Italian Beef |
$6.50 |
served on garlic french bread with melted provel cheese, a touch of worsterchire sauce and au jus. |
Roast Beef |
$5.95 |
|
Italian Sausage |
$5.75 |
salsiccia links topped with meat sauce on french bread. |
Meatball Sandwich |
$5.95 |
italian at its best, topped with meat sauce served on french bread. |
Fish Sandwich |
$5.95 |
italian at its best, topped with meat sauce served on french bread. |
Fish Sandwich |
$5.95 |
breaded fish and sauteed on french bread with tartare sauce on the side. |
Chicken Parmigiano |
$7.25 |
whole breast breaded and sauteed topped with meat sauce and melted provel cheese served on french bread. |
Grilled Chicken Breast |
$7.25 |
whole breast breaded and charbroiled, topped with mozzarella cheese served on an onion roll. |
Beef Sandwich And Salad For One |
$7.50 |
|
Great American Hamburger |
$5.25 |
1/2 lb. fresh ground beef cooked to your liking and served on an onion roll. add cheese $0.90 |
Chicken Emil |
$13.50 |
boneless breast of chicken grilled topped with cheese prepared in a white wine sauce, with fresh mushroom and broccoli in the sauce. |
Chicken Spedini |
$13.25 |
chunks of breast meat marinated in an authentic italian marinade, rolled in seasoned bread crumbs and charbroiled. |
Charbroiled Chicken Parmigiano |
$13.50 |
chicken breast lightly breaded and charbroiled topped with meat sauce and melted provel. |
Beef Mudega |
$16.99 |
choice tenderloin fillet rolled in seasoned bread crumbs and charbroiled, topped with provel cheese and served in a white wine, lemon and butter sauce with fresh mushrooms. |
Veal Parmigiano |
$15.99 |
|
Egg Plat Parmigiano |
$10.50 |
served with side of mostaccioli |
Grilled Grouper |
$13.50 |
lightly breaded and grilled served on a bed of fettuccine noodles with olive oil and chopped fresh tomato. |
Lasagna Rorentine |
$9.50 |
rolled lasagna noodles stuffed with spinach and cheese, served on a bed of meat sauce. |
Chicken Tuscany |
$8.99 |
char-broiled chicken breast topped with portabello mushrooms, spinach sundried tomatoes and olive oil. |
Chicken Emil |
$8.99 |
char-broiled chicken breast topped with melted provel cheese with chopped broccoli, mushrooms in olive oil, butter and garlic sauce. |
Grouper Pommodoro |
$8.99 |
grouper filet char-broiled served in a fresh tomato basil sauce with spinach. |
Soup Of The Day |
$3.25 |
|
Fried Cheese Italian Style |
$4.75 |
|
Artichoke In Season |
$5.99 |
|
Zucchini Sticks |
$5.95 |
|
Toasted Ravioli 13 Pcs. |
$8.99 |
|
Chicken Wings |
$6.90 |
|
Cheese Garlic Bread |
$3.75 |
|
Stuffed Portabella Mushroom |
$5.95 |
|
Spinach & Artichoke |
$7.99 |
stuffed toasted ravioli |
Rich And Charlie's Famous Salad |
$3.99 - $6.95 |
|
Grilled Chicken Salad |
$7.25 |
spring mix with provel cheese, mushrooms, and grilled chicken breast toped with a honey mustard dressing. |
Grilled Chicken Salad |
$7.25 |
spring mix with provel cheese, mushrooms and grilled chicken breast topped with a honey mustard dressing. |
Italian Shrimp Salad |
$7.75 |
spring mix with provel cheese, mushrooms, and grilled shrimp topped with a honey mustard dressing. |
Blackened Chicken Caesar Salad |
$7.25 |
|
Small Cheese |
$7.99 |
additional toppings $1.25 |
Large Cheese |
$9.49 |
additional toppings $1.50 |
Toppings |
|
italian sausage, hamburger, pepperoni, green peppers, bacon, onions, black olives, mushrooms, fresh tomato, artichoke hearts |
Deluxe Pizza |
$12.99 - $14.99 |
|
Chicken Elizabeth |
$11.50 |
charbroiled chicken breast in a cream sauce with cavatelli noodles , portabella mushrooms, sun dried tomatoes, and fresh spinach. |
Chicken Vesuvio |
$11.50 |
blackened chicken breast tossed with mushrooms, sweet red peppers, broccoli, peas, olive oil mixed spices and cavatelli noodles. |
Cajun Chicken Pasta |
$11.50 |
blackened chicken simmered with mushrooms and sweet red peppers in a cream sauce tossed with cavatelli noodles. |
Charbroiled Chicken Con Pesto |
$11.50 |
tossed with olive oil, butter, garlic and pesto over cavatelli. |
Chicken Tuscany Pasta |
$11.50 |
cavatelli noodles tossed with charbroiled chicken breast spinach, portabella mushrooms, sundried tomatoes, in an olive oil, butter and garlic sauce. |
Cannelloni |
$8.50 |
handmade large tubular egg noodle stuffed with beef, veal and chicken; baked in a bed of meat sauce and a topping of cream sauce with parmigiano cheese. |
Manicotti |
$9.50 |
handmade tubular noodles stuffed with ricotta cheese; baked in a bed of meat sauce and topped with a light cream sauce and parmigiano cheese. |
Baked Lasagna |
$8.95 |
|
Baked Mostaccioli |
$8.99 |
baked mostaccioli topped with melted provel cheese. |
Baked Ravioli |
$9.95 |
ravioli boiled tossed with meat sauce covered with mozzarella cheese and baked. |
Salsiccia Peppernota |
$10.95 |
our italian sausage and roasted red and yellow peppers with grilled onions tossed with penne noodles, olive oil, butter and garlic topped with melted cheese. |
Linguine With Clams Red Or White Sauce |
$10.99 |
long, flat spaghetti-like noodle prepared in a seasoned tomato sauce with chunks of clams, seasoned with a touch of garlic. |
Tutti Mare Rosso |
$10.99 |
linguine noodles served with shrimp clams, chunks of sunimi in a light cream sauce with a touch of marinara. |
Linguine With Shrimp |
$10.99 |
linguine noodles in a light cream sauce with shrimp and celery |
Shrimp Con Pesto |
$10.99 |
shrimp tossed with olive oil, butter garlic & pesto, served over linguine. |
Our Famous Salad |
$24.00 |
serves 12-15 |
Toasted Ravioli |
$26.00 |
approx. 50 pieces |
Chicken Wings |
$22.00 |
5 lbs, approx. 40-50 pieces |
Chicken Vesuvio |
$35.00 |
serves 10-15 |
Chicken Marsala Or Chicken Piccata |
$49.95 |
10-4 oz. breasts. |
Lasagna |
$29.00 |
serves 8 as an entree or 16 as a side |
Mostaccioli |
$26.00 |
serves 10-15 |
Pasta Con Broccoli |
$29.00 |
serves 10-15 other pastas are available, please inquire with a manager if interested |
Cheese Cake |
$28.00 |
14 pieces |
Mostaccioli With Meatballs |
$8.99 |
tubular noodles prepared in our famous meat sauce. |
Penne Ronzio |
$9.50 |
tubular noodles served in meat sauce with fresh mushrooms and peas, seasoned with prosciutto ham and topped with a rich cream sauce and parmigiano cheese. |
Spaghetti Marinara |
$8.99 |
spaghetti noodles in a seasoned tomato sauce with fresh mushrooms, black olives and onions. |
Ravioli |
$8.95 |
handmade noodle stuffed with beef and prepared in meat sauce. |
Spaghetti With Meatballs Or Sausage |
$9.25 |
very thin pasta prepared in our famous meat sauce. |
Toasted Ravioli |
$8.99 |
handmade noodle stuffed with beef and lightly breaded, deep fried and served with meat sauce. |
B.L.T. Pasta |
$10.95 |
almost as you would guess, bacon, tomatoes and fresh spinach in a cream sauce with gorgonzola cheese. |
Fettuccine Alfredo |
$9.50 |
egg noodles delicately cooked in a rich blend of butter, cream, and fresh grated parmigiano cheese. |
Fettuccine Al Carbonara |
$9.99 |
egg noodles prepared in the richest of cream sauces with egg, parmigiano cheese and small pieces of bacon. |
Quattro Formaggio |
$9.99 |
four cheeses (parmigiano, fontinella, gorganzola, provel) blended with cream & butter and tossed with fettuccine noodles. |
Cavatelli |
$9.50 |
shell-shaped pasta, prepared in a rich cream sauce with freshly grated parmigiano cheese and seasoned with fresh garlic. |
Pasta Con Broccoli |
$10.50 |
shell-shaped pasta prepared in a rich cream sauce with fresh mushrooms, broccoli, a touch of tomato sauce and freshly grated parm giano cheese. |
Tortellini |
$9.99 |
small doughnut shaped noodles stuffed with prosciutto ham and prepared in a rich cream sauce with fresh mushrooms, peas and freshly grated parmigiano cheese. |
Linguine With Chicken Livers |
$9.99 |
long, flat spaghetti-like noodles prepared in a lightly seasoned cream sauce with fresh mushrooms, sauteed chicken livers and freshly grated parmigiano cheese. |