| Vegetarian Spring Rolls (3) |
$3.00 |
|
| Steamed or Pan-Fried Pork Dumplings (6) |
$6.00 |
|
| Cilantro Fish Rolls (6) |
$6.00 |
|
| Scallion Bubble Pancake |
$5.00 |
|
| Szechuan Dan Dan Noodles (Beef) |
$7.00 |
|
| Steamed Soup Buns (Pork) |
$8.00 |
|
| Beef Tendon & Tripe in Szechuan Sauce (Peanuts) |
$9.00 |
|
| Shanghai Tofu Skin Rolls |
$8.00 |
|
| Hot & Numbing Shredded Tofu Skin |
$8.00 |
|
| Dry-Fried Eggplant |
$10.00 |
|
| Stir-Fried Mushrooms & Vegetables |
$8.00 |
With lettuce wrap Pinenuts |
| Minced Chicken with Lettuce Wrap |
$8.00 |
|
| Szechuan Bang Bang Shrimp |
$9.00 |
|
| Fragrant & Sweet Pork Ribs |
$8.00 |
|
| Steamed Buns with Chicken or Beef |
$9.00 |
|
| Crispy Pork Belly |
$8.00 |
|
| Fried Shrimp & Onion with Chili Powder |
$9.00 |
|
| Pork Ribs & Mushroom Soup in Ceramic Pot |
$11.00 - $20.00 |
|
| Xihu Beef Skilly (2P) |
$7.00 |
|
| Asparagus with Fresh Mushroom & Seafood Skilly (2P) |
$9.00 |
|
| Fish with Sour Cabbage Soup (2P) |
$8.00 |
|
| Egg Drop Soup, Wonton Soup, Hot & Sour Soup |
$2.00 |
|
| New Zealand Lamb Chops (4) |
$17.00 |
Pan-fried scallion, cumin, szechuan chili sauce |
| Peter Chang's Duck in Stone Pot |
$20.00 |
Tofu skin, mushrooms, leeks, szechuan chili sauce |
| Peter Chang's Seafood in Stone Pot |
$20.00 |
Jumbo shrimp, scallop, sliced fish, squid, mushrooms |
| Braised Seafood with Spicy Bean Sauce in Clay Pot |
$20.00 |
Jumbo shrimp, scallop, sliced fish, squid, mushroom, green pepper, spicy bean sauce |
| Jumbo Shrimp, Chicken, Beef with Pepper & Garlic |
$18.00 |
Fresh garlic, snow peas, asparagus, dried hot pepper, leeks |
| Jing Jiang Shredded Duck, Chicken, Pork |
$14.00 - $20.00 |
Jing jiang sauce, shredded cucumber, green scallion, four pancakes |
| Bamboo Fish |
$17.00 |
Sliced fried fish, cumin powder, pepper powder, scallion, cilantro |
| House Special Fish Fillet |
$18.00 |
Sliced fish, mixed vegetables, spicy pickled pepper sauce |
| Boneless Whole Fish with Pine Nuts |
$18.00 |
Fried whole fish in sweet and sour sauce |
| Hot & Numbing Combination in Hot Pot |
$18.00 |
Jumbo shrimp, sliced fish, sliced chicken, sliced beef, mixed vegetables, szechuan chili sauce |
| Chicken or Beef with Three Pepper on Hot Iron Plate |
$14.00 - $16.00 |
Stir-fried sliced chicken/beef, onions, mixed peppers, basil |
| Chicken or Beef with Onion & Chili in Hot Pot |
$14.00 - $16.00 |
Stir-fried sliced chicken/beef, shredded onions, cilantro, green peppers, cumin powder & hot pepper powder |
| Pan-Fried Sliced Chicken in Hot Iron Plate |
$15.00 |
Mixed vegetables, scallion |
| Golden Mountain Chicken or Beef |
$14.00 - $16.00 |
Deep fried shredded chicken/beef, shredded carrots, scallions & sesame seeds in special sauce |
| The Three Gorges Chicken in Special Sauce |
$14.00 |
Chicken, asparagus, scallions, dried chili peppers |
| Stir-Fried Jumbo Shrimp with Asparagus & Snow Peas |
$18.00 |
|
| Kung Pao Jumbo Shrimp & Scallops |
$20.00 |
|
| Braised Fish & Shanghai Bok Choy |
$17.00 |
With chef'ss sauce in clay pot |
| Jumbo Scallops on a Hot Iron Plate |
$22.00 |
Scallops with mushrooms, snow peas, basil |
| Sesame Shrimp or General Tso's Shrimp |
$16.00 |
|
| Tea Smoke Duck with Spicy Deep Fried Onions |
$20.00 |
|
| Stir-Fried Chicken with Snow Peas & Wood Ear Mushroom |
$14.00 |
|
| Shan City Chicken |
$14.00 |
Stir-fried diced chicken with dried chili powder, cilantro & sesame seeds |
| Szechuan Kung Pao Chicken (Peanuts) |
$13.00 |
|
| Mongolian Chicken |
$13.00 |
|
| Chicken with Broccoli |
$13.00 |
|
| Sesame Chicken or General Tso's Chicken or Orange Chicken |
$13.00 |
|
| Basil Chicken |
$15.00 |
Stir-fried sliced chicken with leeks, jalapenos, basil |
| Chicken with Mixed Mushroom |
$15.00 |
Stir-fried sliced chicken, mixed mushrooms, soy sauce |
| Chicken or Beef & Eggplant |
$15.00 |
With ginger & onion sauce in clay pot |
| Grandmother's Stir-Fried Pork or Beef |
$15.00 - $17.00 |
Jalapeno, wood ear mushroom, chives |
| Szechuan Double Cooked Pork Belly or Beef |
$14.00 - $16.00 |
|
| Orange Beef or Sesame Beef |
$15.00 |
|
| Braised Beef with Cilantro in Clay Pot |
$16.00 |
Sliced beef, cilantro, mixed vegetables in soy sauce |
| Beef in Szechuan Chili Sauce Hot Pot |
$17.00 |
Sliced beef, tofu skin, leek |
| Shredded Pork in Spicy Garlic Sauce |
$14.00 |
|
| Shredded Pork with Bamboo Shoots & Smoked Tofu |
$15.00 |
|
| Grandmother's Sweet & Sour Pork |
$15.00 |
Broccoli, red peppers, scallions |
| Beef with Broccoli |
$14.00 |
|
| Mongolian Beef |
$14.00 |
|
| Beef with Asparagus & Snow Peas |
$16.00 |
|
| Stir-Fried Shredded Pork & Green Hot Pepper |
$13.00 |
With Eggplant or Green Beans |
| Stir-Fried Fresh Mixed Mushrooms |
$13.00 |
With onion in special sauce |
| Stir-Fried Pork Belly with Cucumber |
$12.00 |
|
| Eggplant with Spicy Garlic Sauce |
$11.00 |
|
| Stir-Fried Tofu Skin with Napa Cabbage |
$12.00 |
|
| Shanghai Bok Choy with Mixed Mushrooms |
$14.00 |
|
| Shanghai Bok Choy with Tofu Skin |
$12.00 |
|
| Mapo Tofu |
$10.00 |
|
| Tofu & Mixed Vegetables in Clay Pot |
$11.00 |
|
| Dry-Fried Green Beans |
$10.00 |
|
| Lo Mein |
$10.00 |
Chicken, shrimp, beef, pork, mixed vegetables |
| Fried Rice |
$10.00 |
Chicken, shrimp, beef, pork, mixed vegetables |
| Pan-Fried Noodles |
$13.00 |
Chicken, shrimp, beef, pork, chicken, shrimp, or beef combination , mixed vegetables |
| Brown Rice |
$1.50 |
|
