Spicy Thai Green Papaya Salad |
$12.00 |
w/ sautéed rock shrimp and peanuts |
Szechuan Tofu & Heirloom Tomato Salad |
$9.00 |
w/ mixed greens and miso vinaigrette |
Crispy Calamari Salad |
$11.00 |
w/ peanuts, tricolor bell peppers, and sweet & sour dressing |
Asian "Chopper" |
$13.00 |
w/ tempura rock shrimp and yuzu dressing or w/ sautéed rock shrimp and miso vinaigrette |
Oriental Chicken Salad |
$10.00 |
w/ toasted almonds and sesame vinaigrette |
Spicy Tuna Sashimi Salad |
$14.00 |
w/ ponzu vinaigrette |
Spicy Thai Green Papaya Salad |
$13.00 |
w/ sautéed rock shrimp and peanuts |
Oriental Chicken Salad |
$12.00 |
w/ sesame vinaigrette |
Tamari Marinated Tofu Salad |
$10.00 |
w/ miso dressing |
Asian "Chopper" |
$14.00 |
w/ tempura rock shrimp and yuzu dressing or w/ sautéed rock shrimp and miso vinaigrette |
Seared Garlic Tuna Sashimi Salad |
$16.00 |
w/ miso vinaigrette |
Crispy Calamari Salad |
$12.00 |
w/ tricolor bell peppers and sweet & sour dressing |
Organic Greens |
$6.50 |
simple green salad w/ house dressing |
Miso Soup |
$4.00 |
|
Vegetable Spring Rolls |
$7.00 |
w/ lemongrass-pineapple glaze |
Nanjing Pork & Ginger Potstickers |
$8.50 |
|
Yellowtail Sashimi |
$14.00 |
w/ jalapeño and ponzu |
Spicy Tuna On Crispy Rice |
$10.00 |
|
Ahi Tuna Tartar |
$13.00 |
w/ crispy wontons |
Shrimp & Vegetable Tempura |
$13.00 |
|
Vegetable Fried Rice |
$7.00 |
|
Vegetable Fried Rice |
$1.50 |
add chicken |
Vegetable Fried Rice |
$2.00 |
add shrimp |
Spicy Wok Fired Edamame |
$4.50 |
|
Fresh Carpaccio |
$14.00 |
w/ jalapeño & ponzu your choice of halibut or yellowtail |
Crispy Vegetable Spring Rolls |
$9.00 |
w/ pineapple glaze |
Green Tea Smoked Chicken Spring Rolls |
$10.00 |
w/ black bean dipping sauce |
Organic Chicken Satay |
$13.00 |
w/ spicy peanut sauce and cucumber-jalapeño relish |
Spicy Tuna On Crispy Rice |
$10.00 |
|
Chicken Yakitori |
$13.00 |
w/ green onion |
Sautéed Filet Mignon Tips |
$16.00 |
w/ wasabi-pepercorn sauce and grilled scallions |
Broiled Yellowtail Collar |
$12.00 |
w/ ponzu |
Sesame Crusted Seared Ahi |
$15.00 |
|
Nanjing Pork & Ginger Potstickers |
$9.50 |
|
Spicy Kaffir Lime Shrimp |
$11.00 |
|
Ahi Tuna Tartar |
$14.00 |
w/ crispy wontons |
Minced Chicken & Lettuce Cups |
$13.00 |
w/ peanuts and water chestnuts |
Lobster Dynamite |
$17.00 |
|
Chicken |
$10.50 |
|
Filet Mignon |
$10.50 |
|
Vegetable |
$8.50 |
|
Tofu |
$8.50 |
|
Organic Tofu & Dashi Broth |
$12.00 |
|
Chicken |
$14.00 |
|
Filet Mignon |
$14.00 |
|
Shrimp |
$14.00 |
|
Chicken Teriyaki |
$15.00 |
w/ garlic-ginger green beans |
Rib Eye Steak Teriyaki |
$17.00 |
w/ garlic-ginger green beans |
Salmon Teriyaki |
$16.00 |
w/ crispy onion and wok fired snap peas |
Kalbi Beef Short Ribs |
$16.00 |
w/ sesame apple-pear salad |
Minced Chicken & Lettuce Cups |
$11.00 |
w/ peanuts and water chestnuts |
Wing Ding Burger |
$10.00 |
|
Wing Ding Burger |
$1.00 |
add cheese |
Crispy Chicken Wing Ding |
$10.00 |
|
Crispy Chicken Wing Ding |
$1.00 |
add cheese |
Ginger & Garlic Sautéed Vegetables |
$14.00 |
also available steamed |
Baked Miso Gindara |
$21.00 |
|
Salmon Teriyaki |
$21.00 |
|
Arctic Char Teriyaki |
$20.00 |
a wild caught, sustainable alternative to salmon |
Organic Chicken Teriyaki |
$19.00 |
"bone in" w/ housemade teriyaki |
Rib Eye Steak Teriyaki |
$26.00 |
|
Kalbi Beef Short Ribs |
$21.00 |
|
Tangerine Beef |
$18.00 |
w/ broccoli and spicy japanese peppers |
Crispy Sesame Beef |
$17.00 |
w/ tri-color bell peppers |
Wing Ding Burger |
$12.00 |
|
Wing Ding Burger |
$1.00 |
add cheese |
The Pearl |
$31.00 |
chef ryo akimoto's special selection of today's freshest fish, thinly sliced and served w/ sushi rice |
Sushi |
$18.50 |
6pcs sushi and spicy tuna or california roll |
Sashimi |
$21.00 |
6 kinds - 2pcs each |
Sushi & Tempura |
$15.00 |
4pcs sushi and tempura |
Sashimi & Tempura |
$15.00 |
4 kinds - 2pcs each and tempura |
Chicken Teriyaki & Tempura |
$14.00 |
|
Beef Teriyaki & Tempura |
$15.00 |
|
Salmon Teriyaki & Tempura |
$15.00 |
|
Chicken Teriyaki & Sashimi |
$15.00 |
|
Beef Teriyaki & Sashimi |
$16.00 |
|
Salmon Teriyaki & Sashimi |
$16.00 |
|
Sunomono |
$4.00 |
|
Vegetable Fried Rice |
$7.00 |
|
Vegetable Fried Rice |
$1.50 |
add chicken |
Vegetable Fried Rice |
$2.00 |
add shrimp |
Szechuan Green Beans |
$8.00 |
|
Asian Fries |
$5.50 |
|
Wok Fired Snap Peas |
$7.00 |
|
Garlic Ginger Asparagus |
$8.00 |
|
Miso Soup |
$4.00 |
|
Sunomono |
$4.00 |
|
Rice |
$4.00 |
brown or white |
Fried Rice |
$8.50 |
vegetable, chicken, or shrimp |
Asian Seasoned Fries |
$5.50 |
|
Wok Fired Asparagus |
$8.00 |
|
Garlic Sautéed Spinach |
$7.00 |
|
Szechuan Green Beans |
$8.00 |
|
Wok Fired Snap Peas |
$7.00 |
|
Albacore |
$7.00 |
shiro maguro |
Fresh Water Eel |
$7.00 |
unagi |
Salmon |
$7.00 |
sake |
Smelt Caviar |
$6.00 |
masago |
Scallop |
$6.50 |
w/ mayo. hotate |
Japanese Scallop |
$7.00 |
hotate |
Tuna |
$7.00 |
maguiro |
Garlic Seared Tuna |
$7.00 |
maguro tataki |
Shrimp |
$6.00 |
ebi |
Yellowtail |
$7.00 |
hamachi |
Halibut |
$7.00 |
hirame |
Sea Urchin |
$9.00 |
uni |
Crab |
$6.00 |
cani |
Salmon Caviar |
$8.00 |
ikura |
Flying Fish Caviar |
$6.00 |
tobiko |
Octopus |
$6.00 |
tako |
Squid |
$6.00 |
ika |
Albacore |
$14.00 |
shiro maguro |
Fresh Water Eel |
$14.00 |
unagi |
Salmon |
$14.00 |
sake |
Smelt Caviar |
$12.00 |
masago |
Scallop |
$13.00 |
w/ mayo. hotate |
Japanese Scallop |
$14.00 |
hotate |
Tuna |
$14.00 |
maguiro |
Garlic Seared Tuna |
$14.00 |
maguro tataki |
Shrimp |
$12.00 |
ebi |
Yellowtail |
$14.00 |
hamachi |
Halibut |
$14.00 |
hirame |
Sea Urchin |
$18.00 |
uni |
Crab |
$12.00 |
cani |
Salmon Caviar |
$16.00 |
ikura |
Flying Fish Caviar |
$12.00 |
tobiko |
Octopus |
$12.00 |
tako |
Squid |
$12.00 |
ika |
Sumo |
$12.00 |
lobster and avocado topped with eel, dynamite sauce, and sesame seeds |
Lobster Tempura Roll |
$14.00 |
lobster tempura, avocado, crab, asparagus, and tobiko wrapped in cucumber |
Spicy Crab Roll |
$12.00 |
spicy crab, yamagobo, and cucumber wrapped w/ albacore and avocado and served w/ garlic-ginger ponzu and smelt caviar |
T-15 |
$12.00 |
crispy calamari and spicy tuna w/ avocado, kaiwari sprouts, yamagobo, and wrapped in cucumber |
Jetty |
$12.00 |
crab, spicy tuna, avocado, and salmon wrapped in cucumber |
Spicy Tuna Rock Shrimp Roll |
$13.00 |
spicy tuna and cucumber, wrapped in soy paper, topped w/ spicy rock shrimp tempura |
Dragon |
$10.00 |
spicy tuna and asparagus wrapped w/ seared pepper albacore, topped w/ garlic-ginger ponzu and green onion |
Shrimp & Asparagus Tempura Roll |
$13.00 |
shrimp, asparagus, avocado, and eel sauce |
Spider |
$12.00 |
soft shell crab w/ asparagus, avocado, and cucumber |
Makimoto |
$18.00 - $10.00 |
spicy tuna, crab, and tempura asparagus wrapped w/ garlic seared tuna and avocado |
Rock 'N Roll |
$18.00 - $10.00 |
shrimp and asparagus tempura wrapped in spicy tuna sashimi |
Surf & Turf |
$20.00 - $12.00 |
shrimp and asparagus tempura w/ avocado wrapped in seared rare filet mignon, topped w/ garlic and chopped white onion |
Big Buddha |
$13.00 |
shrimp tempura, crab, avocado, and butter lettuce, wrapped in soy paper w/ spicy mayo |
Pearl |
$10.00 |
vodka, cranberry, pineapple juice, and peach schnapps |
Samurai |
$12.00 |
nigori sake w/ pomegranate, strained over champagne |
Cucumber Martini |
$12.00 |
vodka, fresh cucumber, lime, and mint |
Rising Sun |
$10.00 |
premium rums, pineapple and cranberry juice, rose's lime |
Key Lime Martini |
$10.00 |
vanilla vodka, triple sec, pineapple juice, and fresh lime juice |
Mai Tai |
$9.00 |
our secret blend of fruit juices, dark and light rum |
Saketini |
$10.00 |
vodka, komedaki sake, japanese mountain peach |
Espresso Martini |
$12.00 |
premium espresso, vanilla vodka, créme de cacao, splash of cream |
Scorpion Bowl |
$18.00 - $9.00 |
our special blend of fruit juices, brandy, white and dark rum |
Asian Mint Mojito |
$10.00 |
white rum, fresh lime, fresh mint, and sugar |
Jalapeño Martini |
$12.00 |
absolut citron, pomegranate juice, fresh jalapeño |