| Horchata |
$2.50 |
|
| Watermelon Drink |
$2.50 |
|
| Agua Fresca del Dia |
$2.50 |
Call restaurant for today's seasonal flavor. |
| Black Beans |
$5.95 |
Served with cilantro seasoning and farmer's cheese. |
| Sweet Plantains |
$5.95 |
House made crema and farmer's cheese. |
| Esquitea |
$5.95 |
Corn, cotija cheese, piguin chile and chipotle mayo. |
| White Rice |
$5.95 |
Tri colored Asian relish. |
| Jicana and Mango Salad |
$10.00 |
Arugula, farmer's cheese, cherry tomatoes, red onion, pumpkin seed, house made citrus dressing. |
| Tortilla Soup |
$7.00 |
Pulled roasted chicken, avocado, farmer's cheese, tortilla strips and House made crema. |
| Beef Empanada |
$3.50 |
|
| Portobello Mushroom Empanada |
$3.50 |
|
| Shrimp Tinga Empanada |
$3.50 |
|
| Octopus Shrimp Ceviche |
$9.50 |
Aji Amarillo tamarind leche de tigre, red onion, cilantro, sweet potato and toasted cancha corn. |
| Spicy Pumpkin Food Guacamole |
$6.00+ |
Chipotle, caramelized pineapple. Freshly made chunky guacamole. |
| Fiery Habanero Guacamole |
$6.00+ |
Radish and mango. Freshly made chunky guacamole. |
| Sorrnno Pico de Gallo Guacamole |
$6.00+ |
Serrano pepper, onion, tomato and cilantro. Freshly made chunky guacamole. |
| Borracha Salsa |
$2.00+ |
Pasilla mije pepper, mezcal, orange juice. |
| Verde Salsa |
$2.00+ |
Serrano, cilantro and tomatillo. |
| De Arbol Salsa |
$2.00+ |
Cider vinegar, sesame seed and pumpkin seed. |
| Tamal do Queso con Rajas |
$3.50 |
Epazote, house made crema, farmer's cheese. Served with cheese and avocado. |
| Quesadilla Nortena |
$3.50 |
Chihuahua cheese, spicy chorizo and Morita salsa. Served with cheese and avocado. |
| Queso Fundido |
$7.50 |
Oaxaca, Asadero cheese, roasted pumpkin seed, chorizo and house made tortillas. Served with cheese and avocado. |
| Sopes |
$6.00 |
Soup trio chicken tinga, pork shank and portodello mushrooms. Served with cheese and avocado. |
| Braised Short Rib Rice Bowl |
$7.50 |
Served with tri color Asian relish. |
| Charred Butternut Squnch Rice Bowl |
$7.50 |
Served with tri color Asian relish. |
| Chicken Tinga Rice Bowl |
$7.50 |
Served with tri color Asian relish. |
| Pork Pibil Rice Bowl |
$7.50 |
Served with tri color Asian relish. |
| Korean BBQ Beef Rice Bowl |
$7.50 |
Served with tri color Asian relish. |
| Pork Adobo Taco |
$2.95 |
Achiote, habanero, red onion relish. |
| Chicken Tinga Taco |
$2.95 |
Roasted tomato, house made Morita Chile salsa, house made crema, radish and farmer's cheese. |
| Spicy Chorizo Taco |
$2.95 |
Yukon potatoes, farmer's cheese, cilantro and house made crema. |
| Charred Butternut Squash Taco |
$2.95 |
Kale, farmer's cheese cascabel, tomatillo salsa. |
| Mixed Mushroom Taco |
$3.75 |
Pasilla mije-Tomatillo salsa and Oaxaca cheese. |
| Al Pantor Poccado Taco |
$3.75 |
Spicy pineapple, pico de gallo relish. |
| Pork Belly Taco |
$3.75 |
Oaxacan pasilla salsa, pico de gallo relish. |
| Korean BBQ Beef Taco |
$3.75 |
Marinated, kimchi, cilantro, sesame seeds and radish. |
| Braised Short Rib Taco |
$3.75 |
Ropa vieja style, onions, borracha salsa and radish. |
| Arrachern Taco |
$3.75 |
Steak, relish, onions and morita salsa. |
| Green Curry Camaron Taco |
$3.75 |
Shrimp, Asisan cabbage, radish and cilantro. |
| Torta Ahogada Lunch |
$10.00 |
Traditional from jalisco. Braised pork, pickled onion, spicy tomato broth refried black beans, avocado and bolillo bun. |
| Comita Lunch |
$12.00 |
Traditional from pueblo. Ham shreded steak, avocado, onion, queso Oaxaca, morita chile and sesame roll. |
| Taco Arabe Lunch |
$5.75 |
Libanese influnce in puebla. Marinated pork, house seed fresh spice mix, onion, cilantro and salsa morita, house made flour tortilla. |
| Tamal de Queso con Rajas Lunch |
$3.50 |
Pacote, house made carma and farmer's cheese. |
| Lunch Combinations |
$12.50 |
Choose a style. Includes salad and soup. |
| Churros de la Casa |
$7.00 |
Chocolate rum or raspberry sauce. |
| Chocolate Tamal |
$7.00 |
Mexican Belgian chocolate filled flour less cake, vanilla bean ice cream. |
