| Rainwater Wings |
$8.00 |
A blended sauce of BBQ, Chipotle and traditional Buffalo, with celery and house made blue cheese dressing |
| Boneless Raindrops |
$8.00 |
Lightly breaded chicken niblets in our wing sauce with house made blue cheese dressing |
| Calamari |
$8.00 |
Lightly breaded and flash fried served with cherry peppers and spicy sun-dried tomato aioli |
| Grilled Artichoke Hearts |
$8.00 |
Smothered in garlic and oil and served over grilled crostini |
| Panko Mozzarella |
$8.00 |
Flash fried and served with san mariano tomato sauce or lemon caper buerre blanc |
| Fried Avocado |
$8.00 |
Panko crust, mango relish, chipotle aioli |
| Mediterranean Mezz Plate |
$8.00 |
Hummus, baba ghanoush and Israeli tabouli, kalamata olives, feta cheese and grilled flatbread |
| Crinkle Cut Potato Chips |
$7.00 |
Blue cheese fondue, truffle oil |
| Roasted Beets |
$8.00 |
Crumbled gorgonzola cheese, honey roasted pecans, balsamic glaze |
| Baby Spinach Salad |
$8.00 |
Port poached pear, dolce gorgonzola, spiced pecans, molasses lemon mustard vinaigrette |
| Caesar |
$8.00 |
Crispy romaine leaves, shaved parmesan reggiano, grilled garlic crostini, sun-dried tomato, lime anchovy dressing |
| Greek Salad |
$8.00 |
Tomato, cucumber, shaved red onion, feta and kalamata olive with roasted garlic oregano vinaigrette |
| Soup |
$5.00 - $7.00 |
|
| Blackened Salmon |
$13.00 |
Pan seared salmon filet with garden salad and choice of dressing |
| Steak Frites |
$16.00 |
Grilled sliced hanger, shoestring fries, sauteed baby spinach and port demi reduction |
| Lobster Mac V Cheese |
$17.00 |
Cheddar, monterey jack, parmesan, seasoned panko, truffle oil |
| Applewood Bacon Mac n Cheese |
$14.00 |
Cheddar, Monterey jack, scallions, parmesan, Seasoned Panko, truffle oil |
| Angel Hair |
$10.00 |
Add chicken or shrimp 6. Sauteed garlic, tomato, spinach, white wine and butter finished with parmesan reggiano |
| Penne Vodka |
$9.00 |
Vegetarian style, with a rich pomodoro cream sauce & topped with shaved parmesan reggiano |
| Pan Seared Chicken |
$15.00 |
Topped with sauteed spinach and fresh mozzarella with mashed potatoes and cognac cream sauce |
| Salmon Burger |
$10.00 |
Chunks of salmon, seasoned with ginger and soy seared and topped with a grilled pineapple and Chipotle mayo |
| Turf and Surf Burger |
$15.00 |
Chopped sirloin burger, grilled and topped with chunks of lobster meat and a bearnaise |
| Bacon, Egg and Cheese Burger |
$13.00 |
Bacon, egg over easy and cheddar topped on a grilled burger |
| The Hot and Spicy |
$10.00 |
Blackened burger grilled and topped with jalapenos and cheddar |
| Mini Siders |
$10.00 |
(3) Mini burgers with or without cheese served on mini brioche rolls |
| Bacon-aise |
$10.00 |
Grilled and topped with american cheese and house made bacon mayo |
| Bunless But Breaded Burger |
$10.00 |
Chopped sirloin Panko crusted fried and stuffed with provolone and sweet peppers |
| Main St. Burger |
$9.00 |
Crisp lettuce, tomato and hand-cut shoestring fries |
| lnside Out Burger |
$11.00 |
Our famous house made burger, stuffed with bacon and gorgonzola cheese, with lettuce, tomato and hand cut shoestring fries. |
| Steak Sandwich |
$10.00 |
Grilled sliced hanger steak topped with caramelized onions and melted gorgonzola cheese. Served with onion rings. |
| Lamb Burger |
$11.00 |
Ground lamb with rainwater seasoning topped with baba ghanoush and feta cheese Sided with a Greek salad |
| Turkey Burger |
$9.00 |
Hand formed and topped with cranberry mayo, avocado and Swiss cheese |
| Chicken Ranch Sliders |
$9.00 |
With bacon and cheddar and served with hand-cut shoestring fries |
| Pulled BBQ Chicken Sandwich |
$8.00 |
Hand pulled chicken tossed with special buffalo sauce served on Texas toast |
| Grilled Chicken & Avocado BLT |
$9.00 |
With spicy chipotle aioli & hand-cut shoestring fries |
| Buffalo Chicken Wrap |
$9.00 |
Breaded chicken coated in our signature house buffalo sauce with lettuce, red onion & homemade bleu cheese dressing, served with hand cut shoestring fries |
| BBQ Chicken Wrap |
$9.00 |
Grilled chicken breasted slathered in BBQ sauce with chopped tomato, caramelized onions, and Swiss cheese, served with sweet potato fries |
| Grilled Chicken Wrap |
$9.00 |
Avocado, sun-dried tomato, provolone, lettuce and aioli with hand-cut shoestring fries |
| Quiche of the Day |
$8.00 |
Chefs daily creation served with garden salad and choice of dressing |
| Lobster Grilled Cheese |
$15.00 |
Maine lobster nested between Monterey Jack and cheddar cheese served between Texas Toast & drizzled with truffle oil, served with field greens |
