| Chicken Tenders Parmigiana with Fettuccini Noodles |
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Chicken breast tenders a top fettuccini noodles with an italian style tomato sauce. Served with garlic toast. |
| Chicken Alfredo with Fettuccini Noodles |
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Skinless, marinated chicken breast served on fettuccine noodles with a white sauce seasoned with romano cheese. Served with garlic toast. |
| Hardi Burger |
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A 1/2 lb of choice beef, served with lettuce, mayo, tomato and chill slices. |
| Broiled Cod |
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6 oz. Broiled cod served with texas toast & steamed vegetables. |
| Luncheon Steak Sandwich |
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Tender choice top sirloin served on texas toast with cole slaw and choice of baked potato, french or cottage fries. |
| Grilled Chicken Breast |
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Marinated grilled 6 oz. chicken breast served with texas toast and steamed vegetables. |
| Tuna Salad |
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Homemade chilled tuna salad on a flaky croissant |
| Ham & Swiss |
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Smoked ham with swiss cheese, served hot from the oven. |
| Chicken Salad |
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Homemade chilled chicken salad on a flaky croissant |
| Turkey and Cheddar |
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Tender with turkey breast, thinly sliced with melted cheese served on a tender croissant |
| Seafood Croissant |
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Shrimp, crabmeat, scallops in our own special dressing on a tender croissant. |
| Grilled Cheese Sandwich |
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Made with American and provolone cheese. |
| Tuna Salad Sandwich |
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Flaky light tuna with crisp celery, onion and mayonnaise. |
| Cup of Soup and 1/2 Sandwich |
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Choice of 1/2 turkey, ham, chicken salad or tuna salad sandwich with a cup of soup of the day. |
| Ham & Swiss on Rye |
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The classic combination on marbled rye bread & lettuce. |
| Turkey Sandwich |
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Tender turkey, crisp lettuce and mayo, served on white, whole wheat or rye bread. |
| Chicken Salad Sandwich |
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Our own recipe, using all natural white chicken meat, celery, cheddar & mozzarella cheese and lettuce. |
| BLT |
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Bacon, lettuce, tomato and mayo, on 3 layers of toasted bread. |
| Reuben |
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Corned beef, sauerkraut and swiss cheese on grilled rye bread. |
| French Dip |
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Thin slices of beef on a hoagie bun au jus |
| Hawaiian Melt |
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Pit ham, fresh green pepper, grilled pineapple with provolone cheese on grilled sourdough hoagie. |
| Roast Beef & Cheddar |
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Slices of roast beef topped with melted cheddar cheese on a toasted bun |
| Fish Fillet |
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Oriental breaded cod fillet served on a hoagie bun with lettuce, tomato and mayonnaise |
| Style Philly |
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Sauteed green peppers, onions and mushroom a top thinly sliced beef with melted swiss cheese |
| Fried Chicken Philly |
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Chicken breast tenders, deep fried with sauteed green peppers, onion & mushrooms, served with melted swiss cheese. |
| Chicken BLT Wrap |
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Grilled chicken breast, cheddar cheese, bacon, tomato, lettuce and ranch dressing on a fresh tortilla |
| Clut Wrap |
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Turkey, pit ham, bacon, cheese, lettuce and tomato on a fresh tortilla with a side of ranch dressing |
| Liver & Onions |
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Tender beef liver, served with sauteed bacon, chicken strips, chicken, breast tenders, deep fried |
| Top Sirloin |
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8 oz.Tender sirloin, grilled to perfection, french fried shrimp, homemade breading deep fried to a golden brown. |
| Cup of Soup |
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| Bowl of Soup |
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| French Fries |
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| Tossed Dinner Salad |
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| Cheddar Cheese Crisps |
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Breaded fried chunks of cheddar cheese |
| Mozzarella Sticks |
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Breaded and deep fried, served with marinara sauce |
| Homemade Onion Rings |
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Thinly sliced sweet onions, deep fried |
| Fried Breaded Mushrooms |
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Served with cheese sauce |
| Tater Skins |
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Tarter skins covered with melted cheddar cheese and bacon bits, served with guacamole and sour cream. |
| Jalapeno Poppers |
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Cream cheese stuffed jalapeno peppers, fried to a golden brown. |
| Chicken Wings |
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Order them hot or regular, breaded and deep fried. Served with celery sticks and choice of ranch or bleu cheese dressing. |
| Combination Platter For 4 |
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Breaded mushrooms, onions rings & mozzarella sticks served with marinara sauce. |
