Prosciutto Wrapped Mango |
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Smoked Salmon On Cucumber Crisp |
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Crab Stuffed Mushrooms |
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Lobster Bisque |
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Classic Conch or Clam Chowder |
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Potato & Leek Soup |
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Walnut Salad Caprice |
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Asian-style Green Salad |
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Raspberry |
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Lemon |
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Lobster & Filet Migno |
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with Duchesse Potatoes and Asparagus Spears |
Herb Crusted Lamb Rack |
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served with Risotto and Haricots Vert |
Veal Oscar |
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served with Wild Rice and Baby Vegetables |
White Chocolate Crème Brûlée |
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Red Velvet Cheesecake |
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Chocolate Decadent |
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Luscious Red Velvet Cake |
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Exclusive Red Velvet Cheese Cake |
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Fresh Key Lime Pie |
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Southern Sweet Potato Pie |
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Home Style Cream Cheese Pound Cake |
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Smooth Lemon Pound Cake |
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Decadent German Chocolate Cake |
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Southern Pecan Pie |
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Bourbon Sweet Potato Pecan Pie |
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Fresh Baked Cheesecake |
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Various Fruit toppings |
Glazed Chicken Skewers |
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Golden Parmesan Chicken Tenders |
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with Honey Dijon Sauce |
Maryland Style Lump Crabcake |
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Bosch Pear and Bleu Cheese Salad |
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S & J Classic Caesar Salad |
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with Seasoned Croutons |
Watercress & Arugula Salad |
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Island Style Cobb Salad |
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Poached Salmon Spinach Salad |
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with Goat Cheese & Shredded Toasted coconut |
Fruit Topped Caribbean Salad |
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with Feta Cheese and a Mango Vinegarette |
Antipasto Salad |
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Orange and Fennel Salad |
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Bread and Summer Vegetable Salad |
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S & J House Salad |
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Fresh Spinach Salad |
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with a Warm Bacon Dressing |
Southern Family Style Potato Salad |
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Olive Salad on Fresh Baby Field Greens |
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Mesculin Mix Green Salad |
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with Mandarin Orange Segments and Blue Cheese |
Beer Braised Short Ribs |
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with A Dried Fruit Ragout |
Puff Pastry Encrusted Chicken Wellington Accompanied |
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with a Savory Madeira Sauce |
Pistachio Crusted Atlantic Salmon Fillet |
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served with Vanilla Beurre Blanc & Raspberry Sauce |
Pan Seared Beef Tenderloin of Beef |
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with a Bleu Cheese Crust and Tomato Chutney |
S & J's Savory Curry Chicken |
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Florida Yellowtail Snapper Escovich |
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Yellow Tail Stewed In a Variety of Peppers |
Spicy & Succulent Jerk Pork |
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Pork slowly smoked over a closed charcoal Pit |
Brown Stew Mango Snapper |
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served In a Silky Smooth Brown Infuse Sauce |
Bistecca Alla Pizzaiola |
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Steak Braised in Tomato Sauce |
Sauteed Chicken Picatta in a White Wine Sauce |
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Roasted Fish |
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with Rosemary, Pine Nut, & Raisins |
Braised Lamb Shanks |
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with Anchovy and Tomato |
Tender Braised Osso Buco Alla Milanaise |
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Charcoal Grilled Honey B-b-q Glazed Spare Ribs |
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Southern Buttermilk Fried Chicken |
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Braised Oxtail In a Deluxe Enriched Brown Sauce |
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Chicken Loaves |
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served with a Mushroom Marsala Sauce |
Chef's Chicken and Andouille Gumbo |
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Trout Amandine |
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Crispy pan fried Trout topped with Lemon Butter Sauce and Sliced Almonds |
Blackened Snapper |
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with S & J's Freshly made Blackening Spice |
Scalloped Potatoes In a Three Cheese Sauce |
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S & J Twin Baked Stuffed Potatoes |
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Basmati Rice Pilaf |
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S & J Sweet Potato Mash |
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Tarragon Honey Glazed Baby Carrots |
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Sauteed Green Beans |
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with Roasted Red Peppers, Caramelized Onions and Toasted Walnuts sauteed green beans |
Savory Curry Fried Rice |
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with Vegetables |
Jamaican Braised Callaloo |
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Crisp Spinach & Potato Croquettes |
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Soft Polenta |
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with Ratatouill |
Saucy Pasta Calabrese |
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Succulent Sweet & Sour Pearl Onion |
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S & J's Famous Three Cheese Macaroni |
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Home Style Baked Beans |
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Fresh Baked Candied Yams |
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Southern Style Pigeon Peas & Rice |
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Stewed Green Beans |
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with Onions and Diced Idaho Potatoes |
Fresh made Cornbread Squares |
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Louisiana Style Red Beans and Rice |
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Cajun Oven Roasted Candied Yams |
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Original Creole Dirty Rice |
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Savory Smothered mixed Greens |
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Bermuda Cod Fritter |
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with Creole Dip |
Golden Coconut Shrimp |
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with Orange Horseradish Marmalade |
Stuffed Rice Balls |
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with Mozzarella Cheese & Prosciutto |
Bruschetta Di Pomodori |
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Fresh Tomato on Toasted Italian B |
Grilled Polenta |
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with Mushroom Ragout |
Crispy Crunchy Fried Calamari |
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S & J Island Style Conch Fritter |
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with Special Sauce |
Crab Stuffed Angelic Eggs |
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Franks In Puff Pastry |
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with Honey Mustard Dipping Sauce |
Crispy Home Style Hush Puppies |
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Crispy Crawfish Beignets |
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Succulent Barbequed Oysters On a Half Shell |
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