Salmon Nicoise Salad |
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with olives, tomatoes, red onion, green beans & hard boiled eggs |
Sweet Baby Arugula Salad |
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with roasted peppers and goat cheese |
Caesar Salad |
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with grilled chicken |
Cobb Salad |
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with creamy blue cheese dressing |
Eggs Benedict |
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Duck Confit Hash |
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with poached eggs and sauce hollandaise |
Potato Pancake |
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with chive scrambled eggs and smoked salmon |
Omelette |
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option of two ingredients of your choice tomato, onion, mushroom, ham, cheese, etc. |
Patois Burger (10oz) |
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with pomme frites |
Patois Burger (10oz) |
$2.00 |
add cheese |
Duck Confit Club Sandwich |
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with red onion marmalade and pomme frites |
Grilled Hanger Steak Sandwich |
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with house made onion rings & patois steak sauce |
Ham, Gruyere Cheese And Mustard On A Baguette |
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with a salad |
Grilled Chicken |
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with lettuce, tomato and spicy mayonnaise and pomme frites |
Whole Roasted Trout |
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with greens |
Hanger Steak With French Fries |
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with red wine sauce or povre sauce |
Bacon |
$2.50 |
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Pommes Fries |
$4.00 |
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Onion Rings |
$4.00 |
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Small Side Salad |
$3.00 |
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Toast |
$1.50 |
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Charcuterie Of House Pate, Terrine & Merguez |
$6.00 |
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Oysters Of The Day |
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Truffled Mushrooms Over Grilled Brioche |
$9.00 |
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Arugula Salad |
$8.00 |
with roasted peppers & herbed goat cheese |
Garlic Snails |
$8.00 |
with puff pastry, spinach & chives |
Charcuterie Of House Pate, Terrine & Merguez |
$9.00 |
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Roasted Beet Salad |
$8.00 |
with organic greens & blue cheese dressing |
Mussels |
$10.00 |
with tomatoes, white beans, butter, garlic & white wine |
Salad Of Organic Greens |
$7.00 |
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Salad Of Organic Greens |
$8.50 |
with goat cheese & herbs |
Roasted Chicken Breast |
$16.00 |
with soft polenta |
Whole Roasted Trout |
$18.00 |
with a warm potato and olive salad |
Seared Scallops |
$22.00 |
with an orzo, corn and tomato salad |
""Steak Frites"" Grilled 14-Ounce Rib-Eye |
$26.00 |
with au poivre sauce |
Pan Seared Salmon |
$16.00 |
with a summer salad of tomatoes, shallots and capers |
Grilled Double-Cut Pork Chop |
$19.00 |
with roasted shallots, yams & duck demi-glace |
Truffled Wild Mushrooms Risotto |
$18.00 |
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Grilled Hanger Steak |
$19.00 |
with garlic mashed potatoes and red wine sauce |
Patois Burger (10oz) |
$12.00 |
with pomme frites |
Patois Burger (10oz) |
$2.00 |
add cheddar, gruyere, or blue cheese |
Duck Ravioli |
$17.00 |
with sauteed spinach and pine nuts |
Salad |
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Charcuterie |
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Beet Salad |
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Chicken |
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Salmon |
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Hanger |
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Eggs Benedict |
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with mixed greens & home frittes |
Salmon Nicoise Salad |
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with olives, tomatoes, red onion, asparagus & hard boiled eggs |
Stuffed French Toast |
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with mascarpone and berry compote |
Duck Confit Hash |
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with poached eggs and sauce hollandaise |
Patois Burger (10oz) |
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with pommes frites |
Patois Burger With Pommes Frites (10oz) |
$2.00 |
add cheese |
Frittata |
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with artichoke hearts, mozzarella and parmesan |
Potato Pancake |
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with chive scrambled eggs and smoked salmon |
Wild Mushroom And Herved Goat Cheese Omelette |
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Croque Monsieur Or Madame |
$1.00 |
with two eggs add |
Grilled Steak Sandwich |
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with french fries & patois steak sauce |
Full English Breakfast |
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with 2 eggs any style, bacon, sausage, tomatoes, mushroom and toast |
Bacon |
$3.00 |
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Sausage |
$3.00 |
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Pommes Frites |
$4.00 |
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Small Side Salad |
$3.00 |
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Toast |
$2.00 |
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Chocolate Tart |
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Lemon Tart |
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Creme Brulee |
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Clafouti |
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Chocolate Mousse |
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Cheese Cake |
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Assorted Ice Cream |
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