| Aqua Panna Spring Water |
$2.00 |
|
| Hot Tea |
$1.50 |
|
| Hot Coffee |
$1.50 |
|
| Iced Tea |
$2.00 |
|
| Mango Juice |
$2.50 |
|
| Masala Hot Spiced Tea |
$2.50 |
|
| Pellegrino Sparkling Water |
$3.00 |
|
| Soft Drink |
$2.50 |
|
| Yogurt Lassi |
$3.00 |
|
| Authentic Vegetable Pakodas |
$6.00 |
|
| Chili Pakodas |
$7.00 |
Hot peppers stuffed with ginger, garlic and cheese, breaded and fried, served with a side of mango chutney. |
| Indian Wada |
$5.00 |
Seasoned potatoes, fried and breaded with curry leaves, mustard seeds and cashews. |
| Lamb Samosa |
$2.00 - $5.00 |
|
| Masalla Papad |
$4.00 |
A papad roasted with onions, tomato, cilantro and green chilies. |
| Murgh Tikka |
$7.00 |
Boneless chicken breast, sauteed in a tomato cream sauce, served with peppers and onions. |
| Paneer Pakodas |
$7.00 |
Mild Indian cheese with a potato and mint coriander center, fried to perfection. |
| Pari Non-Vegetarian Platter |
$12.00 |
2 lamb samosa, sauteed boneless chicken, shrimp and lamb kabob, tossed in a pepper and onion sauce. |
| Pari Paneer Tikka |
$9.00 |
Indian cheese with green peppers and onions comes on sizzling grill. |
| Pari Vegetarian Platter |
$10.00 |
2 vegetables samosa, batata wada and assorted vegetable pakodas. |
| Samosa Chat |
$6.00 |
2 vegetable samosas topped with warm chickpeas, yogurt, mint and tamarind chutney. |
| Shrimp Malai |
$8.00 |
Sauteed shrimp, peppers and onions tossed in a cashew cream sauce. |
| Vegetable Samosa |
$2.00 - $4.00 |
|
| Chicken Soup |
$5.00 |
|
| Lentil Soup with Vegetables |
$4.00 |
|
| Tomato Soup |
$4.00 |
|
| Pari Garden Salad |
$3.00 |
Mixed greens, carrots, cucumber and tomatoes, served with yogurt and dressing. |
| Pari Indian Salad |
$3.00 |
Chickpeas, cucumber and fresh tomato, served with yogurt dressing. |
| Butter Shrimp |
$19.00 |
Sauteed shrimp served in a creamy cilantro and coconut milk curry. |
| Garlic Shrimp Curry |
$19.00 |
Sauteed shrimp in tomato sauce with garlic and onion. |
| Jumbo Shrimp Bhoona |
$24.00 |
Lobster tail-prawn tossed in a roasted green peppers and onion sauce and with a touch of lemon.
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| Prawn Malai Curry |
$22.00 |
Jumbo prawn served in a sweet coconut milk and saffron gravy. |
| Salmon Malabar |
$22.00 |
Sauteed salmon served in a coconut milk curry sauce tossed with mixed vegetables. |
| Shrimp and Scallop Curry |
$24.00 |
Sauteed shrimp and scallops tossed with fresh tomatoes in an onion and white wine sauce. |
| Shrimp and Scallop Korma |
$24.00 |
Sauteed shrimp and scallops tossed with fresh tomatoes in an onion and white wine sauce. |
| Balti Style Lamb |
$20.00 |
Boneless marinated lamb served in a thick onion sauce, prepared in the traditional Balti style. |
| Chicken Curry |
$16.00 |
Traditional chicken curry tossed in an onion sauce. |
| Chicken Madras |
$19.00 |
Boneless chicken breast tossed in a coconut milk, mustard seed and onion tomato sauce. |
| Chicken Makhani |
$18.00 |
Boneless chicken thigh meat tossed in a creamy butter and tomato sauce. |
| Chicken Nizami |
$18.00 |
Boneless chicken breast tossed in a creamy cashew sauce. |
| Chicken Saag |
$18.00 |
Boneless chicken breast tossed in our traditional creamy Indian spinach sauce. |
| Chicken Tikka Masala |
$18.00 |
Boneless chicken breast served in a tomato sauce with a touch of cream. |
| Chicken Vindaloo |
$18.00 |
Boneless chicken breast and sauteed potatoes tossed in a traditional spicy onion and tomato sauce. |
| Chile Chicken |
$18.00 |
Boneless chicken breast tossed in a green chile tomato sauce, with sauteed peppers and onions. |
| Lamb Kadhai |
$19.00 |
Boneless marinated lamb cooked in a hearty tomato, onion, pepper and cilantro gravy. |
| Lamb Korma |
$19.00 |
Marinated boneless lamb tossed in a cashew cream sauce. |
| Lamb Rogan Josh |
$20.00 |
Boneless marinated lamb tossed in an onion sauce and with a touch of yogurt. |
| Lamb Saag |
$19.00 |
Boneless marinated lamb tossed in our traditional creamy Indian spinach sauce. |
| Lamb Vindaloo |
$19.00 |
Boneless marinated lamb and sauteed potatoes tossed in a traditional spicy onion and tomato sauce. |
| Mango Chicken |
$19.00 |
Boneless chicken breast tossed in a creamy in a savory mango sauce. |
| Alu Gobhi |
$12.00 |
Fresh cauliflower and potatoes cooked with ginger, garlic, tomatoes and Indian spices. |
| Baingan Bartha |
$13.00 |
Charbroiled eggplant sauteed with ginger, garlic, onion and green peas. |
| Bhindi Tawa Masala |
$13.00 |
Fresh crisp okra fried to perfection with onions, ginger and garlic. |
| Chana Masala |
$11.00 |
Sauteed chickpeas served in a fresh tomato and onion sauce. |
| Dal Makhani |
$10.00 |
A marriage of 2 dark lentils and kidney beans with Indian spice. |
| Maharaj Dal |
$10.00 |
A marriage of 3 different kinds of lentils and ginger root. |
| Malai Kofta |
$13.00 |
Balls of fresh minced vegetables and homemade paneer cheese swimming in a cashew cream sauce. |
| Mastani Palak |
$14.00 |
Sauteed chickpeas with spinach sauce mixed with onion and tomato sauce. |
| Mutter Paneer |
$14.00 |
Homemade Indian cheese cubes and green peas served in a cashew cream sauce. |
| Palak Paneer |
$14.00 |
Homemade Indian cheese cubes tossed in a creamy spinach sauce. |
| Paneer Tikka Masala |
$14.00 |
Homemade Indian cheese cubes, peppers and onions served in tomato cream sauce. |
| Shahi Paneer |
$14.00 |
Homemade Indian cheese cubes tossed in a cashew cream sauce. |
| Vegetable Jalfraze |
$14.00 |
Fresh mixed vegetables with tomatoes and herbs. |
| Vegetable Korma |
$14.00 |
Mixed vegetables tossed in cashew cream sauce. |
| Chicken Biryani |
$16.00 |
|
| Goat Biryani |
$24.00 |
|
| Lamb Biryani |
$18.00 |
|
| Pari Indian Biryani |
$20.00 |
Mixture of boneless chicken, lamb and shrimp. |
| Vegetable Biryani |
$13.00 |
|
| Pari Tandoori Green Kabob |
$22.00 |
Boneless chicken marinated with mint, yogurt and cilantro cooked in clay oven. |
| Tandoori Chicken |
$19.00 |
|
| Tandoori Chicken Kabob |
$17.00 |
Tandoori smoked ground chicken mixed in ginger and Indian spices. |
| Tandoori Chicken Tikka Dry |
$22.00 |
Boneless chicken breast marinated with yogurt and Indian spices. |
| Tandoori Fish Grille |
$26.00 |
Tandoori smoked salmon, mahi mahi, and tilapia, served with tandoori vegetables. |
| Tandoori Jumbo Shrimp |
$24.00 |
Tandoori jumbo shrimp served on a sizzler with green peppers, onions, and vegetables. |
| Tandoori Lamb Chops |
$26.00 |
Tandoori smoked lamb chops marinated in yogurt and Indian spices. |
| Tandoori Lamb Kabob |
$19.00 |
Tandoori smoked ground lamb marinated in ginger and Indian spices. |
| Tandoori Malai Kabob |
$19.00 |
Boneless chicken breast marinated in cream cheese, ginger and black pepper marinade. |
| Tandoori Mixed Grille |
$24.00 |
Assortment of chicken tikka, tandoori chicken, lamb kabob and tandoori shrimp. |
| Alu Naan |
$3.50 |
Golden naan stuffed with spiced potatoes and peas. |
| Buttered Naan |
$2.50 |
Soft flat bread baked in the tandoor. |
| Chili Naan |
$3.50 |
Hot chili peppers stuffed inside our hot naan bread. |
| Garlic Naan |
$3.50 |
Fresh roasted garlic smothered on hot naan. |
| Kashmiri Naan |
$3.50 |
Almonds, cashews, cherries and raisins complement soft noon. |
| Onion Naan |
$3.50 |
Naan stuffed with spiced onions and herbs. |
| Paneer Naan |
$3.50 |
Cheese, potato and onion baked in our hot coal oven. |
| Paratha |
$3.50 |
Crisp and flaky wheat bread basted with sweet butter. |
| Pari Bullet Naan |
$3.50 |
Smoked garlic and chili baked in tandoor and stuffed with onion. |
| Pari Naan Basket |
$12.00 |
|
| Poori |
$2.00 - $3.00 |
Wheat flour deep fried bread. |
| Tandoor Roti |
$2.50 |
Flat wheat bread baked golden brown. |
| Chili, Onion and Lemon Plate |
$3.00 |
|
| Cucumber Raita |
$3.00 |
|
| Curry Sauce |
$5.00 |
|
| Hot Sauce |
$2.00 |
|
| Mango Chutney |
$3.00 |
|
| Mixed Pickles |
$3.00 |
|
| Papadum |
$3.00 |
|
| Tikka Sauce |
$5.00 |
|
| Vegetable Pilav |
$5.00 |
Saffron rice tossed in mixed vegetables, dried fruit and nuts. |
| 1. Kid's 2 Piece Tandoori Chicken |
$5.00 |
|
| 2. Kid's Chicken Malai |
$5.00 |
|
| 3. Kid's Chicken Pakodas |
$5.00 |
|
| 4. Kid's Shrimp Pakodas |
$5.00 |
|
| Carrot Haluwa |
$4.00 |
Homemade sweets mixed with carrots and milk. |
| Gulab Jamen |
$3.00 |
Homemade warm dumplings served in a rosewater honey sauce. |
| Kheer |
$3.00 |
Homemade traditional rice pudding with raisins and almonds served warm or cold. |
| Mango Ice Cream |
$4.50 |
|
| Coconut Ice Cream |
$4.50 |
|
| Pistachio Kulfi |
$4.00 |
Homemade creamy pistachio ice cream. |
| Ras Malai |
$4.00 |
Homemade sweet cheese served in a saffron cream sauce. |
