Quesadilla of the Day |
$8.95 |
Quesadilla with roasted corn, smoked peppers, black beans, ranch cheese, served with pico de gallo salad |
Fried or Grilled Frog Legs |
$9.00 |
Frog legs served over our roasted poblano mashed potatoes with our house dipping sauce and shredded iceberg garnish |
Calamari |
$9.00 |
Fried calamari served with chipotle tartar sauce, green goddess, and a baby mixed field green garnish |
Crispy Oysters |
$9.95 |
Named by southern living magazine as the best oyster in the south. Crispy gulf oysters served with chipotle tartar sauce, green goddess and a shredded iceberg pico de gallo garnish |
Texas Gulf Coast Crab and Fish Cake |
$8.95 |
Served on a bed of shredded iceberg with a cold corn relish with baby shrimp and a homemade 1000 island dressing |
Camarones Rellenos |
$10.50 |
Apple wood smoked bacon wrapped shrimp, stuffed with cilantro and serrano jack cheese |
Chili Lime Grilled Prawns |
$15.00 |
Five chili lime grilled prawns served with mixed field greens and house dressing |
The Don Combo |
$9.95 |
Half crispy fried oyster and half calamari served with chipotle tartar sauce, green goddess, and pico de gallo salad |
Ranch Slice of Ice |
$7.50 |
A quarter wedge of iceberg served with ranch dressing, bleu cheese crumbles, cherry tomatoes and shredded carrots |
Lupita's Salad |
$7.50 |
Mixed field greens with texas pecans, button mushrooms, shredded carrots and our house dressing |
Caesar Salad |
$7.50 |
1/2 heart of romaine with our chipotle caesar dressing and shaved parmesan |
Caldo de Pollo |
$6.00 - $10.00 |
Translates to chicken stew. Hearty chunks of all white chicken breast with fresh vegetables in a steaming broth, served with a lime wedge and 616 tomatillo verde sauce |
White Wine & Tomatillo Steamed Mussels |
$11.00 |
Prince edward black mussels steamed and served in white wine & tomatillo broth with toasted crostini |
Enchilada Plate |
$7.95 |
Three enchiladas of the day, topped with ranch cheese, served with borracho beans, spanish rice, and ranchero or tomatillo sauce |
Cowboy Enchiladas |
$8.95 |
Three enchiladas of the day, topped with ranch cheese and 616 chili sauce, served with spanish and borracho beans |
Wilmers Homemade Tamales |
$7.95 |
Two banana leaf wrapped tamales of the day served with spanish rice, borracho beans, & tomatillo crema |
Fish Tacos |
$7.95 |
Two soft flour tacos with crispy fish, shredded cabbage, lettuce, chili lime aioli, and tobacco jalapeno onion rings |
Shrimp Tacos |
$9.50 |
Two soft flour tacos with crispy shrimp, shredded cabbage, lettuce, chili lime aioli, and tobacco jalapeno onion rings |
Tony's Beef Vacio Tacos |
$8.95 |
Two negra modelo lime & scallion marinated beef steak tacos, served with guacamole & caramelized onions & peppers in soft flour tortillas, with sides of borracho beans and spanish rice |
Grilled or Fried Quail |
$11.00 |
Ranch 616 famous sugar cured whole grilled or chicken fried quail with a nest of poblano mashed potatoes and borracho beans topped with ranch cheese |
Jalapeno Maize Trout |
$9.95 |
A trout filet encrusted with corn tortilla chips, sauteed with jalapenos, garlic, and cilantro, topped with chipotle tartar, served with borracho beans and spanish rice |
Jalapeno Maize Chicken |
$8.95 |
4oz chicken breast with corn tortilla chips, sauteed with jalapenos, garlic, and cilantro, topped with chipotle tartar, served with borracho beans and spanish rice |
Tampiquena |
$8.95 |
Special of the day topped with caramelized onions, peppers, tomatoes, served over an enchilada of the day, with tomatillo sauce and borracho beans topped with ranch cheese |
Miguels Ribeye and Shrimp Dish |
$16.00 |
7oz black angus ribeye steak served with three chili lime grilled tiger shrimp, grilled zucchini, squash, and your choice of ranch steak fries or poblano mashed potatoes |
Quail Nest |
$18.95 |
Award-winning sugar cured whole grilled quail stuffed with beef picadillo, served over poblano mashers, surrounded by crispy pork tenderloin strips and sauteed baby spinach with shredded carrots |
Grilled Duck Breast |
$22.00 |
Dry rudded duck breast, grilled, finished in the oven and topped with our house demi-glaze, served with a parmesan grit cake, poblano mashers, and a baked tomato stuffed with beef picadillo & queso b |
Jalapeno Maize Chicken |
$15.95 |
8 oz. breast of chicken encrusted with tortilla chips sauteed with jalapenos, garlic and cilantro, topped with chipotle tartar sauce, served with spanish and sauteed vegetables |
Petite Beef Shoulder Tenderloin 616 |
$16.95 |
Petite beef shoulder tenderloin medallions, served with roasted poblano, mashed potatoes, topped with roasted corn pieces, portobello mushrooms & pico de gallo |
Pork Tenderloin 616 |
$15.95 |
Ancho honey glazed pork tenderloin medallions served with roasted poblano mashers, topped with roasted corn pieces, portobello mushrooms & pico de gallo |
Texas Black Angus Ribeye |
$26.00 |
Grilled black angus ribeye topped with our house demi-glaze and bleu cheese crumbles, served over two enchiladas of the day, along with spanish rice and borracho beans on the side. Add a fried egg $2 |
Chicken Fried Petite Beef Shoulder Tenderloin |
$22.95 |
Petite beef shoulder tenderloin medallions buttermilk battered & chicken fried, served over bacon & ranch cheese mashers, with three garlic seared tiger shrimp, sauteed french green beans & tomatillo |
Filet Mignon & Quail |
$34.95 |
Six oz bacon wrapped filet served with served with grilled or fried quail, herded boursin cheese mashers, spicy thai green beans with bleu cheese crumbles, and flautas of the day |
South Texas Mixed Grill |
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A seasonal mixed grill |
Divorced Trout |
$15.95 |
Two filets of rainbow trout, one fried, separated by spanish rice and served individually with ranchero and tomatillo sauce, and sauteed vegetables |
Jalapeno Maize Trout |
$16.95 |
Two trout filets encrusted with tortilla chips, sauteed with jalapenos, garlic and cilantro, topped with chipotle tartar sauce and served with spanish rice and sauteed vegetables |
Fish Tacos |
$14.25 |
Tiger shrimp served with spanish rice, shredded cabbage, lettuce, chili lime aioli, and our tobacco jalapenos onion rings |
Shrimp Tacos |
$15.25 |
Three soft tacos with cripsy tilapia served with spanish rice, shredded cabbage, lettuce, chili lime aioli, and our tobacco jalapenos onion rings |
Tilapia Tiger |
$18.00 |
A cilantro basil pesto baked filet of tilapia topped with pineapple pico, served over poblano mashers with four crispy tiger shrimp, tomatillo sauce, and a sauteed vegetables |
Citrus Salmon and Famous Crispy Oysters |
$19.00 |
A citrus marinated and grilled filet of salmon served on a bed of cucumber escabeche, with spanish rice and our famous crispy oysters - substitute oysters for gilled tiger shrimp |
Blackened Mahi Mahi & Mussels |
$26.00 |
Blackened mahi mahi served with white wine & tomatillo steamed mussels, sauteed spinach, & our chef's choice of homemade enchiladas or flautas of the day |
Seafood Mixed Grill |
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Vegetables Tower |
$13.95 |
Roasted cob of yellow corn with assorted steamed & grilled vegetables, served with your choice of spanish rice or our poblano mashers, with mixed field greens & pico de gallo |
Vegetables Quesadilla |
$15.95 |
Quesadilla with sauteed mixed vegetables, roasted corn, pico de gallo, black beans, ranch cheese & your choice of two sides |
Grilled Vegetable Sandwich |
$7.95 |
All sandwiches are open-faced & come with a choice of steak fries, onion rings, or a side salad for an extra $1.50. Grilled zucchini, squash, black bean relish, portobello mushrooms, & pico de gallo |
Crispy Oyster Sandwich |
$9.95 |
All sandwiches are open-faced & come with a choice of steak fries, onion rings, or a side salad for an extra $1.50. Our famous crispy oysters with mixed field greens, tomatoes, onions and chipotle ta |
The Steak Sandwich |
$11.00 |
All sandwiches are open-faced & come with a choice of steak fries, onion rings, or a side salad for an extra $1.50. 7oz ribeye topped with caramelized onions & peppers, lettuce, onions, & tomatoes |
The Daddy O |
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As incredible as our famous friend bob daddy o wade, served with chipotle tartar sauce & steak fries |
Rogers Favorite Chicken Sandwich |
$7.95 |
Grilled chicken breast topped with fresh guacamole, lettuce, tomatoes, & onions with a mixed field green salad |
The Framed Burger |
$8.95 |
8oz Texas black angus beef patty stuffed with fresh ingredients of the day |
The 616 Burger |
$6.50 |
8oz Texas black angus beef patty. Add cheese, bacon, or guacamole for an additional $0.75 |
The Frito Pie Burger |
$7.95 |
8oz Texas black angus beef patty topped with 616 frito pie, pico de gallo, ranch cheese, & tomatillo crema |
The Bleu Cheese Bacon Burger |
$7.95 |
8oz Texas black angus beef patty topped with bleu cheese crumbles and smoked bacon |
The Jalapeno Mushroom Burger |
$7.95 |
8oz Texas black angus beef patty with sauteed button mushrooms & fresh sauteed jalapenos |
The Guacamole Sprouts Burger |
$7.95 |
8oz Texas black angus beef patty topped with 616 guacamole & fresh sprouts |
The Dirty Birdy |
$9.95 |
8oz Texas black angus beef patty with ranch chili, ranch cheese, fried jalapenos, and a fried egg |
The Mexi-Burger |
$9.95 |
8oz Texas black angus beef patty with an enchilada of the day, tomatillo sauce, ranch cheese, and a fried egg |
Sweet Tasmanian Crab Mashed Potatoes |
$15.00 |
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Grilled or Fried Quail |
$9.00 |
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Two Grilled or Fried Lamb Chops |
$14.00 |
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616 Parmesan Truffle Fries |
$9.00 |
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Sauteed Spinach with Pico de Gallo |
$6.00 |
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Spicy Thai Green Beans with Crumbled Bleu Cheese |
$7.00 |
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Ranch Cheese & Bacon Mashed Potatoes |
$6.00 |
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Goat Cheese Mashed Potatoes |
$6.00 |
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Ranch Cheese with Mixed Crispy or Sauteed Veggies |
$9.00 |
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616 Tobacco Onion Rings |
$6.00 |
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Buttermilk Battered Fried Jalapenos |
$6.00 |
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Beef Picadillo & Queso Fresco Stuffed Baked Tomato |
$5.00 |
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Crispy Fried Asparagus |
$8.00 |
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