| Mama Alices Lumpia |
$7.00 |
5 Fried beef and pork spring rools with banana ketchup dipping sauce |
| Grilled White Miso Chicken Wings |
$8.00 |
Sweet miso glaze with cucumber salad |
| Fried Guajillo Pepper Chicken Wings |
$8.00 |
Smokey guajillo pepper lime saucewith a celery and carrot saladtossed in blue cheese vinaigrette. Gluten free |
| Purple Patch Sliders |
$8.00 |
3 Grilled 1.5 oz beef patties on brioche bunswith kimche, banana ketchupand pickled radish |
| Chilled Baby Red Beet andHeirloom Tomato Salad |
$8.00 |
Roasted-chilled beets, baby heirloom tomatoarugala and red wine vinaigretteadd feta or danish blue cheese. Gluten free |
| BBQ Pork |
$8.00 |
2 Grilled skewers of sweet marinated porkwith pickled papaya, carrot and ginger |
| Brussel Sprouts |
$7.00 |
Sauteed brussel sprouts withsmoked bacon, chiveand parmesan cheese. Gluten free |
| Baby Arugala Salad |
$7.00 |
Baby arugala, lemonette, shallotsand shaved gruyere. Gluten free, vegan |
| Miso Caesar |
$7.00 |
Romaine lettuce, kale,hard boiled egg yolk, parmesan and white miso dressing |
| Chicken Adobo |
$14.00 |
Braised chicken thigh and drum in cane vinegar and soywith white potato and jasmine rice |
| Ribeye Steak |
$28.00 |
14oz Pan roasted ribeye steak, bordelaise sauce,potato and smoked bacon cake with roasted baby vegetables |
| Escabeche |
$22.00 |
Whole fried red snapper, sweet red pepper and green pepperin a ginger soy sauce with jasmine rice, Gluten free |
| Pork Sinigang |
$13.00 |
A traditional filipino soup comprised of pork belly, lemon broth, potato, long beans and spinach served with jasmine rice. Gluten free |
| Pansit Bihon |
$13.00 - $12.00 |
Thin rice noodles, carrot, celery, sugar snap peas, cabbage and long beans with your choice of pork belly, chicken or bok choy |
| Grilled Hamburger on Brioche Bun |
$10.00 |
7oz grilled beef patty, red leaf lettuce, shaved red onion, tomato and dill pickle on a brioche bun with hand cut fries. Add: swiss, american, gruyere, blue cheese, smoked bacon or fried egg |
| Steak Frites |
$16.00 |
7oz pan roasted sirloin steak with hand cut fries and beef demi glace. Gluten free |
| Shrimp and Kale |
$16.00 |
Sauteed shrimp with kale, ginger and onion in a coconut broth served with jasmine rice. Gluten free |
| Pinakbet |
$16.00 |
Eggplant, okra, bitter melon, butternut squash, long beans and shrimp essence add 3 shrimp or pork. Gluten free |
| BBQ Pork Sandwich |
$12.00 |
Grilled-sweet pork with a daikon, carrot and shaved jalapeno salad on a toasted roll, served with hand cut fries. Substitute pork with shiitake mushrooms |
| Sauteed Shiitake Mushrooms and Green Beans |
$5.00 |
Vegan |
| Jasmine Rice |
$3.00 |
Vegan |
| Roasted Baby Vegetables |
$5.00 |
|
| Hand Cut Fries |
$4.00 |
Vegan |
| Macaroni Gratinee |
$6.00 |
With bechamel, gruyere, swissand bread crumbs |
| Mesclun Greens Salad |
$5.00 |
With cherry tomato, shaved red onion and tahini vinaigrette. Vegan |
