| Camarones Negros |
$9.75 - $10.75 |
fresh jumbo shrimp in a spicy black pepper sauce with fresh herbs and pineapple. served with seasoned rice. |
| Jamaican Tamales |
$9.75 - $10.75 |
fresh sweet corn-off-the-cob tamales prepared and served with sour cream, homemade tomatillo sauce and golden caviar. |
| Louisiana Crab Cakes |
$10.75 - $9.75 |
fresh crab mixed with seasoning and spices, skillet cooked and served with homemade tartar sauce. |
| Petite Sampler |
$10.75 - $9.75 |
a shrimp in black pepper sauce (camarones negros), a jamaican tamale and a louisiana crab cake with homemade tartar sauce. |
| Empanadas |
$10.75 - $9.75 |
baby empanadas stuffed with chicken, vegetables and cheese served with mango relish. |
| Banana Boats |
$10.75 - $9.75 |
plantain boats filled with shrimp and yucca served with mango relish. |
| Chile Relleno |
$10.75 - $9.75 |
anaheim peppers filled with chicken, spinach, and a three cheese blend, topped with a red bean sauce. |
| Spinach Salad |
$10.75 - $9.75 |
fresh spinach and walnuts tossed in a homemade raspberry vinaigrette. |
| Chicken Tostada |
$10.75 - $9.75 |
freshly grilled breast of chicken atop bolito beans and shredded lettuce on a grilled blue corn tortilla. served with green and red salsa. |
| Caesar Salad |
$8.25 - $7.75 |
fresh romaine lettuce tossed with freshly made croutons, parmesan cheese and the traditional caesar dressing. anchovies on request. |
| Green Salad |
$7.75 - $8.25 |
three mixed lettuces with fresh tomatoes tossed in a balsamic vinaigrette. |
| Citrus Salad |
$7.75 - $8.25 |
baby mixed lettuce tossed with avocado, grapefruit, oranges and citrus vinaigrette. |
| Tomato Mozzarella Salad |
$7.75 - $8.75 |
fresh roma tomatoes, buffalo mozzarella, red onions, oregano and basil in a balsamic vinaigrette. |
| Tomato And Mozzarella Pizza |
$9.75 - $9.75 |
fresh garden roma tomatoes, buffalo mozzarella, sweet basil and garlic on a crisp crust. |
| Smoked Salmon Pizza |
$11.75 - $9.75 |
crispy crust pizza with sour creme, chives and thinly sliced smoked salmon. |
| Cajun Shrimp Pizza |
$10.75 - $11.75 |
a pizza of fresh garden tomatoes and mozzarella topped with grilled shrimp and cajun spices. |
| Chicken Enchiladas |
$9.75 - $9.75 |
blue corn tortillas filled with cotija cheese in a red pasilla sauce. |
| Spicy Corn Chowder |
$6.75 - $7.75 |
fresh com-off-the-cob, herbs and peppers in a light broth. |
| Tortilla Soup |
$6.75 - $8.25 |
a mild tomato based soup served with onions, peppers, avocado topped with tortilla chips and light sour creme. |
| Barbecue Salad |
$11.75 - $13.75 |
grilled peppers, squash, green onions, asparagus and corn diced, tossed with baby lettuce in a lemon and balsamic vinaigrette. |
| Barbecue Salad |
$15.75 - $13.75 |
served with sliced grilled breast of chicken. |
| Barbecue Salad |
$17.75 - $15.75 |
served with freshly grilled louisiana shrimp. |
| Caesar Salad |
$11.75 - $13.75 |
fresh romaine lettuce tossed with freshly made croutons, parmesan cheese and caesar dressing. anchovies on request. |
| Caesar Salad |
$13.75 - $15.75 |
served with sliced grilled chicken breast. |
| Caesar Salad |
$15.75 - $17.75 |
served with freshly grilled louisiana shrimp |
| St. Lucia Country Salad |
$11.75 - $13.75 |
season fresh apples and walnut tossed with fresh mixed baby lettuce in a balsamic vinaigrette. |
| St. Lucia Country Salad |
$13.75 - $15.75 |
served with sliced grilled breast of chicken |
| St. Lucia Country Salad |
$15.75 - $17.75 |
served with freshly grilled louisiana shrimp |
| Hawaiian Salad |
$13.75 - $11.75 |
papaya, pineapple and avocados tossed with a citrus vinaigrette. |
| Hawaiian Salad |
$15.75 - $17.75 |
served with freshly grilled louisiana shrimp |
| Cold Poached Salmon |
$15.75 - $17.75 |
fresh salmon poached in chardonnay, served with tomatillo salsa and dill sauce with a portion of barbecue salad. |
| Curry Chicken Salad |
$13.75 - $15.75 |
diced chicken breast mixed with seasonal red and green apples, bananas and grapes tossed in a light yogurt curry sauce, served in half a cantaloupe. |
| Chicken Tostada |
$13.75 - $15.75 |
freshly grilled breast of chicken atop bolito beans and shredded lettuce on a blue corn tortilla. |
| Citrus Salad |
$11.75 - $13.75 |
baby mixed lettuce tossed with avocado, grapefruit, oranges and citrus vinaigrette. |
| Citrus Salad |
$13.75 - $15.75 |
served with sliced grilled breast of chicken |
| Citrus Salad |
$15.75 - $17.75 |
served with freshly grilled louisiana shrimp |
| Caribbean Cobb Salad |
$11.75 - $13.75 |
about 20 ingredients from lettuces, vegetables, grains and fruits |
| Caribbean Cobb Salad |
$13.75 - $15.75 |
served with sliced grilled breast of chicken |
| Caribbean Cobb Salad |
$15.75 - $17.75 |
served with freshly grilled louisiana shrimp |
| Capellini Pasta |
$13.75 - $11.75 |
lightly sauteed tomatoes, garlic, and sweet basil on a bed of fresh capellini pasta. |
| Capellini Pasta |
$2.00 |
add with sliced grilled breast of chicken |
| Capellini Pasta |
$4.00 |
add with freshly grilled louisiana shrimp |
| Pasta And Salad |
$11.75 - $13.75 |
gnocchi pasta filled with cheese and served with baby mixed lettuce. |
| Pasta Al Prado |
$11.75 - $13.75 |
vegetables, pine nuts in a light cream sauce with fusilli pasta. |
| Pasta Al Prado |
$2.00 |
add with sliced grilled breast of chicken |
| Pasta Al Prado |
$4.00 |
add with freshly grilled louisiana shrimp |
| Vegetables And Grains |
$13.75 - $13.75 |
seasonal fresh vegetables in a light curry sauce with black beans and rice. |
| Vegetarian Plate |
$13.75 - $13.75 |
steamed spinach. broccoli and snow peas served with grilled diced vegetables, a backed tomato, wild rice and plantains |
| Jamaican Tamales Plate |
$13.75 - $15.75 |
fresh jamaican sweet corn-off-the-cob tamales with fresh tomatillo sauce. |
| Grilled Lime Chicken |
$13.75 - $15.75 |
mesquite-grilled boneless breast of chicken brushed with fresh lemon and lime juices and seasoned with fresh herbs. |
| Carioca Chicken |
$13.75 - $15.75 |
grilled breast of chicken topped with a sauce of sauteed mango, garlic, and caribbean spices. |
| Pollo Negro |
$13.75 - $15.75 |
grilled breast of chicken topped in a spicy black pepper sauce with fresh herbs and pineapple. |
| Porterhouse Steak |
$23.75 - $25.75 |
14 oz. steak marinated over night, then grilled with homemade bbq sauce. |
| Beefsteak Argentina |
$23.75 - $25.75 |
aged mid-western new york steak, mesquite-grilled, topped with sauteed tomatoes and onions. |
| Louisiana Crab Cakes |
$15.75 - $21.75 |
five crab cakes made with fresh crab mixed with seasoning and spices, skillet cooked and served with homemade tartar sauce. |
| Prado Salmon |
$15.75 - $17.75 |
fresh mesquite-grilled salmon fillet brushed with fresh lime juice and herbs. |
| Shrimp In Jamaican Black Pepper Sauce |
$16.75 - $21.75 |
fresh jumbo shrimp in a spicy black pepper sauce with fresh herbs and pineapple. |
| Enchiladas |
$13.75 - $16.75 |
corn tortillas filled with cotija cheese topped with red pasilla sauce. |
| Prado Sampler |
$17.75 - $13.75 |
a jamaican tamale, a shrimp in black pepper sauce, a crab cake and a portion of our chile relleno. |
| Salad Sampler |
$11.75 - $13.75 |
portions of the barbecue salad, the caesar salad and the curry fruit salad. |
| Salad Sampler |
$13.75 - $15.75 |
served with sliced grilled breast chicken |
| Salad Sampler |
$15.75 - $17.75 |
served with freshly grilled louisiana shrimp |
| Cool Sampler |
$13.75 - $17.75 |
cold poached salmon served with portions or our curry chicken and hawaiian salad |
| Caribbean Sampler |
$13.75 - $18.75 |
a combination plate of banana boats, jamaican tamales & pollo negro |
| Latin Sampler |
$15.75 - $18.75 |
portions of our carioca chicken, steak argentina and shrimp negros. |
| Tarte Tatin |
|
caramelized apple tarte in a puff pastry crust served warm with whipped cream. |
| Creme Brulee |
|
rich homemade creme brulee. |
| Raspberry Red Velvet Cake |
|
two layers of raspberry cake with cream frosting |
| Assorted Other Desserts |
|
|
| Entree Salad - Citrus Salad |
|
baby mixed lettuce tossed with avocado, grapefruit, oranges and citrus vinaigrette. |
| Entrees - Jamaican Tamale Plate |
|
fresh sweet corn-off-the-cob tamales prepared and served with sour cream, homemade tomatillo sauce and golden caviar. |
| Entrees - Carioca Chicken |
|
grilled breast of chicken topped with a sauce of sauteed mango, garlic, and caribbean spices. |
| Desserts - Red Velvet Cake |
|
|
| Beverages |
|
coke, diet coke, bottled still water |
| Entree Salad - Cold Poached Salmon |
|
fresh salmon poached in chardonnay, served with tomatillo salsa and dill sauce with a portion of barbeque salad. |
| Entree Salad - Cosmopolitan Salad |
|
about 20 items from lettuce, vegetables, grains, and fruits. |
| Entrees - Jamaican Tamale Plate |
|
fresh sweet corn-off-cob tamales prepared and served with sour cream, homemade tomatillo sauce and golden caviar. |
| Entrees - Pollo Negro |
|
grilled breast of chicken in a spicy black pepper sauce with fresh herbs and pineapple. |
| Desserts - Red Velvet Cake |
|
|
| Beverages |
|
coke, diet coke, bottled still water |
| Entree Salad - Cold Poached Salmon |
|
fresh salmon poached in chardonnay, served with tomatillo salsa and dill sauce with a portion of barbeque salad. |
| Entree Salad - Cosmopolitan Salad |
|
about 20 items from lettuce, vegetables, grains, and fruits. |
| Entrees - Jamaican Tamale Plate |
|
fresh sweet corn-off-the-cob tamales prepared and served with sour cream, homemade tomatillo sauce and golden caviar. |
| Entrees - Black Pepper Shrimp |
|
fresh jumbo shrimp in a spicy black pepper sauce with fresh herbs and pineapple. served with seasoned rice. |
| Desserts - Red Velvet Cake |
|
|
| Beverages |
|
coke, diet coke, bottled still water |
| Chardonnay |
$6.00 |
raymond amberhill 2003, california |
| Chardonnay |
$7.00 |
rockbare 2003, australia |
| Pinot Grigio |
$5.00 |
ecco domani 2004, italy |
| Sauvignon Blanc |
$7.00 |
nobilo 2004, new zealand |
| Sauvignon Blanc |
$8.00 |
honig 2003, napa |
| White Zinfandel |
$5.00 |
cypress 2004, california |
| Cabernet Sauvignon |
$6.00 |
mirassou 2002, california |
| Pinot Noir |
$6.00 |
mirassou 2003, california |
| Merlot |
$6.00 |
mirassou 2002, california |
| Shiraz |
$6.00 |
buckeley's 2002, australia |
| Zinfandel |
$6.00 |
rancho zabaco "dancing bull" 2002, california |
