| Prairie Sampler |
$13.95 |
a sampling of our most popular appetizers, rock in wings, crab cakes, southwest egg roll, calamari, and artichoke dip. |
| Artichoke Dip |
$7.95 |
always a favorite served warm with fresh herbs, garlic cheeses and seasoned pita chips. |
| Crab Cakes |
$8.95 |
three pan fried crab cakes served with red pepper aioli. |
| Bruschetta |
$6.95 |
vine ripened tomatoes, tossed with garlic, basil, pepper, balsamic, vinegar and olive oil. |
| Southwest Egg Rolls |
$8.95 |
black beans, grilled chicken, cheese and salsa, wrapped in a flour tortilla and cooked until golden brown. |
| Amber Shrimp |
$10.95 |
tender tiger prawns battered in our amber lager, fried crisp and served with pain colada sauce. |
| Onion Petals |
$6.95 |
lightly battered onion scoops, fried crisp and served with our spicy ranch dressing. |
| Calamari |
$8.95 |
tender calamari rings battered with our amber lager. |
| Southwest Chicken Quesadilla |
$8.95 |
flour tortilla stuffed with pepper jack and mozzarella cheeses and grilled chicken breast, served with sour cream, guacamole and pico de gallo. |
| Chicken & Vegetable Pot stickers |
$8.95 |
six grilled Asian spiced dumplings, lightly cooked and served with beer mustard and sweet Thai chili sauce for dipping. |
| Rock in Wing |
$8.95 |
spicy marinated chicken wings, grilled and served with celery and bleu cheese dressing. |
| Soup Of The Day |
$1.95 - $2.95 |
our chef's own daily creation |
| Cheddar Ale Soup |
$1.95 - $3.95 |
served with a soft pretzel. |
| Baked French Onion |
$3.95 |
topped with melted swiss and parmesan cheese. add to any entree for only $1.50. |
| Endless Soup & Salad Bar |
$7.95 |
soup of the day, cheddar ale soup, assorted mixed greens, fresh vegetables fresh fruit. |
| Prairie Greens |
$4.95 |
mixed lettuce topped with grape tomatoes, cucumbers, shredded carrot, croutons and your choice of dressing. |
| Spinach Salad |
$8.95 |
fresh baby spinach tossed with raspberry vinaigrette, strawberries, mandarin oranges, grape tomatoes and red onion. |
| Taco Salad |
$9.95 |
seasoned beef tenderloin with crisp lettuce, tossed in avocado ranch dressing with cheese, avocados, pico de gallo and sour cream, served in a tortilla shell. |
| Harvest Salad |
$8.95 |
grilled chicken breast with blue cheese, sliced peas, raisins, candied pecan tossed with balsamic vinaigrette. |
| Cobb Salad |
$8.95 |
mixed greens with honey mustard dressing on the side, topped with grilled chicken, bacon, corn, bleu cheese, cucumber, tomato, avocado, red onion and alfalfa sprouts. |
| Wedge Salad |
$5.95 |
topped with may tag bleu cheese, croutons, bacon, and creamy bleu cheese dressing. |
| Caesar Salad |
$6.95 |
crisp romaine lettuce tossed with caesar dressing, shredded parmesan and croutons. |
| Asian Chicken Salad |
$8.95 |
mixed greens tossed with napa cabbage, teriyaki chicken breast, crispy wontons, shredded carrot, snow peas, cilantro, bean sprouts, invoke mushroom and sesame soy vinaigrette. |
| Southwest Steak Salad |
$11.95 |
your choice for chicken or steak mixed with baby greens, tossed with tomato, red onions, avocado, corn and spicy ranch dressing. |
| BLT Wrap |
$8.95 |
smoked turkey breast, ham, bacon, lettuce, tomato and sun dried tomato mayonnaise, wrapped in a tomato - basil tortilla |
| Buffalo Chicken Wrap |
$8.95 |
lightly floured chicken breast, buffalo sauce, bleu cheese dressing, shredded lettuce, tomato and red onion, wrapped in a large flour tortilla |
| Chicken Caesar Wrap |
$7.95 |
crisp romaine lettuce tossed with caesar dressing, grilled chicken breast, parmesan cheese and croutons wrapped in a large spinach tortilla |
| Ham & Cheese Panini |
$8.95 |
thinly sliced smoked ham, cheddar cheese and dijon mustard mayo |
| Vegetable Panini |
$8.95 |
grilled asparagus, red peppers, zucchini, yellow squash and portobello mushroom and boursin cheese |
| Marguerite Pizza |
$7.95 |
fresh plum tomatoes, mozzarella cheese and fresh basil. |
| Black & Bleu Steak Pizza |
$8.95 |
freshly baked curst brushed with garlic oil. topped with mozzarella cheese, seared beef tenderloin, cucumber bleu cheese and grilled onions. |
| Thai Chicken Pizza |
$8.95 |
diced chicken breast with peanut sauce. shredded carrot, cilantro, mozzarella and peanuts. |
| Bbq Chicken Pizza |
$8.95 |
tender pulled chicken, with amber bbq sauce, onions and mozzarella cheese and cilantro. |
| Cheese Pizza |
$6.95 |
|
| Rock in Burger |
$8.95 |
half pound black angus burger seasoned to perfection on our gourmet bun with lettuce, tomato, red onion and your choice of cheddar, mozzarella, american or swiss cheese. additional toppings $0.50 gri |
| Prairie Burger |
$9.95 |
half pound seasoned black angus burger topped with Portobello mushrooms, burin cheese, tomato and red onion on our gourmet bun. |
| Stuffed Burger |
$9.95 |
two angus patties, stuffed with our horseradish crust, grilled to order on a toasted bun with lettuce, tomato and red onion. |
| Grilled Chicken Sandwich |
$8.95 |
your choice of bbq sauce or honey mustard sauce served on a toasted bun with lettuce, tomato and onion. |
| Blackened Prime Rib Sandwich |
$10.95 |
roasted prime rib steak coated with cajun spices, cooked to medium well and topped with crispy onions and horseradish sauce on our onion roll. |
| Pulled Bbq Chicken Or Pork Sandwich |
$8.95 |
pulled chicken or pork tossed with our bbq sauce topped with mozzarella and crispy onions on our gourmet bun. |
| Blackened Tuna Steak Sandwich |
$9.95 |
ahi tuna lightly blackened and topped with lettuce, tomato, red onions, and avocado ranch on our gourmet bun. |
| Buffalo Chicken Breast Sandwich |
$8.95 |
lightly floured chicken breast coated with buffalo sauce and served with on our onion roll with bleu cheese dressing, shredded lettuce, tomato and red onion. |
| The Prairie Club Sandwich |
$8.95 |
smoked turkey breast and ham served on our tomato focaccia bread with roasted garlic mayonnaise, avocado, lettuce, tomato, mozzarella. |
| Turkey Sandwich |
$8.95 |
sliced smoked turkey breast on whole grain bread, with pepperjack cheese, bacon, sundried tomato mayo, lettuce and tomato. |
| Classic Reuben |
$8.95 |
thinly sliced corned beef on our light rye bread with beef braised sauerkraut, 1000 island dressing and swiss cheese. |
| Meatloaf Sandwich |
$8.95 |
lightly spiced homemade meatloaf brushed with amber bbq sauce and served on a toasted onion roll with caramelized onions. |
| French Dip |
$8.95 |
thinly sliced roasted ribeye covered with sweet peppers, onions, and mozzarella cheese on our french baguette with an jus. |
| Rigatoni Mozzarella |
$12.95 |
italian sausage, fresh basil, garlic, cream and diced tomatoes, tossed with rigatoni, parmesan and fresh mozzarella cheese. |
| Chicken Pesto |
$12.95 |
tender chicken breast tossed with sun dried tomatoes, broccoli, asparagus, criminal mushrooms, and angel hair pasta, perfected with a pesto cream sauce. |
| Santa Fe Shrimp |
$13.95 |
tiger prawns sauteed with fettuccini in a light olive oil and garlic sauce and topped with pico de gallo. |
| Shrimp Boursin |
$13.95 |
sauteed shrimp with tomatoes, fresh basil, garlic, shallots, white wine, olive oil, rigatoni pasta and topped with boursin cheese. |
| Ravioli |
$13.95 |
stuffed ravioli designed to fit the season. ask your server for our chef's current offering. |
| Lobster Fettuccine |
$13.95 |
tender lobster tail sauteed with red peppers, asparagus, broccoli and diced tomato, served with a saffron cream sauce over fettuccine. |
| Tenderloin Fettuccini |
$12.95 |
beef tenderloin tips sauteed with a wild mushroom trio, diced tomato, green onions, marsala, cream sauce and fettuccine . |
| Vegetable Pasta |
$10.95 |
roasted garlic cloves paired with asparagus, diced tomato, bell peppers and radiator pasta, tossed with roasted red peppers burre blanc. |
| Half Slab Bbq Ribs |
$15.95 |
half slab of baby back ribs basted with our amber bbq sauce. served with fries and cole slaw. |
| Fajitas |
$14.95 |
your choice of seasoned beef or chicken served with sauteed red peppers, red onions and flour tortillas. served with pico de gallo, sour cream and guacamole. |
| Fish N' Chips |
$11.95 |
tender strips of amber beer battered tilapia served with fried and cole slaw. |
| Cedar Plank Salmon |
$14.95 |
an 8 oz. salmon fillet oven roasted on a cedar plank and served with lemon caper sauce, saffron rice and julienne of vegetables. |
| Stir Fry |
$13.95 |
your choice of chicken, beef, or shrimp, sauteed with fresh vegetables in a soy oyster sauce on a bed of jasmine rice. |
| Jambalaya |
$13.95 |
tender shrimp, sauteed in a crisp in a spice creole inspired sauce of tomatoes, vegetables, andouille sausage and hearty seasoning with dirty rice. |
| Seasoned Fried |
$1.95 |
|
| Fresh Fruit |
$1.95 |
|
| Rice Pilaf |
$1.95 |
|
| Seasonal Vegetables |
$1.95 |
|
| Onion Petals |
$1.95 |
|
| Cole Slaw |
$1.95 |
|
| Friday Fish Fry |
$10.95 |
|
| Cheese Cake |
$4.95 |
smoked creamy cheesecake drizzled with a raspberry sauce, creme anglaise, fresh mint and berry. |
| Snickers Pie |
$4.95 |
indulgent pie covered with chocolate sauce, caramel, fresh mint and berry. |
| Crème Brule Trio |
$4.95 |
seasonal flavorful trio of crème Brule, what could be fine? |
| Arctic Summer |
$5.95 |
raspberries, blackberries, and strawberries flambéed in a spiced rum and served over vanilla ice cream in a flaky phyla cup. |
| Flourless Chocolate Cake |
$4.95 |
our moist chocolate cake drizzled with raspberry sauce, crème anglicize, fresh mint and berry. |
| Key Lime Pie |
$4.95 |
the perfect light ending to any meal. |
| Apple Tart |
$4.95 |
caramelized granny smith apples on a tart shell with vanilla bean ice cream and a sweet caramel drizzle. |
| Ice Cream |
$2.95 |
vanilla bean, chocolate, coffee, strawberry and rainbow sherbet. |
| Dessert Sampler |
$14.95 |
cheesecake, snickers pie, flourless chocolate cake, key lime pie and chocolate crepes and "meatballs" all served with appropriate sauces. |
