Libertine Restaurant menu with price

item price description
Three Cheese Tasting $13.00 goat, sheep, cow fruit chutney, raisin nut toast.
Malpeque Oysters $18.00 persian cucumber, mignonette 1/2 dozen.
Potato Leek Soup $7.00 red pepper, chile aioli.
Mixed Baby Lettuces $9.00 blistered cherry tomatoes, avocado, lemon thyme.
Grilled Chicken Speidini $10.00 rustic bread, arugula pesto.
Macaroni & Cheese $8.00 cheddar & parmesan béchamel, herbed crust.
Chicken Chopped Salad $13.00 romaine and iceberg lettuce, shaved radish, grapes, citrus vinaigrette.
Pub Grinder $13.00 ciabatta, soppresatta, turkey, egg, basil.
Fish & Chips $17.00 halibut, malt vinegar aioli.
Pan Seared Atlantic Salmon $18.00 sauteed spinach, wild mushrooms.
Steak Frites $19.00 skirt steak, roasted cippolini, creamed spinach, fries.
Grass Fed Burger $15.00 caramelized onions, arugula, stilton, brioche bun, skinny fries.
Ice Cream Trio $8.00 seasonal berries, streusel.
Valhrona Chocolate Cheesecake $8.00 berries and cream.

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