Vongole Barolo |
$10.00 |
Sauteed baby clams in barolo wine sauce and sun dried tomato. |
Involtini Di Asparagi |
$10.00 |
Sauteed asparagus wrapped with prosciutto in a white wine garlic sauce and fresh tomato. |
Fried Calamari |
$9.00 |
Tents and tube calamari, served with marinara sauce. |
Mozzarella in Carrozza |
$8.00 |
Baked wedges of fresh mozzarella sauteed with light marinara. |
Antipasto Di Mare |
$11.00 |
Combination of mussels, shrimp, clams and calamari sauteed in white wine garlic sauce. |
Antipasto Positano |
$10.00 |
Prosciutto, roasted peppers, fresh mozzarella cheese, marinated baby artichoke hearts and asparagus. |
Portobello Balsamico |
$10.00 |
Portobello mushroom topped with prosciutto and fresh mozzarella cheese in balsamic vinegar reduction over a bed of spring mix. |
Seafood Salad |
$12.00 |
Shrimp, calamari and scungilli marinated in extra virgin olive oil and garlic with capers, celery and roasted peppers. |
House Sampler |
$12.00 |
Cheddar cheese popper, zucchini sticks, fried calamari and spring mix garnished with fresh mozzarella cheese and sun-dried tomatoes. |
Pasta Fagioli |
$5.00 |
|
Chef Selection Soup |
$5.00 |
|
Capricciosa Salad |
$8.00 |
Romaine lettuce with grilled chicken, fresh mozzarella cheese and roasted peppers garnished with cherry tomato and olives. |
Insalata Mista |
$9.00 |
Roasted peppers, fresh mozzarella cheese and olive oil and balsamic vinegar over a bed of spring mix. |
Caprese Salad |
$9.00 |
Fresh mozzarella cheese and tomato with a touch of pesto and olive oil. |
Caesar Salad |
$6.00 |
With romaine lettuce, rustic croutons, Parmigiano cheese and roasted peppers. |
Arugula Salad |
$8.00 |
Arugula with shaved Parmigiano cheese, cherry tomatoes, olive oil and red onions. |
Bosco Salad |
$9.00 |
Grilled eggplant, zucchini and portobello mushrooms with fresh mozzarella cheese garnished with tomato and olives. |
Insalata Della Nonna |
$8.00 |
Boiled potato, onion, celery, carrots and cherry tomatoes with a scoop of tuna and a touch of olive oil. |
Positano Salad |
$11.00 |
Spring mix with grilled shrimp and chicken with roasted peppers garnished with cherry tomatoes and olives. |
Amalfi Salad |
$8.00 |
Romaine lettuce with grilled eggplant, portobello mushroom, fresh mozzarella cheese and roasted peppers garnished with cherry tomatoes and olive. |
Garden Salad |
$5.00 |
Romaine lettuce, red onions and cherry tomatoes. |
Pork Chop |
$22.00 |
Grilled pork chops with sweet vermouth sauce with sun-dried tomatoes. Served with roasted potato or string beans. |
Filet Mignon Saporito |
$27.00 |
Grilled filet Mignon with porcini mushrooms in demi glaze sauce. Served with roasted potatoes or string beans. |
NY Strip |
$25.00 |
Grilled NY strip steak with red wine and rosemary sauce. Served with roasted potatoes or string beans. |
Ossobuco Milanese |
$25.00 |
Baked veal shank with shiitake mushrooms in light brown sauce. Served with roasted potatoes and string beans. |
Make Your Own Pasta |
$14.00 |
|
Penne Vodka |
$15.00 |
Sauteed shallots, prosciutto and vodka in pink cream sauce with melted mozzarella cheese. |
Farfalle Al Salmone |
$17.00 |
Smoked salmon with onions, peas and fresh tomato in brandy cream sauce. |
Gnocchi Sorrento |
$15.00 |
|
Gnocchi Gorgonzola |
$16.00 |
Sauteed in creamy Gorgonzola and Romano cheeses and arugula. |
Cheese Ravioli |
$13.00 |
Tomato sauce and mozzarella cheese. |
Ravioli Valentino |
$16.00 |
Cheese ravioli, prosciutto, peas and baby shrimp in Alfredo sauce. |
Bucatini Alla Carbonara |
$15.00 |
Classic shirred egg and cream with pancetta and onions. |
Bucatini Al Pomodoro Fresco |
$14.00 |
Cherry tomato sauteed in garlic and olive oil with basil. |
Lobster Ravioli |
$16.00 |
Stuffed with lobster meat in pink cream sauce with asparagus. |
Tricolor Fusillil Escarole |
$16.00 |
Sauteed escarole, cannelliini beans and shrimp in garlic white wine sauce. |
Penne Emiliana |
$16.00 |
Roasted eggplant and diced roasted peppers in light marinara sauce topped with smoked mozzarella cheese. |
Baked Ziti |
$13.00 |
|
Chicken Milanese |
$16.00 |
Breaded and pan-fried with fresh lemon wedges over arugula salad. Served with soup or salad and pasta. |
Chicken Francese |
$16.00 |
Served with soup or salad and pasta. |
Chicken Napoletano Parmigiana |
$16.00 |
Breaded pan fried in fresh tomato sauce and topped with mozzarella cheese. Served with soup or salad and pasta. |
Chicken Reale |
$17.00 |
Sauteed in sherry wine cream sauce topped with arugula, artichoke hearts and mozzarella cheese. Served with soup or salad and pasta. |
Chicken Saltimbocca |
$16.00 |
Marsala sauce with prosciutto, spinach and mozzarella cheese. Served with soup or salad and pasta. |
Chicken Trentino |
$17.00 |
With broccoli rabe, fresh tomatoes and roasted peppers in garlic sauce topped with smoked mozzarella cheese. Served with soup or salad and pasta. |
Grilled Chicken |
$16.00 |
With balsamic glaze and spinach. Served with soup or salad and pasta. |
Pesto Chicken |
$16.00 |
Sauteed in white wine pesto sauce with roasted peppers and baby shrimp. Served with soup or salad and pasta. |
Oscar Chicken |
$17.00 |
Sauteed with asparagus and crabmeat in shallot brown sauce. Served with soup or salad and pasta. |
Marsala Chicken |
$16.00 |
Served with soup or salad and pasta. |
Veal Milanese |
$17.00 |
Breaded and pan-fried with fresh lemon wedges over arugula salad. Served with soup or salad and pasta. |
Veal Piccata |
$17.00 |
|
Veal Napoletano Parmigiana |
$17.00 |
Breaded pan-fried in fresh tomato sauce and topped with mozzarella cheese. Served with soup or salad and pasta. |
Veal Reale |
$18.00 |
Sauteed in sherry wine cream sauce topped with arugula, artichoke hearts and mozzarella cheese. |
Veal Saltimbocca |
$17.00 |
Marsala sauce with prosciutto, spinach and mozzarella cheese. Served with soup or salad and pasta. |
Veal Trentino |
$18.00 |
Served with broccoli rabe, fresh tomatoes and roasted peppers in garlic sauce topped with smoked mozzarella cheese. Served with soup or salad and pasta. |
Grilled Veal |
$17.00 |
With balsamic glaze and spinach. Served with soup or salad and pasta. |
Veal Pesto |
$17.00 |
Sauteed in white wine pesto sauce with roasted peppers and baby shrimp. Served with soup or salad and pasta. |
Veal Oscar |
$18.00 |
Sauteed with asparagus and crabmeat in shallot brown sauce. Served with soup or salad and pasta. |
Veal Marsala |
$17.00 |
Served with soup or salad and pasta. |
Pollo Saporito Sandwich |
$6.00 |
Grilled chicken, roasted peppers, mozzarella cheese and olive oil on a fresh 6" torpedo roll. |
Panino Italiano Sandwich |
$6.00 |
Prosciutto, fresh mozzarella cheese, tomato and arugula with olive oil on a fresh 6" torpedo roll. |
Portobello Sandwich |
$6.00 |
Grilled portobello mushrooms, zucchini, roasted peppers and melted cheese.on a fresh 6" torpedo roll. |
Panoramo Sandwich |
$6.00 |
Grilled eggplant, spinach, tomato, fresh mozzarella cheese and olive oil on a fresh 6" torpedo roll. |
Tacchino Sandwich |
$6.00 |
Turkey and cheese, fresh tomatoes, roasted peppers and mayonnaise on a fresh 6" torpedo roll. |
Chicken Caesar Sandwich |
$6.00 |
Grilled chicken with romaine lettuce, Parmigiana cheese and Caesar dressing on a fresh 6" torpedo roll. |
Salmon Positano |
$24.00 |
Broiled salmon with garlic, olive oil and fresh herbs over a bed of spinach. |
Tilapia Al Forno |
$23.00 |
Fresh tilapia baked with filet, herbs and garlic over broccoli rabe. |
Linguine Alla Vongole |
$18.00 |
Baby clams in white wine garlic sauce or marinara sauce. |
Grouper Montese |
$23.00 |
Baked grouper with jumbo lump crabmeat and cherry tomatoes in white wine garlic sauce. |
Zuppa Di Pesce |
$22.00 |
Sauteed clams, mussels, shrimp, filet of tilapia in red or white sauce over linguine. |
Risotto Pescatore |
$22.00 |
Italian hard-boiled rice with shrimp, baby clams, calamari and mussels in white wine sauce and cherry tomato. |
Linguine with Mussels |
$18.00 |
|
Grilled Buffalo Chicken Wrap |
$8.00 |
With lettuce and tomato. |
Honey Mustard Grilled Chicken Wrap |
$8.00 |
With lettuce and tomato. |
Grilled Chicken Caesar Wrap |
$8.00 |
With lettuce and tomato. |
Turkey and Cheese Wrap |
$8.00 |
With lettuce and tomato. |
Tuna and Cheese Wrap |
$8.00 |
With lettuce and tomato. |
Grilled Eggplant and Portobello Wrap |
$8.00 |
With zucchini and mozzarella cheese. |
Turkey Hoagie |
$5.00 |
On a fresh 6" torpedo roll with lettuce, tomato, onion and oil and vinegar. |
Tuna Hoagie |
$5.00 |
On a fresh 6" torpedo roll with lettuce, tomato, onion and oil and vinegar. |
Italian Hoagie |
$5.00 |
On a fresh 6" torpedo roll with lettuce, tomato, onion and oil and vinegar. |
American Hoagie |
$5.00 |
On a fresh 6" torpedo roll with lettuce, tomato, onion and oil and vinegar. |
Ham and Cheese Hoagie |
$5.00 |
On a fresh 6" torpedo roll with lettuce, tomato, onion and oil and vinegar. |
Veal Parmigiana Sub |
$6.00 |
On a fresh 6" torpedo roll. |
Chicken Parmigiana Sub |
$6.00 |
On a fresh 6" torpedo roll. |
Sausage Parmigiana Sub |
$5.00 |
On a fresh 6" torpedo roll. |
Sausage and Peppers Sub |
$5.00 |
On a fresh 6" torpedo roll. |
Grilled Eggplant Parmigiana Sub |
$5.00 |
On a fresh 6" torpedo roll. |
Cheese Steak |
$4.00 |
On a fresh 6" torpedo roll. |
Cheese Steak with Mushrooms and Onions |
$5.00 |
On a fresh 6" torpedo roll. |
Cheese Steak with Onions |
$4.00 |
On a fresh 6" torpedo roll. |
Cheese Steak with Peppers and Onions |
$5.00 |
On a fresh 6" torpedo roll. |
Cheese Steak Special |
$6.00 |
On a fresh 6" torpedo roll. |
Cheese Steak Hoagie |
$5.00 |
On a fresh 6" torpedo roll. |
Buffalo Cheese Steak |
$5.00 |
On a fresh 6" torpedo roll. |
Chicken Cheese Steak Sandwich |
$5.00 |
On a fresh 6" torpedo roll. |
Chicken Cheese Steak Hoagie |
$6.00 |
With lettuce, tomatoes, onions, oil and vinegar on a fresh 6" torpedo roll. |
Chicken Cheese Steak Special Sandwich |
$6.00 |
On a fresh 6" torpedo roll. |
Cheese Pizza |
$7.00 - $12.00 |
|
Penne Vodka Pizza |
$10.00 - $18.00 |
|
Chicken Romano Pizza |
$10.00 - $18.00 |
|
Chicken Parmigiana Pizza |
$10.00 - $18.00 |
|
Chicken Alfredo Pizza |
$10.00 - $18.00 |
|
Chicken Buffalo Pizza |
$10.00 - $17.00 |
|
Vegetable Pizza |
$10.00 - $17.00 |
|
Works Pizza |
$10.00 - $17.00 |
|
Brooklyn Pizza |
$9.00 - $15.00 |
|
White Pizza |
$8.00 - $13.00 |
Mozzarella and ricotta cheeses. |
Spinach Pizza |
$9.00 - $15.00 |
|
Broccoli Pizza |
$9.00 - $15.00 |
|
Tomato Pizza |
$9.00 - $15.00 |
|
Bacon and Tomato Pizza |
$10.00 - $16.00 |
|
Calzone |
$6.00 - $11.00 |
|
Stromboli |
$6.00 - $11.00 |
|
Escarole Saute |
$7.00 |
Served with olive oil and garlic. |
Broccoli Rabe |
$7.00 |
Served with olive oil and garlic. |
Spinach Saute |
$7.00 |
Served with olive oil and garlic. |
Cheddar Cheese Poppers |
$5.00 |
|
Garlic Bread |
$2.00 |
|
Garlic Bread with Cheese |
$3.00 |
|
Mozzarella Sticks |
$5.00 |
|
Wings |
$4.00 - $7.00 |
|
Cheese Fries |
$4.00 |
|
French Fries |
$3.00 |
|
Zucchini Sticks |
$5.00 |
|
Breaded Mushrooms |
$5.00 |
|
Children's Chicken Fingers |
$6.00 |
Served with french fries. |
Children's Cheese Ravioli |
$6.00 |
|
Children's Baked Ziti |
$6.00 |
|
Children's Penne |
$6.00 |
With butter sauce or tomato sauce. |
Children's Linguine |
$6.00 |
With butter sauce or tomato sauce. |
Vongole Barolo |
$10.00 |
Sauteed baby clams in barolo wine sauce and sun dried tomato. |
Involtini Di Asparagi |
$10.00 |
Sauteed asparagus wrapped with prosciutto in a white wine garlic sauce and fresh tomato. |
Fried Calamari |
$9.00 |
Tents and tube calamari, served with marinara sauce. |
Mozzarella in Carrozza |
$6.00 |
Baked wedges of fresh mozzarella sauteed with light marinara. |
Antipasto Di Mare |
$9.00 |
Combination of mussels, shrimp, clams and calamari sauteed in white wine garlic sauce. |
Antipasto Positano |
$8.00 |
Prosciutto, roasted peppers, fresh mozzarella, marinated baby artichokes and asparagus. |
Portobello Balsamico |
$10.00 |
Portobello mushroom topped with prosciutto, fresh mozzarella in a balsamic vinegar reduction over a bed of spring mix. |
Seafood Salad |
$12.00 |
Shrimp, calamari and scungilli marinated in extra virgin olive oil and garlic with capers, celery and roasted peppers. |
House Sampler |
$9.00 |
Cheddar cheese popper, zucchini sticks, fried calamari, spring mix garnished with fresh mozzarella and sundried tomato. |
Pasta Fagioli |
$4.00 |
|
Chef Selection Soup |
$4.00 |
Please call for today's selection. |
Capricciosa Salad |
$8.00 |
Romaine lettuce with grilled chicken, fresh mozzarella and roasted peppers, garnished with cherry tomato and olives. |
Insalata Mista |
$9.00 |
Roasted peppers, fresh mozzarella, olive oil and balsamic vinegar over a bed of spring mix. |
Caprese Salad |
$9.00 |
Fresh mozzarella and tomato with a touch of pesto and olive oil. |
Caesar Salad |
$6.00 |
With romaine lettuce, rustic croutons, parmigiano cheese and roasted peppers. |
Arugula Salad |
$8.00 |
Arugula with shaved parmigiano cheese, cherry tomatoes, olive oil and red onions. |
Bosco Salad |
$9.00 |
Grilled eggplant, zucchini and portobello mushrooms with fresh mozzarella, garnished with tomato and olives. |
Insalata Della Nonna |
$8.00 |
Boiled potato, onion, celery, carrots and cherry tomatoes with a scoop of tuna and a touch of olive oil. |
Postano Salad |
$11.00 |
Spring mix with grilled shrimp and chicken with roasted peppers, garnished with cherry tomatoes and olives. |
Amalfi Salad |
$8.00 |
Romaine lettuce with grilled eggplant, portobello mushroom, fresh mozzarella and roasted peppers, garnished with cherry tomatoes and olive. |
Garden Salad |
$5.00 |
Romaine, red onions and cherry tomatoes. |
Pork Chop |
$22.00 |
Grilled pork chops with a sweet vermouth sauce with sundried tomato, served with roasted potato or string beans. |
Filet Mignon Saporito |
$27.00 |
Grilled filet mignon with porcini mushrooms in a demi glaze sauce, served with roasted potatoes or string beans. |
NY Strip |
$25.00 |
Grilled NY strip steak with red wine and rosemary sauce, served with roasted potatoes or string beans. |
Ossobuco Milanese |
$25.00 |
Baked veal shank prepared with shiitake mushrooms with a light brown sauce, served with roasted potatoes and string beans. |
Make Your Own Pasta |
$10.00 |
|
Penne Vodka |
$11.00 |
Sauteed shallots, prosciutto and vodka in a pink cream sauce with melted mozzarella. |
Farfalle Al Salmone |
$13.00 |
Smoked salmon with onions, peas and fresh tomato in a brandy cream sauce. |
Gnocchi Sorrento |
$11.00 |
|
Gnocchi Gorgonzola |
$11.00 |
Sauteed in a creamy Gorgonzola cheese, Romano cheese and arugula. |
Cheese Ravioli |
$10.00 |
Tomato sauce and mozzarella. |
Ravioli Valentino |
$11.00 |
Cheese ravioli, prosciutto, peas and baby shrimp in Alfredo sauce. |
Bucatini Alla Carbonara |
$11.00 |
Classic shirred egg and cream with pancetta and onions. |
Bucatini Al Pomodoro Fresco |
$11.00 |
Cherry tomato sauteed in garlic and olive oil with basil. |
Lobster Ravioli |
$11.00 |
Stuffed with lobster meat in a pink cream sauce with asparagus. |
Tricolor Fusillil Escarole |
$11.00 |
Sauteed escarole, cannelliini beans and shrimp in a garlic white wine sauce. |
Penne Emiliana |
$11.00 |
Roasted eggplant diced roasted peppers in a light marinara sauce topped with smoked mozzarella. |
Baked Ziti |
$10.00 |
|
Chicken Milanese |
$11.00 |
Breaded pan fried and served with fresh lemon wedges over arugula salad, with soup or salad and pasta. |
Chicken Francese |
$11.00 |
Served with soup or salad and pasta. |
Chicken Napoletano Parmigiana |
$11.00 |
Breaded pan fried in a fresh tomato sauce and topped with mozzarella cheese. Served with soup or salad and pasta. |
Chicken Reale |
$12.00 |
Sauteed in a sherry wine cream sauce, topped with arugula, artichoke hearts and mozzarella. Served with soup or salad and pasta. |
Chicken Saltimbocca |
$12.00 |
Marsala sauce with prosciutto, spinach and mozzarella. Served with soup or salad and pasta. |
Chicken Trentino |
$12.00 |
Served with broccoli rabe, fresh tomato and roasted peppers in a garlic sauce, topped with smoked mozzarella. Includes soup or salad and pasta. |
Grilled Chicken |
$11.00 |
Served with balsamic glaze and spinach with soup or salad and pasta. |
Pesto Chicken |
$11.00 |
Sauteed in a white wine pesto sauce with roasted peppers and baby shrimp. Served with soup or salad and pasta. |
Oscar Chicken |
$12.00 |
Sauteed with asparagus, crabmeat in a shallot brown sauce. Served with soup or salad and pasta. |
Marsala Chicken |
$11.00 |
Served with soup or salad and pasta. |
Veal Milanese |
$12.00 |
Breaded pan fried and served with fresh lemon wedges over arugula salad, with soup or salad and pasta. |
Veal Piccata |
$13.00 |
|
Veal Napoletano Parmigiana |
$12.00 |
Breaded pan fried in a fresh tomato sauce and topped with mozzarella cheese. Served with soup or salad and pasta. |
Veal Reale |
$13.00 |
Sauteed in a sherry wine cream sauce, topped with arugula, artichoke hearts and mozzarella. Served with soup or salad and pasta. |
Veal Saltimbocca |
$13.00 |
Marsala sauce with prosciutto, spinach and mozzarella. Served with soup or salad and pasta. |
Veal Trentino |
$13.00 |
Served with broccoli rabe, fresh tomato and roasted peppers in a garlic sauce, topped with smoked mozzarella. Includes soup or salad and pasta. |
Veal Grilled |
$12.00 |
Served with balsamic glaze and spinach with soup or salad and pasta. |
Veal Pesto |
$12.00 |
Sauteed in a white wine pesto sauce with roasted peppers and baby shrimp. Served with soup or salad and pasta. |
Veal Oscar |
$13.00 |
Sauteed with asparagus, crabmeat in a shallot brown sauce. Served with soup or salad and pasta. |
Veal Marsala |
$13.00 |
Served with soup or salad and pasta. |
Salmon Positano |
$14.00 |
Broiled salmon with garlic, olive oil and fresh herbs over a bed of spinach. |
Tilapia Al Forno |
$13.00 |
Fresh tilapia baked with filet, herbs and garlic over broccoli rabe. |
Linguine Alla Vongole |
$11.00 |
Baby clams in a white wine garlic sauce or marinara sauce. |
Grouper Montese |
$13.00 |
Baked grouper with jumbo lump crabmeat and cherry tomatoes in a white wine garlic sauce. |
Zuppa Di Pesce |
$14.00 |
Sauteed clams, mussels, shrimp, filet of tilapia in a red or white sauce over linguine. |
Risotto Pescatore |
$14.00 |
Italian hard boiled rice with shrimp, baby clams, calamari and mussels in a white wine sauce and cherry tomato. |
Linguine with Mussels |
$11.00 |
|
Pollo Saporito Sandwich |
$6.00 |
Grilled chicken, roasted peppers, mozzarella and olive oil. Served on a fresh 6" torpedo roll. |
Panino Italiano Sandwich |
$6.00 |
Prosciutto, fresh mozzarella, tomato and arugula with olive oil. Served on a fresh 6" torpedo roll. |
Portobello Sandwich |
$6.00 |
Grilled portobello mushrooms, zucchini, roasted peppers and melted cheese. Served on a fresh 6" torpedo roll. |
Panoramo Sandwich |
$6.00 |
Grilled eggplant, spinach, tomato, fresh mozzarella and olive oil. Served on a fresh 6" torpedo roll. |
Tacchino Sandwich |
$6.00 |
Turkey and cheese, fresh tomatoes, roasted peppers and mayonnaise. Served on a fresh 6" torpedo roll. |
Caesar Sandwich |
$6.00 |
Grilled chicken with romaine lettuce, parmigiana cheese and Caesar dressing. Served on a fresh 6" torpedo roll. |
Grilled Buffalo Chicken Wrap |
$8.00 |
With lettuce and tomato. |
Honey Mustard Grilled Chicken Wrap |
$8.00 |
With lettuce and tomato. |
Grilled Chicken Caesar Wrap |
$8.00 |
With lettuce and tomato. |
Turkey and Cheese Wrap |
$8.00 |
With lettuce and tomato. |
Tuna and Cheese Wrap |
$8.00 |
With lettuce and tomato. |
Grilled Eggplant and Portobello Wrap |
$8.00 |
With zucchini and mozzarella. |
Turkey Hoagie |
$5.00 |
Served on a fresh 6" torpedo roll, with lettuce, tomato, onions, oil and vinegar. |
Tuna Hoagie |
$5.00 |
Served on a fresh 6" torpedo roll, with lettuce, tomato, onions, oil and vinegar. |
Italian Hoagie |
$5.00 |
Served on a fresh 6" torpedo roll, with lettuce, tomato, onions, oil and vinegar. |
American Hoagie |
$5.00 |
Served on a fresh 6" torpedo roll, with lettuce, tomato, onions, oil and vinegar. |
Ham and Cheese Hoagie |
$5.00 |
Served on a fresh 6" torpedo roll, with lettuce, tomato, onions, oil and vinegar. |
Veal Parmigiana Sub |
$6.00 |
Served on a fresh 6" torpedo roll. |
Chicken Parmigiana Sub |
$6.00 |
Served on a fresh 6" torpedo roll. |
Sausage Parmigiana Sub |
$5.00 |
Served on a fresh 6" torpedo roll. |
Sausage and Pepper Sub |
$5.00 |
Served on a fresh 6" torpedo roll. |
Grilled Eggplant Parmigiana Sub |
$5.00 |
Served on a fresh 6" torpedo roll. |
Cheese Steak Sandwich |
$4.00 |
Served on a fresh 6" torpedo roll. |
Cheese Steak Sandwich with Mushroom and Onions |
$5.00 |
Served on a fresh 6" torpedo roll. |
Cheese Steak Sandwich with Onions |
$4.00 |
Served on a fresh 6" torpedo roll. |
Cheese Steak Sandwich with Pepper and Onions |
$5.00 |
Served on a fresh 6" torpedo roll. |
Cheese Steak Special Sandwich |
$6.00 |
Served on a fresh 6" torpedo roll. |
Cheese Steak Hoagie |
$5.00 |
Served on a fresh 6" torpedo roll. |
Buffalo Cheese Steak Sandwich |
$5.00 |
Served on a fresh 6" torpedo roll. |
Chicken Cheese Steak Sandwich |
$6.00 |
Served on a fresh 6" torpedo roll. |
Chicken Cheese Steak Hoagie |
$6.00 |
Lettuce, tomatoes, onions, oil and vinegar. Served on a fresh 6" torpedo roll. |
Chicken Cheese Steak Special Sandwich |
$6.00 |
Served on a fresh 6" torpedo roll. |
Personal White Pizza |
$8.00 |
Mozzarella and ricotta cheese. |
Medium White Pizza |
$12.00 |
Mozzarella and ricotta cheese. |
Large White Pizza |
$13.00 |
Mozzarella and ricotta cheese. |
Personal Spinach Pizza |
$9.00 |
|
Personal Broccoli Pizza |
$9.00 |
|
Personal Tomato Pizza |
$9.00 |
|
Medium Spinach Pizza |
$14.00 |
|
Medium Broccoli Pizza |
$14.00 |
|
Medium Tomato Pizza |
$14.00 |
|
Large Spinach Pizza |
$15.00 |
|
Large Broccoli Pizza |
$15.00 |
|
Large Tomato Pizza |
$15.00 |
|
Personal Bacon and Tomato Pizza |
$10.00 |
|
Medium Bacon and Tomato Pizza |
$15.00 |
|
Large Bacon and Tomato Pizza |
$16.00 |
|
Medium Cheese Calzone |
$6.00 |
|
Medium Cheese Stromboli |
$6.00 |
|
Large Cheese Calzone |
$11.00 |
|
Large Cheese Stromboli |
$11.00 |
|
Cheddar Cheese Poppers |
$5.00 |
|
Garlic Bread |
$2.00 |
|
Garlic Bread with Cheese |
$3.00 |
|
7 Piece Mozzarella Sticks |
$5.00 |
|
Wings |
$4.00 - $7.00 |
|
Cheese Fries |
$4.00 |
|
French Fries |
$3.00 |
|
Zucchini Sticks |
$5.00 |
|
Breaded Mushrooms |
$5.00 |
|
Children's Chicken Fingers |
$6.00 |
With french fries. |
Children's Cheese Ravioli |
$6.00 |
|
Children's Baked Ziti |
$6.00 |
|
Children's Penne |
$6.00 |
With butter sauce or tomato sauce. |
Children's Linguine |
$6.00 |
With butter sauce or tomato sauce. |
Escarole Saute |
$6.00 |
Served with olive oil and garlic. |
Broccoli Rabe |
$6.00 |
Served with olive oil and garlic. |
Spinach Saute |
$6.00 |
Served with olive oil and garlic. |