Tempura |
$7.75 |
Deep fried shrimp and vegetables, served with tempura sauce. |
Tatsuta Age |
$6.75 |
Deep fried marinated chicken in japanese style. |
Age-Tofu |
$6.75 |
Fried bean curd in special sauce with radish, scallions and ginger. |
Beef Negimayaki |
$8.75 |
Strips of marinated beef rolled around scallions, tempura fried and served with our own special sauce. |
Chicken Negimayaki |
$7.75 |
Chicken rolled around scallions, tempura-fried and served with our own special sauce. |
Ebi Shumai |
$7.75 |
Dumpling with shrimp meat. |
Wasabi Shumai |
$7.75 |
Wasabi flavored dumpling. |
Hijiki |
$5.75 |
Simmered black seaweed |
Oshinko |
$7.75 |
Assorted traditional japanese pickles |
Edamame |
$5.50 |
green soy beans. |
Wafu Salad |
$7.75 |
Variety of mixed green vegetable with light japanese dressing. |
Seaweed Salad |
$7.75 |
Green seaweed with special dressing and sesame seeds. |
Tofu Salad |
$7.75 |
Tofu with sesame sauce and chopped japanese pickles |
Tuna Sashimi |
$14.75 |
(5 Pcs). |
Salmon Sashimi |
$14.75 |
(5 Pcs). |
Yellow Tail Sashimi |
$14.75 |
(5 Pcs). |
Sashimi |
$14.75 |
Assorted filet of fresh raw fish with garnish. (8 pcs). |
Sushi Moriawase A |
$21.75 |
(A large assortment of sushi) 10 assorted sushi and california roll |
Sushi Moriawase B |
$18.75 |
(A smaller assortment of sushi) 8 assorted sushi and tekkamaki (tuna roll). |
Sashimi |
$21.75 |
(A smaller assortment of sushi) assorted filet of fresh raw fish with garnish. |
Sushi Sashimi Combination |
$24.75 |
8 Assorted sushi and california roll, and assorted filet of fresh raw fish with garnish. |
Chirashi |
$24.75 |
Assorted sashimi over vinegared rice sprinkled with sesame seeds served in a lacquer bowl. |
Shokado Box Deluxe |
$24.75 |
(Japanese multi-course meal bento) choice of sashimi or salmon teriyaki; california roll, tempura, beef teriyaki with salad, fried shrimp shumai and fruits in season, served in a special lacquered bo |
Today's Teishoku |
$12.75 |
(Served with miso soup and rice), traditional japanese lunch consisting of a variety of fish, meat, vegetable and seafood dishes. |
Sabashio Teishoku |
$12.75 |
(Served with small side dish, miso soup and rice) broiled boston mackerel. |
Sanma Teishoku |
$12.75 |
(Served with small side dish, miso soup and rice) broiled skipper. |
Ten Zarusoba Teishoku |
$12.75 |
Cold buckwheat noodle with tempura and rice ball. |
Tempura Soba Teishoku |
$12.75 |
Buckwheat noodle soup with tempura and rice ball. |
Shake Bento |
$11.75 |
(Served with miso soup) traditional japanese lunch box with salty salmon and cooked vegetable. |
Tempura |
$17.75 |
Deep frzed shrimp and vegetables, served with tempura sauce. |
Sukiyaki |
$21.75 |
Thinly sliced beef and vegetables are simmered in a delicate sukiyakz sauce. |
Beef Teriyaki |
$21.75 |
Prime beef steak with our chef's own teriyaki sauce. |
Beef Negimayaki |
$21.75 |
Strips of marinated beef wrapped around scallion and tempura fried, served with hearty sauce |
Beef Karashiyaki |
$21.75 |
Sauteed thin sliced prime beef with special sauce and scallions. |
Yakiniku |
$21.75 |
Grilled prime beef with spicy sauce. |
Beef Katsu |
$21.75 |
Steak with crisp crust-deep-fried marinated prime rib-eye cutlet. |
Ton Katsu |
$18.75 |
Deep fried tender pork cutlet |
Chicken Katsu |
$18.75 |
Deep fried chicken breast cutlet. |
Chicken Teriyaki |
$18.75 |
Grilled chicken with our chef's own teriyaki sauce. |
Chicken Negimayaki |
$17.75 |
Chicken rolled around scallions, tempura-fried and served with our own special sauce. |
Salmon Teriyaki |
$18.75 |
Grilled salmon with our chef's own teriyaki sauce. |
Salmon Meuniere Okyo Style |
$18.75 |
Sauteed marinated salmon filet with special butter sauce. |
Fried Seafood Assortment |
$18.75 |
Fried mixed seafood (oyster, sea scallop, white fish, shrimp) lightly breaded. |
Katsu Don |
$12.75 |
Deep fried pork cutlet and vegetables simmered with special sauce and egg, served on rice. |
Ten Don |
$12.75 |
Shrimp and vegetable tempura with delicately flavored sauce, served on rice. |
Gyu Meshi |
$12.75 |
Thinly sliced beef and vegetables simmered with special sauce, served on rice. |
Una Iyu |
$16.75 |
Steamed and broiled tender eel with special teriyaki sauce, served on rice in a lacquered box. |
Chicken Rice Omelet |
$12.75 |
Chicken rice omelet japanese style. |
Chicken Katsu Curry |
$12.75 |
Deep fried chicken cutlet and Japanese style curry, served on rice. |
Pork Katsu Curry |
$12.75 |
Deep fried pork cutlet and Japanese style curry, served on rice. |
Cha Shu Men |
$10.75 |
Chinese noodle soup with roast pork and vegetables japanese style. |
Shio Butter Moyashi Ramen |
$10.75 |
Chinese noodle soup with sauteed bean sprouts japanese style. |
Kata Yakisoba |
$12.75 |
Sauteed vegetables and pork in a rich broth over crispy fried noodles. |
Nabeyaki Udon |
$12.75 |
Traditional japanese udon noodle soup with shrimp tempura, chicken, egg and vegetables. |
Hiyashi Inaka Soba |
$12.75 |
Call buckwheat noodle japanese country style. |
Hiyashi Chuka Soba |
$12.75 |
(Served on season only) cold chinese noodle salad japanese style. |
Fruits In Season |
$6.75 |
|
Ice Cream |
$3.50 |
Green tea, vanilla or red bean. |
Mochi Ice Cream |
$5.75 |
Japanese rice cake stuffed with ice cream in season. |