Antipasto Misto |
$10.95 |
Great starter! Prosciutto di parma, bresaola, coppa and salame with sliced parmigiano reggiano, mozzarella fior di latte, kalamata olives and fire roasted peppers. |
Bruschetta |
$6.50 |
Toasted ciabatta bread topped with fresh diced tomatoes, basil, extra virgin olive oil and minced garlic. |
Fritto Milano |
$10.25 |
Fried calamari and zucchini served with spicy tomato sauce. |
Melanzane Alla Parmigiana |
$8.95 |
Breaded and lightly fried eggplant, fresh tomato sauce and mozzarella cheese. |
Piatto Di Formaggio |
$11.25 |
Parmigiano reggiano, gorgonzola, caprino, bocconcini mozzarella, brie, asiago and fontina cheese with sliced pear and grapes. |
Vegetali Misti |
$9.50 |
Grilled eggplant, zucchine, roasted peppers, asparagus and portobello mushrooms. |
Zuppa |
$3.95 - $5.95 |
Soup of the day. |
Mista Verde |
$4.95 - $6.95 |
Spring mixed greens, shaved carrots, cucumbers and grape tomatoes with homemade balsamic dressing. Add grilled chicken $3.00, add grilled shrimp $5.00. |
Caprese |
$7.95 |
Fresh sliced tomatoes, mozzarella fior di latte and basil leaves, with extra virgin olive oil and balsamic reduction. Add prosciutto $3.00. |
Cesare |
$5.50 - $7.50 |
Romaine lettuce tossed with our fresh caesar dressing and homemade croutons. Add grilled chicken $3.00, add grilled shrimps $5.00. |
Dello Chef |
$11.95 |
Turkey, ham, asiago cheese, gorgonzola cheese, hard boiled eggs, corn, kalamata olives, fresh tomatoes and crispy pancetta with balsamic dressing. |
Farfalle Saporite |
$11.95 |
Farfalle pasta, diced grilled chicken, bocconcini mozzarella, sun dried tomatoes, pinenuts, kalamata olives and fire roasted peppers tossed with pesto oil. |
Spinaci E Gamberi |
$12.95 |
Fresh spinach, grilled shrimps, corn, artichokes, grape tomatoes and shaved parmigiano with lemon vinaigrette. |
Rucola E Mandorle |
$9.50 |
Fresh arugula, julienne pears, goat cheese, toasted almonds and grape tomatoes with raspberry dressing. Add grilled chicken $3.00, add grilled shrimps $5.00. |
Lodi |
$11.95 |
Chicken milanese strips, romaine lettuce, bocconcini mozzarella, corn, kalamata olives, diced tomatoes and balsamic dressing. |
Tacchino E Noci |
$11.50 |
Turkey, brie cheese, caramelized walnuts, fresh mango, grape tomatoes, mixed greens and balsamic dressings. |
Agnolotti Di Pollo |
$12.95 |
Traditional pasta filled with chicken, fresh herbs and ricotta cheese, pink or fresh tomato basil. |
Bucatini San Babila |
$11.50 |
Tubular spaghetti, sweet italian sausage, broccoli, garlic, pecorino cheese and fresh tomato sauce. |
Fettuccine Al Gusto |
$10.25 |
Homemade fettuccine pasta with your choice of fresh tomato, pink, pesto or alfredo sauce. Meat sauce $1.25, add grilled chicken $3.00, add shrimps $5.00. |
Tortellini Di Formaggio |
$12.50 |
Pasta stuffed with imported cheese served with ham and peas in cream sauce. |
Farfalle Alla Checca |
$10.50 |
Bowtie pasta, fresh diced tomatoes, melted mozzarella fior di latte, fresh basil, garlic and extra virgin olive oil. |
Gnocchetti |
$11.25 |
Soft homemade potato dumplings with fresh tomato, pink, pesto, alfredo or four cheese sauce, meat sauce $1.25. |
Fiocchi Di Pera E Taleggio |
$13.95 |
Pear and taleggio cheese stuffed pasta in a fresh sage and butter sauce. |
Lasagna Casereccia |
$12.95 |
Homemade pasta layered with our fresh meat sauce, bechamel, mozzarella fior di latte and parmigiano. |
Fettuccine Allo Scoglio |
$16.50 |
Homemade fettuccine served with sauteed shrimps, scallops, calamari and mussels in a light white wine and fresh tomato sauce. |
Penne Spiga |
$10.50 |
Penne pasta with wild mushrooms, bell peppers, sauteed onions, and zucchine, in a garlic and extra virgin olive oil. Add grilled chicken $3.00, add grilled shrimps $5.00. |
Tagliatelle Verdi Al Ragu |
$11.95 |
Homemade spinach noodles with meat sauce. |
Trofie Alle Melanzane |
$11.50 |
Twisted short pasta with fresh tomato sauce, sauteed eggplant, mozzarella fior di latte and fresh basil. |
Margherita |
$8.25 |
Fresh tomato sauce, mozzarella cheese and basil leaves. |
Capricciosa |
$10.95 |
Mushrooms, ham, artichokes, kalamata olives and extra virgin olive oil. |
Contadina |
$10.95 |
Imported italian sausage, mushrooms, bell peppers. |
Garibaldi |
$10.50 |
Spinach, goat cheese and grape tomatoes. |
Ortolana |
$10.95 |
Grilled eggplant, zucchine, portobello mushrooms and sundried tomatoes. |
Pizzaretta |
$10.95 |
Grilled chicken, zucchine and brie cheese. |
Quattro Formaggi |
$10.50 |
Mozzarella, fontina, gorgonzola and parmigiano cheese topped with fresh sliced tomatoes. (No tomato sauce). |
Rinascente |
$10.95 |
Prosciutto di parma arugula and grated parmigiano. |
Stagioni |
$10.95 |
Prosciutto di parma, mushrooms, kalamata olives and artichoke hearts. |
Aioli Vegetariano |
$8.95 |
Fire roasted peppers, grilled zucchine and eggplant, oven roasted tomatoes, caramelized onions and bocconcini mozzarella with our homemade aioli spread. |
Bistecca |
$10.50 |
Skirt steak sauteed with finely sliced red and green bell peppers, sauteed onions, mushrooms and provolone cheese. |
Classico Milano |
$9.25 |
Traditional chicken milanese, topped with fresh tomato sauce, melted mozzarella and parmigiano reggiano. |
Burger Di Salmone |
$12.50 |
Salmon burger on focaccia bread with caramelized onions, fresh arugula, avocado, tomatoes and sun dried tomato spread. |
Leggero |
$7.95 |
Fresh sliced tomatoes, mozzarella fior di latte and fresh basil leaves, with a touch of extra virgin olive oil and aged balsamic vinegar, add prosciutto $3.00. |
Pulaster |
$10.25 |
Grilled chicken breast, smoked mozzarella, sauteed red onions, roasted tomatoes, arugula and pesto oil. |
Scala Club |
$9.25 |
Deli style roasted turkey, ham, crispy pancetta, asiago cheese and vine ripe tomatoes, with mayonnaise and whole grain mustard. |
Panini Platters |
$78.00 - $199.00 |
Platter includes - aioli vegetariano, classico milano, leggero, leggero with prosciutto, pulaster and scala club. Add $3.00 per person if adding mista verde or caesar salad. Add $4.25 per person if a |
Soup & Salad |
$8.50 |
|
Soup & Panino |
$8.50 |
|
Pollo Alla Diavola |
$12.50 |
Charbroiled chicken breast marinated with a light sun dried tomato, basil and lime paste. |
Battuta Di Pollo Al Marsala |
$14.50 |
Pounded chicken breast, wild mushrooms, melted provolone cheese and marsala wine sauce. |
Pollo Farcito |
$14.95 |
Breast of chicken stuffed with spinach, ricotta cheese and toasted pinenuts wrapped in parma prosciutto. |
Carne Dei Fratelli |
$16.50 |
Seasoned skirt steak grilled to your liking with our homemade bearnaise sauce. |
Vitello Alla Milanese |
$15.95 |
Breaded and fried veal cutlet served over a bed of arugula, topped with fresh diced tomatoes, bocconcini mozzarella and basil salad. |
Scaloppine Al Limone |
$16.50 |
Veal medallions sauteed in a white wine, butter, lemon and capers sauce served with an arugula, grape tomatoes and goat cheese salad. |
Pesce Alla Griglia |
$14.50 |
Grilled fish of the day drizzled with our homemade aioli sauce. |
Salmone All'aceto Balsamico |
$15.95 |
Balsamic glazzed salmon steak served over a bed of arugula salad and potatoes. |
Tilapia Alla Livornese |
$15.95 |
Tilapia filet sauteed with white wine, capers, kalamata olives, onions and diced tomatoes in a light tomato sauce. |