| White Bean Soup |
$6.00 |
|
| Zuppa Del Giorno |
$6.00 |
|
| Avocado Egg Rolls |
$11.00 |
with sun dried tomato, red onion & cilantro with peanut dipping sauce |
| Dijon Chicken Skewers |
$12.00 |
breaded chicken served with guacamole and salsa |
| Guinness Battered Onion Rings |
$9.00 |
with chipotle dipping sauce |
| Stuffed Mushrooms |
$12.00 |
|
| Chopped Vegetable Salad |
$12.00 |
carrots, beans, corn, red onion, artichoke, grilled zucchini, tomato, avocado, garbanzo & mustard vinaigrette |
| Chinese Chicken Salad |
$13.00 |
lettuce, red cabbage, bean sprouts, cilantro, grilled chicken, rice noodles with sesame plum dressing |
| Avocado & Mango Salad |
$12.00 |
with mixed greens, roasted cashews, mango and avocado & passion vinaigrette |
| BBQ Chicken Salad |
$15.00 |
bbq chicken breast, cilantro, black beans, corn, jicama, avocado, crispy tortilla chips with herb ranch dressing |
| Insalata À La Casa |
$10.00 |
mixed greens with carrots, tomatoes, avocado, cucumber, jicama, sprouts and red onions, topped with crispy tortilla chips and served with thousand island dressing |
| Caesar Salad |
$9.00 |
romaine lettuce, croutons, pine nuts with light caesar dressing |
| Salad Nicoise |
$14.00 |
grilled tuna with tomato, olives, egg, green beans and new potatoes with herb dressing |
| Primavera Salad |
$9.00 |
california greens with fresh julienned vegetables, mangoes, baby teardrop tomatoes and sliced almonds with honey mustard vinaigrette |
| Chopped Vegetable Salad |
$13.00 |
carrots, beans, corn, cucumber, red onion, garbanzo, grilled zucchini, artichoke, tomato, avocado & mustard vinaigrette |
| Chinese Chicken Salad |
$14.00 |
lettuce, red cabbage, bean sprouts, cilantro, grilled chicken, rice noodles with sesame plum dressing |
| Avocado & Mango Salad |
$12.00 |
with mixed greens, roasted cashews, mango and avocado & passion vinaigrette |
| BBQ Chicken Salad |
$15.00 |
bbq chicken breast, cilantro, black beans, corn, jicama, avocado, crispy tortilla chips with herb ranch dressing |
| Caesar Salad |
$10.00 |
romaine lettuce, croutons, pine nuts with light caesar dressing |
| Salad Nicoise |
$15.00 |
grilled tuna with tomato, olives, egg, green beans and new potatoes with herb dressing |
| Grilled Portobello Mushrooms |
$15.00 |
warm portobello mushrooms on mixed greens with balsamic vinaigrette |
| Insalata À La Casa |
$11.00 |
with carrots, tomatoes, avocado, cucumber, jicama, sprouts, red onions, tortilla chips. with thousand island or honey mustard vinaigrette dressing |
| Grilled Lemon Chicken Breast |
$18.00 |
with garlic parsley sauce |
| White Fish Fajita |
$22.00 |
flour tortilla with grilled white fish, shredded romaine and tomato served with guacamole and salsa picante |
| Stir Fry Vegetables |
$12.00 |
with tofu, sautéed peppers zucchini & broccoli served on a bed of brown rice with sweet sesame sauce |
| Stir Fry Vegetables |
$7.00 |
add chicken breast |
| Stir Fry Vegetables |
$7.50 |
add salmon |
| Stir Fry Vegetables |
$8.00 |
add sea bass |
| Miso Salmon |
$19.00 |
with crispy skin topped with shiitake mushrooms and orange citrus sauce |
| Grilled Steak Tostada |
$20.00 |
with grilled zucchini, red onions and tomatoes on crispy flour tortilla |
| Chicken Á La Milanese |
$19.00 |
crisp, breaded breast of chicken with a tomato, basil and garlic salsa |
| Spicy Seared Tuna |
$14.00 |
served over bed of fresh spinach with daikon sprouts, red onions and ginger soy sauce |
| Grilled Rib Eye Steak |
$26.00 |
|
| Grilled Steak Sandwich |
$22.00 |
with crispy fried onions and sliced tomato with amigo sauce on toasted french roll |
| Pulled Brisket And Onion Sandwich |
$18.00 |
sautéed in gravy and served on toasted french roll |
| Cajun Chicken Sandwich |
$14.00 |
with lettuce, tomato, red onion, aioli. served on toasted ciabatta |
| Grilled Hamburger |
$13.00 |
with sautéed onions served on toasted sesame bun |
| Grilled Eggplant Sandwich |
$12.00 |
roasted pepper, grilled red onion, aioli on toasted ciabatta |
| Penne Vodka With Chicken |
$15.00 |
with creamy vodka sauce |
| Linguini Pescatore |
$16.00 |
sautéed salmon with fresh tomatoes and herbs in white wine caper sauce |
| Pomodoro Crudo |
$11.00 |
angel hair pasta with fresh tomatoes, garlic and fresh herbs |
| Capellini Con Spinaci |
$13.00 |
angel hair pasta with spinach, shiitake mushrooms and roasted garlic in a light tomato sauce |
| Spaghetti Bolognese |
$15.00 |
italian tomato and meat sauce |
| Penne Á La Arrabiata |
$12.00 |
chunky tomato sauce with garlic and chili peppers |
| Penne Alla Vodka Con Pollo |
$18.00 |
sautéed chicken breast with light creamy tomato sauce |
| Linguini Pescatore |
$28.00 |
sautéed seabass with fresh tomatoes and herbs in white wine caper sauce |
| Pomodoro Crudo |
$13.00 |
angel hair pasta with fresh tomatoes, garlic and fresh herbs |
| Capellini Con Spinaci |
$13.00 |
angel hair pasta with spinach, shiitake mushrooms and roasted garlic in a light tomato sauce |
| Spaghetti Alla Bolognese |
$17.00 |
ground beef with fresh tomato sauce |
| Penne Alla Arrabiata |
$13.00 |
chunky tomato sauce with garlic and chili peppers |
| Salmon Tostadas |
$13.00 |
with tomatillo, avocado salsa - crisp tortillas, cumin scented black beans topped with roasted salmon |
| Beef Sliders |
$14.00 |
served with red onion, pickles and garlic aioli |
| Guiness Battered Onion Rings |
$9.00 |
with chipotle dipping sauce |
| Avocado Egg Rolls |
$11.00 |
with sun dried tomato, red onion & cilantro with peanut dipping sauce |
| Italian Meatballs |
$12.00 |
with chili tomato sauce |
| Stuffed Mushrooms |
$12.00 |
|
| Dijon Chicken Skewers |
$12.00 |
breaded chicken served with guacamole and salsa |
| Carpaccio Di Salmone |
$14.00 |
house-cured salmon served with mustard dill sauce |
| Spicy Seared Tuna |
$15.00 |
on spinach greens with ginger soy sauce |
| Moroccan Cigars |
$12.00 |
filled with seasoned ground beef, lightly fried with harissa sauce |
| White Bean Soup |
|
|
| Zuppa Del Giorno |
|
soup of the day |
| Tuscan Steak |
$36.00 |
grilled sliced steak with sauteed onions and watercress sauce |
| Rib Eye Steak |
$36.00 |
safari or balsamic peppercorn or mushroom sauce |
| Maestro Steak |
$46.00 |
24-oz chili rubbed rib steak with chimichurri sauce |
| Braised Short Ribs |
$39.00 |
slow roasted and fork tender |
| Carne Asada |
$30.00 |
served in a flour tortilla with salsa picante |
| Braised Lamb Shanks |
$36.00 |
casserole of tender lamb with root vegetables |
| Mixed Grill Of The Day |
$42.00 |
bbq sparerib, grilled rib-eye steak & grilled chicken breast |
| BBQ Spareribs |
$42.00 |
slow roasted in pats special b.b.q. sauce |
| Grilled Veal Chop |
$47.00 |
with shiitake mushroom sauce |
| Grilled Hamburger |
$17.00 |
with sautéed onions or b.b.q. style with crispy onions served with french fries or green salad |
| Thai Chicken |
$21.00 |
chicken breast with lemon grass ginger, red curry paste, coconut milk, served over basmati rice |
| Lemon Chicken |
$19.00 |
roasted chicken thighs with meyer lemon, rosemary and olives |
| Chicken Tajine |
$22.00 |
braised boneless chicken thighs with dates and almonds served over cous cous |
| Spicy Chipotle Chicken |
$23.00 |
split grilled cornish hen |
| Chicken Peri-Peri |
$22.00 |
with black beans & rice and tomatillo-avocado sauce |
| Chicken Alla Milanese |
$22.00 |
crisp, breaded breast of chicken with tomato, basil, garlic salsa |
| Branzino |
$28.00 |
with lemon caper & red onion sauce |
| Miso Salmon |
$27.00 |
with crispy skin topped with shiitake mushrooms and orange citrus sauce. |
| Cedar Planked Salmon |
$27.00 |
baked salmon on a cedar platter with maple glaze |
| Sesame Tuna |
$25.00 |
with spinach & sesame soy sauce |
| Sole Meunière |
|
whole dover sole with lemon caper sauce |
| Chocolate |
$13.00 |
chip bread & butter pudding - allow 35 minutes |
| Daily Selection Of Fresh Baked Desserts |
$8.00 |
|
| Vanilla Ice-Cream |
$5.50 |
|
| Sorbets |
$6.00 |
mango, raspberry or lemon |
