| Zucchini Chips |
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Hand breaded with house aioli |
| Fried Green Tomatoes |
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Local tomatoes, split creek farms goat cheese, red pepper aioli |
| Baked Brie |
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Puff pastry, mixed chutney, grape cluster, table crackers |
| Collard Green Eggrolls |
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Braised local collard greens, applewood smoked bacon, bermuda onions with edgefield peach chutney |
| Duck Quesadillas |
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Flour tortilla, horseradish havarti, port fig salsa, sour cream |
| Buffalo Shrimp |
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Lightly fried shrimp, house buffalo sauce, buttermilk bleu cheese dipping sauce |
| She-Crab Soup (Cup or Bowl) |
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Charleston classic, amontillado sherry, maryland lump crab meat |
| Soup Du Jour (Cup or Bowl) |
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Our daily homemade featured soup |
| Caesar Salad |
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Grilled romaine, house made caesar dressing, brioche croutons & asiago tuille |
| Wedge Salad |
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Baby iceberg, applewood smoked bacon, english cucumbers, baby heirloom tomatoes, blue cheese crumbles, sherry vinaigrette |
| Baked Crab Dip |
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Maryland blue crab, pan roasted artichokes, blue corn tortilla chips |
| Steak Nachos |
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Marinated beef tips, aged cheddar, local tomatoes, green onions, jalapenos, house made salsa, cilantro sour cream |
| Bacon Bourbon Melt |
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Ground chuck, bourbon glazed vidalia's, applewood smoked bacon, creamy horseradish havarti, grilled sourdough, hand cut fries |
| Seared Salmon |
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Wild caught salmon, risotto, baby spinach, citrus butter |
| Low Country Shrimp & Grits |
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Gulf shrimp, local tomatoes, applewood smoked bacon, andouille sausage, peppers, vidalia onions, savory pan jus, carolina yellow grits |
| Pork Loin |
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Eden farms pork, crispy mashed potatoes, grilled asparagus, pomegranate chipotle BBQ |
| Steak Frites |
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Flat iron steak, hand cut fries, matre d'butter |
| Beef Satay |
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Marinated and grilled beef skewers, sweet chili sauce |
| Crab Cake |
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Maryland lump crab, yellow grits, traditional remoulade |
| Tuna Tataki |
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Seared yellow fin tuna, ponzu, wasabi cream, micro greens |
| Anti Pasto Grilled Pie |
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Roasted garlic cream sauce, asiago cheese, grilled zucchini, squash, asparagus and tomatoes with balsamic and truffle oil drizzle |
| Chicken Veronique Grilled Pie |
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Roasted garlic cream sauce, split creek farms goat cheese, red grapes, grilled chicken and spinach |
| Margherita Grilled Pie |
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Traditional tomato sauce, buffalo mozzarella, fire roasted tomatoes and fresh basil |
