| Thai Icde Tea |
$3.00 |
Sweetened Thai tea topped with cream. |
| Thai Iced Coffee |
$3.00 |
Sweetened Thai coffee topped with cream. |
| Soda |
$1.10 |
|
| Strawberry Shake |
$4.00 |
Strawberry with sugar syrup and milk. |
| Avocado Shake |
$4.00 |
Avocado with sugar syrup and milk. |
| Pineapple Shake |
$4.00 |
Pineapple with sugar syrup and milk. |
| Water Melon Shake |
$4.00 |
Watermelon with sugar syrup. |
| Chicken Satay |
$6.00 |
Grill marinated tender chicken on skewers accompanied by Thai peanut sauce. |
| Spring Rolls |
$6.00 |
Crispy shrimp wrapped with crispy noodle, served with plum and cream sauce. |
| Shrimp Rolls |
$7.00 |
Crispy shrimp wrapped with crispy noodle, served with plum and cream sauce. |
| Basil Rolls |
$6.00 |
Steamed rice noodle with vegetable and basil leaves wrapped in soft rice paper, served with sweet tamarind sauce. |
| Edamame |
$5.00 |
Steamed soy bean pods flavored by salt. |
| Dumpling |
$6.00 |
Delicate pork and shrimp dumpling topped with fried garlic and cilantro, served with our honey soy sauce. |
| Crispy Calamari |
$6.00 |
Battered fried calamari to golden crisp served over crispy bits with plum sauce. |
| Crusty Crab |
$6.00 |
Crispy shrimp wrapped with crispy noodle, served with plum and cream sauce. |
| Pot Sticker |
$6.00 |
Steamed vegetable and chicken filled dumpling accompanied with savory light red curry sauce. |
| Samosa |
$6.00 |
Stuffed potato, onion, pepper and curry powder with spicy sauce. |
| Duck Salad |
$8.00 |
Crispy duck tossed with red onion, chili, lemon juice, tomato, scallion, cilantro, apple and cashew nut. |
| Shrimp Salad |
$8.00 |
Grilled shrimp with red onion, chili, lemon juice, tomato, scallion and cilantro. |
| Beef Salad |
$7.00 |
Sliced grilled beef tossed with lime juice, red onion, chili, tomato, rice powder, scallion and cilantro. |
| Chicken Salad |
$5.00 |
The well-known "lab gai" prepared from ground chicken tossed with red onion, mint, chili, lemon juice, roasted rice powder, scallion and cilantro. |
| Papaya Salad - Somtum |
$6.00 |
The most popular salad in Thailand. Green papaya with tomato, garlic, chili, lemon juice and ground peanut. |
| Noodle Salad - Yum Woon Sen |
$8.00 |
Prepared with clear noodles tossed with ground chicken, shrimp, garlic, chili, lime juice and red onion. |
| Chicken Noodle Soup |
$8.00 |
Sliced chicken with fresh rice noodle, scallion, fried garlic, cilantro, black pepper and bean sprout. |
| Beef Noodle Soup |
$9.00 |
Sliced beef with fresh rice noodle, scallion, fried garlic, black pepper, cilantro and bean sprout. |
| Duck Noodle Soup |
$12.00 |
Sliced boneless duck with fresh rice noodle, scallion, fried garlic, black pepper, cilantro and bean sprout. |
| Seafood Noodle Soup |
$14.00 |
Shrimp, mussel, calamari, and crab meat with fresh rice noodle, scallion, fried garlic, black pepper, cilantro and bean sprout. |
| Tofu and Noodle Soup |
$5.00 |
Clear broth, soft tofu, clear noodle and green peas, finished with fried garlic, scallion and cilantro. |
| Shrimp Wonton Soup |
$5.00 |
Shrimp wonton in clear broth with bean sprout, fried garlic, scallion and cilantro. |
| Chicken Tom Kha |
$5.00 |
Thai chicken coconut milk soup with aromatic galangal, mushroom, scallion and cilantro. |
| Shrimp Tom Kha |
$7.00 |
Thai shrimp coconut soup with aromatic galangal and cilantro. |
| Chicken Tom Yum |
$5.00 |
Thai chicken hot and sour lemongrass soup with mushroom, scallion and cilantro. |
| Shrimp Tom Yum |
$7.00 |
Thai shrimp hot and sour lemongrass soup with mushroom, scallion and cilantro. |
| Crispy Duck |
$20.00 |
Crispy boneless duck, steamed mix vegetables and crispy eggplant served with your choice of ginger tamarind sauce with fried shallot, fresh ginger, scallion and cilantro or spicy tamarind sauce with |
| Grilled Salmon |
$20.00 |
Grilled fresh salmon filet topped with red onion, tomato, kaffir lime leaf, roasted rice powder, scallion and cilantro in spicy lemon dressing, served with green salad and choice of rice. |
| Pineapple Cashew |
$19.00 |
Combination of chicken and shrimp sauteed with onion, pineapple, mushroom, red and green peppers, peas and cashews, served in a pineapple shell. Served with choice of rice. |
| Sadudee Chicken |
$18.00 |
Crispy chicken breast sauteed with spicy tamari sauce, pineapple, red and green peppers, green peas and basil, served in a pineapple shell with orange slices. Served with choice of rice. |
| Panang Grilled Shrimp |
$20.00 |
Grilled jumbo shrimp served with steamed mixed vegetable and Panang curry sauce (green peas, red and green peppers and basil) and topped with crispy eggplant. Served with choice of rice. |
| Seafood Chili Sauce |
$20.00 |
Combination of shrimp, scallops, calamari, mussel and crispy salmon sauteed in spicy basil sauce with onion, clear noodles, zucchini, mushroom, red and green peppers, peas and basil. Served with choi |
| Red Grilled Seafood |
$18.00 |
Grilled shrimp, scallops, onion, carrot, red and green peppers and zucchini with red sauce and black pepper, served with green salad and choice of rice. |
| BBQ Pork |
$18.00 |
Skewered marinated pork with Thai herbs served with grilled mix vegetables, sweet spicy chili sauce and sticky rice. Served with choice of rice. |
| Basil Noodles |
$18.00 |
Combination of shrimp, scallops, calamari and mussels sauteed in spicy basil sauce with linguini noodles, red and green peppers, peas and basil. Served with choice of rice. |
| Crispy Whole Red Snapper |
$23.00 |
Whole red snapper, steamed mix vegetables and a crispy eggplant served with choice of spicy tamarind sauce or garlic and black pepper sauce. Served with choice of rice. |
| Seafood Yellow Curry |
$18.00 |
Combination of shrimp, scallop, calamari and mussel, sauteed in light yellow curry sauce with onion, celery, red and green peppers and peas, topped with crispy salmon and cilantro. Served with choice |
| Green Island |
$20.00 |
Fresh salmon filet, shrimp and scallops immersed in green curry sauce with red and green peppers, green peas and fresh basil, served over crispy eggplant and vegetables. Served with choice of rice. |
| Red Island |
$20.00 |
Fresh salmon filet, shrimp and scallops immersed in red curry sauce with red and green peppers, green peas and fresh basil, served over crispy eggplant and vegetables. Served with choice of rice. |
| Grilled Salmon Curry |
$8.00 |
Served with your choice of red curry sauce, mango curry sauce or green curry sauce. Grilled salmon prepared with red and green peppers, mushrooms, green peas and basil in Panang curry coconut milk sa |
| Dinner Garlic Entree |
$12.00 |
Sauteed mushroom and green peas with garlic and black pepper sauce, served over a bed of green salad. |
| Dinner Ginger Entree |
$12.00 |
Sauteed onion, carrot, zucchini, scallion, green peas and mushroom with ginger garlic sauce, finished with sprinkle of scallion cilantro. |
| Dinner Basil Entree |
$12.00 |
Sauteed onion, red and green peppers, zucchini, green peas and mushroom with spicy basil sauce. |
| Dinner Chili Entree |
$12.00 |
Sauteed onion and red and green peppers with garlic sauce and a touch of hot chili. |
| Dinner Peanut Entree |
$12.00 |
Cooked in peanut sauce, served over mixed steamed vegetables. |
| Dinner Cashew Nut Entree |
$12.00 |
Sauteed onion, red and green pepper, scallion and cashew nut with light sweet chili soy sauce. |
| Dinner Peppercorn Entree |
$12.00 |
Sauteed onion, green bean, carrot, red and green peppers, basil and peppercorn with pepper garlic sauce. |
| Dinner Sweet and Sour Entree |
$12.00 |
Sauteed onion, fresh red and green peppers, fresh pineapple, carrot, tomato and zucchini with sweet and sour sauce. |
| Dinner Good Friend |
$12.00 |
Sauteed mixed vegetable, which includes broccoli, zucchini, carrot, green beans, tomato, peas and mushroom, with light garlic sauce. |
| Dinner Lemon Grass Entree |
$12.00 |
Sauteed onion, red and green pepper, green bean and eggplant with spicy lemon grass sauce and sprinkle of kaffir lime leaf. |
| Dinner Pad Thai |
$11.00 |
Prepared with thin rice noodle, egg and bean sprout, topped with sprinkle of scallion and cilantro. |
| Dinner Pad See Eew |
$11.00 |
Prepared with flat rice noodles, egg, broccoli and carrot with soy sauce and sprinkle of white pepper. |
| Dinner Kao Soi |
$11.00 |
Prepared with flat rice noodles, egg, broccoli and carrot with soy sauce and sprinkle of white pepper. |
| Dinner Thai Spice Spaghetti |
$11.00 |
Linguini noodle prepared with onion, red and green peppers, zucchini, carrot and black pepper in garlic herb sauce and sprinkle of scallion and cilantro. |
| Dinner Ga-Paw |
$11.00 |
Sauteed garlic and Thai pepper with onion, red and green peppers, green bean and basil, served over jasmine white rice. |
| Dinner Fried Rice |
$11.00 |
Blend of jasmine white rice, egg, carrot, onion, broccoli and tomato with a sprinkle of white pepper, scallion and cilantro. |
| Dinner Basil Fried Rice |
$11.00 |
Blend of jasmine white rice, egg, onion, red and green peppers, tomato, broccoli and basil in spicy basil sauce. |
| Dinner Pineapple Fried Rice |
$11.00 |
Blend of jasmine white rice, egg, carrot, onion, broccoli and tomato with a sprinkle of white pepper, scallion and cilantro. |
| Dinner Chili Fried Rice |
$11.00 |
Blend of jasmine white rice, egg, onion, red and green peppers, broccoli, basil and sweet chili sauce. |
| Dinner Red Curry |
$12.00 |
Prepared with green beans, zucchini, red and green peppers, green peas and basil in red curry coconut milk sauce. Served with crispy eggplant. |
| Dinner Green Curry |
$12.00 |
With green beans, zucchini, red and green pepper, green peas and basil in green curry coconut milk sauce. Served with crispy eggplant. |
| Dinner Panang Curry |
$12.00 |
Thai curry with red and green pepper, mushroom, green peas and basil Panang curry coconut milk sauce. Served with crispy eggplant. |
| Dinner Yellow Curry |
$12.00 |
Prepared with potato, red onion, carrot and green peas in yellow curry coconut milk sauce. Served with crispy eggplant. |
| Dinner Massaman Curry |
$12.00 |
Prepared with potato, onion, tomato and cashew nut in massaman curry coconut sauce. Served with crispy eggplant. |
| Dinner Mango Curry |
$12.00 |
Prepared with mango, pineapple, red and green peppers, green peas and basil with a hint of citrus in mango coconut milk sauce. Served with crispy eggplant. |
| Dinner Pumpkin Curry |
$12.00 |
Prepared with pumpkin, green beans, zucchini, red and green peppers, green peas and basil in red curry coconut milk sauce. Served with crispy eggplant. |
| Lunch Garlic Entree |
$8.00 |
Sauteed mushroom and green peas with garlic and black pepper sauce, served over a bed of green salad. |
| Lunch Ginger Entree |
$8.00 |
Sauteed onion, carrot, zucchini, scallion, green peas and mushroom with ginger garlic sauce, finished with sprinkle of scallion cilantro. |
| Lunch Basil Entree |
$8.00 |
Sauteed onion, red and green peppers, zucchini, green peas and mushroom with spicy basil sauce. |
| Lunch Chili Entree |
$8.00 |
Sauteed onion and red and green peppers with garlic sauce and a touch of hot chili. |
| Lunch Peanut Entree |
$8.00 |
Cooked in peanut sauce, served over mixed steamed vegetables. |
| Lunch Cashew Nut Entree |
$8.00 |
Sauteed onion, red and green pepper, scallion and cashew nut with light sweet chili soy sauce. |
| Lunch Peppercorn Entree |
$8.00 |
Sauteed onion, green bean, carrot, red and green peppers, basil and peppercorn with pepper garlic sauce. |
| Lunch Sweet and Sour Entree |
$8.00 |
Sauteed onion, fresh red and green peppers, fresh pineapple, carrot, tomato and zucchini with sweet and sour sauce. |
| Lunch Good Friend |
$8.00 |
Sauteed mixed vegetable, which includes broccoli, zucchini, carrot, green beans, tomato, peas and mushroom, with light garlic sauce. |
| Lunch Lemon Grass Entree |
$8.00 |
Sauteed onion, red and green pepper, green bean and eggplant with spicy lemon grass sauce and sprinkle of kaffir lime leaf. |
| Lunch Pad Thai |
$7.00 |
Prepared with thin rice noodle, egg and bean sprout, topped with sprinkle of scallion and cilantro. |
| Lunch Pad See Eew |
$7.00 |
Prepared with flat rice noodles, egg, broccoli and carrot with soy sauce and sprinkle of white pepper. |
| Lunch Kao Soi |
$7.00 |
Prepared with flat rice noodles, egg, broccoli and carrot with soy sauce and sprinkle of white pepper. |
| Lunch Thai Spice Spaghetti |
$7.00 |
Linguini noodle prepared with onion, red and green peppers, zucchini, carrot and black pepper in garlic herb sauce and sprinkle of scallion and cilantro. |
| Lunch Ga-Paw |
$7.00 |
Sauteed garlic and Thai pepper with onion, red and green peppers, green bean and basil, served over jasmine white rice. |
| Lunch Fried Rice |
$7.00 |
Blend of jasmine white rice, egg, carrot, onion, broccoli and tomato with a sprinkle of white pepper, scallion and cilantro. |
| Lunch Basil Fried Rice |
$7.00 |
Blend of jasmine white rice, egg, onion, red and green peppers, tomato, broccoli and basil in spicy basil sauce. |
| Lunch Pineapple Fried Rice |
$7.00 |
Blend of jasmine white rice, egg, carrot, onion, broccoli and tomato with a sprinkle of white pepper, scallion and cilantro. |
| Lunch Chili Fried Rice |
$7.00 |
Blend of jasmine white rice, egg, onion, red and green peppers, broccoli, basil and sweet chili sauce. |
| Lunch Red Curry |
$8.00 |
Prepared with green beans, zucchini, red and green peppers, green peas and basil in red curry coconut milk sauce. Served with crispy eggplant. |
| Lunch Green Curry |
$8.00 |
With green beans, zucchini, red and green pepper, green peas and basil in green curry coconut milk sauce. Served with crispy eggplant. |
| Lunch Panang Curry |
$8.00 |
Thai curry with red and green pepper, mushroom, green peas and basil Panang curry coconut milk sauce. Served with crispy eggplant. |
| Lunch Yellow Curry |
$8.00 |
Prepared with potato, red onion, carrot and green peas in yellow curry coconut milk sauce. Served with crispy eggplant. |
| Lunch Massaman Curry |
$8.00 |
Prepared with potato, onion, tomato and cashew nut in massaman curry coconut sauce. Served with crispy eggplant. |
| Lunch Mango Curry |
$8.00 |
Prepared with mango, pineapple, red and green peppers, green peas and basil with a hint of citrus in mango coconut milk sauce. Served with crispy eggplant. |
| Lunch Pumpkin Curry |
$8.00 |
Prepared with pumpkin, green beans, zucchini, red and green peppers, green peas and basil in red curry coconut milk sauce. Served with crispy eggplant. |
| Mango Sticky Rice |
$6.00 |
Sweet ripe mango served with sweet coconut milk sticky rice. |
| Fried Ice Cream |
$6.00 |
Fried vanilla ice cream served with our delicious berry sauce. |
| Chocolate Lava Cake |
$8.00 |
Rich chocolate sponge cake with ganache center served with fresh strawberries and vanilla cream. |
| Pineapple Coconut Princess Cake |
$8.00 |
Rich pineapple cake served with coconut ice cream. |
| Fried Banana |
$7.00 |
Crispy banana in spring roll wrapper, served with honey and coconut ice cream. |
| Ice Cream |
$4.00 |
|
