| 1. Chicken Satay (4) |
$4.95 |
grilled marinated chicken skewers served with our tasty peanut sauce and cucumber salad |
| 2. Tofu Satay (6) |
$4.95 |
|
| 3. Royal Thai Prawn |
$4.95 |
boiled tiger prawn topped with fresh garlic, thai hot peppers, mint, and our special sauce |
| 4. Tod Mun ( Thai Fish Cake) |
$4.95 |
thai fish cakes served with cucumber salad |
| 5. Khanom Jeeb ( Shu Mai) |
$4.95 |
steamed shrimp dumpling served with sweet soy sauce |
| 6. Wonton Prawn |
$4.95 |
deep - fried marinated thai prawn wrapped in wonton wrappers |
| 7. Vegetable Egg Rolls (2) |
$2.95 |
deep fried seasoned vegetables served with our house dipping sauce |
| 8. Thai Fresh Spring Rolls |
$3.95 |
fresh spring rolls stuffed with tofu, egg, cucumber and bean sprouts topped with tamarind sauce |
| 9. Crab Rangoon (6) |
$3.95 |
crab meat & cream cheese wrapped with wonton wrappers then deep fried |
| 10. Dumpling ( Pot Stickers) |
$3.95 |
pan - fried or steamed pastries filled with choices of chicken pork or vegetables |
| 11. Shrimp Tempura |
$4.95 |
|
| 12. Vegetable Tempura |
$4.95 |
deep - fried lightly breaded carrot, green pepper, onion and broccoli |
| 13. Fried Tofu |
$3.95 |
fried tofu served with crushed peanut dipping sauce |
| 14. Fried Squid |
$4.95 |
deep fried squid served with hot & sweet sauce |
| 15. Steamed Mussels |
$6.95 |
steamed mussels with sweet basil leaves served with spicy dipping sauce |
| 16. Fried Wonton |
$3.95 |
deep - fried wonton filled with pork & shrimp served with sweet & sour sauce |
| 17. Angel Wings (2) |
$4.95 |
chicken wings stuffed with bean thread noodles, chopped celery and ground chicken served with house special sweet and sour sauce |
| 18. Mee Erob |
$4.95 |
sweet crispy noodle topped with bean sprouts, carrot, green onions, bell peppers |
| 19. Tom Yum* |
$5.95 - $2.95 |
straw mushrooms, fresh mushrooms, lemon grass, thai peppers and lemon leaves in a hot & sour broth |
| 20. Tom Kha* |
$2.95 - $5.95 |
straw mushrooms, fresh mushroom, lemon grass, thai peppers and lemon leaves in hot & sour coconut milk broth |
| 21. Royal Thai Tom Yum Goong ( Bowl only)* |
$7.95 |
jumbo shrimps and tiger shrimps, and mushroom in spicy lemon grass broth, tom yum goong lovers don't miss this one |
| 22. Potak ( Bowl Only)!* |
$7.95 |
shrimps, mussels, squids, straw mushrooms, fresh mushroom in hot & sour broth |
| 23. Wonton Soup |
$2.95 - $5.95 |
ground pork & shrimp stuffed wonton with green onion in clear broth |
| 24. Fresh Spinach Soup |
$2.95 - $5.95 |
|
| 25. Egg Drop Soup |
$2.95 - $5.95 |
|
| 26. mixed Oriental Vegetables ( Bowl Only) |
$5.95 |
cellophane noodle, chinese flowering cabbage, garlic, green onion, pea pod, napa in clear broth |
| 27. Thai Boat Noodle (beef Soup) |
$5.95 |
thin rice noodle, bean sprouts, chinese broccoli and slice tender beef in beef broth |
| 28. Bamee Nam (noodle & bbq Pork) |
$5.95 |
thin egg noodles, chinese flowering cabbage and bbq pork in clear broth soup |
| 29. Kow Soy* |
$5.95 |
ramen noodles in a yellow curry broth, served with lime and onion, choice of chicken, beef, or pork |
| 30. Yentafo |
$6.95 |
udon noodle shrimps, squid, tofu, bean sprouts, chinese broccoli and tomato sauce |
| 31. Yum Talay* |
$7.95 |
shrimp, squids, mussels, red onion, carrots, cilantro, and green onions and lime dressing |
| 32. Yum Nua (beef Salad)* |
$4.95 |
steak tender slices of beef, tomatoes, cucumber and red onion on bed of lettuce with thai lime dressing |
| 33. Nam Sod* |
$4.95 |
ground pork, fresh ginger, roasted peanuts, cilantro and green onion with thai dressing |
| 34. Pea Goong* |
$6.95 |
boiled shrimp, carrot, red onion, mint, green onion, cilantro and spicy lime dressing |
| 35. Num Tok* |
$4.95 |
slice beef, ground roasted rice, red onions, cilantro, mint, green onions and lime dressing |
| 36. Yum Pak* |
$4.95 |
cucumber, lettuce, carrot, tomato, red onion and scallion with spicy lime dressing |
| 37. Yum Woon Sen* |
$4.95 |
cellophane noodles, celery, green onion, carrot, red onion, and fried garlic with hot and sour dressing |
| 38. Salad Kak |
$4.95 |
fried tofu, lettuce, tomato, red onion, cucumber, and hard boiled egg with our special peanut dressing |
| 39. Ajard ( Thai Cucumber Salad) |
$2.95 |
fresh slices of crisp cucumber, onions, carrots & homemade clear dressing |
| 40. Fish Salad* |
$6.95 |
fried fillet red snapper topped with fresh shallot, cilantro, lemon grass, thai hot pepper, kaffir leaves and lime sauce |
| 41. Papaya Salad " Somtom"* |
$4.95 |
shredded green papaya with tomato, green bean, peanut and dried shrimp spiced with a tangy, spicy lime sauce, served with fresh cabbage |
| 42. Royal Thai Noodle |
$6.50 |
crispy wide rice noodles topped with bok choy, bamboo shoot, mushroom, baby corns, onion and our house special sauce. you choice of meat |
| 43. Seafood Royal Thai Noodle |
$7.95 |
above ingredients and shrimp, scallops and squid |
| 44. Basil Noodle* |
$6.50 |
wide rice noodles topped with young corns, bamboo shoot, green peppers, basils and special sauce. your choice of meat |
| 45. Pad Thai |
$5.95 |
thin rice noodles stir - fried with chicken, egg, tofu and bean sprouts |
| 46. Lardnar |
$5.95 |
crispy wide rice noodles topped with chinese broccoli and gravy sauce |
| 47. Pad See Ewe |
$5.95 |
wide rice noodles stir - fried with chinese or regular broccoli, egg and bean sprouts |
| 49. Kee Maw ( Drunken Noodle)* |
$5.95 |
stir- fried wide rice noodle, tomato, green peppers, carrot, bamboo shoot, and basil with hot pepper sauce |
| 50. Pad Woonsen |
$7.95 |
vegetarian noodles (anglo rice noodles) stir- fried with celery, onion, tomato, bean sprouts and egg |
| 51. Bamee Talay |
$6.50 |
thin egg noodles topped with shrimps, squid, scallops, vegetables, and our special sauce |
| 52. Bamee with bbq Pork |
$6.50 |
thin egg noodle topped with bbq pork, chinese flowering cabbage, and oyster sauce |
| 53. Panang Noodles* |
$6.50 |
the most popular thai curry dish served with your choice of meat in delicious panang curry, served on top of wide rice noodles |
| 54. Pad Broccoli |
|
your choice of meat sauteed with broccoli in our brown sauce |
| 55. Pad Cashew |
|
your choice of meat marinated and sauteed with onions, celery, peapod and cashew nuts |
| 56. Pad Ginger |
|
your choice of meat sauteed with fresh ginger, bell peppers, mushrooms, baby corn, onions & carrots |
| 57. Pad Garlic |
|
your choice of meat sauteed with fresh garlic, carrots, peapod, black pepper & green onion, served on a bed of lettuce |
| 58. Pad Basil* |
|
your choice of meat sauteed with basil leaves, bamboo shoot, baby corn & bell peppers |
| 59. Pad Pepper Steak or Chicken |
|
tender slices of meat sauteed with onion, bell peppers, tomatoes |
| 60. Sesame Chicken |
|
lightly battered chicken breast deep - fried to golden crispy then gently tossed with our special mandarin orange sauce |
| 61. Pad Asparagus |
|
your choice of meat sauteed with asparagus in brown sauce |
| 62. Pad Prik Khing* |
|
your choice of meat with string beans |
| 63. Pad Puk |
|
your choice of meat with mixed vegetables |
| 64. Pad Shitake |
|
shitake mushrooms, straw mushrooms, sliced mushrooms, carrot, pea pod, bamboo shoot, broccoli, stir - fried in our special brown sauce |
| 65. Pad Eggplant with Basil* |
|
chinese eggplant stir - fried in pepper sauce and basil leaves |
| 66. Sweet & Sour Chicken, Pork or Tofu |
|
deep fried chicken, pork or tofu in sweet & sour sauce with onion, bell pepper, pineapple, green onion and cucumber |
| 67. Rama Chicken* |
|
sliced chicken breast sauteed in peanut sauce, served over steamed broccoli |
| 68. Pla Muex Pad Ped ( Squid with Basil)* |
$6.95 |
stir - fried squid with basil leaves, onions, green peppr, and red pepper in pepper sauce |
| 69. mixed Seafood & mixed Vegetables |
$7.95 |
shrimp, scalloped, squid, bok choy, baby corns, mushrooms, bamboo shoots, and onions in special sauce |
| 70. Seafood Hot Pot* |
$7.95 |
shrimp, scalloped, squid, musseles, mushroom, asparagus and spicy tomato sauce in a clay pot |
| 71. mixed Seafood with Basil* |
$7.95 |
shrimp, scallops, squid, green pepper, bamboo shoots, baby corns, basils and spicy sauce |
| 72. Trout* |
$12.95 |
deep fried fresh idaho trout topped with spicy tamarind sauce |
| 73. Garlic Scallop |
$9.95 |
stir - fried sea scallops with carrot, baby corn, pea pods, and red pepper in garlic sauce |
| 74. Tilapia |
$9.95 |
tilapia fillet steamed with lemon grass topped with fresh garlic and thai peppers. tilapia * fillet deep fried topped with red curry sauce. tilapia fillet atir - fried with celery, onion, peapod and |
| 75. Red Snapper* |
$12.95 |
crispy deep - fried fillet red snapper topped with our homemade chili sauce or ginger sauce |
| 76. Pad Ped Catfish* |
$7.95 |
fried catfish stir - fried in homemade spicy curry paste with green bean, bamboo shoot, egg plant and basil leaves |
| 77. Green Curry* |
$6.50 |
your choice of meat with bamboo shoots, thai eggplants and basil leaves |
| 78. Red Curry* |
$6.50 |
your choice of meat with bamboo shoots, thai eggplants and basil leaves |
| 79. Panang* |
$6.50 |
your choice of meat with bell pepper and basil leaves |
| 80. Yellow Curry* |
$6.50 |
your choice of meat stewed in yellow curry with potato and onion |
| 81. Massamun* |
$6.50 |
thai - style mussaman curry served with beans, potatoes and onion in brown cury |
| 82. Duck Curry* |
$8.95 |
roasted duck, pineapple, tomato, peapods, basil leaves in red curry coconut sauce |
| 83. Seafood Curry* |
$9.95 |
shrimps, squid, scallops, and vegetables in green or red curry coconut sauce |
| 84. Thai Fried Rice |
$5.95 |
fried rice with your choice of meat, egg, garlic and green onion |
| 85. Spicy Basil Fried Rice* |
$5.95 |
spicy fried rice with your choice of meat, basil leaves, onion, bell peppers & hot peppers |
| 86. combination Fried Rice |
$6.95 |
combo of chicken, beef, pork, shrimp, egg and green onion |
| 87. Pineapple Fried Rice |
$6.95 |
fried rice with chunks pineapple, cashew nuts, curry powder and raisins |
| 88. Crab Meat Fried Rice |
$6.95 |
fried rice with real crab meat, egg, green pea, carrot and onion |
| Peanut Sauce |
$2.00 |
|
| Rice Noodle |
$1.95 |
steamed or stired fried rice noodle (wide or thin) |
| Steamed Jasmine Rice |
$1.00 - $1.50 |
|
| Brown Rice |
$1.50 - $2.00 |
|
| Thai Custard |
$2.50 |
|
| Ice Cream |
$2.95 |
coconut ice cream |
| Sweet Sticky Rice with Mango |
$4.95 |
|
| Soft Drinks |
$1.00 |
|
| Fresh Lemonade |
$1.95 |
|
| Hot Jasmin Tea |
$1.30 - $1.25 |
|
| Hot Green Tea |
$1.75 - $1.25 |
|
| Thai Ice Tea/ Thai Ice Coffee |
$1.95 |
|
