Oyster Du Jour |
$3.00 |
seasonal mignonette kimchee cocktail |
Croquetas |
$9.00 |
wild mushrooms, shitake, corn aioli |
Dates Avec Chorizo |
$12.00 |
goat cream, spicy tomato, bacon |
Japanese Amberjack |
$14.00 |
garlic chips, lemongrass romesco, roasted peppers, hazelnuts |
Buffalo Style Sweetbreads |
$15.00 |
blue cheese dip, pickled celery & carrots |
Shortrib Tartare |
$14.00 |
apples, quail eggs, green mustard, tobanja, pinenuts |
Murray's Fried Chicken |
$13.00 |
thighs, kimchee, mustard miso, bibb lettuce |
Chopped Bone Marrow |
$13.00 |
citrus gremolata, miso butter toast, shortrib marmalade |
Duroc Pork Belly Confit |
$18.00 |
kabocha squash, butterscotch miso, corn powder |
Berkshire Pork Cheeks |
$17.00 |
pumpkin pie gnudi, pickled squash, pepita brown butter, iberico cream, chicharron powder |
Veal Brains "Meuniere" |
$15.00 |
blue crab tartar sauce, caper black butter, pickled seabeans |
Cochinillo Crispy Rillettes |
$24.00 |
carolina bbq sauce, housemade pickles, hawaiian rolls |
Pork Belly Ramen |
$18.00 |
bbq pork belly, spicy lemongrass broth, poached egg |
Udon Carbonara |
$18.00 |
peas, pork belly, egg, parmesan, bacon, black pepper |
Kimchee Fried Rice |
$18.00 |
roasted pork, charred pineapple, nappa cabbage |
Arroz Con Pollo |
$18.00 |
bomba rice, sofrito, green peas, heirloom carrots, cilantro |
Maine Lobster "Country Fried Steak |
$35.00 |
lobster gravy & lobster claw slaw - limited availability |
Florida Stone Crab Housemade Fettucine |
$23.00 |
jalapeno, ginger, bok choy leaf, miso citrus butter |
10oz Butter Steak (Flat Iron Steak) |
$26.00 |
romesco, grilled scallions, almond butter, onion jus |
Florida Heirloom Tomatoes |
$14.00 |
soft tofu, amazu ponzu, blueberries, sesame |
Roasted Root Vegetables Salad |
$15.00 |
domestic burrata beets, heirloom carrots, walnut vin. |
Homemade Chinese Long Beans |
$11.00 |
tamari soy, mustard, almonds |
Roasted Brussels Sprouts |
$9.00 |
bacon, messo, sea salt |
Thanksgiving Baked Sweet Potato |
$12.00 |
chorizo cornbread stuffing, cranberry relish pecan maple gastrique, marshmallow meringue |
Duck & Pumpkin |
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orange, almonds, cinnamon, soy brown butter |
Pork Belly & Scallion |
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su-shoyu, shichimi, onion marmalade |
Shortrib & Corn |
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black truffle, corn soy, shiso, parmigiano |
Pastrami & Sauerkraut |
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white cabagge soy, 1000 island, caraway powder |
Florida Stone Crab |
$14.00 |
large, yuzu dijonnaise, lemon |
Maine Skate Cheeks |
$14.00 |
amazu shoga miso, sweet peppers, cucumber, dry miso |
Salt N' Pepper Squid |
$14.00 |
smoked soy, serrano, shichimi, crispy garlic |
Crispy Snapper Salad |
$14.00 |
tomatoes, japanese escabeche, shiro soy |
Bay Scallops Bourguignon |
$17.00 |
shiso garlic butter, sea salt, baguette |
Octopus A La Plancha |
$18.00 |
chorizo, piquillo, yuzu, dried soy beans |
Mofongo |
$10.00 |
pork belly, shoyu broth |
Soft Polenta Bramata |
$15.00 |
truffle, shortrib, poached hen egg |
Mcbelly |
$6.00 |
kimchee, yakiniku bbq, house |
Paleta Iberica |
$25.00 |
|
Olli Salumerasa Chorizo |
$11.00 |
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Pan Con Tomate |
$2.50 |
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Pan Con Jao |
$2.50 |
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Goat Butter Toast |
$3.00 |
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Baguette |
$3.00 |
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Miso Butter Toast |
$3.00 |
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Dates Avee Chorizo |
$12.00 |
goat crema, spicy tomato, smoked bacon |
Shortrib Tartare |
$14.00 |
apples, quail egg, tobanjan, pinenuts, goat butter toast |
Salt & Pepper Squid |
$12.00 |
smoked soy, serrano, schchimi, crispy garlic |
Murray's Farms Fried Chicken |
$12.00 |
thighs, mustard miso, kimchee, bibb lettuce |
Japanese Amberjack |
$14.00 |
lemongrass romesco, chard tomato, hazelnuts |
Local Crispy Snapper Salad |
$14.00 |
japanese escabeche, beansprouts, shiro soy |
Brussels Sprouts |
$10.00 |
smoked bacon, den miso, toasted garlic |
Duck & Pumpkin |
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orange, almonds, cinnamon, soy brown butter |
Shortrib & Corn |
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white corn soy, parmegiano, black truffle |
Pastrami & Sauerkraut |
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1,000 island dressing, cabbage soy, carraway |
Pork Belly & Scallions |
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onion marmalade, su-shoyu, shichimi |
Domestic Burrata |
$16.00 |
local mangos, pistachios, baby tomatoes, radish |
Palm Beach Heirloom Tomatoes |
$15.00 |
soft tofu, blueberries, amazu ponzu, sesame powder |
Housemade Granola |
$11.00 |
seasonal berries, greek yogurt, yuzu, lime zese |
Summer Squash Egg White Frittata |
$13.00 |
truffle parmesan fondue, baby spinach, red peppers |
Baguette |
$3.00 |
with butter |
Pan Con Tomato |
$3.00 |
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Crossaint |
$3.00 |
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Goat Butter Or Miso Butter Toast |
$3.00 |
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Housemade Smoked Bacon |
$5.00 |
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PB Fries |
$6.00 |
|
Udon Carbonara |
$18.00 |
green peas, poached egg, smoked bacon, parmegiano |
Pork Belly Ramen |
$18.00 |
lemongrass broth, beansprouts, scallions, cilantro |
Soft Castle Mills Polenta |
$15.00 |
black truffle braised shortrib, poached egg |
'Media' Noche McBelly |
$12.00 |
confit pork belly, cox farms ham, gruyere, dijonnaise |
Pubbelly Brunch Burger |
$14.00 |
housemade bacon, pimento headcheese, pickles, sauce |
Mofongo |
$12.00 |
pork belly chicharron, shoyu broth |
Pumpkin Pie Pancakes |
$13.00 |
walnut butter, maple syrup, sea salt |
PB French Toast Sticks |
$12.00 |
seasonal marmalade, apple pie compote, bacon maple |
Softshell Crab Egg Benedicts |
$10.00 |
heirloom tomato, biscuit, shiso hollandaise |
Pubbelly Complete Breakfast |
$13.00 |
2 organic eggs, house bacon or cox farms ham, pb hash |
Steak & Eggs |
$24.00 |
8oz dry aged hanger steak, 2eggs any style, house fries |
East & West Coast Oysters |
$3.00 |
seasonal mignonette, kimchee cocktail lemon |