Bruschetta (2) |
$6.00 |
Toasted italian bread drizzled with imported virgin olive oil, Topped w/ vine ripened tomatoes and garden fresh basil |
Antipasto (Serves 2) |
$19.50 |
Fresh mozzarella, vine ripe tomatoes, prosciutto di parma, Genoa salami, Sopresatto salami, Capocolla, imported olives, pepperoncini, imported fior de sardegna cheese |
Garlic Bread with Mozzarella (2) |
$6.00 |
Italian bread toasted and rubbed with fresh garlic and drizzled with imported virgin olive oil and topped with mozzarella cheese |
Mussels In White Wine Sauce |
$17.50 |
Sauteed in white wine, garlic, imported olive oil, vine ripe tomatoes, fresh garden parsley. Served with roast points |
Spaghett |
$16.00 |
With choice of red sauce |
Fettucini Alfredo |
$17.00 |
With creamy white sauce |
Ravioli Portobello Mushrooms |
$23.50 |
With peas, mushrooms. Served with a creamy white sauce |
Penne |
$16.00 |
With choice of red sauce |
Tortellini |
$17.50 |
Cheese filled with peas and mushrooms |
Gnocci (Potato Dumpling) |
$17.00 |
With choice of sauce |
Homemade Italian Meatballs (2) |
$7.50 |
All fresh ground veal topped with house red sauce |
House Red Sauce |
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A delicious tomato sauce (marinara) with fresh sauteed vgetables and herbs in imported olive oil |
Amatriciana Sauce |
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A mildly spiced sauce prepared with fresh tomatoes, sauteed onion, habanero peppers and herbs |
Creamy White Sauce |
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A rich blend of real cream, butter and imported Italian cheeses |
Veal Scalopini |
$35.00 |
Top round of veal sauteed in impottol olive oil deglazed with white wine, fresh lemon, capers, fresh garden parsley |
Veal Marsala |
$35.00 |
Top round of veal delicately sauteed in imported olive oil, deglazed with imported florio marsala wine and heavy cream. Topped with provolone cheese and prosciutto di parma |
Veal Loaf |
$33.00 |
Freshly grounded veal made into individual loafs. stuffed with spinach. Provolone cheese, proseiuno di parma. hard boiled egg, roasted pine nuts, imported Fiat de sardegna cheese. Baked then topped w |
Veal Parmigiano |
$34.00 |
Top round of veal breaded to order. Sauteed in imported olive oil topped with house red sauce and provolone and parmesano cheese |
Chicken Parmigiano |
$25.50 |
Large boneless breast of chicken lightly breaded to order. Sauteed in imported olive oil, topped with house red sauce and provolone and parmesano cheese |
Chicken Cutlet |
$26.00 |
Large boneless breast of chicken lightly breaded to order. Sauteed in imported olive oil, topped with prosciutto di parma, fresh sauteed mushrooms, provolone cheese in a mushroom marsala sauce |
Chicken Marsala |
$27.00 |
Breast of chicken pieces lightly floured and sauteed in imported olive oil deglazed with imported florio marsala wine, heavy cream, prosciutto di parma and provolone cheese |
Cannoli |
$6.75 |
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Sorbetto |
$9.00 |
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Gelato |
$8.75 |
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True Italian Cappuccino |
$5.00 |
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American Coffee |
$2.00 |
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Iced Tea with Lemon |
$2.00 |
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Espresso |
$4.00 |
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All Soft Drinks |
$2.00 |
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Acqua Panna & San Pellegrino |
$4.00 |
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