
with bitter melon |
| 270. King Of Dragon * |
$39.95 |
sauteed live maine lobster, mussels, clams, fresh shrimp, scallop and squid in spicy black bean sauce |
| 271. Sizzling Skewers Of Shrimps With Onions |
$16.95 |
jumbo shrimp, marinated and skewered, serving in sizzling platter with sauteed onion |
| 272. Prawns In Grand Marnier Sauce With Walnuts |
$16.95 |
jumbo shrimp, served in high flame tossed with chef's special grand marnier sauce and garnished with walnut |
| 273. Prawns And Scallops In A Love Nest |
$16.95 |
jumbo shrimp and sea scallops sauteed with selected vegetables in a delicate sauce. served in a crispy shredded taro basket |
| 274. Fresh Conch |
$15.95 |
sauteed fresh conch with chive and bean sprouts |
| 275. Kung-Bo Shrimps * |
$10.95 |
sauteed fresh shrimps with diced bamboo shoots, pepper and peanuts |
| 276. Black Bean Jumbo Shrimps |
$15.95 |
sauteed fresh jumbo shrimps in spicy black bean sauce |
| 277. Garlic Jumbo Shrimps * |
$15.95 |
sauteed fresh jumbo shrimps with hot spicy sauce |
| 278. Jumbo Shrimp In Lobster Sauce |
$15.95 |
sauteed fresh jumbo shrimps with egg white and minced pork in lobster sauce |
| 279. Garlic Scallops * |
$13.95 |
sauteed fresh scallops with broccoli in hot spicy garlic brown sauce |
| 280. Black Pepper Scallops * |
$13.95 |
sauteed fresh scallops in hot spicy black pepper sauce |
| 281. Jumbo Shrimp |
$10.95 |
with green peas |
| 282. Sauteed Baby Shrimp |
$10.95 |
with scrambled eggs |
| 283. Baby Shrimp |
$10.95 |
with cashew nuts |
| 284. Baby Shrimp Szechuan Style * |
$10.95 |
|
| 285. Fresh Fruit Prawn Salad |
$18.50 |
reserved big |
| 286. Lobster |
|
with ginger and scallions |
| 287. Lobster Cantonese Style |
|
|
| 288. Lobster |
|
with black bean sauce |
| 289. Lobster |
|
with garlic and butter sauce |
| 290. Lobster Steamed |
|
with noodles |
| 291. Deep Fried Prawn |
$15.95 |
with spicy salt |
| 292. Deep Fried Crab Claw Stuffed |
$3.50 |
with shrimp paste |
| 293. Deep Fried Squid |
$9.95 |
with spicy salt |
| 294. Sauteed Squid And Scallop |
$13.95 |
with vegetable |
| 295. Deep Fried Oyster |
$11.95 |
|
| 296. Oyster |
$11.95 |
with ginger and scallion |
| 297. Stir-Fried Seafood In Bird's Nest |
$15.95 |
|
| 298. Steamed Dunguns Crab |
|
|
| 299. Dunguns Crab |
|
with ginger and scallions |
| 300. Dunguns Crab |
|
with black bean sauce |
| 301. Steamed Grey Sole Fish |
|
whole fish |
| 302. Steamed Tilapia |
$14.95 |
whole fish |
| 303. Deep Fried Grouper Filet |
$8.95 |
with sweet and sour sauce |
| 304. Crispy Tofu |
$9.95 |
with minced shrimp |
| 305. Steamed Tofu |
$7.95 |
with minced shrimp |
| 306. Szechuan Style Tofu * |
$7.95 |
|
| 307. Braised Tofu |
$7.50 |
with black mushrooms |
| 308. Assorted Vegetable |
$7.50 |
|
| 309. Buddhist Delight |
$7.50 |
|
| 310. Eggplant * |
$7.50 |
with garlic sauce |
| 311. Sauteed Mustard Greens |
$7.50 |
|
| 312. Chinese Broccoli |
$7.50 |
with oyster sauce |
| 313. Dry Sauteed String Beans |
$7.50 |
|
| 314. Sauteed Spinach |
$7.50 |
|
| 315. Braised Prawn & Sliced Chicken * |
$9.95 |
szechuan style |
| 316. Braised Grouper |
$8.95 |
with deep fried bean curd and vegetable |
| 317. Mixed Vegetable |
$8.95 |
with vermicelli |
| 318. Eggplant |
$7.95 |
with minced pork |
| 319. Sliced Beef |
$8.95 |
with vermicelli in "satay" sauce |
| 320. Eggplant |
$8.95 |
with salted fish and diced chicken |
| 321. Minced Bean Curd |
$9.95 |
with assorted meat |
| 322. Fried Rice |
$10.95 |
with shrimp and shredded chicken |
| 323. Fried Rice |
$10.95 |
with seafood |
| 324. Fried Rice |
$10.95 |
with diced chicken & diced salted fish |
| 325. Saigon Maxim Special Fried Rice |
$11.95 |
|
| 326. Young Chow Fried Rice |
$7.95 |
|
| 327. Braised E-Fu Noodle |
$11.95 |
with fresh crab meat |
| 328. Yang Chow Noodle In Soup |
$10.95 |
|
| 329. Fried Rice Noodle |
$7.95 |
with beef and bean sprout |
| 330. Fried Rice Noodle |
$7.95 |
with black pepper sauce |
| 331. Singapore Noodle |
$7.95 |
|
| 332. Xianmen Chow Mein Fun |
$7.95 |
|
| 333. Beef Lo Mein |
$7.95 |
|
| 334. Shrimp Lo Mein |
$8.50 |
|
| 335. Fried Noodle |
$11.95 |
with seafood |
