Sweet Lassi |
$3.99 |
|
Salt Lassi |
$3.99 |
|
Mango Lassi |
$4.99 |
|
Butter Milk |
$3.99 |
|
Rose Milk |
$3.99 |
|
Lemonade |
$3.99 |
|
Soda |
$1.99 |
|
Bottled Water |
$1.99 |
|
Thumsup |
$2.99 |
|
Limca |
$2.99 |
|
Tea |
$1.99 |
|
Coffee |
$1.99 |
|
Badam Milk |
$3.99 |
|
Gobi Manchurian |
$8.99 |
Battered cauliflower tossed with Manchurian sauce. |
Vegetable Manchurian |
$9.99 |
Mixed vegetable and cheese dumpling stir fried in soya, chili sauce and spring onions. |
Chili Paneer |
$9.99 |
Cubes of cottage cheese sauteed with our delicious spicy sauce. |
Samosa |
$5.99 |
Home style pastry filled with potatoes, nuts and spices. |
Spring Roll |
$8.99 |
A thin crepe wrapped with shredded vegetables and deep fried. |
Onion Pakora |
$6.99 |
Mixed with spices, gram flour and deep fried. |
Mixed Vegetable Pakora |
$6.99 |
Mixed with spices, gram flour and deep fried. |
Bhajji |
$6.99 |
Mixed with spices gram flour and batter fried. |
Mirchi Bhajji |
$6.99 |
Mixed with spices gram flour and batter fried. |
Chilli Gobi |
$8.99 |
Chilly gobi is a crispy dish blended in chilly sauce. Cauliflower florets are dipped in gram flour mixture before deep frying. |
Egg Pakora |
$7.99 |
Egg mixed with spices and gram flour and deep fried. |
Egg Bonda |
$7.99 |
Spices sprinkled boiled egg coated with besan flour and deep fried. |
Andhra Chili Chicken |
$7.99 |
Batter coated chicken toasted with andhra spice. Spicy. |
Chicken 555 |
$11.99 |
Fried chicken and cashew nut coated with creamy sauce. |
Chicken 65 |
$9.99 |
Seasoned chicken pan fried with onion and capsicum. |
Chicken Manchurian |
$9.99 |
Stir fried chicken tossed with Manchurian sauce. |
Pepper Chicken Fry |
$9.99 |
Diced chicken marinated with crushed pepper and tossed with chilli and onion. |
Goat Battered Fry |
$12.99 |
Braised goat tossed with chettinad spices. |
Natu Kodi Vepudu |
$12.99 |
Desi chicken marinated with native spices and cooked with green chilli and curry leaves. Spicy. |
Liver Fry |
$12.99 |
Fresh goat liver cooked with onion, curry leaves and our chef special spices. Spicy. |
Bheja Fry |
$12.99 |
Fresh goat brain cooked in chef's special spices. Spicy. |
Apollo Fish |
$11.99 |
Slices of fish with traditional Hyderabadi spices. |
Chili Shrimp |
$12.99 |
Stir fried shrimps with bell peppers, onion and green chillies. Spicy. |
Chilli Egg |
$8.99 |
Stir fried onion, tomato and boiled egg finished with chilli and curry leaves. |
Masala Fried Fish |
$10.99 |
Fried fish seasoned with chilli powder, other spices and served with mint sauce. |
Tomato Soup |
$4.99 |
Cream of tomato garnished with croutons. |
Rasam Soup |
$3.99 |
Traditional Indian flavor tamarind, garlic and black pepper soup. |
Vegetable Hot and Sour Soup |
$4.99 |
Asian traditional soup cooked with vegetable. |
Chicken Hot and Sour Soup |
$5.99 |
Asian traditional soup cooked with chicken. |
Vegetable Manchow Soup |
$4.99 |
Dark brown soup prepared with cilantro, vegetable and topped with crispy fried noodle. |
Chicken Manchow Soup |
$5.99 |
Dark brown soup prepared with cilantro, vegetable and topped with crispy fried noodle. |
Goat Paya Soup |
$7.99 |
Goat trotters traditionally cooked in hyderabadi special spices. |
Tandoori Chicken |
$11.99 |
Chicken marinated in chef's special spices and cooked in tandoor. Served with mint chutney. |
Chicken Tikka |
$11.99 |
Boneless chicken thigh marinated in special garam masala and cooked in tandoor. Served with mint chutney. |
Tandoori Shrimp |
$14.99 |
Tiger prawn marinated in yogurt, Indian spices and cooked in tandoor. Served with mint chutney. |
Paneer Tikka |
$10.99 |
Diced paneer marinated in traditional spices and roasted in tandoor. Served with mint chutney. |
Pomfret Fish |
$14.99 |
Fish marinated with tandoori spices and then grill in the oven. Served with mint chutney. |
Fish Tikka |
$14.99 |
Fish tikka - fish fillets marinated with spices, yoghurt and grilled in oven. Served with mint chutney. |
Hariyali Murgh Tikka |
$10.99 |
Green colored chicken marinade is grilled. Served with mint chutney. |
Mughlai Malai Kofta |
$10.99 |
Freshly minced vegetable and cheese balls cooked in rich Mughali sauce. Served with steamed rice. |
Saag Paneer |
$10.99 |
Paneer simmered in creamy spinach sauce. Served with steamed rice. |
Kaju Curry |
$10.99 |
Fried cashew cooked in classic tomato sauce. Served with steamed rice. |
Kadai Paneer |
$10.99 |
Paneer, onion and bell pepper cooked with spicy tomato gravy. Served with steamed rice. |
Dal Fry |
$9.99 |
Lentil cooked with onion, tomato and tempered in homemade ghee. Served with steamed rice. |
Vegetable Salan |
$10.99 |
Nine different fruits, vegetables and nuts simmered with delicious Mughalai sauce. Served with steamed rice. |
Mirchi Kaa Salan |
$10.99 |
Green pepper cooked in homemade spicy sauce. Served with steamed rice. Spicy. |
Aloo Mutter |
$10.99 |
Diced potato and green peas cooked in rich creamy tomato sauce. Served with steamed rice. |
Vegetable Makhani |
$10.99 |
Fresh vegetables cooked in tomato and cashew nut sauce. Served with steamed rice. |
Vegetable Saag |
$10.99 |
Subji. Fresh vegetables simmered in creamy spinach sauce. Served with steamed rice. |
Bagara Baingan |
$10.99 |
Eggplants cooked in chef special Hyderabadi sauce. Served with steamed rice. |
Paneer Butter Masala |
$10.99 |
Paneer cooked in rich sauces. Served with steamed rice. |
Paneer Tikka Masala |
$10.99 |
Paneer skewed in tandoor, cooked with onion, bell pepper and rich sauces. Served with steamed rice. |
Nilgiri Vegetable Korma |
$10.99 |
Fresh vegetables simmered with green sauce. Served with steamed rice. |
Dal Makhani |
$9.99 |
A dal preparation made with a combination of rajma, urad dal, tempered with onion and tomato. Served with steamed rice. |
Chenna Masala |
$10.99 |
Chickpeas simmered in a nicely spiced tomato sauce. Served with steamed rice. |
Vegetable Curry |
$10.99 |
Homemade. Mixed vegetables sauteed with bell pepper, onion and spices. Served with steamed rice. |
Chicken Curry |
$11.49 |
Home style Chicken Curry made in Hyderabadi style. |
Kadai Murgh |
$11.99 |
Boneless chicken chunks cooked in kadai masala with capsicum and onions. |
Charminar Ka Murgh |
$11.99 |
Boneless chicken cooked in spinach gravy and spices. |
Chettinad Chicken Curry |
$11.99 |
Spicy Chicken Curry cooked in Chettinad style. |
Andhra Chicken Kurma |
$11.99 |
Spicy chicken cooked in creamy yogurt, onions, curry leaves and special spices. |
Gongura Chicken |
$11.99 |
Tender chicken cooked with fresh gongura and traditional spices. |
Chicken Tikka Masala |
$11.99 |
Chicken skewered in tandoor and cooked with onion, bell pepper and rich sauces. |
Telangana Chicken Curry |
$11.99 |
Delicious curry with telangana spices and brunoise dice egg. |
Butter Chicken |
$11.99 |
Boneless tandoori chicken cooked in rich creamy butter sauces. |
Goat Curry |
$13.99 |
Baby goat cooked in home style gravy. |
Kadai Gosht |
$13.99 |
Fresh goat cooked in kadai masala, capsicum and onions. |
Hyderabadi Goat Korma |
$13.99 |
Tender goat cooked in spicy creamy yogurt sauce, with curry leaves and spices. |
Telangana Goat Curry |
$13.99 |
Delicious curry with Telangana spices and brunoise diced egg. |
Chicken Salan |
$11.99 |
Home style chicken salan made in Hyderabadi style. |
Chicken Kofta Curry |
$12.99 |
Freshly minced chicken balls cooked in rich Mughlai sauce. |
Sultani Egg Masala |
$10.99 |
Eggs cooked in special condiments and onion thick gravy. |
Egg Curry |
$10.99 |
Eggs cooked in mustard and onion flavored spicy sauce. |
Anda Bhurji |
$10.99 |
Scrambled egg with onion, curry leaves and traditional Hyderabadi spices. |
Kadai Anda |
$10.99 |
Boiled egg with capsicum, onion and kadai masala. |
Shrimp Curry |
$13.99 |
Tiger prawn cooked in original home style curry. |
Chepala Pulusu |
$13.99 |
Andhra style fish curry. |
Naan |
$3.00 |
|
Butter Naan |
$3.50 |
|
Garlic Naan |
$3.50 |
|
Chilli Naan |
$3.50 |
|
Plain Paratha |
$2.99 |
|
Aloo Paratha |
$3.99 |
|
Gobi Paratha |
$3.99 |
|
Vegetable Kothu Paratha |
$9.99 |
|
Egg Kothu Paratha |
$10.99 |
|
Chicken Kothu Paratha |
$11.99 |
|
Kashmiri Naan |
$2.99 |
Mixed nuts and raisins. |
Flavored Naan |
$2.99 |
Mint, cilantro and jeera. |
Onion Kulcha |
$2.99 |
|
Malabar Parotta |
$1.50 |
|
Tandoori Roti |
$2.50 |
|
Tavva Roti |
$2.00 |
|
Chapathi |
$2.00 |
|
Keema Paratha |
$3.99 |
|
Curd Rice |
$6.99 |
|
Sambar Rice |
$7.99 |
|
Jeera Rice |
$4.99 |
|
Vegetable Pulao |
$7.99 |
|
Vegetable Fried Rice |
$9.99 |
|
Egg Fried Rice |
$10.99 |
|
Chicken Fried Rice |
$11.99 |
|
Shrimp Fried Rice |
$12.99 |
|
Schezwan Fried Rice with Vegetable |
$10.99 |
Spicy flavored fried rice with soya sauce and chili flakes. |
Schezwan Fried Rice with Egg |
$11.99 |
Spicy flavored fried rice with soya sauce and chili flakes. |
Schezwan Fried Rice with Chicken |
$12.99 |
Spicy flavored fried rice with soya sauce and chili flakes. |
Schezwan Fried Rice with Shrimp |
$13.99 |
Spicy flavored fried rice with soya sauce and chili flakes. |
Malaysian Fried Rice |
$13.99 |
Seafood. |
Idli |
$5.99 |
Served with sambar and chutneys. |
Sambar Idli |
$6.99 |
Served with sambar and chutneys. |
Fried Idli |
$6.99 |
Served with sambar and chutneys. |
Plain Dosa |
$5.99 |
Served with sambar and chutneys. |
Onion Chilli Dosa |
$6.99 |
Served with sambar and chutneys. |
Masala Dosa |
$6.99 |
Served with sambar and chutneys. |
Onion Masala Dosa |
$7.99 |
Served with sambar and chutneys. |
Cheese Dosa |
$7.99 |
Served with sambar and chutneys. |
Cheese Masala Dosa |
$8.99 |
Served with sambar and chutneys. |
Mysore Masala Dosa |
$7.99 |
Served with sambar and chutneys. |
Kara Masala Dosa |
$7.99 |
Served with sambar and chutneys. |
Egg Dosa |
$7.99 |
Served with sambar and chutneys. |
Uthappam |
$6.99 |
Served with sambar and chutneys. |
Vegetable Uthappam |
$7.99 |
Served with sambar and chutneys. |
Onion Chilli Uthappam |
$7.99 |
Served with sambar and chutneys. |
Vegetable Dum Biryani |
$9.99 |
Marinated fresh vegetables, nuts and raisins layered and cooked with special secret spices and basmati rice. Served with raitha and salan. |
Egg Dum Biryani |
$9.99 |
Vegetable biryani with eggs and special gravy. Served with raitha and salan. |
Chicken Dum Biryani |
$10.99 |
Hyderabadi chicken biryani cooked in special secret spices and on slow flame. Served with raitha and salan. |
Deccan Special Biryani |
$12.99 |
Boneless chicken cubes marinated with chef special spices, yogurt, cashew nuts and curry leaves. Served with raitha and salan. |
Goat Dum Biryani |
$13.99 |
Hyderabadi goat biryani cooked in special secret spices and cooked on slow flame. Served with raitha and salan. |
Ulavacharu Chicken Biryani |
$14.99 |
Biryani chicken marinated with horse gram sauce (ulavacharu) and served with fried onion and egg. Served with raitha and salan. |
Fish Biryani |
$14.99 |
Fish marinated and cooked with Hyderabadi spices and chicken biryani rice. Served with raitha and salan. |
Shrimp Biryani |
$14.99 |
Shrimp marinated and cooked with Hyderabadi spices and chicken biryani rice. Served with raitha and salan. |
Natu Kodi Dum Biryani |
$14.99 |
Country chicken cooked in Hyderabadi dum biryani style with special spices. Weekends only. Served with raitha and salan. Spicy. |
Crab Curry |
$15.99 |
Peethala kura. |
Goat Haleem |
$13.99 |
|
Andhra Chicken Curry with Pulao |
$13.99 |
Home style chicken curry made in Hyderabadi style and served with vegetable pulao. |
Madras Parotta with Chicken Salan |
$14.99 |
|
Raitha |
$1.99 |
|
Salan |
$1.99 |
|
Yogurt |
$1.99 |
|
Chutney |
$1.99 |
|
White Rice |
$1.99 |
|
Gulab Jamun |
$4.99 |
|
Double Ka Meeta |
$4.99 |
|
Qubani Ka Meeta |
$4.99 |
|
Gajar Ka Halwa |
$4.99 |
|
Rasmalai |
$5.99 |
|
Falooda |
$5.99 |
|
Kulfi |
$3.99 |
|