| Jones Soda |
$2.00 |
|
| Fiji Water |
$3.00 |
|
| Chopped Chicken Salad |
$9.00 |
Our smoked chicken salad brined, mulberry-smoked, hand-pulled chicken mixed with candied pecans, celery, green onion and cranberry, served on a bed of chopped romaine and topped with hot giardiniera |
| Chopped Candy Cobb |
$8.00 |
Pig candy bacon, shredded carrots, Roma tomatoes, diced red pepper, hard-boiled eggs and Gorgonzola served on a bed of chopped romaine. |
| Bao to the Pork Sandwich |
$8.00 |
Award wining, hickory-smoked, hard-pulled pork shoulder topped with our PNM Asian plum sauce, pickled daikon and carrot, fresh cucumber and jalapeno relish, served on a steamed bao bun. |
| Chuck Sandwich |
$9.00 |
Hickory-smoke, hand-pulled chuck roast topped with spicy pickles, crispy pickled red onions and house-made horseradish aged cheddar sauce, served on our custom everything roll. |
| Chicken Salad Roll Sandwich |
$8.00 |
Brined, mulberry-smoked, hand-pulled chicken mixed with candied pecans, celery, green onion and cranberry on a buttered New England-style split top roll with hot giardiniera and balsamic drizzle. |
| Chicken and French Toast Sandwich |
$8.00 |
Hand-pulled, mulberry smoked chicken, crumbled pig candy, green apple relish, pickled red onions on a vanilla maple bourbon french toast bun. |
| Pig Candy B.L.T. Sandwich |
$8.00 |
Our famous pig candy bacon with lettuce, Roma tomato, dry rub mayo and balsamic caramelized onions, served on a buttered and griddled brioche on |
| Smoked Mozzarella Sandwich |
$8.00 |
Cold-smoked fresh mozzarella topped with Roma tomatoes, fresh basil, sun-dried tomato spread, giardinera relish and balsamic glaze, served on an herb focaccia roll. |
| Lamb Sandwich |
$9.00 |
Hickory-smoked, hand-pulled leg of lamb topped with tzatziki sauce, banana peppers, tomato and red onion relish, served in pita bread. |
| Tot' Tine |
$6.00 |
Crispy tater tots and house-smoked fresh mozzarella smothered in our house-made smoked gravy and topped with pickled red onions. |
| Bao tot the Tot |
$8.00 |
Award-winning bao to the pork sandwich brought to tots. |
| Pork Tot |
$8.00 |
Hickory-smoked, hand-pulled pork shoulder, 3 tone power slaw and pickles on tots. |
| Chuck Tot |
$8.00 |
Hickory-smoked, hand-pulled chuck roast, house-made horseradish cheddar sauce and pickled onions on tots. |
| Chicken Tot |
$8.00 |
Brined, mulberry smoked, hand-pulled chicken, Jeff's famous buttermilk ranch and PNM baked beans on tots. |
| Cannoli Nado |
$6.00 |
Whipped ricotta, chocolate chips, pistachios and broken cannoli shells. With premium vanilla ice cream. |
| Memphis Nado |
$6.00 |
Peanut butter, banana and our famous pig candy. With premium vanilla ice cream. |
| Turtle Nado |
$6.00 |
Candied pecans, salted caramel, chocolate sauce and pig candy. With premium vanilla ice cream. |
| Pig Candy |
$3.00 |
Our candied bacon, dusted in brown sugar and slow smoked until brittle. |
| PNM Baked Beans |
$3.00 |
Signature blend of beans and fresh vegetables mixed together and slow smoked to perfection in PNM Chicago smokehouse sauce. |
| Tots and Ranch |
$3.00 |
Goldern tater tots served with a sidecar of Jeff's famous buttermilk ranch |
| Sweet Potato and Potato Salad |
$3.00 |
Sweet potatoes, celery and onion with a sweet and creamy dressing. |
| 3 Tone Power Slaw |
$3.00 |
Shredded cabbage, red cabbage and carrots with just the right amount of kick. |
| Corn Salad |
$3.00 |
Sweet corn, red and pobino peppers tossed with our house-made ancho-lime vinaigrette. |
