Rendez-Vouz Breakfast |
$8.25 |
scrambled eggs with swiss cheese, fresh baked croissant with tomato slices and your choice of bacon or sausage. |
Oeufs Au Plat |
$6.00 |
two eggs any style served with a fresh baguette or fresh croissant. |
Oeufs Au Plat Jambon |
$7.00 |
two eggs any style with ham. served with fresh baguette or croissant. |
Omelette |
$9.00 |
made to order with choice of three ingredients. served with your choice of a fresh baguette or sauteed potatoes. |
Ham And Cheese Crepes |
$8.50 |
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Powder Sugar Crepes |
$6.75 |
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Crepes |
$10.00 |
your choice of seafood, florentine, or fresh sauteed vegetables. |
Pain Perdu |
$9.00 |
french toast served with maple syrup and fresh fruit. |
Petit Dejeuner Francais |
$5.50 |
fresh baguette served with marmalade, butter, and hot coffee. |
Sandwich Croissant |
$7.75 |
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Egg Salad Croissant |
$7.50 |
egg salad, tomatoes, mayonnaise, egg, parsley, and shallots |
Oeufs Benedict |
$8.95 |
two poached eggs and canadian bacon on english muffins topped with hollandaise sauce. |
Trio Benedict |
$12.50 |
three poached eggs: one with smoked salmon, one with spinach, and one with canadian bacon on english muffins topped with hollandaise sauce. |
Assiette De Saumon |
$12.00 |
smoked salmon served with capers, onions, and sliced tomato. |
Salade De Fruit |
$7.50 |
fresh fruit salad. |
Quiches |
$7.95 |
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Croque Monsieur |
$8.00 |
swiss cheese and ham on the pain de mie. |
Corque Madame |
$8.25 |
swiss cheese and ham with fried egg on top of the pain de mie |
Moules Marinieres |
$14.00 |
mussels and french fries |
Grilled Steak |
$15.00 |
ribeye steak served with french fries and salad. |
Hamburger |
$10.50 |
burger served with french fries. |
Grilled Lemon Chicken |
$10.00 |
served with french fries |
Quiche Lorraine |
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puffed pastry shell filled with egg batter bacon, ham and swiss cheese. |
Quiche Florentine |
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puffed pastry shell filled with egg batter spinach and swiss cheese. |
Quiche Au Poulet |
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puffed pastry shell filled with egg batter chicken, tomatoes and herbs |
Quiche Aux Onions |
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puffed pastry shell filled with egg batter onion marmalade and swiss cheese. |
Smoked Bacon |
$1.95 |
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Breakfast Sausage |
$1.95 |
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Smoked Salmon |
$3.50 |
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Sauteed Potatoes |
$2.15 |
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Mixed Green Salad |
$2.50 |
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Tomato Slices |
$2.50 |
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Croissant, Baguette Or Toast |
$2.75 |
with butter and jam |
Croissant |
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Almond Croissant |
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Palmier |
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Cream Brioche |
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Brownie |
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Bourdaloue |
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Scone |
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Financier |
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Cannele |
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Muffin |
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Pain Au Chocolat |
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Pain Aux Raisins |
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Fruit Tart |
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Eclair |
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Napoleon |
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Royal |
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Fruit Mousse |
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Sacher |
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Cheesecake |
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Creme Brulee |
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Paris-Brest |
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Opera |
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Tiramisu |
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Trio |
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Gauguin |
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Picasso |
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American Coffee |
$1.85 |
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Cappuccino |
$3.15 |
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Espresso |
$2.85 |
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Latte |
$3.00 |
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Cortadito |
$2.70 |
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Tea |
$1.85 |
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Chocolat |
$3.20 |
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Iced Tea |
$1.90 |
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Fresh Orange Juice |
$4.00 |
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San Pellegrino |
$6.00 - $3.00 |
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Soda |
$2.50 |
choose a flavor: soda, diet soda, sprite, diet sprite |
Apple Juice |
$2.70 |
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Orangina |
$3.10 |
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American Coffee |
$1.85 |
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Cappuccino |
$3.15 |
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Espresso |
$2.85 |
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Latte |
$3.00 |
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Cortadito |
$2.70 |
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Tea |
$1.85 |
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Chocolat |
$3.20 |
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Iced Tea |
$1.90 |
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Fresh Orange Juice |
$4.00 |
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San Pellegrino |
$6.00 - $3.00 |
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Soda |
$2.50 |
choose a flavor: soda, diet soda, sprite, diet sprite |
Apple Juice |
$2.70 |
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Orangina |
$3.10 |
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Coffee |
$1.75 |
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Decaf |
$1.75 |
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Espresso |
$2.25 |
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Double Espresso |
$3.05 |
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Cappuccino |
$3.05 |
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Extra Shot |
$1.50 |
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Latte |
$3.05 |
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Cortadito |
$2.70 |
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Tea, Herbal Tea |
$1.75 |
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Hot Chocolate |
$3.15 |
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Mocha |
$3.45 |
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Orange Juice |
$3.05 |
fresh squeezed |
Apple Juice |
$2.60 |
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Orangina |
$3.00 |
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Lemonade |
$2.45 |
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Coke, Diet Coke |
$2.15 |
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Sprite, Diet Sprite |
$2.15 |
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Mineral Water |
$2.60 |
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Sparkling - Still |
$6.00 |
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Iced Tea |
$1.75 |
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Iced Coffee |
$1.90 |
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Coffee Frappe |
$3.05 |
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Soupe Du Jour |
$6.50 |
soup of the day. |
Onion Soup |
$7.00 |
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Greek Salad |
$11.00 |
heart of romaine with dice tomatoes, cucumber, olive kalamata, pepper ring, oregano, and feta cheese. |
Caprese Salad |
$9.50 |
tomatoes, mozzarella, and fresh pesto. |
Endive Salad |
$10.50 |
belgium endive, sliced grapes, blue cheese, and caramelized walnuts. |
Salade Nicoise |
$11.00 |
tuna, crispy green beans, tomatoes, diced potatoes, black olives, and boiled egg over a baby mixed green salad. |
Salade De Chevre |
$11.50 |
goat cheese on a toasted baguette and fresh spinach. |
Caesar Salad |
$10.50 |
romaine lettuce, shaved parmesan cheese, sliced grilled chicken, and homemade dressing. |
Pesto Linguini |
$11.00 |
fresh basil and olive oil. |
Linguini |
$9.00 |
with tomato sauce |
Linguini Vegetable |
$11.00 |
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Le Parisien |
$8.25 |
ham, swiss cheese, cornichon (with butter or not.) |
Dinde Fume |
$8.25 |
mayonnaise, dijon mustard, turkey, lettuce, swiss cheese, and tomato with balsamic dressing. |
Roast Beef |
$8.50 |
horseradish sauce, onion marmalade, roast beef, lettuce, swiss cheese, and tomatoes. |
Salade De Thon |
$8.25 |
tuna salad, lettuce, tomatoes, and balsamic dressing. |
Pan Bagnat |
$8.75 |
salad, tomatoes, boiled egg, and tuna with olive oil. |
French Dip |
$9.00 |
mayonnaise, roast beef, natural juice, and swiss cheese |
Poulet Fromage |
$9.00 |
mayonnaise, marinated chicken, natural juice, brie cheese, and marinated pepper. |
Merguez Frites |
$11.50 |
spicy lamb sausage without pork. served with french fries. |
Dinde Mozzarella |
$9.00 |
turkey, mozzarella, and tomatoes. |
Caprese |
$8.25 |
tomato, mozzarella, and pesto |
Le Rendez Vous |
$9.75 |
swiss cheese, prosciutto, and tomatoes. |
Roast Beef |
$9.25 |
blue cheese, bacon, and tomatoes. |
Saumon |
$9.75 |
smoked salmon, mozzarella, and tomatoes. |
Trois Fromages |
$9.75 |
mozzarella, swiss cheese, goat cheese, and tomatoes. |
Roast Beef Wrap |
$9.25 |
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Turkey Wrap |
$9.25 |
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Ham Wrap |
$9.25 |
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Salmon Wrap |
$9.25 |
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Combination Wrap |
$10.75 |
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Turkey Club Sandwich |
$8.75 |
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Roast Beef Club Sandwich |
$8.75 |
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Ham And Cheese Club Sandwich |
$8.75 |
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Salmon Club Sandwich |
$9.50 |
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Quiches |
$6.50 |
onion, spinach, lorraine, bacon and ham. chicken, herbs of provence, tomato. |
Croque Monsieur |
$6.50 |
swiss cheese and bechamel with either: ham, turkey, grilled vegetables, eggplant, zucchini, squash. |
Friand |
$6.50 |
puff pastry filled with chicken, mushroom and bechamel. served with mushroom sauce. |
Spinach Pochette |
$6.50 |
puff pastry pocket filled with spinach, garlic and onion. served with mushroom sauce. |
Merguez On The Baguette |
$10.50 |
two lamb sausages, onion marmalade french fries, harissa sauce on the side. |
Rotisserie Chicken |
$10.95 |
half chicken, au jus, french fries |
Steak Frites |
$13.50 |
skirt steak (10 oz.) sauteed, french fries. |
Moules Marinieres |
$13.50 |
steamed mussels, white wine, shallots, parsley, garlic butter, french fries. |
Beef Bourguignon |
$14.95 |
simmered in red wine sauce with onions, carrots, mushrooms & bacon served with mashed potatoes. |
Blanquette De Veau |
$16.95 |
veal stew with onions, mushrooms & creamy white sauce, served with rice. |
Lamb Navarin |
$15.95 |
lamb stew with onions, carrots, turnips, potatoes, tomatoes, garlic and white wine. |
Lamb Shank |
$16.50 |
roasted & cooked with white navy beans, mushrooms, carrots & tomato sauce. |
Chicken Marsala |
$12.50 |
chicken breast sauteed with marsala wine & mushroom sauce, served with rice & vegetables. |
Chicken Piccata |
$12.50 |
tendered chicken breast sauteed with lemon capers sauce. served with rice rice & vegetables. |
Rotisserie Chicken |
$12.50 |
half chicken served with french fries and au jus sauce. |
Steak Frites |
$14.75 |
skirt steak served with homemade french fries. |
Steak Bordelaise |
$17.25 |
skirt steak served with red wine sauce, mashed potatoes and vegetables. |
Steak & Shrimp |
$18.50 |
skirt steak & shrimp served with french fries and mushroom sauce. |
Filet Mignon |
$25.95 |
filet mignon served with brandy peppercorn sauce and french fries. |
Pork Tenderloin |
$14.50 |
served with tomato, thyme and garlic sauce, mashed potatoes and vegetables. |
Pork Chop |
$12.75 |
juicy pork chop served with white navy beans, tomato, mushroom and carrot sauce. |
Trout Almondine |
$15.95 |
fresh trout in almond butter lemon sauce, served with rice and vegetables. |
Fresh Salmon |
$16.95 |
grilled salmon steak served with rice, vegetables and sauce vierge. |
Tilapia |
$14.95 |
slightly blackened tilapia served with mashed potatoes and vegetables. |
Mussels |
$14.50 |
steamed mussels in white wine, shallot and garlic butter sauce, served with french fries. |
Western Omelet |
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diced ham, onions, tomato, bell peppers, swiss cheese. |
Vegetable Omelet |
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tomato, spinach, mushroom. |
Cheese Omelet |
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swiss cheese, cheddar, provolone. |
Vegetable |
$9.50 |
eggplant, zucchini, squash, red pepper, tomato, olive oil. |
Ham And Cheese |
$9.50 |
baked ham, swiss cheese, bechamel sauce. |
Chicken Florentine |
$10.25 |
chicken, spinach, mushroom, bechamel sauce. |
Seafood |
$13.50 |
mussels, shrimp, sea scallops, mushroom and lobster bechamel sauce. |
Ham And Cheese Crepe |
$12.50 |
baked ham and swiss cheese with bechamel sauce topped with swiss cheese gratineed. |
Chicken Florentine Crepe |
$12.50 |
chicken, spinach, mushrooms with bechamel sauce topped with swiss cheese gratineed |
Portobello Chicken Crepe |
$13.50 |
chicken strips, portobello and mushroom sauce. |
Seafood Crepe |
$14.25 |
mussels, shrimp, bay scallops, mushroom in lobster sauce topped with swiss cheese gratineed. |
Grilled Vegetables Crepe |
$12.75 |
grilled eggplant, red pepper, zucchini and squash |
Ratatouille Crepe |
$12.75 |
stewed, bell peppers, tomatoes, onions, zucchini |
Trio |
$3.90 |
white, dark & milk chocolate mousse |
Lemon Tart |
$3.65 |
lemon curd swiss meringue |
Royal |
$3.90 |
chocolate mousse swiss meringue paillette feuillantine |
Fruits Tart |
$3.90 |
traditional custard fresh fruit & apricot glaze |
Tiramisu |
$3.90 |
mascarpone mousse espresso biscuit |
Cheesecake |
$3.65 |
vanilla cheesecake graham crust |
Paris-Brest |
$3.90 |
hazelnut chantilly puff pastry shell |
Raspberry |
$4.80 |
raspberry mousse chocolate mousse raspberry glaze |
Black Forest |
$4.80 |
chantilly white chocolate dark chocolate cherry with kirsch |
Gauguin |
$4.80 |
passion mousse, mango gelee, mango glaze |
Opera |
$3.90 |
chocolate ganache cappuccino butter cream, almond biscuit |
Napoleon Mille Feuilles |
$3.65 |
vanilla custard, puff pastry layers, vanilla sugar glaze |
Sacher |
$3.90 |
dark chocolate ganache, raspberry pepin jam layer, chocolate biscuit layer |
Picasso |
$4.80 |
chantilly, cappuccino mousse, cremeux chocolate. |
Strawberry |
$4.80 |
strawberry mousse, passion gelee, strawberry glaze. |
Eclair |
$2.85 |
coffee or chocolate custard, puff pastry shell |
Creme Brulee |
$3.65 |
vanilla custard, sweet pastry shell. |
Onion Soup Gratinee |
$8.00 |
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Soupe Du Jour |
$7.50 |
soup of the day. |
Escargots |
$8.50 |
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Moules Marinieres |
$8.50 |
mussels with shallots, garlic, and white wine |
Crostini |
$8.50 |
tomatoes, mozzarella, and pesto on the top of bread gratine with salad |
Cassolette De Saint Jacques Et Champignons |
$12.50 |
gratin of jumbo sea scallops with mushroom sauce. |
Assiette De Saumon |
$12.50 |
smoked salmon served with capers, oignons, and tomato. |
Croustillant De Chevre |
$10.00 |
crispy goat cheese served with green mix and acacia honey dressing. |
Caesar Salade Appetize |
$9.00 |
slices of chicken, shaved parmesan cheese, garlic croutons, and homemade dressing. |
Endive Au Bleu Appetize |
$9.00 |
belgium endive, crumbled blue cheese, sliced grapes, and caramelized walnuts tossed in dijonnaise dressing. |
Salade Nicoise Appetize |
$9.00 |
tuna, crispy green beans, tomatoes, diced potatoes, black olives, and boiled egg over a baby mixed green salad. |
Quiches |
$9.00 |
|
Pates Au Saumon |
$14.00 |
linguini with fresh salmon and tomato sauce. |
Pates Bolognese |
$13.50 |
linguini with ground beef and tomato sauce. |
Pates Au Pistou |
$13.50 |
linguini fresh basil, garlic, parmesan, and olive oil. |
Pates Auz Legumes |
$13.50 |
linguini with red pepper, zucchini, eggplant, and black olive. |
Blanquette De Veau |
$17.00 |
original french veal stew over a bed of scented veggie rice. |
Filet Mignon |
$22.00 |
10oz. of beef tenderloin served with blue cheese sauce or pepper sauce, gratin dauphinois, provencale tomato, and a crispy aumoniere of mushrooms |
Steak Ribeye |
$18.00 |
ribeye with assorted vegetables. |
Carre D'Agneau |
$19.50 |
rack of lamb with crunchy provencal, gratin dauphinois, and provencal tomato. |
Boeuf Bourguignon |
$17.00 |
beef stew cooked with french red wine and served with potatoes "a l'ancienne." |
Poulet Marsala |
$14.75 |
chicken breast, mushrooms, marsala sauce, and gratin dauphinois. |
Tilapia |
$14.50 |
pan seared tilapia served with diced tomato, caper, and lemon. |
Red Pepper Salmon |
$15.00 |
fresh salmon with a red pepper sauce and veggie rice |
Moules Marinieres |
$14.00 |
steamed mussels, white wine, shallots, parsley, and garlic butter. served with french fries. |
Moules Poulette |
$14.00 |
steamed mussels, white wine, shallots, parsley, and garlic butter. served with french fries. |
Crepe Ham And Cheese |
$10.50 |
|
Crepe |
$12.00 |
your choice of seafood, florentine, or sauteed veggies |
Vegetarian Plate |
$12.00 |
vegetable mousse, provencal tomato, rice, aumoniere of mushroom, and gratin dauphinois. |
Rendez-Vous Salad |
$7.50 - $4.25 |
mesclun salad topped with diced tomatoes & cucumbers, balsamic dressing. |
Caesar Salad |
$7.50 - $4.25 |
romaine lettuce with homemade caesar dressing, parmesan & croutons. |
Endive Salad |
$9.25 - $4.75 |
endives, crumbled blue cheese, caramelized walnuts, dijonnaise dressing. |
Goat Cheese Salad |
$8.95 |
mesclun lettuce topped wit bacon, warm goat cheese croutons, balsamic dressing. |
Salad Paysanne |
$4.75 - $9.25 |
romaine lettuce topped with hard boiled eggs, onion rings, sliced avocado, white tuna, tomatoes. |
Cold Salad Platter |
$10.25 |
mesclun lettuce, onion rings, tuna salad, chicken salad, hard boiled eggs. |
Chicken Cheese Sandwich |
$9.50 |
mayo, au jus, chicken, red peppers, brie cheese |
French Dip Sandwich |
$9.50 |
mayo, roast beef, provolone cheese, au jus |
Smoked Turkey Sandwich |
$9.50 |
mayo, turkey, bacon, cheddar, tomato with balsamic dressing |
Grilled Veggy Sandwich |
$9.50 |
pesto, eggplant, zucchini, squash and tomato |
Tuna Melt |
$9.50 |
tuna salad, cheddar cheese on wheat bread |
Merguez Sandwich |
$12.50 |
lamb sausage, onion, french fries |
Tuna Salad Sandwich |
$8.50 |
tuna salad, lettuce and tomato with balsamic dressing |
Chicken Caesar Sandwich |
$9.50 |
caesar salad, chicken, parmesan, potato chips |
Blackened Tilapia Sandwich |
$12.50 |
pesto tartar sauce, tilapia, cheddar cheese, sliced tomato |
Burger On A Baguette |
$10.25 |
the french version |
Quiches |
$8.50 |
served with rice and vegetables |
Lorraine |
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puff pastry shell, eggs, swiss cheese with ham & bacon |
Spinach |
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puff pastry shell, eggs, swiss cheese with spinach |
Chicken Friand |
$8.50 |
chicken, mushrooms, bechamel sauce, served with rice, vegetables and wild mushroom sauce. |
Spinach Pochette |
$8.50 |
spinach, onion, garlic mixed in a puff pastry sheet served with rice, vegetables and wild mushroom sauce. |
Stuffed Tomato |
$10.50 |
two tomatoes stuffed with ground beef, served with rice & vegetables. |
Pate On Croute |
$10.50 |
marinated beef, porc, white wine, shallot, parsley, onion stuffed in puff pastry shell and served with rice & vegetables. |
Chicken Pesto Pasta |
$11.25 |
chicken strips, garlic & pesto sauce with angel hair pasta |
Penne Chicken Pasta |
$12.50 |
chicken tossed with homemade tomato sauce mushrooms, onions, pesto sauce & white wine. |
Carbonara Pasta |
$12.50 |
penne pasta, bacon strips, onion, white wine cream and parmesan cheese. |
Shrimp Pesto Pasta |
$13.50 |
angel hair, shrimp with garlic, pesto and white wine. |
Rendez-Vous Pasta |
$10.75 |
penne pasta, sauteed mushrooms, garlic and swiss cheese. |
Provencale Pasta |
$10.50 |
bowtie pasta, served with ratatouille and garlic sauce. |
Vegetable Pasta |
$10.25 |
angel hair pasta served with garlic and grilled vegetables. |
Marinara Pasta |
$9.25 |
choice of angel hair, bowtie, penne spinach tagliatelle, with marinara sauce. |
Seafood Pasta |
$14.50 |
spinach tagliatelle, mussels, bay scallops in onion, garlic & white wine sauce. |
Potato Gratin |
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Mashed Potatoes |
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French Fries |
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Rice Provencal |
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Steamed Broccoli |
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Grilled Vegetables |
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Crepe Suzette |
$6.50 |
shredded orange and brandy sauce. |
Crepe Chocolate Banana |
$6.50 |
chocolate ganache and banana |
Crepe Romanoff |
$7.50 |
romanoff sauce and strawberries. |
Ice Cream & Fruit Crepe |
$8.50 |
vanilla ice cream & fresh fruits |
Chantilly & Berry Crepe |
$8.50 |
red berries and chantilly cream |
Lemon Curd Crepe |
$8.50 |
our signature, lemon curd, lemon coulis |
Sam Adams |
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Stella Artois |
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Heineken |
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Corona |
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Coors Light |
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Chardonnay, Saint George, Coastal, California |
$6.00 |
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Chenin Blanc, Chamarre, Demi-Sec, Val De Loire |
$6.50 |
|
Pinot Grigio, Zenato, Delle Venezie |
$7.00 |
|
Vouvray, Pierre Chainier, Demi-Sec, Val De Loire |
$8.50 |
|
Rose, Chamarre, Corsica, France |
$6.50 |
|
Merlot, Rex Goliath, California |
$6.00 |
|
Cabernet Sauvignon, Saint George, Coastal, California |
$6.50 |
|
Merlot, Mediteo, Pays D'Oc, France |
$6.50 |
|
Merlot, Blackstone, California |
$7.00 |
|
Shiraz Penfolds Koonunga Hill, Australia |
$7.00 |
|
Pinot Noir Castle Rock, Sonoma |
$8.00 |
|
Cabernet Sauvignon, Kenwood, Sonoma |
$8.00 |
|
Pinot Noir, Chamarre, Gde Reserve, Bourgogne |
$8.00 |
|
Cabernet Sauvignon, J. Lohr 7 Oaks, California |
$9.00 |
|
Veuve Moisans, Blanc De Blanc, Brut, France |
$8.00 |
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