| Thai Egg Rolls |
$5.95 |
Meat or vegetarian. Deep fried spring rolls stuffed with pork, silver noodles, cabbage, carrots and mushrooms. Served with sweet and sour sauce. |
| Shrimp Rolls |
$5.95 |
Deep fried shrimps wrapped in egg roll skins. Served with sweet and sour sauce. |
| Peek Gai Tod |
$6.25 |
Deep fried chick wings, sauteed in sweet garlic sauce. |
| Satay |
$6.25 |
Charbroiled beef or chicken skewers marinated in thai spices and coconut milk. Served with peanut sauce and cucumber salad. |
| Tod Mun |
$6.25 |
Golden fried fish cake, mixed with green beans and thai spices. Served with cucumber salad. |
| Mieng Come |
|
In a bed of laloop or spinach leaves, filled with roasted, shredded coconut, dried shrimp, lime wedges, roasted peanuts and sliced ginger paired with our special sauce. |
| Angel Wings |
$7.95 |
Stuffed chicken wings with silver noodles, minced chicken and black mushrooms. Served with sweet and sour sauce. |
| Pork or Beef Jerky |
$6.95 |
Deep fried thai style jerky. |
| Papaya Salad |
$5.95 |
With salty crab add $1.00. Thai papaya mixed with dried shrimp, fresh garlic, chili, lemon and fish sauce. |
| Chicken, Beef or Pork |
$6.95 |
Ground meat cooked and seasoned in spicy lime dressing, onions, mint leaves and a touch of rice powder. |
| Sai Jai Thai Salad |
$6.25 |
Mixed greens, tomatoes, cucumbers, onions, carrots, hard-boiled egg, with crispy fried tofu and peanut sauce dressing. |
| Yum Woonsen |
$6.95 |
Silver noodles seasoned in lime juice, chili, onions and cilantro with ground pork and shrimp. |
| Beef Salad |
$7.95 |
Sliced charbroiled beef mixed with spicy lime dressing, onions, mint leaves and a touch of rice powder. |
| Sai Jais Pork Shoulder Salad |
$8.95 |
Our famous BBQ Pork mixed with spicy lime dressing, onions, mint leaves and a touch of rice powder. |
| Tom Yum with Chicken |
$6.95 |
Spicy and sour soup with mushrooms, lemon grass and lime juice. |
| Tom Yum with Shrimp |
$7.95 |
Spicy and sour soup with mushrooms, lemon grass and lime juice. |
| Tom Yum with Vegetarian |
$6.25 |
Spicy and sour soup with mushrooms, lemon grass and lime juice. |
| Tom Kar with Chicken |
$7.25 |
|
| Tom Kar with Shrimp |
$8.25 |
|
| Tom Kar with Vegetarian |
$6.95 |
|
| Sai Jai Favorites |
|
Mild young galanga in coconut milk broth and lemon juice. |
| Po Tak |
$9.95 |
Spicy and sour seafood combination prawns, fish, calamari and mussel soup with lemon grass, fresh chili and sweet basil. |
| Gang Som |
$8.95 |
Choice of shrimp or fish. Hot and sour tamarind soup with mixed vegetables. |
| Yen Ta Fo |
$6.95 |
Noodles in red sauce with fish balls, prawns, calamari, tofu and spinach. |
| Wonton or Egg Noodle Soup |
$6.25 |
For both add $1.00. Minced pork and shrimp wontons or egg noodles with a choice of roasted five spiced duck or red BBQ pork. |
| Beef Noodle |
$6.25 |
Noodles with sliced beef, beef meatballs and bean sprouts. |
| Seafood Noodle |
$6.95 |
Noodles with prawns, calamari, fish balls, fish cakes and bean sprouts. |
| Thai Style Suki Yaki |
$6.95 |
Combination of silver noodles, chicken and seafood with assorted vegetables. Served with our best sukiyaki sauce. |
| Pad Kra Praw |
$6.95 - $8.95 |
Ground meat sauteed with chili, garlic, bell peppers and sweet basil. Sliced meat available upon request. |
| Pad Kra Tiam |
$6.95 - $8.95 |
Sauteed sliced meat with garlic, onions and oyster sauce. |
| Gai Himapran |
$6.95 - $8.95 |
Sauteed sliced chicken with cashew nuts, celery and onions. |
| Spicy String Bean |
$6.95 - $8.95 |
Sauteed sliced meat with string beans with basil, bell peppers in a spicy sauce. |
| Pad Ped Nor Mai |
$6.95 - $8.95 |
Sauteed sliced meat in a red curry paste with bamboo shoots, bell peppers and basil. |
| Pad Ma Keur |
$6.95 - $8.95 |
Sauteed sliced meat with egg plant in chili garlic sauce. |
| Pad Prik Pao |
$6.95 - $8.95 |
Sauteed sliced meat with thai chili sauce |
| Pra Ram |
$6.95 - $8.95 |
Sauteed sliced meat with peanut dressing on a bed of steamed spinach. |
| Thai Fried Rice |
$6.95 |
Wok fried rice with onions and egg. |
| Kao Rad Nah Gai |
$7.25 |
Sauteed sliced chicken with mushrooms, onions, in a gravy sauce topped with fried chinese sausage and fried egg. |
| Kao Pad Gai Tod |
$7.25 |
Fried rice topped with golden fried chicken with sweet and sour sauce. |
| Kao Na Ped |
$7.25 |
Roasted duck on a bed of spinach served with rice and duck sauce. |
| Kao Pad Kor Moo Yang |
$7.25 |
Fried rice topped with grilled pork shoulder and chili sauce. |
| Kao Cook Kapi |
$7.25 |
Shrimp paste fried rice topped with sweet pork, egg, dried shrimp and onion. |
| Fried Tofu |
$6.25 |
Deep fried tofu. Choice of sweet and sour sauce topped with ground peanuts, peanut sauce or sautéed in garlic sauce |
| Pad Thai |
$6.25 |
Stir-fried Thai style rice noodles with assorted vegetables, tofu, egg, bean sprouts, green onions and ground peanuts. |
| Pad Ma Keur Jay |
$6.25 - $7.95 |
Sauteed fried tofu with eggplant in chili garlic sauce. |
| Tofu with String Bean |
$6.25 - $7.95 |
Sauteed fried tofu with string beans with basil, bell peppers in a spicy sauce. |
| Tofu Pra Ram |
$6.25 - $7.95 |
Sauteed fried tofu with peanut dressing on a bed of steamed spinach. |
| Tofu Kra Praw |
$6.25 - $7.95 |
Fried tofu sauteed with chili, garlic, bell peppers and sweet basil. |
| Tofu Himapran |
$6.25 - $7.95 |
Sauteed fried tofu with cashew nuts, celery and onions. |
| Vegetable Deluxe |
$6.25 - $7.95 |
Sauteed assorted fresh vegetables with oyster sauce. |
| Pad Sai Roong |
$6.25 - $7.95 |
Sauteed silver noodles, black mushrooms, cabbage and tofu. |
| BBQ Chicken |
$7.50 |
Half chicken marinated with our secret recipe served with sweet and sour sauce. |
| BBQ Beef |
$7.50 |
Charbroiled top sirloin marinated with fresh garlic served with hot sauce. |
| Kor Moo Yang |
$8.95 |
Savory grilled pork. Our most popular grilled pork shoulder served with chili sauce |
| Pad Thai |
$6.95 |
Stir-fried Thai style rice noodles with shrimp, tofu ,egg, bean sprouts, green onions and ground peanuts. |
| Rad Nah Mee Grob |
$7.25 |
Deep fried egg noodles with chicken, bamboo shoots, mushrooms, green onions in a gravy sauce. |
| Rad Nah |
$6.95 |
Stir fried rice noodles topped with Chinese broccoli in a gravy bean sauce. |
| Pad Kee Mao |
$6.95 |
Stir fried flat noodles with cabbage, carrots, broccoli, onion, basil, bell peppers and chili in spicy sauce. |
| Pad See Ew |
$6.95 |
Stir fried flat noodles with egg and Chinese broccoli. |
| Chow Mein |
$6.95 |
Stir fried egg noodles with vegetables, mushrooms and bean sprouts. |
| Pla Tod |
|
Deep fried whole tilapia fish served with chili and fish sauce. |
| Pad Ped Pla Dook |
$9.95 |
Deep fried catfish with house chili paste sauce. |
| Pla Rad Prik |
|
Deep fried whole tilapia fish, topped with tomatoes, bell peppers in a spicy garlic sauce. |
| Pla Sawon |
$8.95 |
Steamed fillet basa fish topped with chopped chili, garlic, lime juice and cilantro. |
| Goong Op Woonsen |
$7.95 |
Clay pot with shrimp, silver noodles with house spices and ginger |
| Pla Goong |
$7.95 |
Sauteed prawns mixed with lemon grass, lime juice and fresh chili. |
| Ka Ta Ta Lay |
$9.95 |
Combination seafood and mussels sauteed in spicy red curry paste on a sizzling hot plate. |
| Pad Prik Pao Woonsen |
$8.95 |
Stir fried silver noodles with shrimp, egg, onions and thai chili sauce. |
| Chicken Red Curry |
$7.95 |
Spicy red curry in coconut milk with bamboo shoots, eggplant, zucchini and sweet basil. |
| Beef or Pork Red Curry |
$7.95 |
Spicy red curry in coconut milk with bamboo shoots, eggplant, zucchini and sweet basil. |
| Roasted Duck Red Curry |
$8.25 |
Spicy red curry in coconut milk with bamboo shoots, eggplant, zucchini and sweet basil. |
| Prawn Red Curry |
$8.95 |
Spicy red curry in coconut milk with bamboo shoots, eggplant, zucchini and sweet basil. |
| Fish or Seafood Red Curry |
$8.95 |
Spicy red curry in coconut milk with bamboo shoots, eggplant, zucchini and sweet basil. |
| Vegetarian Red Curry |
$7.25 |
Spicy red curry in coconut milk with bamboo shoots, eggplant, zucchini and sweet basil. |
| Chicken Green Curry |
$7.95 |
Mild green curry in coconut milk with bamboo shoots, eggplant, zucchini and sweet basil. |
| Beef or Pork Green Curry |
$7.95 |
Mild green curry in coconut milk with bamboo shoots, eggplant, zucchini and sweet basil |
| Roasted Duck Green Curry |
$8.25 |
Mild green curry in coconut milk with bamboo shoots, eggplant, zucchini and sweet basil. |
| Prawn Green Curry |
$8.95 |
Mild green curry in coconut milk with bamboo shoots, eggplant, zucchini and sweet basil. |
| Fish or Seafood Green Curry |
$8.95 |
Mild green curry in coconut milk with bamboo shoots, eggplant, zucchini and sweet basil. |
| Vegetarian Green Curry |
$7.25 |
Mild green curry in coconut milk with bamboo shoots, eggplant, zucchini and sweet basil. |
| Chicken Panang |
$7.95 |
Mild thick red curry in coconut milk and string beans. |
| Beef or Pork Panang |
$7.95 |
Mild thick red curry in coconut milk and string beans. |
| Fish Panang |
$8.95 |
Mild thick red curry in coconut milk and string beans. |
| Chicken Yellow Curry |
$7.95 |
Mild yellow curry with potatoes and onions in coconut milk. |
| Beef or Pork Yellow Curry |
$7.95 |
Mild yellow curry with potatoes and onions in coconut milk. |
| Nam Prik Ong |
$7.95 |
Ground pork and tomato dip with choice of fresh or steamed vegetables. |
| Fried Chicken Bone |
$7.95 |
Deep-fried marinated chicken bone served with chili sauce. |
| Goong Chae Nam Pla |
$8.95 |
Raw shrimp topped with lemon, chili, garlic and cilantro. |
| Yum Pla Duk Fu |
$8.95 |
Fried grounded catfish topped with green mango salad. |
| Breaded Prawns |
$8.95 |
Deep fried breaded prawns served with sweet and sour sauce. |
| Pla Nung Ma Now |
|
Steamed whole tilapia fish topped with lemon, chili, garlic and cilantro. |
| Mixed Seafood With Curry Sauce |
$12.95 |
Shrimp, calamari, fish, green mussel sauteed in yellow curry sauce. |
| Steamed Jasmine Rice |
$1.00 |
Per person |
| Brown Rice |
$1.75 |
|
| Sticky Rice |
$1.50 |
Per order |
| Cucumber Salad |
$1.50 |
|
| Peanut Sauce |
$1.50 |
|
| Sweet & Sour Sauce |
$0.50 |
|
| Fried Banana with Honey |
$2.95 |
|
| Fried Banana with Ice Cream |
$4.95 |
Choice of vanilla or coconut |
| Sweet Sticky Rice with Mango |
|
|
| Roti |
$2.75 |
Thai pancake |
| Thai Iced Tea |
$2.00 |
|
| Thai Iced Coffee |
$2.00 |
|
| Hot Tea |
$1.00 |
|
| Hot Coffee |
$2.00 |
|
| Fresh Young Coconut |
$3.00 |
|
| Fresh Squeezed Orange Juice |
$3.00 |
|
| Grass Jelly |
$1.50 |
|
| Palm Juice |
$1.75 |
|
| Coconut Juice |
$1.75 |
|
| Soy Milk |
$1.75 |
|
| Soft Drinks |
$1.50 |
|
