Cheese Quesadilla |
$4.95 |
With chicken - add $1.50 |
Spicy Guacamole with Tortilla Chips |
$5.95 |
The classic recipe prepared with avocado's, diced tomatoes, sweet onions, jalapeno and a dash of lime juice |
Idaho's Best |
$5.95 |
Tater tots topped with jalapenos and melted nacho cheese |
Tavern Buffalo Wings |
$6.95 |
House sauce served with celery & ranch dressing |
Chef's Salad |
$8.95 |
Ham, turkey, cheese, cucumbers, tomatoes, and hard boiled egg |
Garden Salad |
$5.95 |
Lettuce, tomato, cucumber, carrot choice of dressing |
Classic Caesar |
$6.95 |
Hand - cut romaine hearts tossed with garlic croutons, reggiano parmesan cheese, with grilled chicken breast - add $2.00, with bay shrimp -add $3.00 |
Spinach Salad |
$7.95 |
Fresh spinach, bacon bits and red onion, with walnuts - add $1.00 |
Stuffed Avocado with Tuna Salad |
$8.95 |
Lo carb, refreshing and packed with protein |
Cobb Salad |
$8.95 |
Fresh greens topped with chicken, bacon, boiled egg, tomato and avocado |
Shrimp Louie |
$11.95 |
Iceberg, boiled egg, red onion, avocado, parsley, lemon wedge topped with a generous portion of chilled bay shrimp |
Paul's Homemade Soup |
$4.50 |
Add half - sandwich or salad $3.00 |
Penne Pasta with Chicken |
$8.95 |
Pesto sauce topped with parmesan cheese |
Spagetti with Meatballs |
$8.95 |
Traditional and hearty |
Filet of Sole Dore |
$9.95 |
Lightly battered and grilled |
Chicken Parmesan |
$9.95 |
Chicken breast topped with jack cheese and marinara sauce, served with spaghetti |
Fresh Ground Chuck Steak |
$9.95 |
Topped with sauteed mushrooms |
Calamari Steak Dore |
$10.95 |
A generous portion of calamari dipped in egg batter and grilled golden brown |
New York Steak |
$13.95 |
Hand cut in house and flame -broiled to perfection |
Balsamic Skirt Steak |
$18.95 |
Marinated in balsamic vinegar, onion, garlic, course salt and rosemary then fire grilled medium rare |
Grilled Cheese |
$5.95 |
|
BLT |
$6.95 |
The essentials: cured bacon, lettuce and tomato |
Tuna Sandwich |
$6.95 |
Healthy, light and delicious |
Grilled Ham & Cheese |
$7.95 |
Sliced ham and cheddar cheese piled high then grilled golden brown |
Roast Turkey Breast |
$6.95 |
With cheese - add $1.00 |
Alley Club |
$7.95 |
Generous portions of roasted turkey, applewood smoked bacon & all the fixings |
Hot Roast Beef or Hot Turkey |
$7.95 |
Served open faced with mash potatoes and gravy |
Grilled Chicken Breast |
$7.95 |
Char - grilled with lettuce, tomato & choice of cheese |
Hogan's Famous French Dip |
$8.95 |
1/3 Lb. of house prepared roast beef served with au jus, swiss dip with sauteed mushrooms - add $1.00 |
Hamburger |
$6.95 |
Add ons: choice of cheese, grilled onions, avocado, or mushrooms $1.00 each, bacon $2.00 |
Garden Burger |
$7.95 |
A vegetarian delight |
The Don |
$10.95 |
1/2lb. of U.S.D.A chuck on sourdough roll served open faced, grilled onions, mushrooms & a slab of jack cheese, all partnered with onion rings and french fries |
French Fries |
$2.95 |
|
Hand Dipped Onion Rings |
$3.95 |
|
Deep Fried Zucchini |
$4.95 |
|
Deep Fried Mushrooms |
$4.95 |
|
Fried Calamari Strips |
$5.95 |
|
Freshly Ground Coffee |
$2.25 |
Also in decaf |
Hot, Iced or Herbal Tea |
$2.00 |
|
Hot Chocolate |
$2.25 |
|
Milk |
$2.00 |
|
Fountain Sodas |
$2.25 |
|
Juice |
$2.50 |
Orange, cranberry, apple |