| Garlic Cheese Bread |
$3.69 |
|
| Bruschetta |
$4.69 |
Italian bread with tomatoes, garlic, olive oil, basil and cheese |
| Baked Stuffed Mushrooms |
$6.69 |
In casserole with sherry cream sauce |
| Mozzarella Sticks |
$6.69 |
7 Deep fried sticks with marinara sauce |
| Classic Potato Skins |
$5.99 |
With bacon & melted cheese |
| Appetizer Combo |
$7.99 |
Chicken fingers, mozzarella sticks & toasted ravioli |
| Buffalo Wings |
$7.49 |
The romas featured hot wings |
| Fresh Native Mussels |
$6.99 |
Sauteed with garlic, scallions, lemon & wine |
| Fried Calamari |
$7.99 |
Lightly breaded tubes & tentacles fried to perfection |
| Maryland Lump Crab Cake |
$8.99 |
Served over mixed greens & mustard sauce |
| Grande Combo (For Two) |
$15.99 |
Maryland crab cake, deep fried calamari, coconut shrimp served on a bed of french fries |
| Roma House Salad |
$2.49 |
|
| Caesar Salad |
$4.99 |
Fresh romaine, croutons, shredded parmigiano cheese with caesar dressing |
| Grilled Cranberry Chicken Salad |
$7.99 |
Mixed greens tossed with feta cheese, walnuts & dried cranberries with peppercorn dressing |
| Popeye Salad |
$5.79 |
Fresh baby spinach tossed with olives, bacon, dried cranberries and parmigiano cheese. Served with ranch dressing |
| Popeye Salad with Chicken Tenders |
$7.99 |
|
| Minestrone |
$2.39 - $2.99 |
A roma classic |
| French Onion |
$2.39 - $2.99 |
Homemade with croutons & melted provolone |
| New England Clam Chowder |
$2.69 - $3.49 |
|
| Spaghetti & Meatballs |
$6.49 |
Two 6 oz. meatballs in tomato sauce |
| Baked Lasagna |
$6.99 |
|
| Jumbo Stuffed Shells |
$6.49 |
|
| Fried Ravioli |
$6.49 |
With meatball |
| Grand - E - Oli 5 Cheese Ravioli |
$12.99 |
Three 4 oz. ravioli served with spinach, tomato, kalamata olives in a smooth creamy sauce |
| Baked Stuffed Bell Peppers |
$7.99 |
With bacon & melted cheese |
| Mediterranean Style Chicken Breast |
|
Oven roasted with spinach, feta cheese & kalamata olives |
| Chicken Piccata |
$8.49 |
Dipped in seasoned egg & sauteed with lemon, garlic & wine |
| Chicken Frangelico |
$8.49 |
Sauteed with button mushrooms, spinach, roasted red peppers and sun dried tomatoes in creamy frangelico sauce, served over linguini |
| Chicken Broccoli Alfredo |
$8.49 |
Tossed with lettuccini & our home made alfredo sauce |
| Chicken Artichoke |
$8.49 |
Sauteed with artichoke hearts, scallions, mushrooms and red peppers |
| Mile High Chicken Pot Pie |
$8.49 |
With butter pastry crust |
| Chicken Marsala |
$8.49 |
Sauteed with artichoke hearts, scallions, mushrooms and red peppers |
| Baked Chicken Ziti |
$8.49 |
Chicken tenders sauteed in tomato cream sauce tossed with ziti and baked with mozzarella cheese |
| Grilled Chicken Kabob |
$8.49 |
Marinated chicken on a stick with peppers and onions grilled to perfection |
| Baked Atlantic Haddock |
$7.99 |
Covered with seasoned crumbs & baked with lemon and wine |
| Haddock Florentine |
$8.49 |
Sauteed in lemon, garlic, wine sauce with spinach, garlic crumbs & melted cheese over angel hair pasta |
| Broiled Salmon Steak |
$8.49 |
Wrapped with bacon & served with salsa rosa sauce |
| Haddock Piccata |
$8.49 |
Dipped in seasoned egg & sauteed with lemon, garlic & wine |
| Jumbo Shrimp Scampi |
|
|
| Fettuccini Frutti Aromatici |
$10.99 |
Shrimp, scallops, calamari & mussels in plum tomato sauce |
| Fish & Chips |
$7.49 |
|
| Fried Clams |
|
8 oz., Fried to perfection, served with fries |
| Fried Scallops |
|
8 oz., Fried to perfection, served with fries |
| Combo Festival |
|
Scallops, clams & haddock over french fries |
| Seafood Pie |
$8.49 |
Haddock & shrimp in a sherry cream sauce topped with seasoned crumbs |
| Lobster Casserole |
$14.99 |
Lobster meat in a sherry cream sauce topped with seasoned crackers |
| Torta Del Seafood |
|
Lobster meat, scallops & jumbo shrimp in a brandied bechamel sauce & baked with butter pastry crust |
| Maryland Crab Cakes |
|
Pan seared crab cakes served with mescaline mix, dried cranberries walnuts and mustard sauce |
| Marinated Steak Tips |
$7.49 |
Tender sirloin tips with bell peppers and onions |
| Classic Liver & Onions |
$7.49 |
Pan seared and smothered with caramelized onions and bacon |
| Filet Mignon |
$18.99 |
10 oz. Center cut served with port wine demi glaze |
| New England Ribeye Steak |
$13.99 |
14 oz. Grilled to your specification |
| Veal Marsala |
$8.99 |
Sauteed with mushrooms and scallions in marsala wine sauce |
| Veal Piccata |
$8.99 |
Dipped in seasoned egg & sauteed with garlic and wine |
| Boneless Prime Rib |
|
Friday and saturday only |
| 14 oz. Queen Cut |
|
|
| 18 oz. Queen Cut |
|
|
| Cheese |
$11.99 |
Add vegetable toppings $0.99, chicken or steak topping $4.99, cold cut toppings: pepperoni, sausage, meatball $1.99, shrimp toppings $4.99 |
| Chicken Broccoli Pizza |
$15.99 |
Alfredo sauce, broccoli, chicken tenders and shredded cheese |
| Roma Cutlet Paramigiano |
$7.49 |
Tender pork cutlet breaded in seasoned bread crumbs, topped with our homemade italian sauce |
| Veal Medalion Parmigiano |
$8.99 |
Veal cutlets smothered with mozzarella and our homemade italian sauce |
| Chicken Parmigiano |
$7.99 |
Fresh chicken breast breaded in seasoned breadcrumbs, topped with mozzarella cheese and homemade italian sauce |
| Eggplant Parmigiano |
$6.99 |
Eggplant breaded in seasoned breadcrumbs, topped with mozzarella and homemade italian sauce |
| Tour of Italy |
$9.99 |
Veal and eggplant parmigiana served with meatball and sausage link |
| Pasta with Meatball |
$5.59 |
|
| Boiled Cheese Ravioli |
$5.99 |
With meatball |
| Fresh Chicken Tenders |
$6.29 |
With french fries |
| Kids Variety Platter |
$7.49 |
Chicken finger, ravioli, french fries & meatball |
| 20 oz. Soda |
$2.99 |
|
| Kids Soda |
$0.99 |
|
| Coffee or Tea |
$1.79 |
|
| 12 oz. Juice |
$1.99 |
Orange, cranberry or pineapple |
| 12 oz. Milk |
$1.99 |
|
