| Homemade Soups |
$5.50 - $4.00 |
|
| Smokehouse Chili |
$6.50 - $5.00 |
|
| Calamari |
$8.50 |
Served with Cajun Tartar & Marinara Sauce |
| Chicken Quesadilla |
$8.50 |
Topped with Sour Cream & Ranchero Salsa |
| Chicken Quesadilla |
$1.50 |
Substitute Steak |
| Crab & Artichoke Dip |
$9.50 |
Served with French Baguette |
| Chesapeake Wings |
$8.00 |
Our Version of Buffalo Wings with Celery & Bleu Cheese Dip |
| Soup and Salad Combo |
$8.50 |
Any starter salad with cup of soup or chili |
| Mixed Baby Field Greens |
$6.50 |
Served with Seasoned Pecans, Goat Cheese, Chives & Dijon Vinaigrette |
| The Wedge |
$6.50 |
Iceberg with Bacon, Tomatoes & Bleu Cheese Dressing |
| Classic Caesar |
$6.00 |
Romaine Hearts with Parmesan & Garlic Croutons |
| Cajun Shrimp |
$9.00 |
Lightly Battered & Flash Fried. Served with Cajun Remoulade |
| Margherita Pizza |
$8.50 |
E.V.O.O., Fresh Mozzarella, Plum Tomatoes & Basil on our Homemade dough |
| Homemade Soups |
$5.50 - $4.00 |
|
| Smokehouse Chili |
$6.50 - $5.00 |
|
| Margherita Pizza |
$9.50 |
E.V.O.O., Fresh Mozzarella, Plum Tomatoes & Basil on our Homemade dough |
| Calamari |
$8.50 |
Served with Cajun Tartar & Marinara Sauce |
| Chicken Quesadilla |
$8.50 |
Topped with Sour Cream & Ranchero Salsa |
| Chicken Quesadilla |
$1.50 |
Substitute Steak |
| Crab & Artichoke Dip |
$10.00 |
Served with French Baguette |
| Parker's Chesapeake Wings |
$8.50 |
Our Version of Buffalo Wings with Celery & Bleu Cheese Dip |
| Cajun Shrimp |
$9.50 |
Lightly Battered & Flash Fried. Served with Cajun Remoulade |
| Mixed Baby Field Greens |
$6.50 |
Served with Seasoned Pecans, Goat Cheese, Chives & Dijon Vinaigrette |
| The Wedge |
$6.50 |
Iceberg with Bacon, Tomatoes & Bleu Cheese Dressing |
| Classic Caesar |
$6.00 |
Romaine Hearts with Parmesan & Garlic Croutons |
| Pan Roasted Mussels |
$9.50 |
Roasted with Plum Tomatoes, Leeks, Elephant Garlic, White Wine, Fresh Basil & Served with Garlic Butter Crostinis |
| Mozzarella Caprese |
$9.50 |
Layered with Ripe Plum Tomatoes, Fresh Basil & E.V.O.O. |
| Dijon Salmon Salad |
$13.00 |
Baby Greens w. Roma Tomatoes, Goat Cheese, Pine Nuts, Red Onions & Dijon Vinaigrette |
| Honey Chicken Salad |
$12.00 |
Mixed Greens, Tomatoes, Chicken, Angel Hair Pasta, Wontons & Sesame Seeds in Honey Mustard Dressing |
| Southwest Salad |
$12.00 |
Mixed Greens, Chicken, Black Bean-Corn Salsa, Onions, Cheddar & Jack, Lime Vinaigrette & Tortilla Strips |
| Tuscan Steak Salad |
$13.00 |
Grilled Steak over Mixed Greens with Roasted Red Peppers, Red Onion, Bleu Cheese, and Seasoned Pecans in Dijon Vinaigrette |
| Parkers Spinach Salad |
$11.00 |
Fresh Spinach, Blue Cheese Crumbles, Craisins & Sugared Pecans with Balsamic Vinaigrette |
| Buffalo Chicken Salad |
$12.00 |
Mixed Greens, Buffalo Chix Tenders, Blue Cheese, Tomatoes, Red Onions, Carrots & Ranch Dressing |
| Fried Shrimp Po'Boy |
$9.00 |
Lettuce, Tomato, Red Onion & Lemon Caper Mayo Served on an onion roll |
| Carolina Pulled Pork |
$8.50 |
Piled High on an onion roll & topped with House Slaw |
| Entree Salads |
$14.00 |
Baby Greens w. Roma Tomatoes, Goat Cheese, Pine Nuts, Red Onions & Dijon Vinaigrette |
| Honey Chicken Salad |
$12.50 |
Mixed Greens, Tomatoes, Chicken, Angel Hair Pasta, Wontons & Sesame Seeds in Honey Mustard Dressing |
| Southwest Salad |
$12.50 |
Mixed Greens, Chicken, Black Bean-Corn Salsa, Onions, Cheddar & Jack, Lime Vinaigrette & Tortilla Strips |
| Tuscan Steak Salad |
$14.00 |
Grilled Steak over Mixed Greens with Roasted Red Peppers, Red Onion, Bleu Cheese, and Seasoned Pecans in Dijon Vinaigrette |
| Spinach Salad |
$12.00 |
Fresh Spinach, Blue Cheese Crumbles, Craisins & Sugared Pecans with Balsamic Vinaigrette |
| Classic Cheeseburger |
$8.50 |
American Cheese, Lettuce, Tomato, Red Onion & Pickle |
| Bayou Burger |
$9.00 |
Topped with Pepper Jack, Onion Straws & Ranch Dressing |
| Hickory Burger |
$9.50 |
Cheddar, Bacon, Mayo, Onion Straws & BBQ Sauce (Substitute Grilled Chicken or Portobello Mushroom for no additional charge) |
| Lump Crabcake Sandwich |
$14.00 |
No-filler Lump Crabcake w. Parker's Slaw & Lemon-Caper Mayo served on a Bistro Roll |
| Mediterranean Chicken Sandwich |
$9.00 |
Chicken, Goat Cheese, Roasted Tomatoes, and Pesto on a Bistro Roll. |
| Bistro Sandwich |
$8.50 |
Fresh Mozzarella, Roasted Red Peppers, Pesto, Mesculin, & Tomatoes on a Baguette |
| Grilled Fish Sandwich |
$9.50 |
Lettuce, Tomato & Lemon Caper Mayo served on an onion roll with Field Greens and Dijon Vinaigrette. Ask your served for Todays Fresh Fish. |
| Caesar Wrap |
$9.00 |
Chicken with Crisp Romaine Hearts, Herb Croutons and Parmesan Cheese in a Chili Tortilla. |
| Caesar Wrap |
$1.50 |
Add Salmon or Steak |
| Turkey Rueben |
$9.00 |
Turkey Breast with Bacon, Muenster Cheese & Parker's Slaw on Ciabatta Bread |
| Blackened Chicken Sandwich |
$9.00 |
With Lettuce, Tomato, Red Onion, & Remoulade served on an Onion Roll |
| Cajun Wrap |
$8.50 |
Blackened Chicken, Rice, Jack and Cheddar, Lettuce, Tomatoes, & Ranch Dressing in a Chili Tortilla |
| Chicken Kabobs |
$13.00 |
Grilled Chicken, Zucchini, & Red Onions, served over Long Grain & Wild Rice with Honey Soy Ginger Sauce Parmesan-Sage |
| Crusted Pork Chop |
$15.00 |
Served over Redskin-Basil Mashed Potatoes w. Mushroom Demi Glace, House or Caesar Salad |
| Chile Rubbed 14 oz. NY Strip |
$24.00 |
(U.S.D.A. Choice), Redskin-Basil Mashed Potatoes w. Cilantro Lime Butter, House or Caesar Salad |
| Half Rack of Bourbon Bbq Baby Back Ribs |
$11.00 |
Served with House Slaw and French Fried Potatoes. |
| Sesame-Crusted Salmon Filet |
$14.00 |
Served with Scallion Jasmine Rice, Cilantro-Hoisin Sauce & Vegetable of the Day |
| Garden Pasta |
$11.00 |
Tossed with Linguini, Extra-Virgin Olive Oil, Roma Tomatoes, Garlic, Grilled Portabella Mushrooms, & Asparagus in Marinara sauce |
| Chicken Pot Pie |
$13.00 |
Roasted Chicken, Carrots, Peas, Mushrooms, Onions, and Red Bliss Potatoes topped with Fresh Pastry |
| Blackened Chicken Pasta |
$13.00 |
Spinach & Roasted Red Peppers sautéed in Extra Virgin Olive Oil and tossed with Penne pasta, Blackened Chicken, Goat Cheese and a zesty Parmesan sauce. |
| Salmon Stuffed With Jumbo Lump Crabmeat |
$20.00 |
Served w. Garlic Basil Mashed Potatoes, Asparagus & topped w. Lobster Sauce |
| Pan Seared Diver Scallops |
$19.00 |
Large Sea Scallops over Sautéed Garlic Spinach, Red Skin Basil Mashed Potatoes & Lemon Beurre Blanc Sauce |
| Seafood Linguini |
$19.00 |
Shrimp, Calamari, Mussels & Clams tossed w. Plum Tomatoes, Spinach, Garlic, White Wine & Linguini |
| Chicken Kabobs |
$15.00 |
Grilled Chicken, Zucchini, and Red Onion, served over Long Grain & Wild Rice with Honey Soy Ginger Sauce. |
| Fajitas |
$14.00 |
Grilled Steak or Chicken, Peppers & Onions served with Ranchero Salsa, Sour Cream, Black Beans & Flour Tortillas. |
| Fajitas |
$2.00 |
Add Shrimp. |
| Crusted Pork Chops |
$18.00 |
Served over Redskin-Basil Mashed Potatoes with Mushroom Demi Glaze and a House or Caesar Salad. |
| Filet Mignon |
$26.00 |
8 oz (U.S.D.A Choice) over Redskin-Basil Mashed Potatoes topped with Bernaise. Served with a House or Caesar Salad. |
| Chile Rubbed 14 Oz NY Strip |
$24.00 |
(U.S.D.A. Choice), Redskin-Basil Mashed Potatoes w. Cilantro-Lime Butter & House or Caesar Salad |
| Cajun Cowboy Steak |
$25.00 |
Pan Blackened Frenched Rib Eye Served with Redskin-Basil Mashed Potatoes & a House or Caesar Salad. |
| Bourbon Bbq Baby Back Ribs |
$19.00 |
Served with House Slaw and French Fried Potatoes. |
| Fresh Grilled Fish |
|
|
| Chesapeake Crabcakes |
$23.00 |
Served with Garlic Basil Mashed Potatoes, Asparagus & Lemon Beurre Blanc Sauce. |
| Blackened Chicken Pasta |
$16.00 |
Spinach & Roasted Red Peppers sautéed in Extra Virgin Olive Oil and tossed w. Penne pasta, Blackened Chicken, Goat Cheese & a zesty Parmesan sauce |
| Chicken Pot Pie |
$14.00 |
Roasted Chicken, Carrots, Peas, Mushrooms, Onions & Red Bliss Potatoes topped w. Fresh Puff Pastry |
| Mom's Meatloaf |
$14.00 |
Topped with Mushroom Gravy and Fried Onions. Served w. Redskin-Basil Mashed Potatoes & Vegetable of the Day |
| Garden Pasta |
$14.00 |
Tossed with Linguini, Extra-Virgin Olive Oil, Roma Tomatoes, Garlic, Grilled Portobello Mushrooms & Asparagus in Marinara Sauce |
| Redskin-Basil Mashed Potatoes |
|
|
| Vegetable |
|
|
| Sauteed Mushrooms |
|
|
| French Fried Potatoes |
|
|
| House Salad |
|
|
| Classic Cheese Burger |
$9.00 |
American Cheese, Lettuce, Tomato, Red Onion & Pickle |
| Bayou Burger |
$9.50 |
Blackened, Topped w. Pepper Jack, Onion Straws & Ranch Dressing |
| Hickory Burger |
$9.50 |
Topped w. Cheddar Cheese, Bacon, Mayo, Onion Straws, & Ranch Dressing. |
| Redskin-Basil Mashed Potatoes |
$2.50 |
|
| Vegetable |
$2.50 |
|
| Sautéed Mushrooms |
$2.50 |
|
| Black Beans |
$1.50 |
|
| French Fried Potatoes |
$2.50 |
|
| House Salad |
$2.50 |
|
| Traditional |
$9.00 |
Two Poached Eggs & Canadian Bacon on Toasted English Muffins, topped with Hollandaise Sauce |
| Eggs Florentine |
$9.50 |
Two Poached Eggs, Sauteed Spinach on Toasted English Muffins, topped with Hollandaise Sauce |
| Filet Benedict |
$13.00 |
Two Poached Eggs, Petit Filet on Toasted English Muffins topped with Hollandaise Sauce |
| Eggs Louis Benedict |
$13.00 |
Two Poached Eggs, Spinach, Canadian Bacon & Crabmeat, on Toasted English Muffins, topped with Hollandaise Sauce |
| Garden Omelet |
$9.00 |
Seasonal Fresh Vegetables with Swiss Cheese |
| Egg White Omelet |
$9.00 |
Fluffy Egg Whites, Mushrooms, Red Onions, Plum Tomatoes, Red & Green Peppers, topped with a Mild Salsa and Chives |
| Bayou Omelet |
$10.00 |
Shrimp, Andouille Sausage, Diced Ham, Peppers, Onions, Jack and Cheddar Cheese, Tomatoes & Chives, topped with Hollandaise Sauce & served with Homefries |
| Manhattan Omelet |
$10.00 |
Three Eggs Scrambled with Nova Lox, Cream Cheese, Bermuda Onion, Spinach, Tomato & Chives |
| Huevos Rancheros |
$10.00 |
Flour Tortilla topped with Chorizo, Black Beans, Onion, Tomatoes, Cheddar-Jack, Salsa, Sour Cream & Chives with Two Eggs Over-Easy |
| Lox & Bagel |
$10.00 |
Fresh Lox, Capers, Sliced Tomatoes, Bermuda Onion & Cream Cheese served with a Toasted Bagel |
| Steak & Eggs |
$15.00 |
7 oz. New York Strip, Three Eggs any style & Home Fries |
| Belgian Waffle |
$9.00 |
Topped with Fresh Seasonal Berries, Pecans, Whipped Cream & Powdered Sugar |
| French Toast |
$9.00 |
Grilled Vanilla Egg Battered Challah Bread and served with Whipped Cream & Powdered Sugar |
| Mozzarella Caprese |
$9.50 |
Fresh Mozzarella Layered w. Ripe Plum Tomatoes, Fresh Basil and Drizzled w. Extra-Virgin Olive Oil |
| Pan Roasted Mussels |
$9.50 |
Roasted w. Plum Tomatoes, Leeks, Elephant Garlic, White Wine, Fresh Basil & Served w. Garlic Butter Crostinis |
| Parker's Spinach Salad |
$12.00 |
Fresh Spinach, Maytag Blue Cheese Crumbles, Craisins & Sugared Pecans w. Balsamic Vinaigrette |
| Kids Brunch |
$5.95 |
Choice of Kids Scrambled Eggs and Bacon, a Waffle, or Kids French Toast |
| New York Style Cheesecake |
$6.00 |
|
| Cranberry Apple Crisp |
$6.00 |
With Vanilla Bean Ice Cream |
| Parker's Chesapeake Ice Cream |
$6.00 |
|
| Chocolate Lovin' Spoonful Cake |
$7.00 |
|
| Four Layer Carrot Cake |
$7.00 |
|
| Fudge Brownie Sundae |
$6.00 |
|
| Parker's Classic Vanilla Sundae |
$6.00 |
|
| Seasonal Berries |
$7.00 |
With Whipped Cream |
| Single Scoop |
$3.00 |
Choice of Vanilla Bean, Chocolate, Oreo Coffee or Mint Chocolate Chip |
| Seasonal Sorbet |
$5.00 |
|
| Classic Milk Shake |
$4.95 |
Your choice of Vanilla Bean, Chocolate, Oreo Coffee or Mint Chocolate Chip. Served in a Mixing Tin. |
| Cookie & Cream Smoothie |
$4.95 |
Oreo Cookies, Ice Cream, Hershey's Syrup |
| Strawberry Banana Smoothie |
$4.95 |
Strawberries, Banana, Ice Cream |
| Mochaccino |
$4.95 |
Coffee, Hershey's Chocolate Syrup, Ice Cream |
