Garden Bruschetta |
$11.00 |
heirloom tomato, sweet corn & edamame succotash, housemade ricotta, bacon jam, grilled baguette |
Crab Cake |
$16.00 |
chipotle aioli, lobster-corn salad |
Flash Fried Calamari |
$10.00 |
peppadew peppers, lemon basil vinaigrette |
Blue Cheese Stuffed Bacon Wrapped Dates |
$11.00 |
balsamic glaze, fried mint |
Fried Green Tomatoes |
$9.00 |
herbed goat cheese, red pepper jelly, carrot top pesto |
Smoked Salmon Dip |
$11.00 |
squash marmalade, pita chips |
Artisan Cheese & Antipasto Plate* |
$15.00 |
selection of cheeses, meats, olives, pickles, orange blossom honey, toast |
French Onion Soup |
$8.00 |
herbed croutons, gruyere |
Parker's House Salad |
$9.00 |
mixed greens, gorgonzola, Pine Street Market bacon, toasted pecans, dried cherries, red wine vinaigrette |
Steakhouse Caesar* |
$8.00 |
garlic croutons, white ancvhovy, parmesan |
Watermelon Salad |
$9.00 |
watermelon, cucumber, radish, feta, mint, lime |
Farmhouse Salad |
$10.00 |
local greens, cherry tomatoes, cucumber, carrots, red onion, hardboiled egg, buttermilk dressing |
Tomato Salad |
$11.00 |
shaved fennel, marinated artichoke hearts, anchovy-caper vinaigrette, Flat Creek farm & Dairy Montazzio cheese |
Salmon Filet* |
$9.00 - $16.00 |
|
Grilled Chicken |
$7.00 |
|
Sauteed Shrimp |
$9.00 - $16.00 |
|
Flatiron Steak* |
$16.00 |
|
NY Strip* |
$31.00 |
|
Filet Mignon* |
$40.00 |
|
Ribeye* |
$33.00 |
|
USDA Prime Selection* |
$ |
when available |
Cowboy Ribeye* |
$49.00 |
|
Kansas City Strip* |
$34.00 |
|
Porterhouse for Two* |
$67.00 |
when available |
T-Bone* |
$38.00 |
|
Bone-In Pork Chop* |
$20.00 |
maple-bourbon glaze |
Rack of Lamb Chop* |
$30.00 |
balsamic reduction |
8oz Lobster Tail |
$24.00 |
|
4oz. Crab Oscar* |
$13.00 |
|
4oz. Lobster Oscar* |
$22.00 |
|
Blue Cheese Butter |
$6.00 |
|
Herb Butter |
$4.00 |
|
Truffle Butter |
$7.00 |
|
Bearnaise* |
$5.00 |
|
Hollandaise* |
$4.00 |
|
Au Poivre |
$7.00 |
|
Sauteed Onions |
$3.00 |
|
Chef's Mushroom Mix |
$7.00 |
|
Springer Mountain Farms Roasted Chicken |
$21.00 |
mashed potatoes, roasted young carrots, chicken jus |
Steak Frites* |
$29.00 |
8oz flat iron steak, truffle-parmesan fries, roasted garlic aioli, house steak sauce |
Tink's Grass-Fed Beef Burger* |
$17.00 |
aged cheddar, Pine Street Market bacon, french fries |
Lamb Chops* |
$36.00 |
herbed goat cheese mashed potatoes, hericot verts, elderberry-red wine reduction |
Bone-In Pork Chop* |
$26.00 |
smoked collards, roasted sweet potatoes, maple-bourbon glaze |
Grilled Tofu Steak |
$19.00 |
warm mushroom & farro salad, golden raisins, haricot verts, balsamic-herb marinated grilled tofu, carrot top pesto, mushroom "bacon" |
Hash Browns |
$5.00 |
|
French Fries |
$5.00 |
|
Mashed Potatoes |
$5.00 |
|
Broccoli |
$5.00 |
|
Mac & Cheese |
$6.00 |
|
Sauteed Spinach |
$6.00 |
|
Haricot Verts |
$6.00 |
|
Roasted Carrots |
$6.00 |
|
Onion Rings |
$6.00 |
|
Loaded Baked Potato |
$6.00 |
|
Roasted Sweet Potatoes |
$6.00 |
|
Merlot Mushrooms |
$8.00 |
|
Grilled Asparagus |
$8.00 |
|
Smoked Collards with Bacon |
$8.00 |
|
Black Truffle Mac & Cheese |
$8.00 |
|
Herbed Goat Cheese Mashed Potatoes |
$8.00 |
|
Truffle-Parmesan Fries with Garlic Aioli |
$10.00 |
|
Surf & Turf Platter |
$285.00 |
not available in app package |
Seafood Platter |
$195.00 |
not available in app package |
Artisan Cheese Platter |
$225.00 |
not available in app package |
Cheese Platter |
$185.00 |
not available in app package |
Sundried Tomato & Artichoke Dip |
$95.00 |
|
Hummus w/Pita & Crudite |
$85.00 |
|
Crab Stuffed Mushrooms |
$125.00 |
|
Flatiron Steak Skewers |
$135.00 |
|
Mini Crab Cakes |
$145.00 |
|
Sesame Seared Tuna |
$140.00 |
With wasabi on rice crackers |
Mozzarella Tomato Skewers |
$95.00 |
|
Chicken and Gruyere Wraps |
$100.00 |
|
Pancetta Wrapped Sea Scallops |
$145.00 |
|
Bacon |
$145.00 |
wrapped blue cheese stuffed dates |
Sweet and Spicy Meatballs |
$125.00 |
|
Shrimp Cocktail |
$165.00 |
|
Vegetable Spring Rolls with Ginger Glaze |
$115.00 |
|
Prime Bar |
$35.00 |
All Wines By The Glass, All Draft & Bottled Beers, All Liquors Up To $12/shot, All Cocktails & Infusion Cocktails |
Wine & Beer Service |
$15.00 |
House Red Wine, House White Wine, Entry Level Domestic Bottled Beers, House Draft Beers |
Select Bar |
$21.00 |
House Red Wine, House White Wine, Entry Level Domestic Bottled Beers, House Draft Beers, Well Liquors |
Choice Bar |
$25.00 |
Increased Selection Of Wines By The Glass, Bottled & Draft Beers, And Liquors Up To $8/shot |
Parker's House Salad |
|
mixed greens, gorgonzola, peppered bacon, toasted pecans, dried cherries, red wine vinaigrette |
Parker's House Salad |
|
mixed greens, gorgonzola, peppered bacon, toasted pecans, dried cherries, red wine vinaigrette |
Steakhouse Caesar |
|
garlic croutons, anchovy Caesar dressing, parmesan |
Parker's House Salad |
|
mixed greens, gorgonzola, peppered bacon, toasted pecans, dried cherries, red wine vinaigrette |
Steakhouse Caesar |
|
garlic croutons, anchovy Caesar dressing, parmesan |
Cup of Soup of the Day |
|
|
Parker's House Salad |
|
mixed greens, gorgonzola, peppered bacon, toasted pecans, dried cherries, red wine vinaigrette |
Bibb Wedge |
|
blue cheese crumbles, tomato, red onion, blue cheese dressing, bacon |
Cup of Soup of the Day |
|
|
Parker's House Salad |
|
mixed greens, gorgonzola, peppered bacon, toasted pecans, dried cherries, red wine vinaigrette |
Bibb "Wedge" |
|
blue cheese crumbles, tomato, red onion, blue cheese dressing, bacon |
Cup of Soup of the Day |
|
|
Springer Mountain Farms Roasted Chicken |
|
garlic mashed potatoes, lemony Brussels sprouts, chicken jus |
Seared Salmon Filet |
|
Israeli couscous, roasted root vegetables, blood orange vinaigrette |
Vegetarian Risotto |
|
roasted root vegetables, charred kale, arugula pesto, preserved blood orange (vegan also available upon request) |
Springer Mountain Farms Roasted Chicken |
|
garlic mashed potatoes, lemony Brussels sprouts, chicken jus |
Seared Salmon Filet |
|
Israeli couscous, roasted root vegetables, blood orange vinaigrette |
Vegetarian Risotto |
|
roasted root vegetables, charred kale, arugula pesto, preserved blood orange (vegan also available upon request) |
10oz Ny Strip Steak |
|
loaded baked potato |
16oz Ribeye |
|
A Loaded Baked Potato |
6oz Filet Mignon |
|
loaded baked potato |
Enchanted Springs Trout |
|
garlic mashed potatoes, asparagus, lobster beurre blanc |
Shrimp & Grits |
|
aged cheddar grits, smoked tomato, charred scallions, white-wine Tabasco sauce |
Springer Mountain Farms Roasted Chicken |
|
garlic mashed potatoes, lemony Brussels sprouts, chicken jus |
Vegetarian Risotto |
|
roasted root vegetables, charred kale, arugula pesto, preserved blood orange (vegan also available upon request) |
14oz NY Strip Steak with Shrimp |
|
loaded baked potato |
10oz Filet Mignon |
|
loaded baked potato |
Maryland Crab Cakes |
|
mashed potatoes, broccoli, Meyer lemon, remoulade |
Sea Scallops |
|
aged cheddar grit cake, crispy pancetta, arugula, beurre blanc |
Springer Mountain Farms Roasted Chicken |
|
garlic mashed potatoes, lemony Brussels sprouts, chicken jus |
Vegetarian Risotto |
|
roasted root vegetables, charred kale, arugula pesto, preserved blood orange (vegan also available upon request) |
Pine Street Market Bacon Wrapped 10oz Filet Mignon |
|
loaded baked potato |
14oz NY Strip Steak with Crab Oscar Topping |
|
loaded baked potato |
Two Grilled Lobster Tails |
|
garlic mashed potatoes, drawn butter, lemon |
Housemade Cheesecake |
|
Seasonal topping |
Housemade Cheesecake |
|
seasonal topping |
White Chocolate And Cranberry Bread Pudding |
|
bourbon caramel sauce, whipped cream |
Housemade Cheesecake |
|
seasonal topping |
White Chocolate And Cranberry Bread Pudding |
|
bourbon caramel sauce, whipped cream |
Vanilla Bean Crème Brulee |
|
fresh berries |
Chocolate Molten Cake |
|
whipped cream |
White Chocolate And Cranberry Bread Pudding |
|
bourbon caramel sauce, whipped cream |
Vanilla Bean Crème Brulee |
|
fresh berries |
Chocolate Molten Cake |
|
whipped cream |
White Chocolate And Cranberry Bread Pudding |
|
bourbon caramel sauce, whipped cream |
Vanilla Bean Crème Brulee |
|
fresh berries |
Parker's Martini |
$10.00 |
Double Cross Slovakian Vodka (winter wheat, 7x distilled), whisper of dry vermouth, served up or on the rocks with blue cheese-black truffle olives |
Parker's Manhattan |
$11.00 |
Bulleit Rye Whiskey, Carpano Antica, Luxardo, served up with a housemade moonshine cherry |
Georgia Cherry & Spice Bourbon Manhattan |
$10.00 |
Jim Beam Bourbon infused with local cherries, cinnamon, cloves, star anise, and vanilla beans stirred with sweet vermouth and a cherry-balsamic shrub |
Blackberry-Pineapple Piscotini |
$12.00 |
Blackberry-pineapple infused Pisco Porton, pineapple juice, Fever Tree ginger beer, fresh blackberries |
90° In the Shade |
$9.50 |
Your choice of: Ridgemount 1792 Bourbon, Eagle Rare 10yr Bourbon, Zyr Russian Vodka, or Absolut Flavored Vodkas |
Shanghai Pear |
$10.00 |
Asian pear infused Double Cross vodka, pear nectar, ginger liqueur, lemon juice, Champagne |
Punch & Judy |
$11.00 |
Strawberries, basil, mint, Bluecoat Gin, lemon, fresh squeezed orange juice, rocks |
Parker's Pimm's Cup |
$10.00 |
Pimm's No. 1 Cup, ginger liqueur, strawberries, basil, lime, ginger ale, rocks |
Cucumber Melon Martini |
$11.00 |
Honeydew infused New Amsterdam vodka, muddled cucumbers and basil, St. Germaine elderflower liqueur, lime |
El Jardín |
$8.00 |
Sauza silver tequila, fresh squeezed orange juice, cilantro, mint, jalapeño |
Peat & Pepper |
$12.00 |
Breckenridge Bourbon, Compass Box "Peat Monster" scotch, lemon, Fever Tree ginger beer, rocks |
Rosé (sweet) Sequin, California 2012 |
$8.00 - $30.00 |
|
Rosé (dry) Jardín Del Sol: Pinot Noir, Maule Valley, Chile 2011 |
$8.00 - $30.00 |
|
Rosé Rotari Talento Spumante: Chardonnay-Pinot Nero, Italy NV |
$8.00 |
|
Blanc de Blanc Charles de Fère Cuvée Jean-Louis, France NV |
$6.00 - $32.00 |
|
Prosecco Tiziano: Veneto, Italy NV |
$8.50 - $47.00 |
|
Moscato Besitos: Valencia, Spain 2012 |
$8.00 - $30.00 |
|
Pinot Grigio Graffigna Reserve: San Juan, Argentina 2012 |
$8.00 - $30.00 |
|
Riesling Dr. Loosen: Bernkastel, Germany 2012 |
$8.00 - $30.00 |
|
White Blend Ferrari-Carano "Bella Luce": Sonoma, CA 2011 |
$8.50 - $32.00 |
|
White Blend Sottal: Lisboa, Portugal 2011 |
$9.00 - $34.00 |
|
Albariño Martin Codax: Rias Baixas, Spain 2011 |
$10.00 - $38.00 |
|
Sauvignon Blanc Stoneleigh: Marlborough, NZ 2012 |
$8.50 - $32.00 |
|
Chardonnay J. Lohr "Riverstone": Arroyo Seco, CA 2012 |
$8.50 - $32.00 |
|
Chardonnay La Crema Monterey: Central Coast, CA 2011 |
$12.00 - $46.00 |
|
Pinot Noir Stemmari: Sicily, Italy 2011 |
$8.50 - $32.00 |
|
Pinot Noir La Crema Monterey: Central Coast, CA 2011 |
$12.50 - $48.00 |
|
Red Blend Château Julien "Royalty Red": Carmel, CA 2010 |
$7.50 - $28.00 |
|
Petit Sirah HandCraft: Multi-AVA, California 2011 |
$9.00 - $34.00 |
|
Red Blend Guenoc Claret: North Coast, CA 2010 |
$8.50 - $32.00 |
|
Merlot Leese Fitch: Multi-AVA, California 2011 |
$8.50 - $32.00 |
|
Tempranillo Campo Viejo: Rioja, Spain 2011 |
$8.50 - $32.00 |
|
Red Blend Noble Vines 1: Multi-AVA 2011 |
$9.00 - $34.00 |
|
Cabernet Irony: Napa Valley, CA 2011 |
$9.00 - $34.00 |
|
Malbec Trivento "Amado Sur": Mendoza, Argentina 2011 |
$10.00 - $38.00 |
|
Zinfandel Terra d'Oro: Amador County, CA 2010 |
$8.50 - $32.00 |
|
Cabernet Roth Estate: Alexander Valley, CA 2010 |
$14.50 - $56.00 |
|
France Charles de Fère Cuvée Jean-Louis: Blanc de Blanc, NV |
$32.00 |
|
Italy Tiziano: Prosecco. Veneto, NV |
$47.00 |
|
France Perrier-Jouët Grand Brut: Champagne, NV |
$90.00 |
|
France Veuve Clicquot Brut: Champagne, NV |
$110.00 |
|
California Sequin: Sweet Rosé. California 2012 |
$30.00 |
|
Chile Jardín Del Sol: Pinot Noir Rosé. Maule Valley, Chile 2011 |
$30.00 |
|
Spain Besitos: Moscato. Valencia, 2012 |
$30.00 |
|
Germany Dr. Loosen: Riesling. Bernkastel, 2012 |
$30.00 |
|
Oregon "Love, Oregon": Riesling. Willamette, 2010 |
$38.00 |
|
Argentina Graffigna Reserve: Pinot Grigio. San Juan, 2012 |
$30.00 |
|
Italy Jermann: Pinot Grigio. Friuli, 2011 |
$48.00 |
|
Spain Martin Codax: Albariño. Rias Baixas, 2011 |
$38.00 |
|
New Zealand Stoneleigh: Sauvignon Blanc. Marlborough, 2012 |
$32.00 |
|
New Zealand Kim Crawford: Sauvignon Blanc. Marlborough, 2012 |
$38.00 |
|
California Parducci: Sauvignon Blanc. Mendocino, 2011 |
$39.00 |
|
Portugal Sottal: White Blend. Lisboa, 2011 |
$34.00 |
|
Oregon "Chemistry" by Chehalem: White Blend, Willamette Valley, 2011 |
$43.00 |
|
California Ferrari-Carano "Bella Luce": White Blend. Sonoma, 2011 |
$32.00 |
|
Australia Cape Mentelle: Sauvignon Blanc-Semillon. Margaret River, 2012 |
$44.00 |
|
France Domaine du Salvard Cheverny: Sauv Blanc-Chard. Loire, 2011 |
$43.00 |
|
California Chamisal "Stainless" (un-oaked): Central Coast, 2012 |
$41.00 |
|
California HandCraft: Chard-Viognier. Central Coast, 2011 |
$34.00 |
|
California J. Lohr "Riverstone": Arroyo Seco, 2012 |
$32.00 |
|
California La Crema Monterey: Central Coast, 2011 |
$46.00 |
|
France Chartron et Trebuchet: Chassagne Montrachet, Burgundy, 2009 |
$93.00 |
|
California Jordan: Russian River Valley, 2010 |
$53.00 |
|
Georgia Yonah Mountain: *LOCAL*, NV |
$50.00 |
|
California Stags' Leap: Napa Valley, 2012 |
$52.00 |
|
California Kendall Jackson "Jackson Hills": Santa Barbara, 2008 |
$50.00 |
|
California Cakebread: Napa Valley, 2011 |
$88.00 |
|
California Cakebread Reserve: Napa Valley, 2007 |
$131.00 |
|
Italy Stemmari: Sicily, 2011 |
$32.00 |
|
France Gérard Bertrand: Réserve Spéciale. Languedoc, 2011 |
$36.00 |
|
Chile Santa Carolina: Reserva. Casablanca Valley, 2011 |
$34.00 |
|
Oregon Stangeland Estate: Willamette Valley, 2009 |
$55.00 |
|
Oregon King's Ridge: Willamette Valley, 2011 |
$45.00 |
|
California La Crema Monterey: Central Coast, 2011 |
$48.00 |
|
California Meiomi: Multi-AVA, 2012 |
$56.00 |
|
California Coho Stanley Ranch: Los Carneros, 2007 |
$90.00 |
|
France Delas "St. Esprit": Syrah-Grenache. Côte Du Rhône, 2011 |
$38.00 |
|
California HandCraft: Petit Sirah. Multi-AVA, 2011 |
$34.00 |
|
California Dancing Coyote: Petit Sirah. Clarksberg, 2010 |
$43.00 |
|
France "Shatter" by Orin Swift/Joel Gott: Grenache. Roussillon, 2011 |
$66.00 |
|
Spain Campo Viejo: Tempranillo. Rioja, 2011 |
$32.00 |
|
Argentina Trivento "Amado Sur": Malbec-Syrah. Mendoza, 2011 |
$38.00 |
|
Chile Montes "Purple Angel": CCarmenere-Petit Verdot. Valle Colchagua, 2010 |
$125.00 |
|
Spain Artadi: Tempranillo. Rioja, 2009 |
$55.00 |
|
Argentina Colomé Estate: Malbec. Valle Calchaqui, 2010 |
$64.00 |
|
Italy Cabreo il Borgo: Sangiovese-Cab Sauv. Tuscany, 2008 |
$112.00 |
|
California Leese Fitch: Multi-AVA, 2011 |
$32.00 |
|
Washington North Star: Columbia Valley, 2006 |
$100.00 |
|
California Duckhorn: Napa Valley, 2010 |
$105.00 |
|
California Chelsea Goldschmidt: Dry Creek Valley, 2011 |
$55.00 |
|
California Provenance: Napa Valley, 2009 |
$60.00 |
|
California Coho "Michael Black": Napa Valley, 2009 |
$105.00 |
|
California Fritz "Dry Creek Valley": Sonoma County, 2011 |
$49.00 |
|
California Terra d'Oro: Amador County, 2010 |
$32.00 |
|
California Brazin Monte Rosso: Sonoma Valley, 2009 |
$73.00 |
|
California Château Julien "Royalty Red": Mer-CS-Syr. Monterey County, 2010 |
$28.00 |
|
California Guenoc Victorian Claret: CS-PV-Mer-CF. North Coast, 2010 |
$32.00 |
|
California Farrier "Presshouse": CS-CF-Mer-Carm. Alexander Valley, 2009 |
$59.00 |
|
Georgia Yonah Mountain "Genesis": CS-Mer-CF-PV. *LOCAL*, 2008 |
$68.00 |
|
California Noble Vines 1: Mer-CS-Zin. Alexander Valley, 2011 |
$34.00 |
|
Washington Hedges "Red Mountain": CS-Mer. Columbia Valley, 2010 |
$60.00 |
|
California Girard "Artistry": CS-CF-Mal-PV-Mer. Napa, 2010 |
$79.00 |
|
California Rodney Strong "Symmetry": CS-Mal-CF-Mer-PV. Alexander Valley, 2010 |
$77.00 |
|
California Jonata "Todos": Syrah Blend. Santa Ynez Valley, 2009 |
$104.00 |
|
California Orin Swift "The Prisoner": Zin-CS-Syr-PS-Gr. Napa Valley, 2011 |
$75.00 |
|
Georgia Yonah Mountain: Cabernet Franc. *LOCAL*, NV |
$75.00 |
|
California Irony: Napa, 2011 |
$34.00 |
|
Washington Château St. Michelle "Indian Wells": Columbia Valley, 2011 |
$50.00 |
|
California Ramey: Napa Valley, 2005 (375 ml) |
$46.00 |
|
California Arbios: Alexander Valley, 2006 |
$64.00 |
|
California Trinchero "Chicken Ranch": Napa Valley, 2008 |
$82.00 |
|
California Darioush Caravan: Napa Valley, 2010 |
$92.00 |
|
California Jordan: Alexander Valley, 2009 |
$104.00 |
|
California Jordan: Alexander Valley, 2006 (1.5L) |
$198.00 |
|
California Roth Estate: Alexander Valley, 2010 |
$56.00 |
|
California Claus Janzen: Napa Valley, 2005 |
$129.00 |
|
California Hess: Mount Veeder, 2009 |
$78.00 |
|
California Robert Craig "Affinity": Napa Valley, 2010 |
$89.00 |
|
California Continuum: Napa Valley, 2009 |
$264.00 |
|
California Freemark Abbey: Napa Valley, 2010 |
$55.00 |
|
California Cakebread Cellars: Napa Valley, 2009 |
$148.00 |
|
Sweetwater 420 |
$5.00 |
|
Guinness Stout |
$6.00 |
|
Parker's Four Rotating Taps |
|
ask your server |
Miller Lite |
$3.50 |
|
Coors Light |
$3.50 |
|
Bud Light |
$3.50 |
|
Budweiser |
$3.50 |
|
Michelob Ultra |
$3.50 |
|
Corona Light |
$4.50 |
|
Stella Artois |
$4.50 |
|
Kaliber Non-Alcoholic |
$3.50 |
|
Terrapin Hopsecutioner IPA 7.3% Athens, GA |
$5.00 |
|
Wild Heaven Invocation Imperial Golden Ale 8.5% Decatur, GA |
$6.50 |
|
SweetWater LowRYEder Rye IPA 6.2% Atlanta, GA |
$5.00 |
|
Sierra Nevada Pale Ale 5.6% Chico, CA |
$5.00 |
|
Victory Prima Pilsner 5.3% Downington, PA |
$5.00 |
|
Weihenstephaner Hefe-weissbier 5.4% Bavaria, Germany |
$7.50 |
|
Founder's Porter 6.5% Grand Rapids, MI |
$5.00 |
|
Newcastle Brown Ale 4.7% England |
$7.50 |
|
Avery Ellie's Brown Ale 5.5% Boulder, CO |
$5.50 |
|
Chimay Blue Belgium 9% |
$9.00 |
|
Sea Scallops* |
$32.00 |
aged cheddar grits, sweet corn, asparagus, tomatoes, charred scallions, roasted red pepper coulis |
Seared Salmon Filet* |
$22.00 |
carrot puree, haricot verts, blackberry gastrique, carrot top pesto |
Blackened Enchanted Springs Trout |
$24.00 |
heirloom tomato, sweet corn & edamame succotash, pine Street Market bacon, beurre blanc |
Shrimp & Grits |
$23.00 |
aged cheddar grits, smoked tomato, charred scallions, white-wine Tabasco sauce |
Lobster Tails |
$46.00 |
two 8oz tails grilled, fried or broiled with choice of mashed potatoes, hash browns, french fries or broccoli |
Crab Cakes |
$29.00 |
mashed potatoes, broccoli, lemon, remoulade |